Tuk Tuk Thai Food in Hamilton Menu

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Pad thai
- Fried rice-noodle with thai sauce
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
Seafood $20.00
- 4 prawns + squid
Beef and beef ball noodle S$8.50/L$10.00
- Rice-noodles with beef and beef ball
Fish-balls noodle S$8.50/L$10.00
- Rice-noodles with fish ball
Shrimp-balls noodle soup S$8.50/L$10.00
- Rice-noodles with shrimp-ball
Tom yum goong noodle $17.20
- Rice-noodles in tom yum soup with prawns(3 prawn) Hot
Pad si eew
- Stir-fried rice-noodles with black special sauce
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Rad nah
- Rice-noodles with thicken special gravy
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Mee korb rad nah
- Crispy egg noodle with thicken special gravy
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
koa-soy $13.50
- Egg noodle in northern thai style soup with chicken
Ba mee moo dang $13.50
- Egg noodle with BBQ pork
Pad satay $13.50
- Stir fried noodle with chicken in satay sauce
Drunken noodle HOT
- Fried rice noodles with chilli
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Devil noodle/rice
Stir fried and fresh Cashew with devil's secret
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid

Samurai noodles $12.50
- Stir fried meat, egg noodles with BBQ pork sesame oil and vegetables
Green curry noodles $12.50
- Stir fried meat, egg-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
Yellow curry noodles $12.50
- Stir fried meat, egg-noodles with BBQ pork, yellow curry paste, egg, vegetables, choice of chicken, beef, pork
Soa lin noodles $12.50
- Stir fried meat, egg-noodles with chinese chilli sauce and vegetables choice of chicken, beef, pork
Black pepper noodles $12.50
- Stir fried meat, rice-noodles with garlic, egg, black pepper, vegetables, choice of chicken, beef, pork

Nearby Sample Menus

River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta

Energise $19.50
- poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
Donburi $16.50
- Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Granola $12.50
- w seasonal fruit & yoghurt(GF / V)
Bruschetta (v) $19.00
- Optional avocado (when available)
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta

Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
European salads and hot vegetable dishes. N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Selection of fresh breads, relishes, chutneys etc... N/A

Mutter paneer $10.99 ea
- Cottage cheese and peas cooked in tomato and onion curry and garnished with coriander
Malai kofta $10.99 ea
- Cottage cheese balls cooked in tomato and cashew nuts curry
Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
Butter chicken $11.99 ea
- Chicken tikka cooked in cream and butter curry
Chicken madras $11.99 ea
- Chicken cooked in special spices and coconut
11.00 am - 3 pc
Chicken vindaloo $11.99 ea
- Chicken cooked in goa style with hot spices
Value combo $25.99 ea
- Any 2 large curry + 2 naan + 2 rice

Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Buttered Mashed Potato $5.00
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.

8 wonton with sauce $6.00
Beef $9.90
Bacon fritter N/A
Crisp skin chicken
Soulari & chips N/A
Fish dinner $8.50
(all dishes served with vegetables)
Plain egg $8.50

Family Burger 'n' chips feast $28.00
- (4 big-burgers $10 chips)
Fish roll n chips $5.00
Spicy wedges $5.00
Mushroom $6.50
Extras: Sandwiches n Burgers
Chicken Pattie $2.50
Scallops $2.00
Paua $2.50

Salmon Teriyaki
Chicken Teriyaki Donburi (marinated pan fried chicken)
Choose main dish:
Chicken Udon Soup $9.90
- Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
Roll sushi
- 40 pcs (fresh salmon roll; tuna roll; crab roll; chicken roll; vege roll)
(All served with fruit, salad, rice & miso soup)
Chicken Teriyaki
Tonkabu Set (deep fried crumbed pork)

MAGGAGE $19.00
CARROT HALWA $24.00
LAMB KORMA $12.00/$16.00
- >large/XL
GHAATIA $12.00
VEGE FRIED RICE $6.50
DHAL $12.00
CHICKEN CURRY $12.00/$16.00
- large/XL
SOHAN PAAPDI $29.00

Pulled Pork Salad $16.50
- Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
Seasonal Bruschetta $12.50
- With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
Traditional Creamy Porridge $10.50
- Cooked with banana & raisins
-With smoked salmon, cream cheese & capers $14.50
Sides $4.00
- streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish

Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Planet harvest salad $5.00
- add Aoraki salmon
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Winter harvest hash $3.00
- add spinach
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Rocket with parmesan and balsamic $7.00
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs

Baked Beans on Toast $4.90
- 2 toast topped with baked beans
Rawhiti Special $10.50
- Bacon, 2 eggs, 2 hash browns, 1 sausage & 2 toast
BLT Bagel $8.90
- Toasted bagel topped with lettuce, bacon, & tomato, salad
Spaghetti on Toast $4.90
- 2 toast topped with spaghetti
Eggs on Toast $4.90
- 2 eggs cooked your way with 2 toast
Toasted Bagel $15.00
- Toasted bagel with cream cheese, raspberry and salad
-Mushrooms $3.00
● French Toast
- 2 pieces of french toast

PEPPERONI $12.00
- Our finest pepperoni on a napolitana base topped with mozzarella.
Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
AWAKINO $17.00
- Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
Kids Te Kawa $7.00
TE KAWA $15.00
- Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
Kids Peppcroni $7.00
PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries

Rare Beef Open Sammie $16.00
- Dukkah crusted beef sliced warm over warmed bread with salad greens, caramelised onions & aioli
Eggs Omelette $12.50
- Mushrooms, tomatoes and spinach with toast
Avocado Add $1.00
Mushroom Add $1.00
Gourmet Burger Upgrades $1.50
- Upgrade Chips to Curly Fries
Curly Fries $8.00
- Served with Aioli Sauce
Wedges $7.00
- Served with Sour Cream
Kiwi Big Breakfast $17.00
- Bacon, eggs, toast, tomato, hash brown, sausage, baked beans & toast