Toby's Seafood in 2/175 Line Road Menu

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-$4 Chips
#11 $10.00
#1 $10.00
-4 Fish
-4 Potatos fritters
-$2 chips
#2 $15.00
-5 Fish
-3 Sausages
#3 $5.00
-$2 Fish
-2 Potatos fritters
-1 Chips
#4 $15.00
-3 Snapper
-$2 Chips
#5 $10.00
-4 Fish
-3 sausages
-$2 Chips
#6 $8.00
-2 Fish>
-2 mussels
-2 Crabsticks
-2 Squid rings
-$1 chips
#7 $10.00
-5 Fish
-$2 chips
#8 $5.00
-2 Fish
-$2Chips
#9 $11.00
-Snapper meal
-2 Snapper
- 2 Eggs
-chips
-Salad
#10 $10.00
-Steak meal
-Sirloin steak
- 2 Eggs
-chips
-Salad
-Mussel meal
-8 mussel
-2 Eggs
-Chips
#12 $10.00
-3 Fish
-2 Eggs
-chips
-Salad
#13 $6.00
- Bacon meal
-2 Bacon
-2 Eggs
-Chips
#14 $5.00
-Sausage meal
-2 Sausage
-2 Eggs
-Chips
#15 $10.00
-Flounder meal
-Flounder
-2 Eggs
-Chips
#16 $5.00
-Burger combo
-1 Hamburger
-Chips
#17 $5.00
-Fish combo
-1Fish
-Chips
#18 $12.00
-Family combo
-4 Fish
-$2 Chips
#21 $10.00
-Tarakihi meal
-$2 Chips
#22 $13.00
-3 Tarakihi
-$2 Chips
#23 $10.00
-Gurnard meal
- 2 Gurnard
-2 Eggs
-chips
-Salad
#24
-3 Gurnard
-$2 Chips

Crabstick $1.00
Fish of the day $2.00
Gurnard $3.50
tarakihi $4.00
Snapper $5.00
Mussel $1.00
Oyster $2.00
Chips (Minimum) $2.00
Squid ring $1.00
Squid ring 4 for $2.00
Sausage $1.00
Battered sausage $1.50
spring roll $2.00
Curry roll $2.00
Hotdog $2.00
Kumara chips(min) $3.00

Potato $1.00
Potato 4 for $2.00
Pineapple $1.00
Paua $6.00
Seafood $3.00
Smoked fish $3.00
Kumara 3 for $2.00

Ham $2.50
Egg $3.00
Cheese $3.00
Fish $3.00
Fish and egg $4.00
Snapper $5.00
Snapper and egg $6.00
Bacon $3.50
Bacon and egg $4.50
Chicken $5.00
Steak $5.00
Steak and egg $6.00
Hawaiin $5.00
Vege $2.50
- Starts at

Cheese/Egg/Pattie/Bacon/Salad $1.00 each

-1 piece $1.00
-3 piece for $2.00
-bag(9 piece) $6.00

Nearby Sample Menus

Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.

Combination (Pork, Chicken, and Beef) $12.50
Satay Chicken $9.90
Tarakihi $4.00
Sweet Chilli Beef $9.90
Fish $4.50
Pineapple Fritter $1.00
Mushroom, Tomato $0.80
Ham & Cheese $3.80

Cheese $0.80
Bacon eggs tomatoes sausage hash brown toast
Egg $6.00
-snapper $6.90
Vege burger $8.50
Chicken $6.20
Chips $2.80
Mushroom $2.70

Prawn Wonton Soup with Noodles / Seafood Noodles Soup $15.00
Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
Fried Noodle with Ginger & Spring Onion Chicken / Beef $16.00
H=Half / W=Whole
Stir (Dry/Gravy) Fried Rice Noodle with Chicken / Beef / BBQ Pork $16.00
Roast Pork with Bean Curd in Hot Pot $24.00
Curry Chicken / Sizzle Cheese Chicken / Chicken with Sweet Chilli Sauce / Deep Fried Spiced Chicken $25.00

Eton Mess $14
- Berries, broken meringue and cream
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
Grilled Scallops $18
- Served in their shell with garlic and parmesan.
Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
Sticky Date Pudding $14
- Served with caramel sauce and cream
Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.

Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)
North Eastern Thai Cuisine
Sticky Rice $3.50
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Nua Yang $19.50
- Thai char-grilled beef sirloin

Fish
Marinated Beef
Marinated Beef
Side Dishes
Vegetables (Mushroom, potato, onion)
4. Fish $20.00
- Orange Roughy
Fish
11. Sliced Pork Belly $19.00

Lemon Chicken on Rice $9.50
Super Dupa Combo Fried Rice $10.50
Special (A) $10.00
- 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
Garlic Prawns on Noodles $12.80
Peanut Satay Chicken $9.80
Special $9.00
- 1 Snapper, 2 Oyster, 6 Wontons, $1 Chips
Pork Bun $2.70
Wonton (1/2 dozen) $4.00

Tofu/Chicken/Beef/Pork $11.00
Mixed seafood/Prawn $13.50
Mixed seafood/Prawn $13.50
Mixed seafood/Prawn $13.50
Tofu/Chicken/Beef/Pork $11.00
SL2 Larb $11.50
- Chicken Minced/Pork Minced With Lemon Juice, Fish sauce, chili and roasted ground rice
SP1 Steamed Whole Fish With Soy Sauce $18.00
W6 Garlic & Pepper Stirfry

Deep-fried and steam bun with concentrate milk (10 pieces) $8.00
Home style braised bean curd $14.00
Stir fried pork kidneys with sweet and spicy sauce $18.00
Steam rice $1.50/$3.00
Chicken feet with pickled pepper $10.00
Stir-fried OX tripe with pickle cabbage $18.00
Sichuan style sauteed beef slice $18.00
Noodle mushroom in chilli oil $8.00

Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
-Salad leaves with homemade dressing $8
-Steamed or Roasted Seasonal Vegetables $ 8.50
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-crispy pork belly & spiced apple chutney
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme

Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Kids crumbed meatball $10.00
- on rice
Semolina halva & pineanut tart $12.00
- With in season fruit compote & cream
Coconut & almond baklava $12.00
- With orange syrup and cream
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel

Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
Baked Alaska - hokey pokey ice cream $16.50
Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
JSH creamed spinach N/A
Calamari schnitzel - EVO / parsley / lemon $20.50
Truffle steak fries N/A
Texas BBQ - Steak Fiorentina, Rump $2.50

Vegetarian Nasi Goreng $13.00
- Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
Sambal Telur (Sambal Egg) $14.00
Char Kuay Teow + Mee "KTM" $14.00
- Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Pan Fried Leek Dumpling $8.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Extra sauce $2.00
Sambal Prawn $18.00
Add Roti $4.00

Eggs Benedict
- Poached eggs with hollandaise
-with mascarpone, rhubarb & red berry compote $12.50
-with bacon, banana & maple syrup $16.50
Cinnamon french toast
Freshly made granola $9.00
- with berry compote, honey & yoghurt
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
-with streaky bacon $16.00
All of our eggs are free range