Top Well Bakery in 2 Elm Street Menu

FOOD SAMPLE FOOD SAMPLE
  • Steak $ 2.80
  • Chicken & Veges $3.00
  • Bacon & Egg $3.00
    • No veges
  • Bacon Quiche $3.00
  • Veges Quiche $3.20
  • Potatoe Top $3.20
  • Pork Pastry $3.00
  • Chicken Kebab $2.80
  • Steak & Pepper $3.00
  • Mince Savory $ 1
  • Sausage Roll $1.30
  • Mince $ 2.80
  • Mince & Cheese $ 3.00
  • Steak & Cheese $ 3.00
  • Steak & Mushroom $ 3.00
  • Mince & Curry $ 3.00
  • Pani Popo $ 3.00
    • Coconut cream bun per tray
  • Yellow Bun $ 0.50
    • Each
  • For 6 $ 2.50
  • Pizza Steak $ 1.80/$3.20
    • Half/Full
  • Fresh French Stick $1.20
    • Special
  • Chubby & Tank Loaf $ 1.50

Nearby Sample Menus

  • Roti Canai With Curry Chicken $14.00
  • Spring Roll 2 pcs $5.50
  • Pandan Chicken 3 pcs $8.00
  • Laksa vegetables $15.00
  • Chicken Thigh Noodles $20.00
  • Curry Puff 3 pcs $8.00
  • Nasi Lemak Sambal prawn $16.00
  • Char Kueh Tiaw $15.00
  • Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
  • 1/4 Crispy Chicken $5.50
  • Wedges $5.50
    • served with sour cream
  • Beef & Veges in Black Bean Sauce $14.00
  • Plain Egg Fu Yong $11.00
  • Beef, Cashew Nuts & Veges $15.00
  • Oyster $2.20
  • Sweet & Sour Chicken $14.00
  • 59. Pla Tod $19
    • Deep fried whole fish serve with sweet & sour chilli sauce
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $14
  • Lamb, Prawns, Seafood $16
  • 52. Pad See Eiw $14 - $16
    • Stir fried noodles with egg, vegetable & soy sauce
  • 65. Pad Pak Rom $13
    • Stir fried mixed vegetable with tofu & cashew nuts
  • Mixed Seafood Or Lamb $5
  • 55. Pad Golden $14 - $16
    • Stir fried noodle with egg, tomato sauce, broccoli, cauliflower, carrots & onion
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Haloumi $14.50
    • Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
  • Calamares $14.00
    • Crispy squid rings coated with breadcrumbs, served on apple & sweet chilli salsa
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • C2 Chicken Sauce Katsu Don $12
  • A7 Takoyaki
  • D5 Sashimi Small $14
  • Miso soup can be changed to mini udon
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo
  • D3 Nigiri Sushi $10
  • A6 Shumai
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • Ham Cheese Toasted $3.10
  • 2 Fish, 2 Eggs, 1 Chips
  • 4 FISH
  • Kiddie Burger $2.30
  • Batter Oyster $1.20
  • Wedge $3.90
  • Chips $2.00
  • 1 SAUSAGE
  • Homemade Tofu $15
  • Hapuka Fish On Rice (Lunch/ Dinner) $7.00/ $10.00
  • Honey BBQ Pork $18
  • Beef Fried Rice (Lunch/ Dinner) $9.50/ $13.00
  • Shrimp Fried Egg $ 15
  • Prawns with Garlic $25
  • Combination Roast Meats (2 choice) $20
  • Pork Belly with Taro $18
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Mixed oven Roasted Vegetables $17.00
  • Bun Combo $6.00
    • (3 buns + gruel + cold dish)
  • Noodles in hot-pot soup M: $9.00 L: $11.00
  • Dived beab curd with cucumber $8.00
  • Rice with braised pork in brown sauce $11.50
  • Beef with orange peel $12.00
  • Special flavored chicken $10.00
  • Cucumber in garlic sauce $8.00
  • Rice noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Extra rice $2.50
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Butter Chicken $12.50/$15.50
    • includes rice - Small / Large
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • S1 Spring Roll 2 rolls for $5.00
    • Golden Fried Spring Roll
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • N2 BBQ Wonton Noodles $12.00
    • Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
  • R11 Black Pepper Patty Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
  • S2 Chips $4.50
    • Served with Tomato Sauce
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • Roasted heirloom tomato $6.00
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Colcannon $6.00
  • Vanilla pancakes $22.50
    • with middle bacon
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Avocado $4.00
  • SIMMERED PORK TROTTERS $8.50
  • SIMMERED PORK BALL $7.00
  • PAN FRIED CURD WITH RICE $14.50
  • DEEP FRIED CHICKEN DRUMSTICK $6.50
  • ASSORTED MEATBALL & FISH BALL SOUP $7.50
  • VEGETARIAN THICK SOUP $6.00
  • MARINATED EGG $1.50
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • Choco Mousse $3.99
  • Bacon & Mushroom $6.99
    • BBQ sauce, Red Onion, Mushroom, Bacon & Mozzarella with Mayonnaise
  • Baked Chips $3.99
  • Ham & Cheese $4.99
    • Tomato Sauce, Ham, Mozzarella
  • Godfather $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Tomatoes, Italian Sausage, Olives & Mozzarella with Oregano & Crushed Garlic
  • Juice Keri 1Ltr $3.99
  • Butter & Paneer $11.99
    • Butter Sauce, Red Onion, Paneer Cubes, Capsicum, Mushroom, Tomatoes, Garlic, Oregano, Coriander & Mozzarella
  • Apricot Chicken $14.99
    • Tomato Sauce, Red Onion, Capsicum, Chicken & Mozzarella with Apricot
Top Well Bakery

Top Well Bakery

location

Address

2 Elm Street, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098286838

email

Email

None

clock

Opened hours

5 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Disabled Friendly

Location
2 Elm Street, Avondale, Auckland, Auckland, 1026, New Zealand
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