Tuk Tuk Thai Food in Hamilton Menu

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Pad thai
- Fried rice-noodle with thai sauce
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
Seafood $20.00
- 4 prawns + squid
Beef and beef ball noodle S$8.50/L$10.00
- Rice-noodles with beef and beef ball
Fish-balls noodle S$8.50/L$10.00
- Rice-noodles with fish ball
Shrimp-balls noodle soup S$8.50/L$10.00
- Rice-noodles with shrimp-ball
Tom yum goong noodle $17.20
- Rice-noodles in tom yum soup with prawns(3 prawn) Hot
Pad si eew
- Stir-fried rice-noodles with black special sauce
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Rad nah
- Rice-noodles with thicken special gravy
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Mee korb rad nah
- Crispy egg noodle with thicken special gravy
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
koa-soy $13.50
- Egg noodle in northern thai style soup with chicken
Ba mee moo dang $13.50
- Egg noodle with BBQ pork
Pad satay $13.50
- Stir fried noodle with chicken in satay sauce
Drunken noodle HOT
- Fried rice noodles with chilli
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid
Devil noodle/rice
Stir fried and fresh Cashew with devil's secret
-Vegetarian $11.50
-Chicken, beef or pork $13.50
-Prawn $16.50
- 3 pieces
-Seafood $20.00
- 4 prawns + squid

Samurai noodles $12.50
- Stir fried meat, egg noodles with BBQ pork sesame oil and vegetables
Green curry noodles $12.50
- Stir fried meat, egg-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
Yellow curry noodles $12.50
- Stir fried meat, egg-noodles with BBQ pork, yellow curry paste, egg, vegetables, choice of chicken, beef, pork
Soa lin noodles $12.50
- Stir fried meat, egg-noodles with chinese chilli sauce and vegetables choice of chicken, beef, pork
Black pepper noodles $12.50
- Stir fried meat, rice-noodles with garlic, egg, black pepper, vegetables, choice of chicken, beef, pork

Nearby Sample Menus

Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
Seasoned Wedges small $12.9 large $16.5
- With cheese, bacon, sour cream and sweet chilli sauce
Cherry Chicken $31.0
- Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
Speight's Pie $25.0
- Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
Onion Rings $5.9
Steak Sandwich $24.0
- 200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
B.E.L.T. $18.0
- Bacon, fried egg, lettuce, tomato relish, aioli, all between toasted ciabatta and served with steak fries

Jam marmite, or peanut butter $0.50
Kransky $4.50
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
Mousetraps $6.50
BRIOCHE FRENCH TOAST $18.50
- served with roasted peaches, bacon maple syrup and topped with berry compote
Poached fruit $4.10
UGLY BAGEL $8.50
- berry jam and cream cheese
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast

Steak / Pork $11.50
Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Pack D $19.00
- 4 fish, 2 sausages, 2 hot dogs, 4 potato fritters, $3 chips
Steak / Pork / BBQ Pork $10.00
Pack B $10.50
- 2 fish, 2 hot dog, 2 potato fritters, $2 chips
Combination $12.50
Mussel $1.10
Combination noodles $10.50
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in oyster sauce

Miso Oyako Donburi
- Chicken, onion and eggs cooked with sweet miso sauce Gluten free
L $14.00
Tonkotsu Shoyu Ramen
- Noodle in rich pork and chicken base soup blended with specially mad e soy sauce
L $15.00
Dried Seaweed $1.00
Lunch Menu is available between 10:00— 14:00
M $12.00
Chicken Nanban Donburi
- Fried chicken with original sweet and sour sauce

SEASONED WEDGES $14.90
- Seasoned Potato wedges topped with Bacon and Cheese and served with Sour Cream
KIDS FISH AND CHIPS $9.90
STEAK BURGER $19.90
- Freshly Grilled Rump Steak. creamy mushroom Sauce, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries and Tomato Sauce
FRENCH FRIES $6.90
- French Fries served with Tomato Sauce
CREAMY CARBONARA $17.90
- Penne Pasta with Chicken or Bacon, Capsicum. Spinach and Mushroom in a creamy cheese and Pesto Sauce
EGGS ON TOAST $12.90
- Poached, Scrambled or Fried Eggs and Hash Browns served with Country Grain Toast
KIDS SAUSAGES AND CHIPS $9.90
CAJUN CHICKEN SALAD $16.90
- Spicy Cajun Chicken and Streaky Bacon served with a fresh Garden Salad and drizzled with Honey Mustard Dressing

No 4 $14.00
- 3 Fish / 4 Potato Fritter / 2 Sausages / 2 Spring Rolls / Chips $6
Chicken $11.00
Chicken $3.50
Scallop $1.50
Curry & Rice Roll $1.80
Wonton (1 Dozen) $10.00
Steak $9.00
Mussel $0.80

Chicken $9.50
Lemon Fish $10.50
Spicy Wedges $3.50
Vegetable Black Bean Sauce $10.00
Corn Fritter $2.50
Beef Ginger & Spring Onion $15.00
Ham & Cheese $3.00
Squid Rings 5 for $3.00

Momo Veg / Chicken (12 pieces) $10.00
Potato Chips $4.00
Aloo Kulcha $3.50
- Naan bread stuffed with potatoes
Sweet Corn Soup $6.00
- Indochinese style chef's special
Chicken Do Pyaza $13.50
- Boneless pieces of chicken prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create a unique flavour of do pyaza
Dal Fry $11.50
- Yellow lentils cooked on slow heat, seasoned with sauteed onion, ginger, garlic & fresh chopped tomatoes & garnished with coriander
Goan Fish / Prawns Curry $16.00
- Fish / prawns cooked in special goan style with brown onion gravy and flavoured with tamarind, fresh coconut
Paneer Pakora $7.00
- Cottage cheese, onion marinated with Indian spices, coated with chickpea batter, deep fried and served with mint sauce

Cheeky Chicken $5.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Free Range Chicken Tenders
Signature Kids $5.00 per head
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Super Vege (3 Fillings) $4.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita

Saag Paneer $12.50
- Indian homemade cheese cooked with Spinach. Spices & herbs
Roganjosh $8.50/$14.00
- LAMB/BEEF/CHICKEN cooked wth an exotic blend of herbs and spices(half/whole)
Jalfrazi (Lamb/Beef/ Chicken) cooked with vegetable in special gravy $14.50
Seekh Kebab (4 pieces) $9.00
- Lamb sausages cooked in Tandoor
Zeera rice $5.00
- rice cooked with Turmeric & cumin
Tandoori mixed platter $16.00
- 2 pcs chicken tikka, 2 pcs malai tikka, 2 pcs seekh kebab, 4 pcs king prawns
Mango (Fish/Prawns) $17.50
- Cooked in special mango sauce
Vindaloo (Chicken/Lamb/Beef) $9.00/$14.00
- cooked in red hot herb curry(half/whole)

Bacon & Egg $2.80
Ham $2.80
Chicken $3.00
Chicken & Avocado $3.80
Curry Chicken $3.20
Vegetarian $2.80
Ham $3.00
Bacon & Egg $3.00

Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots

Spicy Chicken
- Roll 26 pcs
Green Tea
Avocado
Teriyaki Chicken
Vegetarian Roll
Large $65
Creamed Cheese Avocado

Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet

Taste of India (GF) $15.00
- Curry with basmati rice - Served with papadum & condiments
Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
The Cube Complete $19.00
- A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
Eggs Benedict
- Baby spinach and poached eggs on ciabatta toast or potato haan
French Toast $15.00
- Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
Gluten free options available