Town & Country Foods in New Plymouth Menu

Town & Country Foods in New Plymouth has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Crowded House Bar and Cafe offers many options including GF=Gluten Free and Crispy Calamari. Okurukuru includes a wide range like Shoestring Fries with Aioli or Okurukuru Antipasto Vineyard Platter for Two. Bacon And Eggs and Botannix Full Cooked Breakfast from . Botanix Cafe offers Cafe Turkey New Plymouth and Chicken.

Nearby Sample Menus

Elixir Cafe (sample menu)
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • Spinach $5.50
  • Bacon $6.50
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • Two Free Range Eggs $9.50
    • Served boiled with soldiers
  • Straight Cut Chips (V )
    • With tomato sauce, condensed milk mayo & aioli
  • -add bacon $18.50
Salt Restaurant (sample menu)
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
  • Pancakes $17.00
    • With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
  • Eggs on toast $10.00
    • Served on rye, whole grain or white toast with eggs cooked as you like.
  • Silver Ferb Farms beef tartare and crispy rib, rice carcker, beetroot paintm, wasabi powder and snow $16
  • Ice cream sundae with berry coulis & chocolate sauce $10
  • Platters $36
    • Dessert platter
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
Joe's Garage (sample menu)
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Joe’s green salad $4.80
  • Pikelets $9.80
    • streaky bacon, maple syrup and banana
  • Joe’s chips and gravy $4.80
    • joe’s chips and a jug of gravy or tomato sauce on the side
  • Streaky bacon $4.80
  • Muesli $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Large chips $9.50
Federal Store Cafe (sample menu)
  • -Half $5.00
  • - Tomato $3.50
  • - Egg $1.50
  • Tenders & Fries $8.00
  • Fries
  • (TILL 3PM)
  • Huevos Rancheros $18.50
    • Soft tortilla w spicy beans, bacon, eggs & relish
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
Stumble Inn (sample menu)
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Side of seasonal vegetables $5.90
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Flame Indian Restaurant and Bar (sample menu)
  • Ice-cream $6.90
    • Vanilla or chocolate ice cream with your choice of drizzles and sprinkles
  • Chicken Korma $8.90
    • Mild creamy cashew gravy with chicken
  • Garlic & Cheese $4.50
  • Crumbed Fish n Chips $9.90
    • Crumbed hoki with chips and aioli
  • Chickpea Salad $9.90
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Wholemeal Roti $3.90
  • Dutch Apple Crumble Pie $8.90
    • Chunky baked apple, cinnamon and spices on a sweet pastry base all topped with crunchy crumble
Chaos Cafe (sample menu)
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • BREAD & SPREADS(DF)(V)(GF) $9.50
    • a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
New Plymouth Club (sample menu)
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
  • Squid Rings & Fries $9.00
  • Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00
  • -2146826259 2.90 each
  • Soup of the Day with garlic bread $8.50
  • - Large $18.00
  • 2 fillings $4.80
Peggy Gordon's Celtic Bar (sample menu)
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • -Whiskey mushroom sauce
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • Aged Irish Cheddar $ 14.00
    • With Guinness & onion relish
  • Tout & Chocolate Brownie $ 14.00
    • With white chocolate yogurt
  • Choice of two sides
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
Nice Hotel & Bistro (sample menu)
  • Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
    • Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
  • French Fries or Polenta Chips (GF)
    • housemade tomato sauce / aioli
  • - per extra person $30 / $6
  • Hot Platter $30.00
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Locally Baked Breads for two 12$
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Venison Carpaccio (GF) $18.00
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
    • pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Our Place (sample menu)
  • -Large $8.00
  • BBQ Pork Ribs
    • Fries / Salad
  • Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • -Small $4.00
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
Cafe Botannix at Palmers (sample menu)
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • V vegetarian
  • -bacon $16.50
  • Until 2pm
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • -salmon $18.00
  • All served
Robert Harris (sample menu)
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Butlers Bar and Cafe (sample menu)
  • FARMERS PLATTER $19.90
    • house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
  • CAESAR SALAD $15.90
    • with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
  • CHOCOLATE GATEAU $10.90
    • with hot fudge sauce
  • CUSTOM YOUR BURGER each $2.50
    • bacon /avocado /camembert /egg/grilled portobello
  • LAMB RUMP $31.90
    • served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
  • Extra sides $5.50
  • GARDEN SALAD $12.90
    • with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
Manou's Cafe & Restaurant (sample menu)
  • NZ Green Lipped Mussels Sml $14.50 Large $24.50
    • Served with creamy white wine garlic sauce and garlic bread
  • Pan fried Scallops Sml $14.50 Large $28.50
    • Fresh scallops served with a Greek salad, and fries
  • Sweet Chili Chicken Tenders Sml $10.00 Large $13.50
    • Served with a fresh salad
  • French Toast $15.50
    • French toast with seasonal berries, maple syrup and cream
  • Steak Sandwich $19.50
    • Open steak sandwich, fried onions, mushrooms, lettuce, tomato served with relish and fries
  • Thai Beef Salad $28.50
    • Marinated beef strips with seasonal salad and topped with crispy noodles
  • Roast Vegetable Salad $28.50
    • Served with vegetable curry samosas
  • Vegetarian Cake Benedict $19.50
    • Spinach, poached eggs, mushrooms and hollandaise sauce sitting on top of a potato herb cake
Town & Country Foods

Town & Country Foods

location

Address

54 McLean Street, Waitara, Taranaki, 4320, New Zealand

phone

Phone

067548399

email

Email

None

clock

Opened hours

Monday: 05:00-20:00, Tuesday: 05:00-20:00, Wednesday: 05:00-20:00, Thursday: 05:00-20:00, Friday: 05:00-20:00, Saturday: 05:00-20:00, Sunday: 05:00-17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
54 McLean Street, Waitara, Taranaki, 4320, New Zealand
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