Try It Out in Auckland Menu

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Try It Out in Auckland has no menu available, but can choose from many other options such as CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT from Carl's Jr . Ah Ssak offers many options including Spicy Chicken (Chicken Nibbles) and Fried Chicken. Shaky Isles includes a wide range like Shoestring fries or Porridge. CHIPS and FISH from . Peninsula Roast offers Niko's Pizza and ●Pizza.

Nearby Sample Menus

- Add Fried Egg $20.00
Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Soup of the Day $14.00
Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00

Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.

●Extra Fillings
Steak & Bacon $5.00
Hot dogs $1.90
Egg / Mushrooms / Pineapple / Tomato / Sweet Corn $2.60
Steak & Bacon $5.40
Pack D $8.50
- 2 Fish, 2 sausages, $2.40 chips
No items may be substituted
Chicken / Fish / Bacon / Steak $4.20

Nemo Toast $7
- Fried Egg & Toast
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise

American Hot Dog $3.90
- With Cheese & Onion
Squid $14.00
chicken Chow Mein N/A
Bacon Burger $4.60
6 Wontons $4.00
Garlic Prawns $14.50
- Egg noodles with king prawns and fresh veges in delicious garlic sauce
Squid Ring $0.80
Thai Cashew Nuts Chicken $14.00
- Egg noodles with chicken, cashe nuts and fresh veges in thai sauce

Fish $2.50
Steak & Cheese Toastie $4.50
Onion Ring $0.60
Bacon Burger $4.00
Corn Beef & Egg Toastie $4.00
Family Combo $15
- Chips$3,4x Fish,2x Potato Fritters,2x Crab Stick, 1.5LT Bottle Pam’s Range
Pineapple Fritter $0.80
Family Combo $25
- Chips$3,4x Fish,3x Sausages,4x Potato Fritters,3x Crab Stick,3x Chicken Nuggets, 1.5LT Bottle Pam’s Range

AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
- A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
CASHEW NUTS $3.00
MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
PAPAYA SALAD (GOI DU DU) $16.00
- Papaya, peanuts, carrot, herbs, lime
FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
- Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
CREPE $12.00
- Pandan leaf, apricot, homemade custard

Mixed Salad $12.90
- Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
Chicken Camembert Cranberry $11.90
- Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
Margharita $13.00
- Tomato base, mozzarella cheese, oregano, parsley
Blueberry Pancakes $11.80
- With blueberry, maple syrup, grilled banana & fresh cream
Blue Cheese $11.90
- 1/3 lbs prime cheese, blue cheese, mayo, salad & tomato relish
Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
Choice of salads: lettuce, carrot, cucumber, carrot, onion

Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Add poached Egg $2.0
Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Seasonal Soup(GF) $14.00
Chopped Avocado & Edamame, sea salt, olive oil $5.0

Scotch Fillet 250g $27.90
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
GRILLED SALMON FILLET $28.90
- grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
Sirloin 250g/350g $29.50/$34.50
Seafood Chowder $15.90
- our signature seafood chowder filled with shrimp clam mussels and calamari
Sirloin 250g $25.90
eye fillet 220g $31.90
SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash

Three Pepper Chicken N/A
Chipotle N/A
Veggie Patty N/A
Wheat N/A
Carrot N/A
Jalapenos N/A
Natural Swiss N/A
Roasted Garlic N/A

Our Big Breakfast $21.00
- crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
Herb Scrambled eggs $16.00
- with spinach feta & pesto served on artisan bread
Big Breaky $21.00
- crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
Bowl of fries w aioli & tomato sauce $7.50
Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
Cacao & Orange granola $12.00
- with yogurt & berry chia compote GF
Eggs Benedict $18.00
- with artisan bread hollandaise sauce & pesto/smoked salmon
Bowl of fries $7.50
- with aioli & tomato sauce

Chicken $2.50
Beef $8.90
Chicken Nibbles & chips $12.00
BEEF $4.90/$4.50
CHICKEN $4.90/$4.50
Special $10.90
HotDog $1.20
Pork $8.90

CHEESE BOARD $10.50
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHICKEN BATON ROUGE $15.00
POTATOES SERVED WITH AIOLI $10.00
FISH BALLS $11.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah