Try It Out in Auckland Menu

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Try It Out in Auckland has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Ah Ssak offers many options including Spicy Chicken (Chicken Nibbles) and Fried Chicken. Shaky Isles includes a wide range like Shoestring fries or Porridge. CHIPS and FISH from . Peninsula Roast offers Niko's Pizza and ●Pizza.

Nearby Sample Menus

Rocket, Pear & Parmigiano Cheese Salad $8
Seven Grain Toast $3
Crispy Fries W Rosemary Salt & Aioli $7
Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Cubano Sandwich $18.5
- Mojo marinated pork / leg ham / Swiss cheese mustard / baguette / dill pickles
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Kumara Bread $3
Prosciutto $22
- tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula

Pork $10
Special $6
Chicken Nibbles (5 Pieces) $4
Chips $2
Special $12
Chicken $10
Large $10
Bacon & Egg $3.50

Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Fresh Salad $5.00
Mango Chicken $14.00
- Tender boneless chicken pieces cooked with mango pulp.
Chicken Do Pyazza $14.00
- Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
Lamb / Beef Korma $14.00
- Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
Aloo Naan $4.00
- Soft bread filled with mashed potatoes..

Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Vegetables $3.00
Fried Egg $1.50
Options Available $13.50
- Ask the Chef
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
Beans $2.00
Bite Coxinha $10.00
- Chicken delights served with fries or salad.
Farofa $2.00

Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Arepa chorizo and free-range eggs $19.00
- organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Salted caramel panacotta $12.00
- with black cherry conserve
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Arepas $18.00
- corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg

Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
-eggs / avocado / toast / wilted spinach / vine tomato $4.50
Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress

Gobi Paratha $6.50
Mixed Paratha $6.50
-Large $10.00
Punjabi Banquet $17.99
- served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
Kid's Thali $5.99
- Served with1 curry and rice
Puri $1.00
Paneer Kulcha $7.00
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad

Chilli Chicken
No. 2 $11.50
- No.1 + sausage, chips
Teriyaki Chicken Lunchbox $12.00
No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
Large $14.90
Large $14.90
Large $14.90
Teriyaki Chicken

Grilled sweet corn chilli garlic herb butter $8
250grm Wagyun sirloin 3/5 grade $44
Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
Brioche French toast, bacon, maple syrup $14.50
Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15

Scallops $18.00
Succulent Lamb $9.00
Prawns $13.00
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Mix grill platter $18.00
Platters
- A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Kumara Fries $8.00

Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
- La Saucisse $17.00
- Mushroom, spinach, egg, emmental
Egg $3.00
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Eggs Any Style & Toast $9.00
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00

BACON SALAD $10.00
BLT SANDWICH $11.00
TOAST & JAM OR MARM $6.00
BAGEL & C/CHEESE & JAM $6.00
SOUP OF THE DAY $9.50
TOASTED MUESLI & YOGHURT $7.50
SALMON SALAD $12.00
CHICKEN SALAD $10.00

Dessert
Tomato Bruschetta $12
- Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Creamy mashed potato
Garlic Pita $8
- Toasted pita bread filled with garlic butter
Coq Au Vin $34
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
Charred Ciabatta $6
- With extra virgin olive oil & balsamic glaze

Mixed Vegetables $18.50 (R) / $17.50 (T)
- Selection of seasonal mixed vegetables cooked in onion flavoured sauce
Karai Beef $19.90 (R) / $18.50 (T)
- Beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
Tikka Saagwala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in a puree of spinach. An iron-rich meal
Mixed Platter $9.50 p.p (R) / $9 p.p (T)
- (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
Saag Gosht $19.90 (R) / $18.50 (T)
- Lamb cooked in spinach and mildly spiced
Mansoori Kebab $29.90 (R) / $29.90 (T)
- Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
Malai Kofta $18.50 (R) / $17.50 (T)
- Ricotta cheese and potato balls cooked in a lightly spiced sauce
Tandoori Chicken $21.90 (R) / $20.50 (T)
- Fresh tender chicken marinated in tandoori sauce, then smoke roasted