Timaru Roast in Timaru Menu

Timaru Roast in Timaru has no menu available, but can choose from many other options such as Vegetable Roll or Teriyaki Chicken Roll from Sakura Sushi Bar. Kimchi Restaurant offers many options including Kimchi Bokkeumbap and Kimchi’s Salad(V). The Astro Lounge includes a wide range like Flatbread or Fresh Breads. Burrito rolled in a soft flour tortilla/FILL IT WITH and Burrito rolled in a soft flour tortilla/FILL IT WITH from . Pepe's Mexican Grill offers The Green Parrot and Fries, bowl.

Nearby Sample Menus

  • Roti $2.50
  • Vindaloo $10.00
    • Vindaloo (Chicken/Lamb/Beef)
  • Tikka Malie Masala $10.00
    • Tikka Malie Masala (Chicken/Lamb)
  • Bhatura $3.50
  • Paratha $3.50
  • Onion Bhaji (4 Pieces) $ 5.00
  • Mixed Vegetable Platter (For 2) $ 14.00
  • Turkey Daal $10.00
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Vanilla ice cream, espresso, liqueur $12
    • Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
  • Egg on Toast $8
    • Poached or scrambled
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Fish and Chips $12
    • with tomato sauce
  • Pork Rillette $16
    • Chunky pate, beetroot chutney & toast
  • Eggs Florentine $16
    • Muffin, baby spinach, eggs, hollandaise
  • Entree $9
  • Benny's Famous Seafood Chowder & Bun $13.00
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Brandy Snaps (2) $6.00
  • Battered Hoki & Chips (GF) $12
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • Hot Apple Crumble $12.00
    • Our very own crumble recipe with cream & ice cream >>
  • Pate & Toasted Sour Dough (GF) $12.00
    • Homemade chicken liver pate seasoned with cracked pepper
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Sweet and sour - Meat and Veg $16.00
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Thai Noodles soup $12.00
  • Nam tok - Thai steak salad $18.00
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
  • Stir fried noodles $12.00
  • Satay Chicken - peanut sauce $7.00
  • Mushroom with oyster sauce $12.00
  • Berry Fruit Crunch Parfait $8.00
    • Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
  • Copper House Bread $7.80/ 4 pieces $15
    • 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
  • You Wish Fish P.O.A
    • Please checkout our blackboards "wish fish" for the day or ask our friendly staff
  • Mini Roast of the Day Battered Fish n Chips $8.50
    • Mini Roast of the Day Battered Fish n Chips
  • Ribeye Steak $24.00
    • 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
  • Fries Side $4.00
    • Fries Side
  • Potato Mash & Gravy $5.00
    • Potato Mash & Gravy
  • Crumbed Camembert $10.00
    • 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
  • SCALLOPS
    • plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
  • CHICKEN AND BASIL $15.50
    • creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
  • SMALL $18.50
  • (2)$25.50
  • VEGETARIAN $15.50
    • creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
  • CHICKEN TENDERS $10.50
    • chicken tenderloins, crumbed and deep fried served with golden fries
  • FRIED EGG $1.50
  • LAMBS FRY WITH BACON $19.50
    • Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
  • Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
  • Bowl of fries $4.00
  • Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
  • Nachos (beef and bean) Large $14.90 / Small $11.90
  • Vegetarian Nachos $11.90
  • Hawaiian Steak. Served with fresh salad and fries $12.90
  • (followed by an ice cream sundae) -
  • Soup of the day (in season) $12.00
  • Pancakes with bananas and bacon $12.00
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Jalapeños $3.00
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Straight-Cut Chips $5.00
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Sweet and Sour Pork $19
  • Prawn Fried Rice $17
  • Hot & Sour Noodle Soup $17
  • Combination Vegetables $16
  • Stir-fried Noodle with Combination Meat & Veges $18
  • Deep Fried Chicken $5
  • Sliced Steak with Chilli and Garlic $19
  • Sliced Steak with Season Vegetables $18
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Steak Prime Rib 300g $28.00
  • 2 fried eggs $2.00
  • Pressed Cheese
    • Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chilli jam and coconut cream broth.
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • Steak Ribeye 300g $28.00
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • GF = Gluten Free / DF = Dairy Free
  • Cheesecake of the Day $12.50
    • Served with cream and ice cream.
  • Share Plate $18.90
    • Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
  • Ice Cream Sundae
  • The Village Inn Antipasto Platter S $14.90 / L $28.90
    • Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
  • Burger and fries $7.50
    • Beef Pattie, cheese, tomato, lettuce and mayo
  • Fish Burger $17.90
    • Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • 8-11am
  • ●Quiche of Filo of the day $8.00
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • -With Salad $10.00
  • Assorted Cakes & slices from $3.90
Timaru Roast

Timaru Roast

location

Address

291 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036889832

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Dinner ,  Child-friendly

Location
291 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
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