Try It Out in Auckland Menu

(ALL SERVED WITH TEA OR COFFEE)
HAMBURGER STEAK & ONIONS $6.60
BAKED BEANS ON TOAST
STEAK & ONIONS $8.00
6" Extra After Midnight & on Holidays & Weekends
EGGS & VEGGIES $4.60
TEA OR COFFEE & TOAST $2.00
BACON & ONIONS $6.60

Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Bacon $4
Soup $12.50
Mushroom $4
Homemade muesli $13.50
- with compote and yoghurt
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Free range eggs(any style) $12.50
- on sourdough toast
Hash brown $5.50

Lemon & sour cream cake $8
- with berry compote and Mascarpone
Chocolate brownie $9
- with chocolate sauce and vanilla bean ice cream
Grilled bacon, cream cheese, fresh tomato, avocado and smoked tomato relish $14.5
Vegetable Melt $16.5
- Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
Paper Moon Big Breakfast $19
- Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Aioli (Please ask your service staff for todays catch)
Turkish Bread $9
- with warmed marinated olives - with olive oil, balsamic and dukka
Soup of the day $11.5
- Served with toasted bread (Please ask your service staff for today's special)

Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
-Add Pancetta $28.00
Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
Battered Fish & Chips, Pickles, Tartare $24.00
Pancakes, Grapes, Mascarpone, Vanilla $18.00
Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
-Add a Fried Egg or Bacon $27.00
Steel Cut Oat Porridge, Feijoa, Lime $14.00

CHICKEN $9.50
ROAST PORK $10.00
SINGAPORE FRIED NOODLES $9.80
- with roast pork, shrimp bean shoots, onion, carrots & spring onion in mild curry sauce
1/4 CHICKEN $4.80
PINEAPPLE FRITTER $1.00
WRAPS $7.50
- served with lettuce carrot cheese, avocado, sauce & your choice of meat
NASI GORENG RICE $10.00
ROAST MEAT BURGERS $6.00
- served with salad sauce and tour choice of meat

Spaghetti / Pasta with Octopus $22.90
- Fresh octopus cooked with virgin olive oil. Served with spaghetti in bread crumbs
Seafood Bites $11.90
- Crumbed and deep fried calamari, fish & prawn
Chicken Saganaki $16.90
- Oven baked chicken (boneless) cooked in greek sauce
Ice Cream Sundae $6.90
- A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
Lamb/Beef/Chicken Stir Fry $19.90
- With noodles & capsicums
Wedges with Sour Cream / Hash Nuggets / Vegetables (seasonal) $6.90
Seafood Bites $11.90
- Crumbed & deep fried calamari, fish served with fries
Bar & Baa Pizza $11.90
- Pizza of the day

Fresh snapper $5.30
Tarikihi $4.20
American hot dog $4.00
Curry & rice roll $2.00
Bacon $4.50
Sausages $1.70
Hot dogs $2.00
MEALS-all meals include salad chips & 2 fried egg

Goats cheesecake, watercress, mayonnaise, spiced scallop
Panettone pudding, vanilla bean custard, chocolate ganache
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Garlic custard, mussels, clams, bouillabaise
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Hapuka, tagine, couscous, carrot, date chutney

Penne Norma $17.50
- meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
Side vegetables $6.00
Penne Salsiccia $16.00
- Italian sausage red wine fennel onion tomato cream
Side fries $6.00
Novara $14.00 $23.00
- bacon blue cheese olives onion
Tandoori Chicken $16.00 $24.00
- Chicken marinated in Tandoori mix, onion and capsicum
Quattro $17.00 $27.00
- Mushrooms, salami, ham, shrimps
Salsiccia $18.00 $28.00
- Spinach, fennel sausage, feta and light chili

Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Lime Curd Tart $12.00
- A timeless classic. Light but flavoursome.
French Fries $6.00
Fillet Steak $35.00
- The original melt in your mouth steak. Eye fillet Cooked to perfection
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Fillet Italiano $37.00
- Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
The 'Ugly' Burger $26.00
- It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.

-7 pcs $10.00
Vege (free miso) $10.90
Chicken $10.90
Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
California roll $9.00
Eel roll $9.00
Vege (15 pcs) free miso $10.90
Miso/ green tea/ steam rice/ sushi rice $2.00

Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam

Panang Curry $12.00
- panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
Spring Rolls (5 Pcs) $7.00
- thai spring rolls stuffed vermicelli & vegetables in rice pastry
Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
Larb $12.00
- minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
Oyster Sauce $12,00
- stir fried meat with oyster sauce and vegetables
Extra Prawns $1.00
- Each
Seafood With Ginger $14.00
- stir fried mixed seafood with homemade sauce, ginger and vegetables
Roast Pork & Vegies $12.00
- crispy roasted pork stir fried with bok choy

Banana and Chocolate Chip Waffles $14.00
- Topped w/ salted walnut butter and vanilla ice cream
Fried Chicken and Waffles $18.50
- Topped with maple syrup
Burgers
- Blue Cheese, Bacon, Apple and Walnut $14.00
Pecorino and Truffled Mushroom $14.00
Warm Olives $9.00
- Medley of olives tossed with rosemary and extra virgin olive oil
Beef Ribeye $36.00
- 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus
Bone Broth (Chicken, cardamom, citrus) $6.00

Buffalo Wings $14.50
- Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
Hand Cut Fries $7.00
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
Persian Lamb $18.50
- Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
Olives & Pickles $7.00
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- Quarter $8.50

Try It Out in Auckland Menu

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Try It Out

Auckland Region > Auckland > Try It Out

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20 Torrens Road, Burswood, Auckland, Auckland, 2013, New Zealand

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