Top Hat in Nelson Menu

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Top Hat in Nelson has no menu available, but can choose from many other options such as Soup of the day or Seafood chowder from Sports Bar at The Turf Hotel. 623 In The City offers many options including 623'S Famous Big Fry UP and Vegetarian Big Fry UP. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. The Work and The Works - Super from . The Beach Cafe and Bar offers New Asia Chinese Cuisine Restaurant and •Entree.

Nearby Sample Menus

- Prawn $16.00
Crab Rangoon $11.00
- Crispy parcels of cream cheese and crab meat served with a special in house sauce
- Prawns $23.00
Green Curry with Chicken $22.00
- Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
- Vegetable $22.00
Caramelised Pork Belly $10.00
- Grilled pork belly served with a rich sticky sweet caramelised sauce
- Change from Rice to Roti $3.00
- Medium $5.00

Fries $4.00
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Aioli $2.00
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.

Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto

Popeye (V) S $11/ M $20/ L $25
- Spinach, Feta
Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
Extra toppings S $3/ M $4/ L $5
La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
Hawaiian S $10/ M $18/ L $25
- NZ Ham, Pineapple
Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives

Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
Fish empanadas (4) with jalapeno yogurt dip $9.50
Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
Add mushroom, bacon or tomato $2.50
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50

Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
Garlic Bread — mini loaf/ 4 slices $8.00
Beef Cheek Croquette $19.00
- House made Beetroot Chutney (Ropaura Springs Reserve Pinot Noir)
Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
Selection of Sorbets (GFI (DF) $15.00
Pan Fried Marlborough King Salmon Fillet $38.00
- Crushed potatoes / crispy kale / coconut lemongrass sauce (GF) (Lawson's Dry Hill Sauvignon Blanc)

Braised Pork Belly $28.00
- with apple sauce and two sides
Seafood Chowder $16.50
- With crusty bread
Chef Special $31.00
- 400g sliced Flat Iron pure Angus beef served with garden salad sauteed potatoes and steak sauce. (recommended medium rare)
Blue Cod & Fries $28
- Beer battered Cod, fries, salad and tartare sauce
Dry Rubbed Rare Angus Flat Iron Steak $28.00
- rubbed with spices, sliced and served with a salad of tomato coriander, red onion, avocado and cucumber
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
200G Pure Angus Sirloin $24.00
Grilled Half Waitoa Chicken $24.00
- with bearnaise sauce and two sides

-Grilled beef steaks balsamic dressing $18.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
Zuppa di calamari $12.00
Salame al cioccolato $14.00
- Cookies walnut, chocolate
Tagliata di pollo al rosmarino $15.00
Tiramisu $14.00
-Ricotta and figs jam $15.00
Tagliata di manzo con balsamico $18.00

Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
Fried platter for 2 $20.00
Bowl of fries $6.00
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
Wedges $9.50
- With sour cream & sweet chilli sauce
●Beer battered fish $24.00
- With fries, salad, tartare sauce .
Bacon - each $2.00
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .

ASUKA ZEN $26.50
FIRE SALMON(3p) $7.00
ASSORTED SUSHI & SASHIMI $21.50
- Chef's choice 8pc Sushi & 4pc Sashimi
SPARK SMOKED (4p) SALMON (with Fish Roe) $7.00
KIDS TERIYAKI CHICKEN PLATE $7.50
TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
FRIED SOFT-SHELL CRAB $7.50
CHICKEN KATU $17.50

Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
Homemade smokey baked beans $14.9
- add cured sausage
American Hot Dog $12.0
- Sausage in a warmed bun with tomato sauce, american mustard and fries
Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc

Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Garlic Bread $8.00
Shoe String Fries & Aioli $7.50
Wedges with Sour Cream $10.00
gluten free base add $2.00
Cauliflower Pakora $9.00
- with tamarind, and yogurt
All pizza bases are made here at the Inn
Mushroom, Blue Cheese, Onion & Rosemary $24.00

Tomato Sauce / Aioli / Sweet Chilli $0.50
Bacon / Grilled Chicken / Salmon / Halloumi $5.00
Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
Chunky Handcut Chips with Cheese and Bacon $12.00
- Served with sour cream
Big Veggie (V)(GFO) $18.50
- Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream
Sliced Ham, Brie, Pesto, tomato
B.L.T
- Fresh Grilled Bacon, lettuce and tomato

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Hash bites $3.50
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Strawberry cheesecake $3.50
5 Spicy chicken wings $6.00

Scallop $13.00
- half dozen served with garlic aioli
Fries with Aioli $7.50
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Olives and feta cheese $9.50
- served with bread
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Olive $17.00
- spinach, olives, feta, red onion, tzaki
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil