Torpedo Bay Cafe in Auckland Menu

 BREAKFAST

• Toast
  • (Bagel / 5 Grain / Ciabatta / GF) With;
• -Jam & butter $6.00
• -Cream cheese $6.00
• -Bacon & avocado $11.00
• -Salmon & cream cheese $11.00
• Free-range eggs with toast $9.50
  • GF available
• -Add streaky bacon $13.50
• Smoked salmon scrambled eggs $14.50
  • GF available
• Eggs benedict with
  • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
• -Bacon, ham or mushroom $17.00
• -Smoked salmon $18.00
• Potato hash cake with
  • Served with baby spinach, topped with poached eggs and hollandaise
• -Bacon, ham or mushroom $17.50
• -Smoked salmon $18.50
• Big breakfast $19.50
  • Two eggs with streaky bacon, cumberland sausage, grilled tomato, homemade hash brown and roasted portobello mushroom served with 5 grain toast
• Creamy mushroom $16.50
  • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
• Mince on toast $15.00
  • Homemade mince served on 5 grain toast finished with a poached egg
• Savoury omelette $16.00
  • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
• Fruit crepes (GF) $13.50
  • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
• French toast
  • (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream

 EXTRAS

• Smoked salmon $6.00
• Grilled / fresh tomato $3.00
• Avocado $3.00
• Hollandaise $1.00
• Side salad / spinach $4.50
• Egg $1.50
• Sausage / bacon $5.00
• Grilled mushroom $4.00
• Hash brown $4.00
• Baked beans $3.00
• Toast (per piece) $1.50
• Gluten free toast $0.50

 LUNCH

• Tradition fish and chips $18.00
  • Beer battered fish of the day with side salad, fries and tartare sauce
• Crab cake (GF) $17.50
  • Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
• Corn fritters $15.50
• -Vegetarian $16.50
  • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
• -Bacon $17.00
  • Topped with streaky bacon and avocado, salad on the side
• Cajun chicken open sandwich $16.00
  • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
• B.L.A.T $18.00
  • (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
• Chicken with brie burger $21.50
  • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
• Steak sandwich $18.00
  • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
• Thai beef salad $21.50
  • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
• Lemon chicken salad (GF) $18.00
  • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
• Toasted sandwiches $18.00
  • (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
• -Two fillings $6.50
• -Three fillings $7.50
• Fries / curly fries with aioli $6.50 / $8.50
• Wedges with sweet chilli and sour cream $8.50

64 King Edward Parade, Devonport, Auckland, Auckland, 0624, New Zealand

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