Address
334 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
Tomo Japanese in Auckland Menu
Are you the owner? Manage this listing for free.
Tomo Japanese in Auckland has no menu available, but can choose from many other options such as 2 fish, $2.00chips or 1 fish, 1 hotdog, 1 sausage, $2.00chips from Rosemead Takeaways. Try it Now offers many options including Fried Chicken Wings and BBQ Pork / Battered Squid. Kerwyn Lunch Bar includes a wide range like STEAK-EGG-ROLL or FISH. Chicken (or beef) don and Chicken (or pork katsu) don from . Sushi Edge offers Charlies Bar and Sausage rolls.
Nearby Sample Menus
-
Chicken Quesadilla $16
- With spinach/ tomato & lime salsa
-
Hot Smoked Salmon Salad $19
- With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
-
Seasoned Wedges $15
- With bacon, cheese sour cream & sweet chili
-
Seafood Chowder
- With shrimps/white fish/mussels/garlic bread
-
BLT
- With bacon/lettuce/tomato/ciabatta bun/fries
-
Mussel Gratin With Bacon $20
- With shallots served with hot sour dough/garlic butter & gremolata
-
Grilled Steak Sandwich $18
- with caramelized onions, gruyere cheese/ rocket & home-style chips
-
Mini Beef Burgers $12
- With chips & ketchup
- EGG $2.00
- STEAMED CHICKEN $6.00
- CHICKEN BROTH $2.50
-
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
-
CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
- Marinated, tenderloin chicken skewers served w our very own peanut sauce.
- CHICKEN, BEEF, PORK OR TOFU $4.00
-
BASIL CHICKEN + A FRIED EGG (+$2) $13.50
- Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
-
CHILLI CHICKEN $13.50
- Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
-
Warm cajun chicken salad (GF) $19.50
- Grilled marinated chicken breast with garden salad, bacon, cashew nuts, avocado, onion, lemon aioli and apple dressing
- Kids mini beef burger $12.50
-
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
-
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
- Smoked salmon, grilled chicken, grilled halloumi $5.50
- -Add salmon $5.50
- -Add bacon $4.50
-
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
-
Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
-
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
- Hand cut fries with fresh aioli $8.50
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
-
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
-
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
-
Paneer Tikka $10
- Marinated cottage cheese in yogurt, spices with onion, capsicum and tomatoes
-
Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
-
Special Family Pack $40
- (Garnished with boiled egg and Chicken 65)
- Veg Fried Rice $12
-
Chicken Kadai $15
- Chicken pieces cooked with onion, tomato, capsicum with a touch of coriander and black Pepper
-
Dal Gosht $15
- Mutton pieces combined with lentils and a host of spices
-
Vegetable Samosa $5
- Pastry shell filled with mashed potatoes, peas and spices
-
Chicken Angarey $15
- Boneless chicken cooked in red chills paste, Spices and onion gravy
-
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
-
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
-
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
-
Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
-
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
-
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
-
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
-
Prawns $16
- garlic, herb & chilli with crusty ciabatta
- Chicken Spring Roll $2.80
- Mussel Fritter $2.20
- Corn Fritter $2.20
- Onion Ring - 6 Pack $3.80
-
Deep Fried Sausages $7.50/$10.00/$13.00
- served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
- Lamb $44.00
- Chicken Drumstick & Chips $4.50
- Fish - Hoki & Chips $5.00
- 19. Cabbage, Beef & Soybean paste soup $13.00
- Spicy cold noodles $6.00
- 9. Soybean paste soup with crabs in a stew $12.00
- 14. Cold noodles with spicy skate (fish) $14.00
- 15. Spicy marinated pork on a hot plate $12.00
- 21. Braised Saury $12.00
- Noodle in a cold meat soup $6.00
- Enjoy Charcoal Barbecue on your table
-
Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
-
Tow Hu Pad Num Peung Support (mild) $15.90
- Stir fried tofu with honey, pineapple, spring onion and cashew nuts
-
Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
-
Gai Pad Gratiem Prik Thai (Mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
-
Gang Gari Gai $16.90
- Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
-
●Tom Yum
- A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
-
Yum Pet $19.90
- BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
-
Phar Goong $20.90
- Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves
- Katsu Curry Don $15.50
-
Midori Bento $23.50
- Teriyaki chicken, Tempura, Roll sushi, Nigiri sushi, Sashimi
- Salmon & Cream Cheese Roll $15.50
-
Udon with Chicken Teriyaki $17.50
- Udon (thick noodle in soup)
-
Sashimi platter $29.50 / $49.50
- Medium (15 pcs & oysters) / Large (24 pcs & oysters)
-
Chicken Salad $14.50
- cabbage, teriyaki chicken with avocado
- Bowl of Rice $4.50
-
Seafood $21.50
- fresh seafood and vegetables with buttered teriyaki sauee
- -Bacon $13.90
-
Side (with mains only) $3.00
- Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
- Banana almond cinnamon and maple syrup $8.50
-
Egg on toast $7.90
- Two eggs as you like with toast
- -Cream cheese, tomato and avocado $7.50
- Toast with butter and jam $3.50
-
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
- Toast bagel
- Braised pork trotter $12.00
- Taiwanese style smoked salmon on
- Edamame $4.00
- Chilli chicken on rice $12.00
- Salt & pepper chicken $11.00
- Marinated beef $6.00
- Wonton soup $5.00
- Sliced beef shank on $12.00
-
Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
- BBQ $0.50
- 18” $31.50
-
Carnivore
- Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
-
Cajun chicken
- Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
- 12” $15.00
-
Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
- APRICOT $0.50
- Dark chocolate truffles $7.50
- Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
- Chunky cut chips with truffle aioli $9.50
- Homemade passionfruit marshmallow $7.50
- NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
- Feta & almond stuffed dates wrapped in pancetta $10
- Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
- Haloumi with oregano & lemon $10
-
Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
-
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
-
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
-
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
- Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
-
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
-
Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
-
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
Tomo Japanese
Phone
098878254
Opened hours
Monday: 10:30 AM – 5:00 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
334 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus