Try It Out in Auckland Menu

Try It Out in Auckland has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Ah Ssak offers many options including Spicy Chicken (Chicken Nibbles) and Fried Chicken. Shaky Isles includes a wide range like Shoestring fries or Porridge. CHIPS and FISH from . Peninsula Roast offers Niko's Pizza and ●Pizza.

Nearby Sample Menus

  • Walewska $49.00
    • Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Angus pure tenderloin $45.00
    • Pan-fried and roasted, best served medium-rare
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Pumpkin ravioli $37.00
    • Pinenuts, parmesan, amaretti biscuit, sage brown butter
  • Caffè latte $5.00
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Lasagne topper $2.90
  • Chicken fillet $2.80 ea
  • Sweet corn $2.60
  • Curry roll $2.00
  • Battered sausage $1.70
  • Egg $4.00
  • Crab stick $1.40
  • Fish cake $2.00
  • Freshly squeezed orange juice $9.00
  • 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • Business Breakfast $25.00
    • Includes any menu item and tea or coffee
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Warm croissants with strawberry and Champagne jam $10.50
  • Won Ton Noodle Soup $12.50
  • Duck Minced with Fresh Lettuce $25.50
  • Combination Vegetables Fried Noodle $19.50
  • Sweet and Sour Beancurd $19.50
  • Fillet Beef with Honey Black Pepper Sauce (sizzling) $35.50
  • Seafood with Black Bean Sauce $30.50
  • Green Bean with Black Olive $22.50
  • Tofu and Combination Seafood Soup $8.00
  • Any curry with rice & naan bread $9.50
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Bhuna - Kohinoor's Special $19.00
    • Pieces cooked in chef's unique spice mix and with very little added water
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
  • Fish Tikka H $12.00 F $22.00
    • Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Plain Naan $3.00
    • Plain flour handmade flat bread garnished with butter
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • SAMOSA CHAAT $5.00
  • SEV PURI $5.00
  • FRESH PARATHA (8 pcs) $7.00
  • FRESH ROTI (15 pcs) $7.00
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • DABELI (2 pcs) $6.00
  • THALIPEETH (4 pcs) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • Bircher muesli with pistachios $11.00
  • -add bacon (2 slices) $8.50
  • Pear walnut, blue cheese salad $10.50
  • Ham and brie croissant with tomato relish $8.50
  • -grilled tomato & avocado $15.00
  • Scrambled eggs and toasted ciabatta with: $13.00
  • -smoked salmon $17.00
  • Smoked salmon (benedict) panini $10.50
  • Kun-pao chicken $38
  • Black fungus $8
  • Fish fillet in Chilli sauce $23
  • Prawns with garlic Chilli $27
  • Prawns with Sichuan famous sauce $29
  • Pork with fungus $16
  • Tearing beef $10
  • Crisp prawns with salt Chilli pepper $29
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Cheese cake $4.50
  • Yang chow fried rice $14.00
  • Chicken or beef with rice noodles $14.00
  • Chicken $11.00
  • -Drum sticks $2.50
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
  • Beef $11.00
  • Deep Fried Prawns in salted Egg Yolk $19.80
  • Chinese cabbage and tofu clay pot $15.80
  • Secret Recipe Sizzling beef $16.80
  • Stir-fried Chicken with Cashew Nuts $16.80
  • Braised Seafood with Spinach $16.80
  • Squid in black pepper or black bean sauce $17.80
  • Stir- fried rice noodles with vegetables $9.80
  • Sliced Beef salad in chili sauce $11.80
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Roasted Vine Tomato / Potato Croquette $3
  • Free Range Eggs $11
    • On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
  • Avo Smash $15
    • Choice of your Toast (GF, Sourdough, 5 grains, Ciabatta) with Smashed Avocado, Tomato, and Dukkah. Add Poached Eggs +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
  • TOASTED CROISSANTS & ETC $6.00
  • SALMON SALAD $12.00
  • TOAST & JAM OR MARM $6.00
  • BLT SANDWICH $11.00
  • TOASTED MUESLI & YOGHURT $7.50
  • CHICKEN SALAD $10.00
  • BACON SALAD $10.00
  • BAGEL & C/CHEESE & JAM $6.00
  • Chicken Peking Fried Rice $16.00
  • Beef Kolhapuri (hot) $16.00
    • Medium hot beef curry cooked in traditional Maharashtra style
  • Chicken Chilly $18.00
  • Paneer Mussalum $14.00
    • Paneer cooked with creamy tomato sauce
  • FishlPrawns Sichuan $19.00
  • (all mains are served with rice)
  • Prawns Biryani $19.00
    • rice cooked with prawns mildly spiced
  • vegetable/Paneer Manchurian $15.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Regular Salad $6.50
    • Choice of 2 salads
  • Moroccan Roast Vege Cake $7.00
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
  • Kumara & bacon N/A
  • Large Salad $9.50
    • Choice of 3 Salads
  • Spanish $12.50
    • Chorizo, shallots, potato, rosemary and cheese
  • Sweet Beetroot, Feta & Walnut N/A
Try It Out

Try It Out

location

Address

20 Torrens Road, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

92724666

email

Email

None

clock

Opened hours

10 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

EFTPOS ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Seating ,  Child-friendly

Location
20 Torrens Road, Burswood, Auckland, Auckland, 2013, New Zealand
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