Tomo Japanese in Auckland Menu

Tomo Japanese in Auckland has no menu available, but can choose from many other options such as 2 fish, $2.00chips or 1 fish, 1 hotdog, 1 sausage, $2.00chips from Rosemead Takeaways. Try it Now offers many options including Fried Chicken Wings and BBQ Pork / Battered Squid. Kerwyn Lunch Bar includes a wide range like STEAK-EGG-ROLL or FISH. Chicken (or beef) don and Chicken (or pork katsu) don from . Sushi Edge offers Charlies Bar and Sausage rolls.

Nearby Sample Menus

  • Hand-made butter pasta, herbs & parmesan $5.00
  • Eggplant Parmigiana $16.00
  • Parmigiana of chicken (or eggplant) $12.00
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Buffalo MTR $54 STD $25.50
    • Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Fish Cakes $8.50
    • Deep fried fish cakes served with crushed peanut & cucumber sauce
  • V=Vegetarian Option
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
  • Cashew Chicken (V) $17.50
    • Stir fried chicken, beef or pork with cashew nuts and vegetables
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • FULL MONTY $12.80
    • two eggs any style w/ crispy bacon, grilled sausages, hash browns & mushrooms w/ your choice of drink tea, coffee or juice served w/ toast
  • SMOKED CHICKEN SALAD $13.50
    • smoked chicken with fresh green salad, avocado, capsicum, cucumber & tomato tossed with coriander & lime vinaigrette served with pesto bread
  • CHICKEN FILLETBACON & CHEESE BURGER $8.50
    • tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
  • BIG BREAKFAST $19.80
    • two eggs any style w/ crispy bacon, grilled sausages, tomatoes, seasoned sirloin steak, hash brown or chips served w/ toast mushrooms & a piece of lightly
  • WEDGES W/ SOUR CREAM $4.50
  • FETTUCCINE CARBONARA W/ SMOKEY BACON $13.50
    • bacon, spinach & mushrums served w/ cream cheese sauce
  • OPEN STEAK SANDWICH $14.50
    • marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
  • GOLDEN PORK CUTLET $14.00
    • pan fried pork cutlet served w/ mashed potatoes & gravy
  • B1 Chicken sauce cutlet set $14
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • E4 Goma Wakame $5
    • Marinated seaweed
  • E6 Seaweed Salad $10
  • A15 Chawanmushi
  • B3 Chicken Teriyaki $14
    • Deep fried chicken with Teriyaki Sauce
  • A4 Salmon Sashimi
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • Cucumber with potato noodle $9.80
  • Edible fungus with pork $12.80
  • Stir fried cabbage with vinegar $10.80
  • Tomato & egg $12.80
  • Sweet & sour pork with pineapple $15.80
  • Diced chicken $14.80
  • Pork and pickled cabbage $10.00
  • Deep fried prawns $15.80
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Gamjajeon
    • Potato pancake
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • 1 Shank Meal $14.00
  • Shanks Only $9.00
  • Sandwiches $ 5.50
  • Drumstick $2.20
  • All served with lettuce tomato, onions and gravy
  • Kumara $ 0.70
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Thai Green Curry
  • Duck Red Curry
  • Peanut Sauce Stirfried
  • -Vegetable Tofu $ 11
  • Thai Fried Rice
    • With cashew nut
  • Black Pepper Stirfried $ 14.00
    • With fish
  • Money Bags $ 7.00
  • Mixed Entree $ 7.00
  • Medium $11.00
  • Chicken $13.50
  • Mixed $14.00
  • Falafel $17.50
  • Lamb $17.00
  • Large $13.00
  • Spinach & cheese gozmele $13.00
    • spinach & onion feta cheese
  • Chicken $13.00
  • Bacon & Egg $4.00
  • Bacon / Steak $5.50
  • 4 wontons $3.00
  • Mussel $0.80
  • kumara Chips $4.50
  • Bacon $3.00
  • Bacon & Cheese $6.50
  • Oyster $1.70
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Extra Ham $3
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Bacon Eggs with Toast
  • Homemade Soup
  • Muesli with fresh fruit & Yoghurt $9.50
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Bo Tai Chanh $19.00
    • Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
  • Dau ran $9.00
    • Crispy fried tofu served with a traditional sauce.
  • Cha Murc $12.00
    • Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Nom dau phu $18.00
    • Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Nem ran $9.00
    • Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
  • Hash Brown $1.00
  • Spring Roll $2.50
  • Hoki Fish $2.50
  • Chicken Cordon Bleu $3.00
  • Sausage $1.50
  • Lasagne $2.50
  • Marinated chicken thigh $3.50
  • Chips $2.50
Tomo Japanese

Tomo Japanese

location

Address

334 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

098878254

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 5:00 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
334 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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