Tom's Roast in Auckland Menu

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LAMB SHANKS
- Served with Homemade Mashed Potatoes Peas, Carrots and Caramelized Onions, Mint Sauce and Gravy.
SHANK MEALS
1 SHANK $15.00
2 SHANKS $21.90
SHANK ONLY PER SHANK $10.80
ROAST CHICKEN
- Tender Roast Chicken Whole or Pieces
CHICKEN
WHOLE $19.00
HALF $10.00
QUARTER $5.50
PIECES $3.00
- CHICKEN PIECES
ROAST MEALS
- All served with Roast Potatoes, Kumara, Pumpkin, Peas, Carrots, Hot Gravy and Sauce of your choice.

PORK
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
LAMB
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
BEEF
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
HAM
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
CHICKEN
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
VEGETARIAN
SMALL $8.00
MEDIUM $10.00
LARGE $13.00
CHICKEN COMBOS
LARGE COMBO $10.50
- 3 CHICKEN PIECES; 4 GOLDEN POTATOES; 390ml DRINK
SMALL COMBO $8.50
- 2 CHICKEN PIECES; 3 GOLDEN POTATOES; 390ml DRINK
SPECIAL FAMILY VALUE PACK only $30.00
- 6 CHICKEN PIECES; 6 GOLDEN POTATOES; LARGE COLESLAW; LARGE GRAVY; 1.5 LITRE COKE

CHICKEN $6.50
ROLLS
PORK $7.50
LAMB $7.50
BEEF $7.50
HAM $7.50
CHICKEN $7.50
SANDWICHES
PORK $6.50
LAMB $6.50
BEEF $6.50
HAM $6.50

DESSERTS
RASPBERRY CHEESECAKE $3.50
PASSION FRUIT CHEESECAKE $3.50
CHOCOLATE MOUSSE $3.50
APPLE CRUMBLE $6.00
SALADS
SALAD OF THE DAY $8.50
COLESLAW SMALL $3.00 LARGE $5.00

Nearby Sample Menus

-Large $5.90
-X large $20.90
-Large $12.90
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
Shoestring fries
- With rosemary salt + garlic aioli
-Franks buffalo
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
-Regular $3.90

Egg Burger $3.80
$15 - SNAPPER DEAL 1
- 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
Chicken Burger $8.00
Vege Burger $3.50
Vege Samosas $1.50
Plain Sausage $1.20
Battered Oysters $1.50
Battered Bluff Oysters $2.50

Onion rings $8
Green peppercorn jus $2.5
Pressed Spiced Pork Belly $29
- Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
Meat Mighty $19 / $28 / $40
- Cajun chicken, pulled lamb, salami, smoked bacon, rosemary and homemade Jim Beam BBQ Sauce
Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
Chipotle slaw $8
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Creamy mushroom sauce $2.5

Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.

Bami Goreng noodles $12.60
Beef black bean sauce $11.60
Fish & Egg Burger $5.10
Curry Roll $2.50
Wonton Soup $9.90
Steak $3.70
On fried rice $2.00
Steak egg $8.70

Summer Greens, Watercress $10
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
Soup of the Day $16
Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
Three Cheeses $33
Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
Oysters, Natural, Tempura $5 each

Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4

Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad

*Seafood ramen $14.00
Pork katsu yakisoba $13.50
Seafood udon $14.00
- king prawn
Vegetarian ramen $12.00
Unagi don $15.00
Chicken katsu udon $12.00
Step3: 1 selection
Pork yakisoba $12.00

Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
- Add bacon
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
-Add bacon and / or cheese

Bastille $10.90
- Saucisson & Emmental Cheese
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Flan $65.00
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Macarons $2.90 each
Contact us for gluten free options
A Salad option is available every day

House toasted muesli $9.50
- With fruit and greek yoghurt
Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
Toasted bagel or 5 grain or organic ciabatta $7.50
- with house preserves or cream cheese or marmite
Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese

Panna Cotta $9.50
Vegan Mayo N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Beetroot / Carrot N/A
Silverbeet / Orange N/A
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty