Torpedo Bay Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • -Jam & butter $6.00
  • -Cream cheese $6.00
  • -Bacon & avocado $11.00
  • -Salmon & cream cheese $11.00
  • Free-range eggs with toast $9.50
    • GF available
  • -Add streaky bacon $13.50
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • -Bacon, ham or mushroom $17.00
  • -Smoked salmon $18.00
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • -Bacon, ham or mushroom $17.50
  • -Smoked salmon $18.50
  • Big breakfast $19.50
    • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • French toast
    • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
EXTRAS EXTRAS
  • Smoked salmon $6.00
  • Grilled / fresh tomato $3.00
  • Avocado $3.00
  • Hollandaise $1.00
  • Side salad / spinach $4.50
  • Egg $1.50
  • Sausage / bacon $5.00
  • Grilled mushroom $4.00
  • Hash brown $4.00
  • Baked beans $3.00
  • Toast (per piece) $1.50
  • Gluten free toast $0.50
LUNCH LUNCH
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Crab cake (GF) $17.50
    • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
  • Corn fritters $15.50
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • B.L.A.T $18.00
    • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
  • Toasted sandwiches $18.00
    • (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
  • -Two fillings $6.50
  • -Three fillings $7.50
  • Fries / curly fries with aioli $6.50 / $8.50
  • Wedges with sweet chilli and sour cream $8.50

Nearby Sample Menus

  • Toto' MTR $54 STD $25.50
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • D'oro MTR $44 STD $21.50
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Marinara MTR $38 STD $19
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Student Discount
  • Farofa $2.00
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Vegetables $3.00
  • Beans $2.00
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
  • Calamari $12.50
    • Crispy calamari with black pepper lemon and mixed salad
  • Chicken/Lamb Jhalfragie $16.50
    • Curry cooked with vegetables
  • Malai Kofta $13.50
    • Succulent vegetable balls made with dried fruit, nuts & cheese simmered in cashew gravy
  • Vegetable Manchurian (Dry/Gravy) $14.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Chargrilled rump steak $16.5
    • in blue cheese sauce
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Rocket salad $8.5
  • chorizo / streaky bacon / home made smoked salmon / avocado $5.5
  • Stir fried seafood and vegetables with rice $15.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Sweet Corn soup $9.00
  • Stir Fried Rice(shrimp/beef/chicken/pork) $13.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Curry puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
  • Entree Size/Main Size
  • Moo pad gratiam priktai (mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Yum moo yang ( cold dish ) $16.90
    • Pork salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Bacon & Egg Burger $9.00
    • Beef pattie, bacon and egg
  • Hawaiian Burger $10.00
    • Beef pattie, bacon, pineapple and cheese
  • Chips(one scoop) $2.50
  • Fish And Chips(HOKI) $6.00
  • Battered Mussel $1.50
  • Chicken Nuggets and Chips $6.00
    • 5 nuggets
  • Sausage $2.00
  • Chicken Burger $8.00
    • Chicken pittie
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Smoked Salmon Scramble $16.00
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Big Breakfast $18.00
    • egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
  • Shrimp Cocktail $14
    • shrimps with a tangy tomato sauce in a lettuce cup
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Side salad $6
  • -Add Smoked Chicken Or Salmon $4
  • Breads & Spreads $8.5
  • Triple Chocolate Brownie
    • white chocolate & raspberry ice cream with vanilla anglaise
  • Classic Caesar $15
    • cos lettuce, croutons,bacon, shaved parmesan,poached egg & creamyCaesar dressing
  • I1 Beef with Tofu Soup $6.00
  • F8 Fried Rice Noodle with Fish Fillet and Tofu $9.50
  • F11 Singapore Style Fried Vermicelli $9.50
  • C9 Spicy Pork Chops on Rice $10.50
  • E9 Roast Duck with Salted Cabbage Noodle Soup $8.50
  • M7 Seafood with Tofu in Hot Pot $20.00
  • C8 Honey pork Chop on White Rice $10.50
  • L15 Steamed Spareribs with pum $15.00
  • LARGE $8.40
  • LARGE $6.60
  • 8PC. MAYO OR CHILLI $9.00
  • Teriyaki Chicken on Rice $29.90
  • 8PC. DBL AVO $8.40
  • SMALL $3.90
  • 8PC. DBL AVO $7.30
  • Double Avocado Prawn
  • Fish Soup $9.00
    • Cubbed fish cooked with fish stock & herbs with coconut cream.
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • Fiji Style Goat Curry $15.00
    • Fresh goat slow cooked with A south indian touch and imported spices from fiji.
  • Chilli Vege $10.00
    • Seasonal veges cooked in curry paste.
  • Family Pack - 10 X 1/2PCS Fish & Chips $30.00
  • Ginger Chicken $12.00
    • Deep fried battered chicken cooked in ginger, vinegar, vege & special sauce.
  • Chicken in Cashewnut $12.00
    • Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
  • Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
    • Meat of your choice simmered in coconut cream & red thai curry paste
  • Bowl of Chips $5
    • Large
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • 4 Fish Bites with Chips $6
  • Sausage / Egg / Chips $10
  • Nachos $10
  • 4 Mini Hot Dogs with Chips $6
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Crispy Bacon Salad $8
  • Beef $14.00
  • Chicken Katsu $14.00
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • with salad
  • Vege $14.00
  • Pork Katsu $14.00
  • Pandan Soy Bites $8.00
    • Soy "meal" wrapped with Pandan leaves served with sweet chillies sauce
  • Ayam Rendang "Chicken Rendang" $15.00
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Mata Lembu (Sunny side up) $1.50
  • Nasi Goreng Tom Yam $14.50
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Beef Murtabak $15.50
Torpedo Bay Cafe

Torpedo Bay Cafe

location

Address

64 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094454670

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Ice Cream , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Dessert Parlour ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
64 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand