Town & Country Foods in New Plymouth Menu

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Town & Country Foods in New Plymouth has no menu available, but can choose from many other options such as Toasted Sour Dough or Greek Yogurt from Airspresso. Crowded House Bar and Cafe offers many options including GF=Gluten Free and Crispy Calamari. Okurukuru includes a wide range like Shoestring Fries with Aioli or Okurukuru Antipasto Vineyard Platter for Two. Bacon And Eggs and Botannix Full Cooked Breakfast from . Botanix Cafe offers Cafe Turkey New Plymouth and Chicken.

Nearby Sample Menus

Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
m. $38.90
marinated feta cheese $8.90
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
e.$ 23.90

Daal Fry $17.99
- Lentils Cooked With Onion, Garlic, Tomato And Herbs, Fried In Pan. Goes Well With Pickles (Recommended By Chefs).
Desi Fish $11.99
- Fresh Fish Marinated With Garlic And Chickpea Batter
Cheese And Garlic Naan $5.50
Roti $4.50
- Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
Potato Kulcha $6.50
- Naan Bread Stuffed With Potato And Peas
Grilled Scallops $15
- Grilled With Tandoori Spice And A Mint And Coriander Sauce.
Aloo Chat $9.99
- Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
Onion Bhaji $7.50
- Sliced Onions Stirred Through Chickpea Batter And Flash Fried.

Clevedon buffalo bocconcini extra virgin olive oil $16.90
Asparagus, poached egg, grana padano $14.90
Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
Fresh figs, prosciutto, mascarpone $5.00
Chicken cotoletta, caponata, cannellini beans, pepadew salsa $26.90
- Add spinach $4.90
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90

Gluten Free Bread $1.00
-Extra toppings $3.00
Wedges $13.50
- Topped with bacon, cheese, sour cream and served with salsa.
Big Jim’s Whopper Burger $17.50
- Tender beef pattie served on toasted burger bun with mayo, salad, cheese, tomato, fried egg, onion jam, served with a side of fries.
Breakfast Toast ( GF available) $5.00
- 2 pieces Toast served with jam, honey or marmite.
Kids fluffy $1.00
Big Jim’s BLT $16.20
- Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
Brioche French Toast $17.90
- Orange flavoured brioche lightly caramelised, stacked with streaky bacon and banana served with cream cheese whip, maple syrup, sprinkled with pistachio praline.

Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Mussels $10.00
- Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.

Paninis $6.50
- Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
-mussel fritter $4.50
Bacon + 1 Filling $5.50
-bacon and cheese
-onion rings x4 $1.00
-mini hotdog $1.00
-chips 400g farmers scoop $3.00
Large $3.20

Mexican (mild /hot )
- Cheese, chilli beans, beef & nacho chips
Italian
- Cheese, pepperoni, mushroom, capsicums, olives & sundried tomato
-lamb/ smoked fish/ mussel/ venison/sweet & sour pork / rabbit/ wild pork / goat
Chicken cordon bleu $3.90
Cram stick $1.90
Spring roll $2.50
Apple turnover $2.50
Sour cream $3.00

Caprese Salad
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Baked Provincial Vegetable Mille Feuille - choose one side
Gorgonzola Prelibato (dolce)
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
Dark Chocolate Delice
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream

Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
Veg 65 $8.99
- Mixed vegetables, slightly spiced and deep fried until crisp
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
Fish Moilee $19.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Garlic Paratha $4.00
Vegetable stew $15.00
- One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns

Steamed Seasonal Vegetables $ 6.00
House Fries $ 14.00
- With pickled mussels & Aioli
-Refried pinto beans, guacamole & salsa $12.00
Choice of two sides
Garlic Bread $ 10.00
- With Irish Cheddar
Tout & Chocolate Brownie $ 14.00
- With white chocolate yogurt
- Rocket salad
Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles

Good Home Classic
- Roasted chicken, bacon, mushrooms, pineapple & aioli
Double Cheese Burger-
- 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
- Onion Rings $4.00
-Flame Grilled
-Oven Roasted
-400G $55.00
Three Cheese Mac
Angus Rump

Locally Caught Market Fresh Today $39.00
- Our creations are famous!
- per extra person $30 / $6
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
-Gorgonzola Prelibato (dolce) S $19 / L$38
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.

SUCCULENT CHICKEN SUPREME $30.90
- pan roasted chicken served with whole seeded mustard mash, grilled mushrooms & green beans, finished with the house jus.
Grilled portobello mushrooms
NACHOS $20.50
- served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
Whole seeded mustard mash
GRILLED CHICKEN $18.90
- with bacon & avocado salad, tossed in homemade aioli.
BAILEYS CHEESECAKE $14.50
- served with shortcake crumble and mixed berry gel.
Diane sauce
MARKET FISH POA
- staff will advise of today’s special.

Chicken Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
Singapore Curried Rice Noodles
- Rice noodles stir fried with broccoli, cauliflower, mushroom, carrots, BBQ pork, shrimp, and yellow curry.
Potato Fritter
BBQ Pork Curry
- Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Vegetable Fried Rice
- Fried rice cooked with onions, egg, and chunky vegetables.
3x Spring Rolls
- Vegetarian spring rolls.
Vegetable Egg Foo Young
- Chinese omelette cooked with extra broccoli, cauliflower, mushroom, carrots, cabbage, and seasonal vegetables.

Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Meze platter for two $23.00
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread

Town & Country Foods

Taranaki > New Plymouth > Town & Country Foods

Address

54 McLean Street, Waitara, Taranaki, 4320, New Zealand

Phone

067548399

Email

None

Opened hours

Monday: 05:00-20:00, Tuesday: 05:00-20:00, Wednesday: 05:00-20:00, Thursday: 05:00-20:00, Friday: 05:00-20:00, Saturday: 05:00-20:00, Sunday: 05:00-17:00