Top Hat in Nelson Menu

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Top Hat in Nelson has no menu available, but can choose from many other options such as Soup of the day or Seafood chowder from Sports Bar at The Turf Hotel. 623 In The City offers many options including 623'S Famous Big Fry UP and Vegetarian Big Fry UP. New Street Steakhouse includes a wide range like Tomato & Prosciutto Waitoa Chicken Liver Pate or Garlic Bread. The Work and The Works - Super from . The Beach Cafe and Bar offers New Asia Chinese Cuisine Restaurant and •Entree.

Nearby Sample Menus

All kids meals come with a kids fun bag and vanilla ice cream cone
Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces
Try our vegetarian option with a field mushroom and tomato chilli jam
Hotdogs 'n Chips
- With tomato sauce
The Honest Plank $25.90
- Crafted to share with a selection of meat, seafood, cheeses, pickles, bread and crackers
Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
Chocolate Guinness Cake
- Gooey warm chocolate fudge sauce and vanilla ice cream
Garlic Potatoes

SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
Side of salad $ 5.00
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
ANCHOR STEAK $29.90
- An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.

Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Garlic Bread $6.50
Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Tomato Sauce $0.50
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves

Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Eggs Benedict $22
- Spinach, poached eggs, toast, hollandaise & Hot smoked Ora King Salmon $22
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Chips $7
- Rosemary & sea salt, aioli

Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Whitebait omelette with focaccia & cress $22
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
Grilled lamb koftas with cucumber & mint yoghurt $12
Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
Watermelon with Kalamata olives, feta & mint
Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18

Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.

Kaffir Lime Tart with pineapple & cream $12.00
Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
Chilli Plate - fresh, marinated & dry chillies $4.50
Grilled Spiced Ciabatta with tomato chilli jam $5.90
Grilled White Fish $28.90
- with seasonal greens, green tea noodles, soy, ginger & lime
Coffee / Tea $4.00
Steamed Jasmine Rice $4.50

Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
Edamame Beans $8.00
- Steamed in bamboo basket topped with tamari soy sauce and flaky Marlborough natural sea salt
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Seafood $ 49.00
Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Tempura Prawn Roll $18.50
- Inside out roll with tempura prawns, flying fish roe, cucumber and avocado, served with mayonnaise and teriyaki sauce.
Chicken $ 47.50

BBQ Chicken and Bacon $19.90
- Chicken and streaky bacon on a traditonal sauce base with cheese, and onion, topped with a swirl of BBQ Sauce
Rosemary and Gaarlc Roasted Vege salad $15.90
- Rosemary and garlic roasted seasonal vegetables tossed with mesculin, feta and balsamic vinaigrette
Soup of the day P.O.A
- Ask your wait staff toadays flavour
623 Kids Fettuccine $9.90
- Delcious beef pattie with streaky bacon ,cheese, tomato and salad greens. Served with chunky fries and tomato sauce
Nachos $16.90
- Your Choice of Beef , vegetarian, Chicken
Vegetarian Big Fry UP $16.90
- Your choice of eggs, roasted tomato, corn fritter, mushrooms and hash browns served with fresh buttered toast
623 Kids Fettuccine $9.90
- With bacon and mushroom tossed in a creamy sauce then finished with shaved Parmesan cheese
Thai Beef Salad $19.90
- 180g of succulent marinated beef seared to medium rare sitting on mixed salad greens wth authentic Thai dressing

Choc Chip N/A
Double Choc Chip N/A
Steak, Egg and Cheese N/A
Chicken Classic N/A
Roasted Garlic N/A
Pickles N/A
White Chip Macadamia N/A
Yoghurt N/A

Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
Baileys Brulée $15.00
- With Anzac Finger
Soup of the Day $13.00
- Served with Fresh Bread Roll
Seafood Chowder $15.50
- With Garlic Croutons
Bouillabaisse $38.00
- Prawns, Mussels, Market Fish, Crab and Rouille
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Selection of Ice Creams $ 7.00
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk

Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Tiger prawn risotto $18
- tomato, onion sofrito
Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
Home smoked salmon sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Pan fried market fish $30
- summer vegetable ratatouille, green salad
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil

Breakfast Extras $2.00
- Toast
Side Salad $6.00
- Fresh salad drizzled with Housemade orange mayonnaise
Sambusak $22.50
- 2 Housemade savoury pocket pastries filled with feta & silverbeet, served with Labaneh & olive oil, fresh tomato salsa, pickles & 2 chaminados
Rösti $18.90
- Potato & seasonal vegetable patties made to order, served with a grilled tomato, sour cream & Housemade tomato relish
Breakfast Extras $6.00
- Approx. 150 gr. Pestell’s bacon
Seafood Chowder $21.30 / $16.30
- Seafood variety cooked in fish broth & cream, served with garlic ciabatta (Regular / Small or Entree)
Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
Open Steak Sandwich $26.20
- 180 gr. of aged, grilled Angus Porterhouse steak, Pestell's bacon OR camembert and fresh salad, served on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade relish & tomato sauce. Choice of Pestellʼs bacon OR camembert extra $5.00. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50

Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora
Biryani (prawn) $16.00
Fish pakora $14.00
Biryani(lamb) $14.00
No-veggie platter $15.00
All curries with rice
Vindaloo (prawn) $16.50
- Spicy curry
Aloo palak $13.50
- Potatoes in spinach

Large fries $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cookies & cream mousse $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Beef and onion $5.00
- Beef & onion topped with mozzarella
5 Spicy chicken wings $6.00
Ham and cheese $5.00
- Ham topped with mozzarella