Tom's Roast in Auckland Menu

MENU MENU
  • LAMB SHANKS
    • Served with Homemade Mashed Potatoes Peas, Carrots and Caramelized Onions, Mint Sauce and Gravy.
  • SHANK MEALS
  • 1 SHANK $15.00
  • 2 SHANKS $21.90
  • SHANK ONLY PER SHANK $10.80
  • ROAST CHICKEN
    • Tender Roast Chicken Whole or Pieces
  • CHICKEN
  • WHOLE $19.00
  • HALF $10.00
  • QUARTER $5.50
  • PIECES $3.00
    • CHICKEN PIECES
  • ROAST MEALS
    • All served with Roast Potatoes, Kumara, Pumpkin, Peas, Carrots, Hot Gravy and Sauce of your choice.
MEALS MEALS
  • PORK
  • SMALL $11.50
  • MEDIUM $15.50
  • LARGE $19.90
  • LAMB
  • SMALL $11.50
  • MEDIUM $15.50
  • LARGE $19.90
  • BEEF
  • SMALL $11.50
  • MEDIUM $15.50
  • LARGE $19.90
  • HAM
  • SMALL $11.50
  • MEDIUM $15.50
  • LARGE $19.90
  • CHICKEN
  • SMALL $11.50
  • MEDIUM $15.50
  • LARGE $19.90
  • VEGETARIAN
  • SMALL $8.00
  • MEDIUM $10.00
  • LARGE $13.00
  • CHICKEN COMBOS
  • LARGE COMBO $10.50
    • 3 CHICKEN PIECES; 4 GOLDEN POTATOES; 390ml DRINK
  • SMALL COMBO $8.50
    • 2 CHICKEN PIECES; 3 GOLDEN POTATOES; 390ml DRINK
  • SPECIAL FAMILY VALUE PACK only $30.00
    • 6 CHICKEN PIECES; 6 GOLDEN POTATOES; LARGE COLESLAW; LARGE GRAVY; 1.5 LITRE COKE
ROLLS AND SANDWICHES (All served with meat of your choice salad and hot gravy and sauce of your choice) ROLLS AND SANDWICHES (All served with meat of your choice salad and hot gravy and sauce of your choice)
  • CHICKEN $6.50
  • ROLLS
  • PORK $7.50
  • LAMB $7.50
  • BEEF $7.50
  • HAM $7.50
  • CHICKEN $7.50
  • SANDWICHES
  • PORK $6.50
  • LAMB $6.50
  • BEEF $6.50
  • HAM $6.50
DESSERTS AND SALADS DESSERTS AND SALADS
  • DESSERTS
  • RASPBERRY CHEESECAKE $3.50
  • PASSION FRUIT CHEESECAKE $3.50
  • CHOCOLATE MOUSSE $3.50
  • APPLE CRUMBLE $6.00
  • SALADS
  • SALAD OF THE DAY $8.50
  • COLESLAW SMALL $3.00 LARGE $5.00

Nearby Sample Menus

  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • FRIED CHICKEN w GINGER RICE $13.90
    • Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
  • CHICKEN CASHEW NUTS $13.90
    • Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
  • DUCK $4.50
  • BASIL CHICKEN + A FRIED EGG (+$2) $13.50
    • Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
  • CHICKEN, BEEF, PORK OR TOFU $4.00
  • MASSAMAN CURRY $13.50
    • Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!
  • RICE/NOODLES $2.00
  • DUCK $7.50
  • Chips x $3
  • Chips (350gm) $2.50
  • 1 Mini Hot Dog
  • $1 Chips
  • Chips x $2
  • Crab Stick $1.30
  • Sausage x 1
  • Bacon $4.00
  • KIDS CHEESE $3.80
    • no salad
  • For 4 $27.50
  • For 5 $34.50
  • PRAWN TWISTERS $1.50
  • BACON & SWEET CORN FRITTERS
  • HOT DOG $3.00
    • with sauce
  • SAUSAGE $1.60
  • BACON $6.60
  • Vege Spring Roll $2.50
  • Beetroot $0.60
  • Won Ton (per piece) $0.90
  • Cheese $1.20
  • Battered Sasuage $1.90
  • Cheese & Ham $4.20
  • Ham $3.00
  • Corn Fritter $2.80
  • -seafood $13.00
  • -cr/bf $11.00
  • malaysian mee goreng $11 / $13
    • stir fried egg noodle with vege and egg
  • malaysian nasi goreng
    • chicken fried rice with mix pea & egg
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • -seafood $13.00
  • nasi lemak beef rendang $12.50
  • -prawn/squid $13.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • Onions, olives $2.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • HALF-N-HALF PIZZA $25.00
  • 3 Garlic knots $4.00
  • Pepperoni Wheel $5.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • Mozzarella Stick 6 pieces $9.00
  • Bangers & Mash, Bacon & Peas w Onion Rings $15.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Hot Dog $2.50
  • Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
  • Add extra $1.00
  • Fish Burger $13.00
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Salt & Pepper Squid Fries & Salad $17.00
  • Small $9.90
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Large $14.90
  • Teriyaki Chicken
  • Large $14.90
  • Udon $9.90
  • Large $14.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • Raw Energy Salad $9.50
    • Ripe’s raw energy slaw with beetroot, carrot, fresh mint, raisins, seeds & a pomegranate molasses dressing.
  • Ripe's Canapes and Platters are perfect for a party or a long lunch with colleagues. We require 48 hours notice for all catering ordered online.
  • Morning Tea Box $15.50
    • Two club sandwiches, a mini vegetarian quiche & a delightful raspberry friand. Please specify any additional dietary requirements in the notes section of the cart.
  • Date & Citrus Scone $3.50
    • These Date & Citrus scones have been made each & every day since Ripe Deli first opened in 2001 - delicious hot or cold.
  • Gluten Free Orange Polenta Loaf $35.00
    • Orange, Lemon, Polenta & Chia Loaf - this delicious moist citrus loaf is nourishing & gluten free, drizzled with tangy sweet lemon glaze.
  • Hummingbird Layer Cake $85.00
    • Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
  • Lemon Slice $3.00
    • Buttery shortbread base topped with luscious tart lemon curd baked to perfection.
  • Gluten Free Savoury Muffin $4.80
    • This super cheesy, gluten free, vegetarian muffin is moist & delicious, filled with cottage cheese, cheddar & parmesan.
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Taco Salads (Served in at Corn Tortilla)
  • The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
  • Tacos
  • - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Build your Own Kohu Road Sundae 1 scoop $5 / 2 scoop $8
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
  • - Grilled Chicken, Shredded Iceberg, Tomato & Aioli $12.00
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • Haloumi Fritters $18.50
    • Pesto, salsa, tomatoes and rocket
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Trio Cheese Platter $38.00
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • Muesli (Gluten Free) $12.50
    • Coconut yogurt & berry compote
  • Pepper chicken $18
  • Wushan grilled fish $36
  • Sauteed green vegetables with winter bamboo shoots $16
  • Shanghai small steamed bun $8
  • Sauteed shredded potato & green beans $16
  • Dry fried string beans $16
  • Golden Mushrooms Mixed $12
    • with shredded pig tripe
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Blackened fish $17.50
    • Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
  • Beachfront $35.50
    • Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • Deep creek burger $26.50
    • 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • -4 sliders $19.90
    • Choose two fillings
Tom's Roast

Tom's Roast

location

Address

476 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093607111

email

Email

None

clock

Opened hours

11:30 AM to 9 PM (Mon-Fri), 4 PM to 9 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
476 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand