Address
64 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand
Torpedo Bay Cafe in Auckland Menu
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BREAKFAST-
Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
- -Jam & butter $6.00
- -Cream cheese $6.00
- -Bacon & avocado $11.00
- -Salmon & cream cheese $11.00
-
Free-range eggs with toast $9.50
- GF available
- -Add streaky bacon $13.50
-
Smoked salmon scrambled eggs $14.50
- GF available
-
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
- -Bacon, ham or mushroom $17.00
- -Smoked salmon $18.00
-
Potato hash cake with
- Served with baby spinach, topped with poached eggs and hollandaise
- -Bacon, ham or mushroom $17.50
- -Smoked salmon $18.50
-
Big breakfast $19.50
- Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
-
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-
Mince on toast $15.00
- Homemade mince served on 5 grain toast finished with a poached egg
-
Savoury omelette $16.00
- (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
-
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
-
French toast
- (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
EXTRAS- Smoked salmon $6.00
- Grilled / fresh tomato $3.00
- Avocado $3.00
- Hollandaise $1.00
- Side salad / spinach $4.50
- Egg $1.50
- Sausage / bacon $5.00
- Grilled mushroom $4.00
- Hash brown $4.00
- Baked beans $3.00
- Toast (per piece) $1.50
- Gluten free toast $0.50
LUNCH-
Tradition fish and chips $18.00
- Beer battered fish of the day with side salad, fries and tartare sauce
-
Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
- Corn fritters $15.50
-
-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
-
-Bacon $17.00
- Topped with streaky bacon and avocado, salad on the side
-
Cajun chicken open sandwich $16.00
- Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
-
B.L.A.T $18.00
- (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
-
Chicken with brie burger $21.50
- Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
-
Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
-
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
-
Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
-
Toasted sandwiches $18.00
- (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
- -Two fillings $6.50
- -Three fillings $7.50
- Fries / curly fries with aioli $6.50 / $8.50
- Wedges with sweet chilli and sour cream $8.50
Nearby Sample Menus
- Deep Fried Bean Curd with Spicy Salt $20.00
- Fried Rice with Chicken & Salted Fish $20.00
- Kuang Po Scallops $32.00
- Diced Beef Fillets with Macadamia Nuts $30.00
- Hot & Sour Soup $6.80
- Kuang Po Chicken $22.00
- Steamed Dim Sums $6.00
- Stir Fried Lamb with Satay Sauce $22.00
- Kway Teow Soup $ 11.00
- Hainanese Chicken Rice $11.50
- Fried Kway Teow $11.00
- B.B.Q. Pork Rice $11.00
- (Please Advise Hotness required)
- Prices include GST and subject to changes
- B.B.Q. Tork Tried Rice $11.00
- Wan-Ton Noodle Soup $11
- Mussel fritter $2.50
- Curry Roll $2.50
- Steak & Cheese $4.50
- Seafood hot Dog $4.00
- Bacon & Egg $4.50
- Bacon & Egg $5.50
- Pineapple Fritter $1.20
- Chicken $4.50
- Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
- Market fish, ask our staff (gf avail) $32
- Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
- - 4 wings $ 16
- Add smoked chicken $5
- Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
- As a main served with salad $ 20.9
- Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
- Fish $5.50
- Chicken Black Bean Sauce $13.00
- Hawaiian $4.50
- Lemon Fish $12.00
- Curry Roll $0.80
- Beef $11.00
- 1 Filling $2.50
- Chicken $11.50
- Five grain porridge, stewed rhubarb, whipped coconut cream & manuka honey $13.5
- Tempura battered onion rings w sesame tamari mayo $6.5
- Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
- w smoked salmon $19.5
- w fried chicken, bacon, sage burnt butter & maple syrup $17
-
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
-
The Vege $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
- Tarakihi $3.50
- Nasi goreng(rice)(small/large) $10.00/$ 12.00
- Kumara $4.50
- Wedges $4.00
- Chicken & sweetcorn $9.00
- Egg burger $3.50
- Chicken(small/large) $9.00/$ 11.00
- Chicken(small/large) $9.00/$ 11.00
- Vegetables $10.00
-
Onion Rings $4.80
- 6 pieces
- Chicken Sweet Corn Soup $10.00
-
Wonton $5.40
- 6 pieces
- Ham / Egg / Cheese / Sweet Corn $3.50
- Deep Fried Mars Bar $3.00
- Wonton / Fish / Lemon Fish $12.00
- Seafood $16.00
-
16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup
-
49. Gaeng Panang Goong or Talay $16.90
- Prawns or mixed seafood with panang curry, kaffir lime leaf, vegetables, crushed peanut and coconut milk
-
33. Tod Gratiam Prik Thai
- Stir-fried meat with garlic and pepper, mushroom and vegetables
-
41. Thai Jungle Lamb (hot only)
- Spicy lamb with bamboo shoots, young green pepper and Thai herbs
-
35. Pad Phed
- Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
-
43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
- Prawns $16.90
-
44. Muek Gratiam $16.90
- Squid sauteed with garlic and pepper, mushroom and vegetables
- Roast yam, smoked butter, bacon, cultured cream $11.00
- Charcuterie plate, ferments & bread $34.00
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
- Roasted long-line fish, bone broth, autumn edibles $32.00
- Agria potato, beef fat, thyme $10.00
- Crispy beef short-rib, miso custard, pickled radish $15.00
- Rhubarb, oat, goats milk, nasturtium $15.00
-
Pad Pak-J $10.50
- Stir fried combination of mixed vegetables topped with peanut sauce.
-
Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables
-
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
-
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
-
Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
-
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
-
Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
-
Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
- Chicken S $11.00 / M $14.00 / L $18.00
- Fish $3.00
- Chicken or beef with rice noodles $14.00
- -Nibble(6) $4.90
- Chicken with curry sauce on rice $14.00
- Spring roll $2.50
- Roast potato, pumpkin, kumara (each) $0.70
- Diced chicken with cashew nut $14.00
-
Egg Benedict On Scone $19.00
- with home cured free range bacon
-
Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
-
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
-
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
-
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
-
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
-
Salad $15.00
- Salad with smoked salmond
-
Egg Benedict On Scone $18.00
- with portobello
-
Catalina $24.00
- Chicken, capsicum, red onion.
-
Angus Beef Burger $21.00
- With bacon, Swiss cheese, béarnaise sauce and fries.
- Half & Half Add $2.50
- Gluten Free Bases add $2.50
- Add Anchovy $2.50
-
Orion $24.00
- Fresh fish, prawns, salsa.
-
Brioche French Toast $17.00
- with maple syrup, bacon and grilled banana
- Spaghetti and Cheese $9.00
- Spicy Squid $12.90
-
Croquette 2 pcs $6.90
- Japanese style mashed potato & Vegetables
- Teriyaki Fish $12.90
- Teriyaki Beef Scotch $14.90
- (all served on rice with miso soup)
- Teriyaki Fish $12.90
- Teriyaki Fish $12.90
- Spicy Chicken Wings 6 pcs $7.90
Torpedo Bay Cafe
Phone
094454670
Opened hours
Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Ice Cream , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Dessert Parlour , Lunch , Seating , Highchairs Available , Brunch , Child-friendly , Outdoor Seating