Tuk Tuk Thai Food in Hamilton Menu

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Pad thai
- Fried rice-noodle with thai sauce
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
Seafood $20.00
- 4 prawns + squid
Beef and beef ball noodle S$8.50/L$10.00
- Rice-noodles with beef and beef ball
Fish-balls noodle S$8.50/L$10.00
- Rice-noodles with fish ball
Shrimp-balls noodle soup S$8.50/L$10.00
- Rice-noodles with shrimp-ball
Tom yum goong noodle $17.20
- Rice-noodles in tom yum soup with prawns(3 prawn) Hot
Pad si eew
- Stir-fried rice-noodles with black special sauce
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Rad nah
- Rice-noodles with thicken special gravy
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Mee korb rad nah
- Crispy egg noodle with thicken special gravy
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
koa-soy $13.50
- Egg noodle in northern thai style soup with chicken
Ba mee moo dang $13.50
- Egg noodle with BBQ pork
Pad satay $13.50
- Stir fried noodle with chicken in satay sauce
Drunken noodle HOT
- Fried rice noodles with chilli
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Devil noodle/rice
Stir fried and fresh Cashew with devil's secret
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid

Samurai noodles $12.50
- Stir fried meat, egg noodles with BBQ pork sesame oil and vegetables
Green curry noodles $12.50
- Stir fried meat, egg-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
Yellow curry noodles $12.50
- Stir fried meat, egg-noodles with BBQ pork, yellow curry paste, egg, vegetables, choice of chicken, beef, pork
Soa lin noodles $12.50
- Stir fried meat, egg-noodles with chinese chilli sauce and vegetables choice of chicken, beef, pork
Black pepper noodles $12.50
- Stir fried meat, rice-noodles with garlic, egg, black pepper, vegetables, choice of chicken, beef, pork

Nearby Sample Menus

Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Blue & Gold "Southern Fish and Chips" 1 pce $22.5 2 pce $28.5
- South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Blue Cod Burger $24.0
- Beer battered blue cod, lettuce, tomato, tartare, swiss cheese and a fried egg
Goat Curry $20.5
- Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
Speight's Classic Sundae $11.5
- Fice scoops of vanilla ice cream, chocolate brownie pieces, chopped nuts, chocolate chips, a pink wafer and whipped cream with your choice of Hershey's chocolate, Raspberry or Toffee sauce. Finished with a cherry on top
Aioli $2.0
The'Roccan Beef Salad $21.0
- Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Arran's Sore Ribs $32.0
- Half a kilo of braised pork ribs, smokey bbq sauce, herb roasted potatoes and a salad garnish

●Sides
Botannix omelette and garlic bread $18.00
- With ham, cheese and tomato
Chicken & chips $9.00
- Crumbed chicken and chips
-Add bacon $4.00
-Add mushrooms $4.00
Open chicken sandwich $19.00
- Corn fed chicken breast marinated in cajun spice with crispy bacon, brie, fries and aioli
All day menu
Ham and cheese pizza $7.00
- Mini ham and cheese pizza

Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Salad and Vegetables N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
European salads and hot vegetable dishes. N/A

KOREAN STYLE SEAFOOD PANCAKE WITH SPRING ONIONS $28.00
- large sized seafood pancake with vegetables
JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
JAEYOOK $14.00
- stir fried pork with vegetables marinated in sweet and spicy served on a hot sizzling plate
JJAJANG MYEN $11.00
- black bean paste noodles with assorted vegetables
SLICED PORK BELLY $20.00
BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
KOREAN SUSHI ROLL $10.00
- roll style sushi with assorted vegetables and meat 8 pcs
SWEET SOY CHICKEN $25.00
- chicken pieces marinated in special soy based sauce

Curly Fries $9.9
White Chocolate Mousse Cup $5.3
Seasonal Vegetables $7.2
Fruit Salad $5.3
Cajun Lamb $14.7 / $25.7 / $29.3
- chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
Breads & Spreads $10.5
- fresh baked bread & house made dips
Market Fish N/A
- ask our wait team about today's offering
Black Pepper Prawns & Scallop $16.7
- crispy fried prawns, scallops & lemon slices, pesto & mesclun

Gardens montreal(GF) $19.50
- Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
Chefs specials P.O.A.
- Smoked salmon and popped capers
- Saffron smoked chicken pea feather
Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
For the kids $10.00
- Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
Extra sauce $1.00
- Tomato / smoked aioli / sweet chilli / sour cream / mex salsa.
Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings

Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
Chicken & bacon burger $11.50
- With fries & mini salad
The verandah cheesecake $11.50
- Of the day with ice cream
Grilled lamb’s fry & bacon $20.00
- With black pudding, tomato & red wine onion puree
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
Fresh market fish of the day $24.00
Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit
Fries $8.00

Banana and White Chocolate Cake $7.00
- - served warm with a caramel sauce
Deep Fried
- Classic take-aways
Chorizo Risotto $17.50
- - Mushrooms, red wine, olive & parmesan, with spicy sliced chorizo sausage
Chicken Caesar Salad $18.50
- - our version of this classic with parmesan, bacon, egg, tomato & croutons - with chargrilled chicken
Cocktail box $11.00
- - mini samosas, veg delights, spring rolls with sweet chilli sauce
Creme Brulee $7.00
- - Vanilla Bean Custard with Crunchy Walnut Praline
Scotch Fillet Scotch Fillet $20.00
- - Juicy premium steak, cooked to order, & served with peas & rich gravy
Burgers
- honest kiwi burgers - ka pai! all served with a fresh garden salad, or half a scoop of chips

Bbq pork $9.30
Pork omelette $9.30
Chicken omelette $9.30
Nasi goreng $10.80
Chicken satay $10.60
Chicken & rice $9.30
Shrimp omelette $10.30
Pork & rice $9.30

Avocado $ 1.00
Tuna $ 1.30
Teriyaki Chicken $ 1.50
Creamed Cheese Avocado $ 1.00
Crumbed Chicken $ 1.50
Spicy Chicken $ 1.50
Spring Roll $2.00
Vegetarian Roll $ 1.00

BACON AND EGG $12.00
THE VEGGIE(V) $7.00
- tomato, cheese, onion
SOUP OF THE DAY $11.50
- available only in winter
EGGS BENEDICT $18.00
- with salmon
HAM $7.50
- ham, chutney, cheese, lettuce, tomato
THE CLASSIC $7.00
- cheese, onion
BAGELS $6.00
- cream cheese + jam
NACHOS $12.00

Roll Combo $11.50
Pork S$12/M$14.5/L$17
-Half $12.00
- each
Lamb S$13/M$15.5/L$17.5
Sandwich combo $11.00
All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
Roast Potato / Roast Pumpkin / Roast kumara $1.00
Beef S$12/M$14.5/L$17

Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs

Mapo tofu lilts $10.80
- Stewed tofu & beans with spicy sauce on rice
Stir-fried rice balls $16.80
Chinese fungus salad (GF) $9.80
- Onions mixed with black Chinese agarics
Spicy crabs $32.80
- Traditional Chinese stir-fried crabs cooked in shells with a chilli blend
•great value lunch on rice
•chicken
Hot & spicy beef noodles $12.80
- Hot and spicy premium beef sirloin served with handmade noodles, green vegetables & chef’s secret spicy blend
Duck blood and vermicelli soup $20.80