An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable
Lamb/Goat Pepper Fry $17.00
Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
Idly (2 pc) $5.50
Rice & lentil patties served with varieties of chutney sambar & chili powder
Lamb/Goat/Beef Madras $16.50
An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Channa Batura $12
Big fluffy fried bread served with channa masala
Plain Naan $3
Soft bread made with maida cooked in tandoor oven
Prawn Chettinadu $18.00
Prawn sauteed in shallots and spices a much loved chettinad speciality
Thayir Vadai $6.50
Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander