Townmouse in Auckland Menu

CHOW CHOW
  • Buckwheat, puffed millet & fresh berry muesli $13.5
    • w coconut yoghurt & vanilla
  • Smoothie bowl, fresh fruit, coconut, seeds & flowers $13.5
  • Homemade Waffles $15.5
    • w bacon, banana, maple & mascarpone. add ice cream $3
  • Homemade Waffles $15.5
    • w blood orange sorbet, vanilla brulee & citrus syrupa. add ice cream $3
  • Eggs Benedict $18.5 half $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached eggs & hollandaise
  • “The Real Deal” $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • “The Vege” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • “The Vegan” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Roasted Cauliflower & Potato Smash $17.5
    • two poached eggs, herbed hollandaise (half portion available) w roasted broccolini
  • Roasted Cauliflower & Potato Smash $18.5
    • two poached eggs, herbed hollandaise (half portion available) w apple braised pork
  • Roasted Cauliflower & Potato Smash $19.5
    • two poached eggs, herbed hollandaise (half portion available) w smoked salmon
  • Mexican Beef Mince, baked egg, jalapeno, coriander crème fraiche & crispy black beans $18.5
  • House Smoked Salmon, pickled cucumber, asparagus, rocket & cottage cheese $17.5
    • w crispy rye bread
  • Grilled Chicken, poached prawn, iceberg, Asian herbs, shallots, sesame & lime chilli dressing $17.5
  • Town Mouse Fried Chicken Burger $16
    • w baby cos, slaw, chipotle mayo on a brioche bun or “bunace”
  • Spelt Pasta, summer greens, herbs, kale & LSA pesto, parmesan & pancetta lardons $17.5
  • Four Hour Braised Lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
ON TOAST ON TOAST
  • Two free-range eggs – poached, fried or scrambled $10.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Roasted mushrooms, rocket, garlic oil & lemon zest $13.5
  • Summer heirloom tomatoes, basil, buffalo mozzarella $13.5
SIDES SIDES
  • Potato Skins w truffle mayo $6.5
  • Tempura Battered Onion Rings w sesame tamari mayo $6.5
  • Bacon, wild pork sausages, smoked salmon, or glazed ham $5 each
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each

Nearby Sample Menus

  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • Mashed Avocado Open Sandwich $14.50
    • Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • Chicken Tikka Masala $16.00
    • boneless pieces of chicken cooked in onion, capsicum and special spices in a creamy tomato sauce
  • Fish Pakora(Half/Full) $8.00/$18.00
    • fish mixed with chickpea batter and deep fried
  • Hotdog And Chips $7.00
  • Veg Korma/Navratan Korma $14.00
    • fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
  • Lamb Bhuna $17.00
    • lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Dhal Makhani $14.00
    • mixed lentils simmered in a slow fire, cooked with creamy sauce
  • Chicken Momo Veg $15.00
  • Chicken Manchurian (Gravy/Dry) $16.00/$18.00
    • chicken pakoda cooked in ginger, garlic with Chinese spices cooked in Indian style
  • PORK CHOP ON RICE $14.00
  • FRIED RICE NOODLE $16.00
    • chicken beef or seafood
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • Salad $5.00
  • CHICKEN SALAD $7.00
  • BBQ PORK ON RICE $14.00
  • SWEET AND SOUR CHICKEN $20.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • Bestsia Special $19.00
    • Combination of chicken shish and Adana.
  • Chicken or Lamb Sovlaki $13.00
  • Vegetarian $9.50
  • Dolma $9.50
  • Cajun Chicken on Rice $14.50
    • Chicken pieces marinated overnight cooked with cajun spices.
  • Mix $18.50
  • Kumara Chips $6.00
  • Chicken Breast $14.50
    • One piece of chicken breast grilled on the BBQ.
  • Paneer Chilli $12.99
    • Home made cheese cooked with capsicums & done in chinese style
  • Chicken/Veg Noodles $14.00
    • Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
  • Chicken/Veg Manchurian $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce. Manchurian style.
  • Lamb/Beef Do Piaza $14.00
    • Lamb or beef cooked with onions, capsicum, tomato & onion gravy
  • Mango & Plain Lassi $5.00
  • Vegetable Makhani $12.00
    • Fresh vegetables cooked in tomato gravy with cashewnut gravy
  • Handi Meat $14.00
    • Tender lamb curry cooked with tomatoes, ginger, coriander and spices
  • Plain Rice $4
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Single $22.00
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
  • Pesce Champagne $29.00
    • Panfried fillet of fish with champagne and shrimps in a creamy sauce
  • Bistecca Al Pepe $28.00
    • Grilled Scotch fillet with a creamy pepper sauce
  • Cassata $12.00
  • Ali Di Pollo $13.50
    • Chicken wings roasted in white wine, rosemary and garlic
  • Novara $17.00   $27.00
    • Bacon, blue cheese, onion, olives
  • Fettuccine Piccolo $16.00
    • chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Ravoili $23.00
    • Spinach and ricotta filled pasta in Napoletana sauce
  • Chicken nuggets, cheerios & fries $7.90
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Pukeko Hashbrown $16.00
    • stacked w bacon roasted tomato, eggs any style and aioli
  • Fries bowl $7.00
  • Eggs Benedict $17.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/salmon
  • French Toast $17.00
    • w grilled banana bacon and, maple syrup
  • Hotcakes w banana maple syrup & cream $11.50
  • Spring rolls 9 $6.00
  • Spinach, mushroom & blue cheese $10.50
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
  • Beetroot & feta $10.50
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Mince on toast $18.50/ $16.50
    • with poached egg and tuteremoana cheddar/ without egg
  • Peanut parlour pancake $17.50
    • with roasted peanuts, vanilla bean ice cream, palm sugar and coconut infused sauce
  • Henhouse raid $14.50
    • our famous creamy scrambled eggs with toast and house chutney (with bacon $18.50)
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Bacon & Eggs On Toast $14.00
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Smoked Salmon Scramble $16.00
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Warm Chicken Avocado Salad $15.50
    • with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • cypriot burghul (V, GF) $8.00
  • poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • buttermilk flatbreads from the grill (V) $6.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • Angry Angus Steakhouse $10.00/$13.00
    • Burger / Value Meal
  • King Onion Rings $2.40/$3.70
    • Sml / Reg
  • Egg & Cheese Muffin $2.90/$6.60
    • Muffin / Value Meal
  • Ploughman's Angus Steakhouse $9.70/$12.70
    • Burger / Value Meal
  • The King's Brekkie $7.65
  • BK Chicken Nuggets 6 Pack $5.05/$8.05
    • Nuggets / Value Meal
  • Honey Mustard Tendercrisp $9.30/$12.30
    • Burger / Value Meal
  • Whopper with Cheese $8.00/$11.00
    • Burger / Value Meal
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • B18 N/A
    • Stir Fried Beef with Fine Vermicellli
  • C13 N/A
    • Pan Fried Chicken with Lemon Grass on Vermicell
  • P16 N/A
    • Barbecued Pork Skewer with Vermicelli
  • C05 N/A
    • Curry Chicken with Rice
  • D21 N/A
    • Mung Bean & Jelly Ice with Coconut Cream
  • B04 N/A
    • Raw & Cooked Beef Fine Egg Noodles Soup
  • C03 N/A
    • Chicken Fine Egg Noodles Soup
  • P23 N/A
    • Pan Fried Pork with Lemon Grass on Vermicelli
Townmouse

Townmouse

location

Address

191 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

92391110

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
191 King Street, Pukekohe, Auckland, 2120, New Zealand