Top Well Bakery in 2 Elm Street Menu

FOOD SAMPLE FOOD SAMPLE
  • Steak $ 2.80
  • Chicken & Veges $3.00
  • Bacon & Egg $3.00
    • No veges
  • Bacon Quiche $3.00
  • Veges Quiche $3.20
  • Potatoe Top $3.20
  • Pork Pastry $3.00
  • Chicken Kebab $2.80
  • Steak & Pepper $3.00
  • Mince Savory $ 1
  • Sausage Roll $1.30
  • Mince $ 2.80
  • Mince & Cheese $ 3.00
  • Steak & Cheese $ 3.00
  • Steak & Mushroom $ 3.00
  • Mince & Curry $ 3.00
  • Pani Popo $ 3.00
    • Coconut cream bun per tray
  • Yellow Bun $ 0.50
    • Each
  • For 6 $ 2.50
  • Pizza Steak $ 1.80/$3.20
    • Half/Full
  • Fresh French Stick $1.20
    • Special
  • Chubby & Tank Loaf $ 1.50

Nearby Sample Menus

  • Garlic Bread $7
    • Selection of breads served with garlic butter.
  • Marinara Pizza $24
    • Prawns, calamari, smoked salmon, mussels & garlic.
  • Filetto Al Frutta Seca $39
    • Eye Fillet wrapped in bacon served with apples, pistachio, shallots in a honey mustard & apple vinegar sauce. Served with salad or vegetables
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Mussel $1.60
  • Bacon $4.00
  • Snapper Burger $7.50
  • TARTARE SAUCE
  • Fish Cake $3.20
  • Sweet corn $3.30
  • Wedges $5.00
  • Beef & Bacon Burger $5.90
  • Lamb noodle $10.00
  • Daily vegetable salad $8.00
  • Beef cabbage and coriander 20 pieces $12.00
  • Fried lamb with cumin and vegetables $18.00
  • Chicken gizzards fried with hot pepper and chilli $16.00
  • Steamed rice $2.00
  • Spicy sour soup $6.00
  • Pork chive and prawn 20 pieces $12.00
  • -Larger Portion with Garlic Bread $13.00
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • -With Finger Toast $9.00
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Gurnard $7.00
  • Beef and gravy $7.50
  • Kids burger (patty and sauce) $5.00
  • Bacon and egg $9.00
  • Battered mussel 90c
  • Other
  • Spring roll $3.00
  • Buttered bread (2 slices) $1.50
  • Salmon Sashimi / Chicken Bacon Katsu $10.00
  • Teriyaki Chicken Cream Noodle / Teriyaki Beef Cream Noodle $14.00
  • Chicken Salad / Tofu Salad $12.00
  • Tofu Salad Noodle $13.00
  • -Donburi + Mini udon $13.50
  • Tempura Udon $12.5/$16
  • -Donburi + Mini udon $14.50
  • Salmon Sashimi Combo $15.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • G. 1. CHICKEN BLAT $9.50
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
  • Toasted Bagel
  • Hashbrown $2.00
  • Sausage $2.50
  • Toasted Sandwich (2 fillings) $0.50
    • Extra filling
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Muesli, yogurt & fresh fruit $9.80
  • Bacon & Egg toast $10.80
    • Poached, fried or creamy scrambled eggs on your choice of bread
  • Caesar Salad $13.80
    • Crispy bacon, Roasted garlic croutons, parmesan, cos lettuce, Caesar dressing, anchovies with a soft poached egg
  • Toasted Sandwich (2 fillings) $4.50
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Thyme scented panna cotta $6.00
    • With compressed pineapple
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Flounder $10.00
  • Cold noodle with soup / SAuce $10.00
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
  • Spicy Seaweed $6.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Salmon Avocado
  • Crispy prawn/chicken
  • Teriyaki salmon
  • Prawn
  • regular $12.00
  • Tuna avocado
  • bite $5.00
  • Bowls $12.50
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Garden salad and dressing $6.00
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Please advise us if you have any dairy requirement
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • House Pickles $6.00
  • Seasonal Greens $8.00
Top Well Bakery

Top Well Bakery

location

Address

2 Elm Street, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098286838

email

Email

None

clock

Opened hours

5 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Disabled Friendly

Location
2 Elm Street, Avondale, Auckland, Auckland, 1026, New Zealand
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