Townmouse in Auckland Menu

CHOW CHOW
  • Buckwheat, puffed millet & fresh berry muesli $13.5
    • w coconut yoghurt & vanilla
  • Smoothie bowl, fresh fruit, coconut, seeds & flowers $13.5
  • Homemade Waffles $15.5
    • w bacon, banana, maple & mascarpone. add ice cream $3
  • Homemade Waffles $15.5
    • w blood orange sorbet, vanilla brulee & citrus syrupa. add ice cream $3
  • Eggs Benedict $18.5 half $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached eggs & hollandaise
  • “The Real Deal” $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • “The Vege” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • “The Vegan” $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Roasted Cauliflower & Potato Smash $17.5
    • two poached eggs, herbed hollandaise (half portion available) w roasted broccolini
  • Roasted Cauliflower & Potato Smash $18.5
    • two poached eggs, herbed hollandaise (half portion available) w apple braised pork
  • Roasted Cauliflower & Potato Smash $19.5
    • two poached eggs, herbed hollandaise (half portion available) w smoked salmon
  • Mexican Beef Mince, baked egg, jalapeno, coriander crème fraiche & crispy black beans $18.5
  • House Smoked Salmon, pickled cucumber, asparagus, rocket & cottage cheese $17.5
    • w crispy rye bread
  • Grilled Chicken, poached prawn, iceberg, Asian herbs, shallots, sesame & lime chilli dressing $17.5
  • Town Mouse Fried Chicken Burger $16
    • w baby cos, slaw, chipotle mayo on a brioche bun or “bunace”
  • Spelt Pasta, summer greens, herbs, kale & LSA pesto, parmesan & pancetta lardons $17.5
  • Four Hour Braised Lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
ON TOAST ON TOAST
  • Two free-range eggs – poached, fried or scrambled $10.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • Roasted mushrooms, rocket, garlic oil & lemon zest $13.5
  • Summer heirloom tomatoes, basil, buffalo mozzarella $13.5
SIDES SIDES
  • Potato Skins w truffle mayo $6.5
  • Tempura Battered Onion Rings w sesame tamari mayo $6.5
  • Bacon, wild pork sausages, smoked salmon, or glazed ham $5 each
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each

Nearby Sample Menus

  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Mushroom $3.50
  • Ham & Tomato $4.00
  • Mussel $1.50
  • Super $7.00
  • F $8.00
    • 2 mussels, 2 squid rings, 1 scallop, 1 crabstick, $1.00 chips
  • Pre-cooked snapper $5.50
  • Ham $3.50
  • Donut $1.20
  • Chargrilled Portobello Mushrooms $6.50
  • Hawaiian $24.00
    • Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
  • Coscia Fromaggio $14.90
    • Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
  • Pecan Pie $12.00
    • With praline and ice cream
  • Chargrilled Chicken and Chorizo Salad $22.00
    • Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
  • Banana Split $9.00
    • With praline and chef selected ice cream
  • Tomatoes $4.00
  • Fish and Chips $21.50
    • FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Pork backbone stew with potato L$53 / S$30
  • Bean curd hot pot $14.00
    • Spicy soft tofu soup with rice
  • Deep fried dumplings $10.00
  • Vegetable bibimbap in a tin bow $14.00
    • Rice mixed with vegetables and beef
  • Stir fried shrimp with chilli peppers $15.00
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • -Maple butter or nutella $7.00
  • Coconut Chia Pudding Bowl $15.00
    • with mango, passionfruit, banana, goji berries
  • Blueberry and Apple Pancakes $16.50
    • With real maple syrup
  • The Bacon & Cheese Furlonger $16.00
    • American cheese & bacon
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
  • Al Burger $14.00
    • 150 angus burger, special sauce, cheese, onion, pickles, tomato, lettuce
  • Steak $25.00
    • Al's Montreal spice rubbed 200g prime angus sirloin steak, served with our french fries & rocket salad
  • The big Al $21.00
    • Al burger with pulled pork & fried egg
  • Sautéed pork intestine with spicy sauce (spicy) $20
  • Sautéed beef tripe with chili sauce (spicy) $20
  • Fried noodles with pork tripe $10
  • Spicy beef jerky (spicy) $12
  • Chinese burger with marinated pork $5
  • Cold jelly noodle with spicy chicken $8
  • Braised beef brisket with tomato $12
  • Cold jelly noodle with vegetable salad $6
  • German Buns $1.50
  • Cooked Banana $1.00
  • Oka / Raw Fish $5.00
  • Pai Fala N/A
  • Keke Saiga $5.50
  • Cooked Taro $3.00
  • Panikeke 5 For $1.00
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Green Delight (49pcs) $55.00
  • -Udon spicy $13.00
  • Tofu Teriyaki box $13.00
  • Chicken katsu box $14.50
  • -Udon spicy $13.00
  • Hosomaki assorted(60pcs) $52.00
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites
  • Maki assorted (32pcs) $40.00
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Chicken Satay Skewers $15.00
    • Topped ẁ sesame seeds a garnish salad & fries
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • Trio's Salad of the day $11.50
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Wedges $9.90
  • add Bacon $18.50
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Fish and chips with salad
  • Poached Pears on Pancakes with Maple Syrup
  • Ploughman's Plate
  • Eggs of choice
    • Fried scrambled or poached
  • Wedges with Bacon and cheese
  • Curry Rolls and salad with fries
  • Regular (9 inch) $19.00
  • Christy
    • Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
  • Large (12 inch) $24.50
  • Tyra
    • Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
  • Regular (9 inch) $18.00
  • Housemade Garlic Bread $6.50
    • Oven-baked French bread served with lashings of garlic & herb butter
  • Sophia
    • Bacon, sliced roasted potato, spring onion, pesto & mozzarella
  • Smiley Face Pizza
    • House tomato sauce & mozzarella
  • Creamy brie $10.00
  • Garden fresh salad $5.00
  • Oven baked selection of bread $8.00
    • With homemade dips
  • Port wine cheddar $10.00
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
  • -Pavlova with fruits salsa, cream & passion fruit syrup
  • All week
  • Ask your waiter for today's special
  • AFFOGATO $13.00
    • maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • EGGS BENEDICT $18.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/salmon
  • TOASTED SANDWICH $17.50
    • served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
  • MARKET FISH $29.50/$33.00
    • artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • SPECIAL COFFEES $12.50
    • baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
  • Served with roasted vine tomato, flat mushroom, moroccan spiced bufalo chips and mesclun salad
  • Grill menu $38 per person
  • -Lamb cannon
  • ·Choose your sauce
  • Pan Seared Scallops (GF) $19.00
    • With cauliflower puree, pickled cucumber & fennel, lime crisp
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • Miso Glazed Aubergine $26.00
    • Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
  • Fries with aioli $6.50
Townmouse

Townmouse

location

Address

191 King Street, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

92391110

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
191 King Street, Pukekohe, Auckland, 2120, New Zealand