Townmouse in Auckland Menu

CHOW CHOW
  • Buckwheat, puffed millet & fresh berry muesli $13.5
    • w coconut yoghurt & vanilla
  • Smoothie bowl, fresh fruit, coconut, seeds & flowers $13.5
  • Homemade Waffles $15.5
    • w bacon, banana, maple & mascarpone. add ice cream $3
  • Homemade Waffles $15.5
    • w blood orange sorbet, vanilla brulee & citrus syrupa. add ice cream $3
  • Eggs Benedict $18.5 half $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached eggs & hollandaise
  • “The Real Deal” $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • “The Vege” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • “The Vegan” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Roasted Cauliflower & Potato Smash $17.5
    • two poached eggs, herbed hollandaise (half portion available) w roasted broccolini
  • Roasted Cauliflower & Potato Smash $18.5
    • two poached eggs, herbed hollandaise (half portion available) w apple braised pork
  • Roasted Cauliflower & Potato Smash $19.5
    • two poached eggs, herbed hollandaise (half portion available) w smoked salmon
  • Mexican Beef Mince, baked egg, jalapeno, coriander crème fraiche & crispy black beans $18.5
  • House Smoked Salmon, pickled cucumber, asparagus, rocket & cottage cheese $17.5
    • w crispy rye bread
  • Grilled Chicken, poached prawn, iceberg, Asian herbs, shallots, sesame & lime chilli dressing $17.5
  • Town Mouse Fried Chicken Burger $16
    • w baby cos, slaw, chipotle mayo on a brioche bun or “bunace”
  • Spelt Pasta, summer greens, herbs, kale & LSA pesto, parmesan & pancetta lardons $17.5
  • Four Hour Braised Lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
ON TOAST ON TOAST
  • Two free-range eggs – poached, fried or scrambled $10.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Roasted mushrooms, rocket, garlic oil & lemon zest $13.5
  • Summer heirloom tomatoes, basil, buffalo mozzarella $13.5
SIDES SIDES
  • Potato Skins w truffle mayo $6.5
  • Tempura Battered Onion Rings w sesame tamari mayo $6.5
  • Bacon, wild pork sausages, smoked salmon, or glazed ham $5 each
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each

Nearby Sample Menus

  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Shoestring fries, pumpkin garlic aioli N/A
  • Clasic Kiwi Burger $25
    • Angel bay beef patty ( for vegetarians falafels) beetroot relish cos, lettuce, tomato and cucumber slices, fried egg, cheddar cheese, shoestring fries with aioli.
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • Summer garden fruits $16.5
    • Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Venison medallions $43
    • Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
  • Lindis Pass camembert N/A
    • Pasturised cows milk, microbial rennet, 4 weeks old , hot smoked in manuka wood chips
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
  • Mashed Agria potatoes $8
  • Salt & Pepper Squid $17.5
    • Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli
  • Satay beef skewers $15
    • Beef rump marinated in coriander and soy sauce, finished with satay sauce
  • Eggs Benedict $18.5
    • Served on an English muffin with steamed spinach, soft poached eggs and topped with Hollandaise sauce and Salmon
  • Vegetable Melt $16.5
    • Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
  • Paper Moon Chicken & Avocado Salad $18
    • Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
  • House cured Salmon $17
    • Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • LARB
    • Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • Veg $7.50
  • -Add roast potatoes $0.60
  • -Medium $2.50
  • Combo 1 $8.50
    • Sandwich, 2 potatoes, small coke
  • Roast burger $6.50
  • Pack - 1 $39.00
    • 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
  • Any choice of sauces
  • Pack - 2 $32.90
    • 1 Whole free range rotisserie chicken, large salads, large chips
  • - medium $15.00
  • - large $17.00
  • - large $18.00
  • - large $17.00
  • - large only $26.00
  • - large $17.00
  • Muska boregi $14.00
    • Filo Pastry triangles stuffed with spinach, feta cheese and spices
  • - gluten free options available $2.00
  • Crab Stick $1.00
  • Satag vegetables $12.00
  • Scallop $1.70
  • $20
    • Chicken Fried Rice, Steak Chow Main
  • Curry vegetables $11.00
  • Steak $12.00
  • Pineapple Ring $1.00
  • Chicken $10.00
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • -Falafel Burger, with mesclun salad, & hummus
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Atomic Burgers $18
    • with chunky chips
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • Free range bacon / Sausage / Mushroom $5.50
  • Avocado / Tomato $4.50
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Sides
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Wedges $3.00
  • Hawaii Burger $5.50
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Chicken Lasagne $9.00
    • Delicious homemade recipe, chicken in a creamy sauce layered with fresh pasta, served with a salad
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Fettucini $5.00/$6.00/$7.00
    • small / medium / large
  • Full Monty $11.00
    • Two eggs (any style) with bacon, sausages, hash brown and sauteed mushrooms
  • Chicken Curry $5.00/$6.00/$7.00
    • small / medium / large
  • CRUMBED OR GRILLED
  • CHICKEN, VEGETABLE & BRIE $3.80
  • SALMON BRIE AND MUSHROOM $4.99
  • 2 POTATO FRITTERS
  • CHICKEN NUGGETS $4.00
    • Six Pack
  • PASSION FRUIT
  • GOURMET SEAFOOD $3.60
  • VEGETARIAN $3.50
  • 1 Chicken Kebab + Chip + 375Ml Can Pepsi $5
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Hawaiian Burger $3.50
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • Bacon N Egg Burger $4.00
  • Eggs Benedicts $8.00
    • (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
  • *Add Extra Filling $1.00 Ea
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Fire Eater $11.99
    • Pizza Sauce, Pepperoni, Red Onion, Tomatoes, Ham, Jalapenos & Mozzarella with Chilli Flakes
  • 3 Pizzas + 1.5L Coke + Garlic Bread $36.99
  • Choco Mousse $3.99
  • Pepperoni Feast $6.99
    • Pizza Sauce, Pepperoni, Onion, Tomatoes, Oregano, Garlic, Mozzarella
  • 4 Pizzas + 1.5L Coke & Garlic Bread $41.99
  • Ham, Cheese & Tomato $6.99
    • Pizza Sauce, Ham, Tomatoes & Mozzarella with Oregano
  • Cold Chocolate Brownies (6 pcs) $4.99
  • Farm Fresh $11.99
    • Pizza Sauce, Mushroom, Red Onion, Capsicum, Sweet Corn, Jalapenos, Chilli Flakes & Mozzarella with Oregano
  • Beer Battered Bluff Oysters N/A
    • with bloody mary shots
  • Panko Crumbed Goats Cheese Balls N/A
    • with honey & toasted almonds
  • Smoked Pork Tenderloin $17
    • Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
  • Mini Hamburger $10
    • beef pattie, lettuce & aioli
  • Whole Yellow Bellied Flounder N/A
    • with green olive, semi-dried tomato & onion salsa
  • Garlic Pretzel Bread $11.5
    • Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
  • Smoked Baby Beet Salad N/A
    • with whipped feta, salted orange marmalade & pistachio crumb
  • Salt & Pepper Squid $15.5
    • with Aioli & Grilled Lemon
Townmouse

Townmouse

location

Address

191 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

92391110

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
191 King Street, Pukekohe, Auckland, 2120, New Zealand