Totara Bakery in Auckland Menu

Totara Bakery in Auckland has no menu available, but can choose from many other options such as ●Malaysian Curry Dishes or Chips from Hong Kong Horse. Tanpopo Ramen offers many options including Shio Tonkotsu Ramen (Basic) and Miso Tanpopo. Nando's includes a wide range like Whole Chicken or - On its own. Vegetarian Falafel Burger and Lamb Burger from . Royal Kebab offers Cereal Killa Cafe and Paleo Granola (V)(GF).

Nearby Sample Menus

  • WILDFIRE BURGER CLASSIC 20
    • 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • GREEN-LIP MUSSELS 16
    • ½ kg iron skillet grilled, salsa rosa
  • ROASTED AGRIA POTATOES 6
    • lemon, garlic, herbs
  • EMBUTIDOS PLATE 18
    • prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
  • CRÈME BRULEE 14
  • Chips $2.00
  • Mussel $1.50
  • Hamburger $3.30
  • Pineapple $4.00
  • Bacon egg & cheese $5.00
  • Corn Fritter $2.50
  • Pre-cooked gurnard $3.50
  • Steak $4.50
  • Green Chillies $3.00
  • Martbaan Ka Paneer $16.90
    • cottage cheese cooked with pickle spices
  • Mango Chutney $3.00
  • Fish Tikka Ajwaini $16.90
    • fish fillets marinated with spices and yoghurt grilled to perfection
  • Cheese Chilli $16.90
    • cottage cheese cubes in garlic sauce with onion and capsicums >>
  • Keema Naan $6.90
  • Punjabi Chole $16.90
    • a famous Punjabi recipe of spiced chick peas
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Fish of the day $35
    • Please ask wait staff for todays special
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Or with House smoked salmon $19
  • Garlic & rosemary bread $10
  • Natural Te Matuku Bay oysters $20
  • Popcorn chicken $14
    • Garlic aioli
  • Gluten free chocolate and pistachio cake $14
    • With vanilla bean ice cream
  • Snapper / Blue cod $8.50
  • Shrimp + Corn Fritter $4.80
  • Beef Burger $9.50
    • 1/3 lb NZ prime beef patty, aioli, relish and salad
  • Small $7.00
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Potato fritter $1.20
  • Scallops $2.50
    • Battered / grilled / crumbed
  • Large $12.50
  • Deluxe Burger $14
    • Beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • Kumara Wedges $3.50
  • Tomato
  • Veggie Deluxe $12
    • Veggie pattie, egg, cheese & pineapple
  • Steak $10
    • Onions, tomato, tomato sauce
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Veggie Basic $8.50
    • Veggie pattie chickpea and spices
  • Sausage & Egg $7.50
  • Lamb Rogan Josh $10.00
    • Home style lamb curry from the kitchen of Kashmir- medium
  • Sundae $2.60
  • Reshmi Kebab Small $10 / Large$18
    • Paste vinegar, garlic, ginger, yoghurt, egg, white pepper, and Indian spices, then cooked in tandoor
  • Tandoori Roti $2.00
    • Whole wheat bread baked in tandoor
  • Bhuna Lamb $10.00
    • Diced lamb cooked with ginger, garlic, onion and spices
  • Butter Naan $3.00
    • Light leavened bread baked in Tandoor
  • Fiji-Style Duck Curry $12.00
    • Duck cooked with spices
  • Garlic Naan $3.50
    • Naan bread flavoured with garlic
  • -One Course (whole) $50.00
  • Egg Noodles can be replace with Rice Noodles
  • Chinese Vegetables with Oyster Sauce / Chinese Vegetables with Garlic / Mixed Vegetables with Oyster Sauce Garlic $20.00
  • Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
  • Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
  • Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
  • Crab with Ginger Spring Onion or Black Chilli $38.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • Mac ‘n’ cheese, smoked bacon $9.00
  • Roast cauli, romesco, cheese $12.00
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • Boston butt pulled pork $10.00
  • Lamb rib rack $18.00
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • Potato $0.50
  • Hawaii Burger $4.00
  • No. B $8.00
    • 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
  • Sausage $1.60
  • Chicken Pieces $18.00
    • 5 Pieces
  • No.2 Value Meal $38.00
    • 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
  • Hot Dog $1.80
  • Meals include
    • Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
  • BBQ Pork Fried Rice $8.50
  • Chicken Fried Rice
  • Egg $1.90
  • Chicken Chow Mein $8.50
  • Fish $3.00
  • FROM:
  • BBQ Pork Fried Rice
  • BBQ Pork Chow Mein
  • Aloo paratha $3.50
  • Chicken roll $5.00
  • Mini feast $9.90
    • 2 pices of chicken, regular chips, 355ml coca cola can
  • Lamb kadai $13.00
  • Butter naan $3.00
  • Lamb madras $13.00
  • Dal makhani $10.00
  • Onion bhaji $8.00
    • 5 Pcs
  • Prawn twister $1.50
  • Hoki Katsu $13.00
  • Teriyaki Chicken $9.00
  • Salad with Teriyaki Chicken $10.00
  • Chicken Katsu $11.00
  • Mini 8 pieces $5.00
  • Single Sushi Piece $1.00
  • Onigiri $2.50
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Curry katsu udon
  • Seafood udon
  • Teriyaki chicken
  • Served in a takeaway bowl with udon noodles and soup
  • $50 PARTY PACK
  • Chicken combo
  • Chicken and salmon
  • Prawn tempura udon
Totara Bakery

Totara Bakery

location

Address

16 Totara Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098274168

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
16 Totara Avenue, New Lynn, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines