Address
476 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Tom's Roast in Auckland Menu
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MENU-
LAMB SHANKS
- Served with Homemade Mashed Potatoes Peas, Carrots and Caramelized Onions, Mint Sauce and Gravy.
- SHANK MEALS
- 1 SHANK $15.00
- 2 SHANKS $21.90
- SHANK ONLY PER SHANK $10.80
-
ROAST CHICKEN
- Tender Roast Chicken Whole or Pieces
- CHICKEN
- WHOLE $19.00
- HALF $10.00
- QUARTER $5.50
-
PIECES $3.00
- CHICKEN PIECES
-
ROAST MEALS
- All served with Roast Potatoes, Kumara, Pumpkin, Peas, Carrots, Hot Gravy and Sauce of your choice.
MEALS- PORK
- SMALL $11.50
- MEDIUM $15.50
- LARGE $19.90
- LAMB
- SMALL $11.50
- MEDIUM $15.50
- LARGE $19.90
- BEEF
- SMALL $11.50
- MEDIUM $15.50
- LARGE $19.90
- HAM
- SMALL $11.50
- MEDIUM $15.50
- LARGE $19.90
- CHICKEN
- SMALL $11.50
- MEDIUM $15.50
- LARGE $19.90
- VEGETARIAN
- SMALL $8.00
- MEDIUM $10.00
- LARGE $13.00
- CHICKEN COMBOS
-
LARGE COMBO $10.50
- 3 CHICKEN PIECES; 4 GOLDEN POTATOES; 390ml DRINK
-
SMALL COMBO $8.50
- 2 CHICKEN PIECES; 3 GOLDEN POTATOES; 390ml DRINK
-
SPECIAL FAMILY VALUE PACK only $30.00
- 6 CHICKEN PIECES; 6 GOLDEN POTATOES; LARGE COLESLAW; LARGE GRAVY; 1.5 LITRE COKE
ROLLS AND SANDWICHES (All served with meat of your choice salad and hot gravy and sauce of your choice)- CHICKEN $6.50
- ROLLS
- PORK $7.50
- LAMB $7.50
- BEEF $7.50
- HAM $7.50
- CHICKEN $7.50
- SANDWICHES
- PORK $6.50
- LAMB $6.50
- BEEF $6.50
- HAM $6.50
DESSERTS AND SALADS- DESSERTS
- RASPBERRY CHEESECAKE $3.50
- PASSION FRUIT CHEESECAKE $3.50
- CHOCOLATE MOUSSE $3.50
- APPLE CRUMBLE $6.00
- SALADS
- SALAD OF THE DAY $8.50
- COLESLAW SMALL $3.00 LARGE $5.00
Nearby Sample Menus
-
Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
- Tempura Udon $16.00
- Combination Sashimi $19.00
- Plain Udon $9.50
- Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
- - 2 Choice $19.50
- Salmon Sashimi $17.00
-
Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
-
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
- Fries N/A
-
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
- Potato & Kumara Gratin N/A
-
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
-
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
-
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
- Green Beans in lemon oil and sea salt N/A
- 38. Chicken $10.50
- 90. Chicken & Wing $6.50
- 58. Nasi Goring $12.00
- 99. Egg $3.50
- 30. Pork $9.80
- 41. Chicken $10.00
- 65. Mini Spring $2.50
- Prawn $10.50
- Chicken wings $8.00
- Marinade seaweed in Chinese style
- Ice cream balls
- Fried Shrimp rice rolls
- Toast with prawn
- BBQ pork Pastry
- Steamed BBQ pork rice rolls
- Pork Dim Sum
- Fish $4.60
- Scallop $1.50
- Kumara Chips $4.00
- Corn $2.40
- Chicken $4.60
- Mushroom $2.70
- Cheese $4.00
- Pineapple $2.70
- Prawn $14.00
- Prawn $14.00
-
Sunny $7.00
- (meat patty, steak, bacon, egg, pineapple, cheese)
-
$50
- Combination Fried Rice, Combination Chow Mein, Combination Egg Fu Young, Sweet & Sour Pork, 12 Wonton
-
$14
- 4x Flsh, 4x Sausage, $2 Chips
- Squid Ring $0.60
-
$5 (A)
- 6x Chicken Nugget, $2 Chips
- BBQ pork $10.00
- Mixed (lamb & chicken )
- -Large $13.50
- Lamb
- Lamb
- Rice dish comes with salads and 3 choice of sauces
- Extra sauce $0.50
- Turkish delight $0.75
- -Large $13.50
- Spaghetti Bolognaise $12.90
- Chicken Nuggets 6pcs & french fries and salad $8.90
-
Sausage x3 and gravy $17.90
- served with mash potatoes & peas
- 2 Sausages & french fries or salad $8.90
- Peas $2.00
-
500gram pork ribs with Chef's special BBQ sauce $24.90
- served with salad and chips
- Spaghetti and meatballs $12.90
- Chicken Burger and french fries or salad $8.90
- Won Ton $7.00
- Prawn $9.40
- Cheese and onion $2.70
- Pork $8.40
- on fried rice $1 extra
- Steak $6.70
-
Special 6 $7.50
- 2 Curry Roll, 2 Fish, $2.00 Chips
- Steak $3.00
-
Yaki Prawn $24.00
- Prawn and vege stir fried in sweet chilli sauce on teppan
-
Chicken Teriyaki $21.00
- Grilled chicken with teriyaki sauce on teppan
- Chicken Teriyaki Sushi $11.00
-
Yaki Udon $17.00
- Pan fried udon noodle with seafood or chicken and vegetable
- All mains come with rice, salad and miso soup
-
Agedashi Tofu $11.00
- Deep fried tofu with special sauce
-
Seafood Combination $32.00
- Sizzled seafood:Prawn, scallop, mussel, squid and vege
-
Salmon Steak $24.00
- Grilled salmon o teppan plate with teriyaki sauce
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Strawberry cheesecake $3.50
-
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Cookies & cream mousse $3.50
- Garlic bread $3.50
- Pork pastry $2.80
- Bacon egg pie $2.80
- Steak curry $2.80
- Sausage roll $1.40
- bacon egg quiche $2.80
- Potato top $2.80
- Chicken kebab $2.50
- Steak and cheese $2.80
-
Toasted Bagel $7.50
- W/ veggie cream cheese (*Chef's Recommendations) - Add salmon $3.00
-
Caesar $14.50
- Baby cos, parmesan, bacon, croutons, poached egg, house Caesar dressing (Add chicken breast $3.00)
-
Babyback Pork Ribs 1/2 Rack $34.00
- Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
-
Craft Beer w/ Baby Back Ribs $30.00
- Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs
-
Fried Chicken and Waffles $18.50
- Topped with maple syrup
-
Beef Ribeye $36.00
- 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus
-
Glazed Beetroot and Feta $14.00
- W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
-
- Grilled Chicken $18.00
- Chicken breast, chiffonade lettuce, tomato, honey mustard and roasted capsicum aioli
-
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
-
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
- Plain Naan $2.00
- Garlic Naan $2.50
-
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
-
Pickle Chicken
- with rice & can of Coke
-
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
-
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
-
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
-
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
-
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
-
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
-
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
-
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
-
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
-
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Tom's Roast
Phone
093607111
Opened hours
11:30 AM to 9 PM (Mon-Fri), 4 PM to 9 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
British , Fast Food , New Zealand
Features
EFTPOS , Takeaway , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
476 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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