Torpedo Bay Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • -Jam & butter $6.00
  • -Cream cheese $6.00
  • -Bacon & avocado $11.00
  • -Salmon & cream cheese $11.00
  • Free-range eggs with toast $9.50
    • GF available
  • -Add streaky bacon $13.50
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • -Bacon, ham or mushroom $17.00
  • -Smoked salmon $18.00
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • -Bacon, ham or mushroom $17.50
  • -Smoked salmon $18.50
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
EXTRAS EXTRAS
  • Smoked salmon $6.00
  • Grilled / fresh tomato $3.00
  • Avocado $3.00
  • Hollandaise $1.00
  • Side salad / spinach $4.50
  • Egg $1.50
  • Sausage / bacon $5.00
  • Grilled mushroom $4.00
  • Hash brown $4.00
  • Baked beans $3.00
  • Toast (per piece) $1.50
  • Gluten free toast $0.50
LUNCH LUNCH
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Corn fritters $15.50
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • Toasted sandwiches $18.00
    • (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
  • -Two fillings $6.50
  • -Three fillings $7.50
  • Fries / curly fries with aioli $6.50 / $8.50
  • Wedges with sweet chilli and sour cream $8.50

Nearby Sample Menus

  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • KOREAN COWBOY KIMCHI $2.00
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
  • TANDOORI CHICKEN $20.50
    • fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • VEGI PRATHA $4.50
    • naan stuffed with spicy peas and potatoes
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • Bacon / Steak / Chicken $3.50
  • Whole Chicken $13.00
  • Special A $42.00
    • Combination fried rice, chicken mushroom and veggies, sweet & sour pork, egg foo young, 6 wontons
  • Works $3.80
    • Cheese, onion, sauce & mustard
  • Chicken, Pork or Steak / BBQ Pork $11.50
  • Combination Noodles $12.00
    • Thin egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in oyster sauce
  • Prawn / Seafood $15.00
  • Bacon & Egg / Bacon & Tomato / Steak & Egg / Steak & Tomato $4.20
  • Fruit Toast $6.50
    • With butter & jam
  • Huia Muesli $12.50
    • Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • Specials
    • Watch out for our blackboard specials
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • -Add your choice of extras
  • Cabinet Food
    • Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
  • Petite Salad $5.00
    • Lettuce, cherry tomatoes, cucumber & red onion
  • Singapore Fried Noodle $19.50
  • Fish Fillet with Garlic and Black bean Sauce $25.00
  • Sweet and Sour Beancurd $19.50
  • Fish Fillet with Ginger and Spring Onion $25.00
  • Spicy Chicken with Cashew Nut and Leek $22.50
  • Kai Lan with Garlic (Chinese broccoli) $22.50
  • Scallop with Black Bean Sauce $36.50
  • Spicy Prawn with Crispy Vegetable Leaves(Spicy) $33.50
  • Prawn Tempura $2
  • Crispy Chicken Box $5
  • Salmon Nigiri $1.5
  • Prawn Nigiri $2
  • Teriyaki Chicken Box $12.5
  • Beef Box $12.5
  • Teriyaki Chicken / Crispy Chicken $1
  • Crispy Chicken Stripe $1.2
  • Cheese & Onion $3.00
  • Sweet & Sour Fish / Sweet & Sour Pork (Large) / Sweet & Sour Chicken $10.00
  • Steak / Chicken $2.00
  • Chicken Nibble $0.90
  • Seafood $15.00
    • Prawns, Scallop, Squid, Mussels, Baby Octopus, Crab Stick & Veges
  • -6 pcs $4.00
  • Meat Pattie $1.50
  • Chicken / Steak $10.00
  • 16 Seafood Fried Rice $13.90
  • 8 Dumpling Noodle Soup $10.90
  • 4 Fish Ball Noodle Soup $9.90
  • 9 Chicken Congee $8.50
  • 2 Wonton Noodle Soup $9.90
  • 1 Wonton Soup $9.90
  • 21 Fried Rice Noodle with Shrimp & Egg $13.90
  • 11 Fish Ball Congee $8.50
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • French Toast $18.00
    • Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
  • The Early Riser Breakfast
  • Antipode Breakfast $24.50
    • Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
  • Chicken nuggets & chips $8.90
  • Pulled Pork Pie $21.50
    • Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
  • Preserves (jam, butter & lemon curd) $3.00
    • 2 Eggs any style $4.00
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • Fish bites & chips $8.90
  • Thai-style Peanut $6.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Seasoning Seaweed $6.00
  • Deep-fried Chicken Wings $12.00
  • Crunchy Chips $6.00
  • Beef with Onion $12.00
  • Pork with Cabbage $12.00
  • Pork with Chives $12.00
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Homemade passionfruit marshmallow $7.50
  • Fish of the day –line caught fish from leigh $38
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Fresh lime crème brulee $12
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Cold Noodles $14.00 bowl
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Grilled Chinese chive $9.00 plate
  • Special Chicken sticks $50.00 / 12
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
  • Lamb Spine / Beef Steak $26.00 plate
  • Beef rib fillets $20.00 plate
  • Fried egg with tomato combo $9.00
  • Tender roasted pork combo $11.00
  • Sweet & sour pork combo $10.00
  • Spicy intestines combo $12.00
  • Sweet & spicy eggplant combo $11.00
  • Curry chicken combo $10.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Egg, cucumber Fried with pork combo $11.00
  • Bacon, ham, egg, avocado $1.00
  • THE WORKS $14.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • TOAST & PRESERVES $5.00
  • BLAT $12.50
    • pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • TOAST & EGGS $8.00
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
Torpedo Bay Cafe

Torpedo Bay Cafe

location

Address

64 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094454670

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Ice Cream , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Dessert Parlour ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
64 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand