Address
191 King Street, Pukekohe, Auckland, 2120, New Zealand
Townmouse in Auckland Menu
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CHOW-
Buckwheat, puffed millet & fresh berry muesli $13.5
- w coconut yoghurt & vanilla
- Smoothie bowl, fresh fruit, coconut, seeds & flowers $13.5
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Homemade Waffles $15.5
- w bacon, banana, maple & mascarpone. add ice cream $3
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Homemade Waffles $15.5
- w blood orange sorbet, vanilla brulee & citrus syrupa. add ice cream $3
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Eggs Benedict $18.5 half $12.5
- bacon or smoked salmon or avocado w baby spinach, poached eggs & hollandaise
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“The Real Deal” $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
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“The Vege” $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
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“The Vegan” $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
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Roasted Cauliflower & Potato Smash $17.5
- two poached eggs, herbed hollandaise (half portion available) w roasted broccolini
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Roasted Cauliflower & Potato Smash $18.5
- two poached eggs, herbed hollandaise (half portion available) w apple braised pork
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Roasted Cauliflower & Potato Smash $19.5
- two poached eggs, herbed hollandaise (half portion available) w smoked salmon
- Mexican Beef Mince, baked egg, jalapeno, coriander crème fraiche & crispy black beans $18.5
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House Smoked Salmon, pickled cucumber, asparagus, rocket & cottage cheese $17.5
- w crispy rye bread
- Grilled Chicken, poached prawn, iceberg, Asian herbs, shallots, sesame & lime chilli dressing $17.5
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Town Mouse Fried Chicken Burger $16
- w baby cos, slaw, chipotle mayo on a brioche bun or “bunace”
- Spelt Pasta, summer greens, herbs, kale & LSA pesto, parmesan & pancetta lardons $17.5
- Four Hour Braised Lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
ON TOAST- Two free-range eggs – poached, fried or scrambled $10.5
- Smashed avocado, lemon, chilli flakes & olive oil $13.5
- Roasted mushrooms, rocket, garlic oil & lemon zest $13.5
- Summer heirloom tomatoes, basil, buffalo mozzarella $13.5
SIDES- Potato Skins w truffle mayo $6.5
- Tempura Battered Onion Rings w sesame tamari mayo $6.5
- Bacon, wild pork sausages, smoked salmon, or glazed ham $5 each
- Mushrooms, avocado, tomato, potato hash, spinach $3 each
Nearby Sample Menus
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- - Regular $4.50
- Egg $1.50
- - Regular $4.50
- Side Salad $4.50
- - On its own $24.90
-
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- - Regular $4.50
- Seafood Tofu & Veg $18.00
- Roast Spare-Rib $12.50/$25.00
- Chilli Pepper Salt Prawn $16.00
- Beef Brisket $11.00
-
Soya Sauce Chicken $7.50/$13.00/$21.00
- Quarter (1/4)/Half (1/2)/Whole
- Seafood Noodles Soup $13.00
- Chinese Veg in Oyster Sauce $7.00
- Chicken $12.00
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Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
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Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
- -Vegan option—miso ginger tofu scramble +3.0
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Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
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Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
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Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
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Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
- -Paleo toast +$1.0
- GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
- Add bacon, egg, or cheese $2.00
- shaped like a chrysanthemum, deep fried with a special sauce. $9.95
- THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
- SALT & PEPPER SQUID w/ salad GF $16.50
- SOUP OF THE DAY Served w/ toasted garlic bread $11.95
- PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
- BACON & EGGS Poached, scrambled or fried on toastGF $13.95
- Combinatio seafood & deep fried tofu $19.80
- Free-range chicken with sunrise sauce in pot $18.80
- Ox tongue salad $6.80
- Preserved egg & pork congee $8.00
- Beef & needle mushroom in hot & spicy soup $18.80
- Teriyaki tofu & vege in pot $16.80
- French toast $5.00
- Deep fried & salted calamari $16.80
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Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
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Kha Nhom Pung Ma Moo (4 Pieces) $8.9
- Deep fried minced Pork and Prawns on toasted bread
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Pad Nam Mun Hoi see above
- Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
-
Chicken $9.00 / $18.90
- Entrée / Main
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Poh Pia Jay 4 Pieces $7.9
- Deep fried vegetables and vermicelli in a rice pastry
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Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
-
Tom Kha see above
- Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
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Pla Muek Tod (6 Pieces) $9.5
- Deep fried marinated lemon squids topped with mayo
- -Medium $14.00
- Chicken kebab
- All rolls, burger or sandwiches served with meat of your choice, salad, gravy and sauce of your chioce
- -Medium $13.00
- -Pork $7.00
- -Small $10.00
- Cheesecake $3.00
- -Medium $9.00
-
Fresh Seafood Platter N/A
- Half shell Mussels, Surimi, Prawns and other Delicious Bites, Served with Lemon Wedges, Home Made Tartea Sauce and other Dipping Sauces
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Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
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Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
- Tea selection Large $3.50
- Flat White Small $4.00 Large $5.50
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Kai Moana $13.50
- Garlic prawns, squid, crabmeat, chopped coriander and tomato
- Cappuccino Small $4.00 Large $5.50
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Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
- Roti / Papadom $0.90
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Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
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Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices
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Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
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Ragda Patties $9.00
- Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
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Ras-Vatika Thali (Medium) $11.00
- 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
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Samosa Chat $7.00
- Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
- Large Curry $8.00
- Sliced ping ear in special sauce $6 / $10
- Black fungus in special sauce $3 / $6
- Beef in special sauce $8 / $18
- Pork with cabbage $1.20
- Preserved egg congee (porridge) $3.50
- -fried $12.00
- Cold noodles with chicken shreads & cucumber shreds $9.00
- Black seaweed with special sauce $3 / $6
- Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
- Lemon Chicken on Rice $11.50
- Double Cooked Pork Belly On Rice $11.50
- Shanghai Fried Rice Cake $11.50
- Gong Bo Spicy Chicken on Rice $11.50
- Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
- Chicken and Salted Fish Fried Rice $11.50
- Indonesian Fried Noodles (Bami Goreng) $11.50
- Combination Stir Fried Rice Noodle $18.00
- Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
- Egg Gravy and Prawn on Rice $18.00
- Salt & Pepper Squid $25.00
- Fried Vermicelli with Shredded Pork $16.00
- Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
- Sweet and Sour Fish on Rice $18.00
- Tomato and Beef on Rice $16.00
- - 4 pieces of Inari
- - 4 pieces Tuna & Cucumber
- 8PC. JUMBO $11.00
- 8PC. JUMBO $10.10
- - 8 pieces Cucumber & Pickle
- Teriyaki Chicken & Fresh Salmon
- - 8 pieces Teriyaki Chicken & Double Avocado
- 8PC. REG $8.20
- House bacon bap, fried egg, baby cos, gentleman’s relish $18
- With liquor $20
- Roast Carrots, Caraway, honey, whipped chevre $12
- Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
- Aoraki cold smoked salmon with capers $8
- kingfish crudo, massa de pimentao, fennel pollen, black olive $18
- Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
- Portobello mushroom $5
- Teriyaki salmon $15.90
- Chiken-katsu $13.90
- Teriyaki beef $10.90
- Teriyaki chicken $13.90
- Salmon teriyaki $15.90
- Salmon-katsu $13.50
- Chicken katsu curry $12.50
- Chicken katsu udon $12.50
Townmouse
Phone
92391110
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
191 King Street, Pukekohe, Auckland, 2120, New Zealand
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