Tuk Tuk Thai Food in Hamilton Menu

NOODLE NOODLE
  • Pad thai
    • Fried rice-noodle with thai sauce
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
    • 3 pieces
  • Seafood $20.00
    • 4 prawns + squid
  • Beef and beef ball noodle S$8.50/L$10.00
    • Rice-noodles with beef and beef ball
  • Fish-balls noodle S$8.50/L$10.00
    • Rice-noodles with fish ball
  • Shrimp-balls noodle soup S$8.50/L$10.00
    • Rice-noodles with shrimp-ball
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns(3 prawn) Hot
  • Pad si eew
    • Stir-fried rice-noodles with black special sauce
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
    • 3 pieces
  • -Seafood $20.00
    • 4 prawns + squid
  • Rad nah
    • Rice-noodles with thicken special gravy
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
    • 3 pieces
  • -Seafood $20.00
    • 4 prawns + squid
  • Mee korb rad nah
    • Crispy egg noodle with thicken special gravy
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
    • 3 pieces
  • -Seafood $20.00
    • 4 prawns + squid
  • koa-soy $13.50
    • Egg noodle in northern thai style soup with chicken
  • Ba mee moo dang $13.50
    • Egg noodle with BBQ pork
  • Pad satay $13.50
    • Stir fried noodle with chicken in satay sauce
  • Drunken noodle HOT
    • Fried rice noodles with chilli
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
    • 3 pieces
  • -Seafood $20.00
    • 4 prawns + squid
  • Devil noodle/rice
  • Stir fried and fresh Cashew with devil's secret
  • -Vegetarian $11.50
  • -Chicken, beef or pork $13.50
  • -Prawn $16.50
    • 3 pieces
  • -Seafood $20.00
    • 4 prawns + squid
INTERNATIONAL INTERNATIONAL
  • Samurai noodles $12.50
    • Stir fried meat, egg noodles with BBQ pork sesame oil and vegetables
  • Green curry noodles $12.50
    • Stir fried meat, egg-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • Yellow curry noodles $12.50
    • Stir fried meat, egg-noodles with BBQ pork, yellow curry paste, egg, vegetables, choice of chicken, beef, pork
  • Soa lin noodles $12.50
    • Stir fried meat, egg-noodles with chinese chilli sauce and vegetables choice of chicken, beef, pork
  • Black pepper noodles $12.50
    • Stir fried meat, rice-noodles with garlic, egg, black pepper, vegetables, choice of chicken, beef, pork

Nearby Sample Menus

  • Ve-Gene Vincent $16.00
    • Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
  • Lime guacamole $4.00
  • Waffles $14.00
    • blueberry with maple infused ricotta + almonds
  • Add $4.00
    • a side of chunky fries or curly fries for just
  • Grilled Cheese $9.50
    • cheese, onion, bacon, spinach, ham, free range egg, corn, tomato, mushroom, chorizo, pineapple
  • Rusty & Dusty fish 'n' chips $9.00
  • Surf N USA $16.00
    • Tempura battered fish of the day served with lemon tartare sauce
  • Chilli Dog $12.00
    • A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
  • Black Forest Gateau $12.00
    • with ice cream
  • -Add Chicken $19.00
  • Char Grilled Beef Scotch Fillet $29.00
    • With Croquette potato, green & Mushrooms sauce
  • Lunch Break $18.00
    • Mixed seafood with white wine sauce, capers, olives & cheese
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Tiramisu Served $12.00
    • With strawberry & ice cream
  • Chicken Nuggets $10.00
    • With fries and tomato sauces
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Large chips $6.50
  • Garlic chips $4.70
  • Small spicy wedges $4.00
  • Whole chicken, large chips and garlic bread or $24.90
  • Hot dog $2.60
  • Whole chicken & 10 roast potatoes $24.00
  • Battered sausage $2.60
  • 3 fish, 3 crab sticks & large chips $19.60
  • Squid in ginger sauce $13.00
  • No. 5 $12.00
    • 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
  • No . 7 $20.00
    • 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
  • Vegetable $7.50
  • Combination $10.50
  • Seafood $12.00
  • Pork $9.50
  • Steak $8.50
  • Crispy x 3 $12.90
  • 2 Warm Churros rolled in Cinnamon & Sugar $4.90
  • Quesadilla $13.50
  • Add Salsa $1
  • Add Nacos Cheese $1
  • Naked Burrito(GF) $12.90
  • Add guacamole $2
  • Filling
  • French toast $5.00
    • with bacon & maple syrup
  • Chicken wing $1.00
  • ●burgers
    • ham, chicken, bacon, egg, hawaiian, fish, vege
  • -smoked salmon & spinach $10.90
  • Fruit salad with whipped cream $3.50
  • Mega box $8.00
    • 2 big pieces & chips
  • -mixed berries & cream $5.00
  • -smoked salmon $10.90
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Cheese custard with baby beetroot and herb salad with pumpkin seed oil $17.50
  • Mango, raspberry & white chocolate cakes $6.50
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Date Scone $4.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • *All breads can be substituted for gluten free for $1
  • *All breads can be substituted for gluten free for $1
  • Ice Cream Sundae $6.00
    • vanilla ice cream and chocolate sauce
  • Tomato and Bocconcini Salad $18.00
    • house made lemon ricotta, avocado and country sourdough
  • Medley of Mushrooms $18.00
    • garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
  • add Aoraki salmon $6.00
  • add chicken $5.00
  • Salt and Pepper Squid $19.00
    • crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Soup Of The Day $14
  • Fish Crudo (Raw) $22
    • Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Buttery Pomme Puree $10
  • Smoked Pork Cheek $35
    • Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Express Burger Add-on N/A
    • Add Curly Fries with Aioli Sauce
  • Mushroom Add $1.00
  • 2 Crumbed Fish & Chips $10.50
    • with Salad Mix
  • Mixed Nuts & Toasted Muesli $8.50
    • Natural yoghurt & berry compote
  • Express Burger Add-on $5.00
    • Add Wedges with Sour Cream
  • Soup $9.50
    • with crispy bread
  • Express Burger Add-on $3.00
    • Add Fries with Tomato Sauce
  • Gluten free bread choice $3.00
  • BEEF DONBURI $11.99
  • SWEET BEEF BENTO $14.99
  • AVOCADO SALAD $5.99
  • CRABMEAT & PRAWN SALAD $8.99
  • SASHIMI BENTO $15.99
  • SMALL SIZE $39.99
    • ROLL 34 PCS
  • GYOZA DEEP FRIED DUMPLINGS 4 PCS $5.99
  • CHICKEN GARAGE DEEP FRIED BENTO $14.99
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • 3. Bali Flame Grilled Steak, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 18 Chicken Burger with Chips $7.00
  • - Ham, Cheese & Onion
  • DELUXE PACK $8.90
    • 2 drums, 1 thigh plus reg chips
  • 19 Fish Burger with Chips $7.50
  • 9 Fish & Chips $8.90
  • 8 Toasted Sandwiches $5.00
  • Extra filling $1.00
  • Doughnut $1.30
  • Cheese $4.00
  • Cheese $2.50
  • Egg $2.50
  • Curry roll $2.50
  • No.2 $18.00
    • 3 fish, 3 hot dogs, 3 potato fritter, 2 chips
  • 2 chicken tender loins $7.00
Tuk Tuk Thai Food

Tuk Tuk Thai Food

location

Address

1 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078472220

email

Email

None

clock

Opened hours

4:30 PM to 9:30 PM (Mon-Tue, Sat-Sun), 10:30 AM to 2:30 PM, 4:30 PM to 9:30 PM (Wed-Fri)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Whatawhata Road, Dinsdale, Hamilton, Waikato, 3204, New Zealand
Similar Restaurants based on Cuisines