Try It Out in Auckland Menu

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Try It Out in Auckland has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Ah Ssak offers many options including Spicy Chicken (Chicken Nibbles) and Fried Chicken. Shaky Isles includes a wide range like Shoestring fries or Porridge. CHIPS and FISH from . Peninsula Roast offers Niko's Pizza and ●Pizza.

Nearby Sample Menus

Onion Rings $5.90
Blue Cheese Mayo $1.00
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Cheddar $1.50
Wisconsin Bbq $1.00
Halloumi $3.00
Add

Seafood $18.50
Snapper $26.50
Chicken or Beef $16.50
Seafood $18.50
Drunken Master Noodle $18.50
- Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
The 3 Kings $24
- Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
Seafood $18.50
Rich Boy Chicken Satay (3 sticks) $11
- Chicken thigh on a stick with rich peanut sauce, onion and cucumber

cured salmon bagel grilled cucumber, avocado $17.00
savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
poussin & ham hock terrine with cornichon, lemon $20.00
sturia caviar 15g $95.00
escargots à la bourguignonne $20.00
assiette au chocolat elderfower, blueberry, kaffir lime $17.50

Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Falafel Plate served with bread (V) $12.90
Soup of the day served with bread $9.90
Stuffed Vine Leaves (6 pieces) (V) $6.90
To complete your Middle Eastern experience, why not try an authentic shisha?
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Open Souvlaki (Chicken or Lamb) $15.90

Spicy mexican
- cheese, onions, tomatoes, beef, jalapenos, chilli flakes
Supreme
- cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
Wedges $4.00
Meat deluxe
- cheese, salami, bacon, ham, beef
Hawaiian
- cheese, ham, pineapple
Cranberry chicken
- cheese, onion, chicken, brie, cranberry sauce
Dipping sauce $1.50
Cheese & bacon lover
- cheese, beef, bacon, mayonnaise

B6 Ebiko $16
- Prawn cutlet egg
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
E7 Oyster Mayo $9
E6 Seaweed Salad $10
A6 Shumai
E2 Dice Wasabi $5
- Fish roe with wasabi mayo
D4 Sashimi Medium $23
Mini Soba $5

Make any meal a combo - With fries, pickle & coleslaw for just $6
-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese
AFC $17.50
- Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
Add Bacon $9.00
Broccoli & Kale $10.00
- Garlic, lemon & almonds
The Royal $9.50
- Philly cream cheese, tomato, maldon sea salt, cracked black pepper
Fried Pickles $7.50
Poutine Burger $16.00
- 150 angus burger, french fries, cheese curds & gravy

Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Lil' Huia $22
- Smoked chicken, cranberry and brie
Crab Risotto $18
- dressed with parmesan and truffle oil
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce

Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
Hot ard spicy fried squid $13
Dwe ji galbi $17
- Marinated boneless pork
Galbi $22
- Marinated / non marinated beef rib (2pc)
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)

SAMOSA $1.50
MIXED VEGETABLES $8.50
FRESH SWEET PAAN $3.50
ALOO KULCHA OR PANNER KULCHA $9.00
PANI PURI $6.50
SHRIKHAND PURI $9.50
DAHI BHALLA $6.80
BUTTER MASALA DOSA $10.90

Salmon Roll $1.10
Stake Salmon nigiri $1.80
Small Dumpling
SA7 Tar Tar Sauce
Mixed Seafood Eatbox $9.99
SA6 Sweet Chilli Sauce
Teriyaki Steak Salmon Eatbox $12.99
Smoked Salmon Roll $1.30

Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
Smoked Salmon $6.00
Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
Big Breakfast $19.90
- With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
Corn Fritters (GF) $16.90
- Sour cream cheese, avocado salad with bacon
Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
Waffles $15.90
- With bacon & banana, served with maple syrup and whipped cream

Greek Salad $16.50
- Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
Crumbed Chicken Satay $14.50
- Served with salad (Optional Rice - $3.50 extra)
Calamari with Salad $13.50
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Hot Dog and Chips $12.00
Shrimp Cocktail $13.50
- Served with house dressing
Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Garden Salad $7.50

Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs