Townmouse in Auckland Menu

CHOW CHOW
  • Buckwheat, puffed millet & fresh berry muesli $13.5
    • w coconut yoghurt & vanilla
  • Smoothie bowl, fresh fruit, coconut, seeds & flowers $13.5
  • Homemade Waffles $15.5
    • w bacon, banana, maple & mascarpone. add ice cream $3
  • Homemade Waffles $15.5
    • w blood orange sorbet, vanilla brulee & citrus syrupa. add ice cream $3
  • Eggs Benedict $18.5 half $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached eggs & hollandaise
  • “The Real Deal” $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • “The Vege” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • “The Vegan” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Roasted Cauliflower & Potato Smash $17.5
    • two poached eggs, herbed hollandaise (half portion available) w roasted broccolini
  • Roasted Cauliflower & Potato Smash $18.5
    • two poached eggs, herbed hollandaise (half portion available) w apple braised pork
  • Roasted Cauliflower & Potato Smash $19.5
    • two poached eggs, herbed hollandaise (half portion available) w smoked salmon
  • Mexican Beef Mince, baked egg, jalapeno, coriander crème fraiche & crispy black beans $18.5
  • House Smoked Salmon, pickled cucumber, asparagus, rocket & cottage cheese $17.5
    • w crispy rye bread
  • Grilled Chicken, poached prawn, iceberg, Asian herbs, shallots, sesame & lime chilli dressing $17.5
  • Town Mouse Fried Chicken Burger $16
    • w baby cos, slaw, chipotle mayo on a brioche bun or “bunace”
  • Spelt Pasta, summer greens, herbs, kale & LSA pesto, parmesan & pancetta lardons $17.5
  • Four Hour Braised Lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
ON TOAST ON TOAST
  • Two free-range eggs – poached, fried or scrambled $10.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Roasted mushrooms, rocket, garlic oil & lemon zest $13.5
  • Summer heirloom tomatoes, basil, buffalo mozzarella $13.5
SIDES SIDES
  • Potato Skins w truffle mayo $6.5
  • Tempura Battered Onion Rings w sesame tamari mayo $6.5
  • Bacon, wild pork sausages, smoked salmon, or glazed ham $5 each
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each

Nearby Sample Menus

  • Green Apple, Wasabi Granita (6 or 12) $22 / $42
  • Cucumber, Chilli & Ginger (6 or 12) $22 / $42
  • Sugar Snaps $9
  • Calamari $20
    • fried, furikake crumb, togarashi sprinkle, yuzu mayo
  • West Coast Whitebait Fritters $32
    • white bread, charred lemon & lime aioli
  • Chocolate Marquise $16
    • with chocolate soil & cherry vinegar sorbet
  • Savannah T-Bone $10 per 100g
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Ginger Chicken $13.00
  • Garlic naan $3.00
  • Lamb Fry(dry) $14.00
  • Single fish biryani $18.00
  • Any 2 Biryani with any 2 side dishes $48.00
  • Lamb Vindaloo $14.00
  • Paratha $2.00
  • Lamb Spinach $14.00
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Steam Rice (per bowl) $1.50
  • Foochow Braised Fried Noodles $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
  • Wanton Soup/ Dry $8.00
    • Homemade wanton with pork mince
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Kampung style Prawn Noodles $15.00
    • Savory prawn soup with sambal paste, banana prawn, half boiled egg, pork and noodles
  • Options Available $13.50
    • Ask the Chef
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Green salad $2.00
  • Fried Egg $1.50
  • Bite Queijo $6.00
    • served in a cup
  • Beans $2.00
  • Tofu Burger $5.50
  • 10. Small Spring Roll (Veg) 10 for $5.00
  • 2. Cheese Burger $6.00 Combo $10.00
  • Medium $5.00
  • 8. Bacon Egg Burger $7.50 Combo $11.50
  • 16. Tofu Pancake $6.50
  • 9. Veg Kiwi Burger $9.80 Combo $13.80
  • #11 Double Cheese Burger Combo $12.50
  • Duck curry $12.00
  • Combination $12.00
  • Vegetable $6.50
  • Lamb BBQ with fries $13.00
  • Prawn $15.00
  • Fish $9.00
  • Prawn $14.00
  • Combination $12.00
  • Sweet Chilli Sauce $2.00
  • Trevally $5.00
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Mussel $1.00
  • Watties Tomato Sauce $2.00
  • Homemade Tartar $2.80
  • Crumbed Scallop $2.00
  • Whit locks Tomato Chutney $2.70
  • Upsize $2
  • 20. Chicken veges in sour & spicy sauce on cold noodle $ 7
  • 48. Hot & spicy tofu on rice $ 9.8
  • 52. Chicken fried rice $ 11
  • 11. Braised pork ribs noodle soup $ 8
  • 44. Spicy diced chicken with peanut on rice $ 10.8
  • 16. Beef & veges on noodle $ 8
  • 46. Chilly shredded pork on rice $ 10.8
  • 19 Shredded Chicken/Seafood Rice Noodle Soup $12.80/$14.80
  • R16 Rendang Beef with Rice
  • E2 Chicken Satay (3 pcs) $7.80
  • R19 Oriental Style Beef with Rice
  • 13 Fish Head Rice Noodle $12.80
  • R3 Stir Fried Chicken with Dried Chili with Rice
  • R12 Kam Heong Spare Ribs with Rice
  • 16 Mee Goreng Mamak $12.80
  • BANGKOK SALAD $21.50
    • spicy salad cooked with chili lime juice onion spring onion coriander lemongrass and kaffir leaves prawns/seafood
  • PAD MED $19.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
  • TOFU PAD PHEAD $17.50
    • stir fried tofu with red chili sauce beans zucchini bamboo shoots fresh chili galangal green peppercorns and coconut milk
  • TOM YUM $9.50
    • traditional spicy and sour soup with mushroom tomatoes Thai herbs and kaffir leaves prawns/seafood(chicken$8.50)
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • PARAM JUM SIL $18.50
    • tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
  • PANANG CURRY $21.50
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
  • PAD KRA TIEM $21.50
    • with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Blackmore rump - 9+ marble score - 650 day grain fed $95.00/300g
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Caprese salad - prosciutto / basil / Saporoso / EVO $21.50
  • Eggs benedict $15.90
  • Baked beans / avocado $3.00
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Toasted bagel $4.90
    • With cream cheese and iam
  • Cream cheese $0.50
  • Mushrooms $4.00
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Home made sovid rings $60.00
  • Snapper $4.50
  • Oyster $1.30
  • Combo 2 $15.00
    • fish & chips for 2 (two pieces of fish, 1 $3 scoop of chips, 2x 420ml coca-cola range)
  • Kumara fritter $80.00
  • Kumara chips $5.50
  • Mussel fritters $2.50
  • Hooked on fish burger $4.80
  • 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
  • 61. Seafood Ramen $12.90
  • 47. Spicy Chicken $14.90
  • 24. Spicy pork or Spicy Chicken $10.90
  • 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
  • 52. Teriyaki Seafood $16.90
  • 19. Teriyaki Salmon Bento $15.50
  • 63. Dumpling Ramen $11.90
Townmouse

Townmouse

location

Address

191 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

92391110

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
191 King Street, Pukekohe, Auckland, 2120, New Zealand