Tom's Roast in Auckland Menu

LAMB SHANKS
- Served with Homemade Mashed Potatoes Peas, Carrots and Caramelized Onions, Mint Sauce and Gravy.
SHANK MEALS
1 SHANK $15.00
2 SHANKS $21.90
SHANK ONLY PER SHANK $10.80
ROAST CHICKEN
- Tender Roast Chicken Whole or Pieces
CHICKEN
WHOLE $19.00
HALF $10.00
QUARTER $5.50
PIECES $3.00
- CHICKEN PIECES
ROAST MEALS
- All served with Roast Potatoes, Kumara, Pumpkin, Peas, Carrots, Hot Gravy and Sauce of your choice.

PORK
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
LAMB
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
BEEF
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
HAM
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
CHICKEN
SMALL $11.50
MEDIUM $15.50
LARGE $19.90
VEGETARIAN
SMALL $8.00
MEDIUM $10.00
LARGE $13.00
CHICKEN COMBOS
LARGE COMBO $10.50
- 3 CHICKEN PIECES; 4 GOLDEN POTATOES; 390ml DRINK
SMALL COMBO $8.50
- 2 CHICKEN PIECES; 3 GOLDEN POTATOES; 390ml DRINK
SPECIAL FAMILY VALUE PACK only $30.00
- 6 CHICKEN PIECES; 6 GOLDEN POTATOES; LARGE COLESLAW; LARGE GRAVY; 1.5 LITRE COKE

Nearby Sample Menus

Pancake $12.50
- Three pancakes, banana, maple syrup and whipped cream
Falafel $9.50
- Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
Manaeesh Lamb $5.50
- Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
Foul Mudammas $9.50
- Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Eggs Benedict $14.50
- Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
Chicken Nugget & Chips $11.50
- Four pieces chicken nuggets served with chips and tomato sauce

Crumbed chicken, roast vegetables $12.00
You need this (V) $10.00
- chips butty, buttered bread & homemade brown sauce
Mini fish & chips $12.00
Kitchener salad (V)(GF) $22.00
- Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut
Squid basket (GF) $16.00
- lemon & ginger slaw
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese

Salty Fish, Chicken & Tofu Casserole / Duck with Mushroom & Eggplant Casserole $23.00
Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
Stewed Duck in "Lo-Han" Style $25.00
Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
Preserved Veggies / Taro with Pork Belly $25.00
Garlic Scallop $10.00
Black Bean Sauce Beef / Sauteed Beef with Pineapple / Sizzling Satay Beef / Beef with Seasonal Vegetable $25.00
Seafood Tofu Casserole / Beef Brisket Casserole $25.00

Pesto Linguine/Risotto (V) $20
- with parmesan cheese
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
Pan-Fried Market Fish Of The Day (Gf) $23
- with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar
Mushrooms with garlic (GF, V) $8
Mushroom $4
Oyster Bay Lamb Shoulder (Gf) $28
- slow cooked to perfection with marinated artichoke, broad beans, mint and a tarragon tzatziki