Address
64 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand
Torpedo Bay Cafe in Auckland Menu
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BREAKFAST-
Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
- -Jam & butter $6.00
- -Cream cheese $6.00
- -Bacon & avocado $11.00
- -Salmon & cream cheese $11.00
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Free-range eggs with toast $9.50
- GF available
- -Add streaky bacon $13.50
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Smoked salmon scrambled eggs $14.50
- GF available
-
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
- -Bacon, ham or mushroom $17.00
- -Smoked salmon $18.00
-
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
- -Bacon, ham or mushroom $17.50
- -Smoked salmon $18.50
-
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
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Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-
Mince on toast $15.00
- Homemade mince served on 5 grain toast finished with a poached egg
-
Savoury omelette $16.00
- (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
-
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
-
French toast
- (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
EXTRAS- Smoked salmon $6.00
- Grilled / fresh tomato $3.00
- Avocado $3.00
- Hollandaise $1.00
- Side salad / spinach $4.50
- Egg $1.50
- Sausage / bacon $5.00
- Grilled mushroom $4.00
- Hash brown $4.00
- Baked beans $3.00
- Toast (per piece) $1.50
- Gluten free toast $0.50
LUNCH-
Tradition fish and chips $18.00
- Beer battered fish of the day with side salad, fries and tartare sauce
-
Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
- Corn fritters $15.50
-
-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
-
-Bacon $17.00
- Topped with streaky bacon and avocado, salad on the side
-
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
-
B.L.A.T $18.00
- (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
-
Chicken with brie burger $21.50
- Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
-
Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
-
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
-
Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
-
Toasted sandwiches $18.00
- (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
- -Two fillings $6.50
- -Three fillings $7.50
- Fries / curly fries with aioli $6.50 / $8.50
- Wedges with sweet chilli and sour cream $8.50
Nearby Sample Menus
-
Appam $2
- Fermented rice pancake with soft and spongy texture
- Beef fry $12.99
- Tava poratta $2
-
Lamb stew $13.99
- Cooked in coconut milk, tempered with south indian spices
- Payasam $4
-
Flavoured parotta $3
- (butter / garlic / cheese)
- Veg. Pakora + mint chutney $7.99
-
Biriyani with salad, pickle and pappad $11.99
- Chicken, vegetable
- Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
-
Kashmiri Naan
- Sweet style Indian Bread filled with chopped dried fruits & nuts.
- Vegetable Spring Roil $5.00
-
Lamb / Beef Masala $14.00
- Lamb /Beef cooked with capsicum, tomato with thick onion sauce.
-
Fish Malabari $16.00
- Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
-
Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
-
Paneer Makhani $12.00
- Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
- Raita / Plain Rice $3.00
- Mix Sashimi $7.00
- Cali Carb(D) $3.50
- Gyoza(V) $3.00
- (D)=Diary
- Aburi Prawn R $4.90
-
Tempura Cream Cheese R(D) $4.50
- with seawood
- Seaweed Salad(V) $3.50
- Beef $4.50
- -mushrooms $5.10
- Pasta
- - black pudding $5.10
-
The skinny $15.00
- Vegie Light scrambled eggs (2 whole eggs, 4 egg whites and trim milk) with tomatoes, chives and feta
- Kids fish ‘n’ chips $9.50
- -kale $4.20
- -tomato and cheese $5.50
-
Tōnati $18.80
- Doughnut balls served in a cardomon and cinnamon syrup with maple bacon and pistachios, with a yoghurt-banana lassi
- Pineapple $1.00
-
American Hotdog $5.00
- Frankfurter in a long roll with Fried Onion, Cheese, Mustard & Tomato Sauce
-
Bacon Burger N/A
- Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
- Paua Fritter $7.90
-
Double Special $18.90
- 2 Fresh Fish, 2 Chips, 2 Hotdogs, 2 Potato Fritter
-
Rump Steak $8.80
- Onon, Tomato, Sauce, Salad, Mayo
-
Just a Vege $6.90
- Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
-
Two Gipsy Burger N/A
- Grill Fish, Egg, Salad, Tartare Sauce and Mayo
-
12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
-
10. Fresh Spring Roll (4 Pieces) $7.00
- Prawns and mixed salad mints and bean sprouts
- Chicken / Beef / Tofu $14.90
-
36. Gaeng Kiew Wahn
- Green curry with bamboo shoots, kaffir lime leaf, peas, green bean and coconut milk
-
4. Satay Gai (4 Pieces) $8.00
- Grilled and marinated chicken breast with Thai spices served with homemade peanut sauce
- Lamb $15.90
-
54. Yum Duck $18.90
- Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
-
39. Gaeng Panang
- Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
- Bami Gorang $11.00
- Chicken, Mushroom & Veges $11.00
- Squid with Sweet Chilli Sauce $12.50
- Steak Pineapple Gorang $11.00
- Pork $10.00
- Fish $2.50
- 2 X Crabsticks
- 2 X Sausages
- Roast Meat Wrap $7.90
-
Combo 3 $13.90
- Rotisserie chicken, 3 roast potatoes, 420 ml coke
- Roast Meat Roll $7.90
- Wedges with Sour Cream / Salad $5.90
- With Chips and Salad $10.00
- With Chips and Salad $10.00
- Roast Meat Wrap w Salad $8.90
- Crumbed chicken with couscous and tzatziki $10.90
- Stir-fried beef w/ noodles
- (L) $39.00
- Stir-fried mixed seafood (spicy)
- (L) $39.00
- Xingkai special cold noodle soup (Only available for summer) $15.00
- Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
- Fried rice shrimp w/ vegetable $13.00
- (M) $30.00
-
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
-
OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast
-
BACON + EGGS $9.90
- Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
-
BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
-
EGGS BENEDICT $12.90
- Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
-
EGGS ON TOAST $4.50
- 2 eggs w/ toast
-
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
-
FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana
-
No. E $10.00
- 2 Ham burger, 2 Hot dog, $2 Chips
- Beef Burger $5.50
- Fish $2.50
-
No. D $6.50
- 1 Egg burger, 1 Sausage, 1 Potato fritter, $1 Chips
-
Chicken Pieces $29.00
- 10 Pieces
- Curry Roll $2.20
-
Chicken Pieces $8.00
- 2 Pieces
-
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
-
Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
-
Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
- Battered bluenose fillets $9.00
-
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
- Rump 450 gramme $34.50
-
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
- Garlic Bread With cheese $8.50
- Garlic Bread With cheese and bacon $10.50
-
Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
- Hand Cut Fries $7
-
Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
-
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
-
Pulled Beef $14
- caramelised onions & chipotle mayo
-
Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos
-
Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
-
Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
- Pork pasty $2.80
- Butter chicken $3.50
- Mince and cheese pie $3.20
- Bacon and egg pie $3.20
- Mince pie $3.20
- Potato top pie $3.80
- Steak and cheese pie $3.20
- Sausage roll $1.60
-
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
-
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
-
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
-
Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
-
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
-
Pickle Chicken
- with rice & can of Coke
-
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
-
Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
Torpedo Bay Cafe
Phone
094454670
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Ice Cream , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Dessert Parlour , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating