Top Well Bakery in 2 Elm Street Menu

FOOD SAMPLE FOOD SAMPLE
  • Steak $ 2.80
  • Chicken & Veges $3.00
  • Bacon & Egg $3.00
    • No veges
  • Bacon Quiche $3.00
  • Veges Quiche $3.20
  • Potatoe Top $3.20
  • Pork Pastry $3.00
  • Chicken Kebab $2.80
  • Steak & Pepper $3.00
  • Mince Savory $ 1
  • Sausage Roll $1.30
  • Mince $ 2.80
  • Mince & Cheese $ 3.00
  • Steak & Cheese $ 3.00
  • Steak & Mushroom $ 3.00
  • Mince & Curry $ 3.00
  • Pani Popo $ 3.00
    • Coconut cream bun per tray
  • Yellow Bun $ 0.50
    • Each
  • For 6 $ 2.50
  • Pizza Steak $ 1.80/$3.20
    • Half/Full
  • Fresh French Stick $1.20
    • Special
  • Chubby & Tank Loaf $ 1.50

Nearby Sample Menus

  • Cheese and tomato $4.20
  • Steak $4.20
  • Kumara Chips $4.50
  • Vegetarian (veggie pattie) $5.00
  • Pineapple Fritter $1.00
  • Snapper (fresh) $6.00
  • Scallop $1.90
  • Banana Fritter $1.80
  • MOTHER OF ALL CHICKEN $16.00
    • grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
  • Family Meal $42.00
    • 4x chicken kebabs, 2x wedges, 1,5l soft drink
  • BEEF NACHOS $9.00
  • EZZY'S BIG BREAKFAST $18.00
    • Sausage, bacon, tomatoes, potatoes, mushrooms, eggs, relish, homemade bread
  • EGG BURGER $4.50
  • Beef $15.50
  • Chicken $12.50
  • WEDGES $4.00
  • Dhal $10.90
    • Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Tikka masala
    • Tender choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Popadom $2.50
    • 3 pieces
  • Gulab Jamun $5.00
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Mixed pickles $3.50
  • Replace to plain roti $1.00
  • 2 Crabsticks
  • 3 Pieces of Fish of the Day
  • 1 Portion of Chips
  • FISH (SNAPPER) $3.90
  • 3 Sausage
  • PINEAPPLE FRITTERS $0.90
  • 2 Portions of Chips
  • SPRING ROLLS $2.40
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • Combination $14.00
  • Steak Onion Roll $2.50
  • Fish $12.00
  • Steak,Bacon, Avocado $8.00
  • Batterd Sausage $1.50
  • Chicken $4.00
  • Snapper $7.20
  • Steak & Egg $5.90
  • Pickle chicken root $12.00
  • Chicken bite $8.00
  • Chicken gristle $2.50
  • Mushrooms $2.00
  • Chicken heart $1.00
  • Fried prawn with salt and pepper $16.00
  • Peanuts $8.00
  • Beef brisket noodles $18.00
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Blat $16.50
    • Bacon, lettuce, avocado, fresh salad and tomato with chutney on toasted Turkish bread served with chips
  • With portobello mushrooms $17.50
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Add on: Fresh Banana Extra -$3.00
  • Add on: Fresh Kiwifruit Extra -$3.00
  • Toasted Croissant $5.90
    • Toasted Plain Croissant served with Jam
  • Add on: Fresh Banana Extra -$3.00
  • Chicken Basil Pesto Pasta Salad (Warm) $16.90
    • Combined Pasta, Shredded Roasted Chicken, Tomato, Red Onion with Basil Pesto and served with Parmesan Cheese
  • Muesli & Fruit $10.50
    • Toasted Muesli, Fresh Fruit, Honey & Yoghurt
  • Savory Mini Pancakes $15.90
    • Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top
  • Bread $2.00
    • any 2 pieces, Whetmeal Bread/Wholemeal Grain/Ciabatta
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Fried Chicken Drumstick $2.50
  • Potatoes $ 0.50
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Sundubu $15.00
    • (Soft tofu stew)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Bossam $70.00
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Sausage $1.80
  • Bacon Egg & Cheese $4.50
  • Pumpkin 70¢
  • Large $14.00
  • Medium $12.00
  • Chicken $3.80
  • (Sour Cream) 80¢
  • Spaghetti Buns $2.50
  • TERIYAKI CHICKEN SANDWICH $4.80
  • - Teriyaki & Pepper
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • - Mayonnaise
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • Crumbed Chicken and Chips
  • Mac ‘n Cheese $16.00
    • Panko herb crust, roasted vine ripened tomato
  • Caesar salad $24.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing/add shrimps
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Eye Fillet 200g $28.00
  • The ‘Doon Burger $19.00
    • With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
  • Fries $7.00
Top Well Bakery

Top Well Bakery

location

Address

2 Elm Street, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098286838

email

Email

None

clock

Opened hours

5 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Disabled Friendly

Location
2 Elm Street, Avondale, Auckland, Auckland, 1026, New Zealand
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