Our full dessert menu is available for you to view (cost is additional)
Option 2 $27pp
Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
Stir fried mixed vegetables with fresh crush chillies, garlic and basil
Larb Pla Maek (Squid Salad) $19.50
Squid with mixed spicy Thai herbs and spicy dressing
Pad Thai Tofu $16.50
Stir fried rice noodles with beansprouts
Yum Neau (Beef) $19.00
Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
Gaeng Keow Wan Moo $19.50
Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
Banana Split Ice Cream $9.95
Banana split into half topped with passion fruit topping, scoop of ice cream and whipped cream.
Ginger Pork $19.95
Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
Tom Kha Goong $11.00
Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander