Try It Out in Auckland Menu

Try It Out in Auckland has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Ah Ssak offers many options including Spicy Chicken (Chicken Nibbles) and Fried Chicken. Shaky Isles includes a wide range like Shoestring fries or Porridge. CHIPS and FISH from . Peninsula Roast offers Niko's Pizza and ●Pizza.

Nearby Sample Menus

  • Stir-fried round beans with pork mince & olive n/a
  • Baked BBQ pork pastry n/a
  • Steamed free-range chicken (half) n/a
  • Deep fried bean curd with salt & pepper n/a
  • Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
  • Sweeten egg ball n/a
  • Lamb flap casserole with dried bean curd stick n/a
  • Steamed pork bun - shanghai style n/a
  • Espetada (Portuguese Chicken Skewer) $15.90
    • Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
  • Grilled Veggie Strips $14.90
    • A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
  • Chicken Mediterranean Salad $15.50
    • Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
  • PERi-PERi chips (Large) $6.50
  • Nandino Burger & Regular Side $8.90
    • Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
  • Caramelised Onion $1.50
  • 3 BBQ Wings & Regular side $9.90
  • Avocado Spread $1.50
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Penne alla rustica $18.00 / 23.00
    • penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.
  • Capsicum pesto $6
  • Pollo alla siciliana $26.50.
    • spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Pizza margherita $17.00.
    • tomato, mozzarella and a sprinkle of parmesan.
  • Parmesan $6
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Chicken Burger / Cheese Burger $7.50 / C $11.00
  • Istanbul Chicken $15.00
    • Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
  • Gypsy Salad $7.00
    • Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
  • Lamb Works Kebab $13.00 / C $17.00
    • Lamb with falafel, cheese, hummus, salad and sauce
  • Hummus and Pita Bread $6.00
  • Beef on Rice L $14.00 / R $12.00
    • Grilled prime beef mince, salad and sauces served with rice
  • Lamb Satay Kebab $11.00 / C $15.00
    • Cooked with homemade satay sauce
  • Alfredo
    • chicken, cream, mushrooms
  • Gamberi
    • prawns, tomato, celery, red onion
  • Salmone
    • smoked salmon, cream, capers
  • Carbonara
    • bacon, egg, butter, parmesan
  • Ragù
    • pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
    • extra virgin olive oil and garlic base
  • Aperitivo $ 8.00
  • Salsicce al forno $ 22.00
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Beef rump 200g $23.00
    • red wine jus, petit salad with hand cut wedges
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Lamb rump 200g $25.00
    • pea risotto and harissa with a green herb oil
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Pollo Pizzaiola $30.50
    • Chicken breasts pan fried, topped with napoletana sauce, olive, green peppers, mushrooms
  • Meat Lover Std $19 / Large $32
    • Bacon, salami, ham
  • Lasagne
    • Layers of pasta with a meat and cheese filling
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Catari Std $19.00 / Large $33
    • Mushroom, bacon
  • Teriyaki Std $20 / Large $32.50
    • Teriyaki chicken, with red onion and capsicum
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Chocolate Mudcake / Dutch Apple Crumble $12.50
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Extra sauce $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Tiger’s Roar (Make it Korean spicy) $2
  • House Kimchi $3
  • Vegetables $7.50
  • Lasagna $8.00/C$12.00
  • Falafel /Vegetarian) & Rice Combo $14.50
  • Mixed Salad $6.00
  • Mixed Lamb/Chicken & Rice Combo $14.90
  • Mixed Kebab $10.50/C$14.90
  • Nachos $9.00/C$13.00
  • Lamb Kebab $10.507C$14.90
  • Beef Tataki $17.00
    • Delicate slivers of seared beef with ponze sauce
  • California Roll Sushi $11.00
  • Beef Yakiniku $21.00
    • Pan fried thinly beef and vege on teppan
  • Nigiri Combination $20.00
  • Yaki Udon $17.00
    • Pan fried udon noodle with seafood or chicken and vegetable
  • Prawn Sushi $15.00
  • Salmon Sashimi $28.00
    • 12 pcs
  • -Small $25.00
    • 12 pcs
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • French fries $6.50
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • Avocado $4.00
  • Wilted cavalo nero $4.00
  • Roasted vine tomatoes $4.00
  • House-smoked salmon $6.50
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Creamy mushrooms $5.00
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Chicken Teriyaki $5.00/$6.00/$7.00
    • small / medium / large
  • Smoked Salmon Parcel $12.50
    • Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
  • Bacon & Eggs Breakfast $9.50
    • Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
  • Traditional Combodian Chicken Curry $13.50
    • Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
  • Three Egg Omelette $12.50
    • Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
  • All Toasties $4.20
  • Spanish Omelette $10.50
    • Ham, onion, capsicum, tomatoes, mushrooms and cheese
  • Meat Patties $1.50
  • MANGO & GINGER SORBET $8.00
  • MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
    • Freshly steam buns with sticky pork or Thai chicken / 2 pieces
  • GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • One free misc soup when you purchase $20 or more of sushi
  • Salmon salad, Triple roll $ 3.00
  • All $2.20
  • -Tuna triangle
  • Sweet chilli chicken
  • -Spring roll
  • -Seaweed/chicken/lobster salad
  • -Cooked salmon
Try It Out

Try It Out

location

Address

20 Torrens Road, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

92724666

email

Email

None

clock

Opened hours

10 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Child-friendly

Location
20 Torrens Road, Burswood, Auckland, Auckland, 2013, New Zealand
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