Turko Cafe in Auckland Central Menu

BREAKFAST - TURKISH BRUNCH BREAKFAST - TURKISH BRUNCH
  • -Add Chicken $4.00
  • Eggs Any Style $10.50
  • -Extras $4.00 ea
    • Bacon, Tomato, Sausages
  • Mediterranean Breakfast $18.00
    • Fried eggs, Grilled Chicken, tomato, feta, avo, relish & pita bread
  • Turko's Muesli $9.50
    • Granola, Ginger Zest & Apricot Yoghurt
  • Kofte Burger $12.50
    • Beef Patties & Pita Bun with Salad & Hummus & Sauces
  • Turkish Omelette $13.50
    • With Fresh Tomato, Capsicum, caramelised onion, feta, parsley
  • Shish Tavuk $14.50
    • Chicken Skewers Served on Rice with Hummus, Salad & Sauces
  • Turko's Burger $16.00
    • Grilled chicken, tomato, salad, brie, & Cranberry sauce with fries
  • BLAT $16.00
    • Crispy bacon, roast tomato, avocado, salad greens on grilled pita bread
  • Turkish Grilled Chicken Salad $18.50
    • Served with feta, olives, pomegranate, balsamic dressing
  • Mezzle $15.50
    • Vegetarian Delights of Falafel, hummus, dolma, feta cheese, salad & pita bread
MEALS MEALS
  • Doner Kebab Wrap $12.50
    • Lamb, Chicken or Falafel on salad, lettuce, served in a pita rous with hummus
  • Tavuk Doner $14.50
    • Spicy Chicken carved from spit on a bed of rice with chilli & tabbouleh
  • İskender $14.50
    • Sliced chicken on pita topped with yoghurt & mild chilli sauce
  • Hatay Hummus $14.50
    • Sliced Chicken on a Bed of Hummus with Tabbouleh, Tahini Sauces & pitta
  • Moussaka $14.50
    • Spiced lambs mince on layers of eggplant & potatoes. Topped with bechamel sauce, baked & served with salad
  • Falafel $14.50
    • Deep fried patties of chickpea, parsley, onion & herbs. Served with hummus, tabbouleh & sauces
  • Kofte $14.50
    • Grilled Marinated Beef Patties served with rice tabbouleh & sauce
  • Tash Kebab $16.50
    • Chicken cooked with onion, tomato, garlic, mushroom served with rice tabbouleh & pide

Nearby Sample Menus

  • Haemultang $15.00
    • spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
  • Chicken Chapssal $14.00
    • rice powder seasoned chicken w assorted vegetables
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Add ons & extras $4.00 per serving
  • BLT $12.95
    • Tomato, lettuce, bacon on Turkish breadm with aioli homemade apple and tomato relish, served with fries
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • All $19
  • Meat Platter $38.50
    • Chorizo sausage, bacon, salami, char grilled steak, grilled lamb cutlets, chicken and herb sausage, pickles onion, sundried tomato, olives and selection of cheese served with Neptune's homemade dips and mouth watering Turkish bread
  • Pacifica
    • Ham, vine ripened tomato, pineapple and mozzarella
  • Grilled Salmon Fillet $25.50
    • Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
  • Chicken Club Sandwich $16.50
    • Grilled chicken bread, Turkish bead, salad green, tomato, caramelized onion and aioli served with fries
  • Rolled Eggs $20.00
  • Ramen $11.00
  • Kimchi Soup $14.00
  • Udon Noodle $14.00
  • No Spicy Beef Soup $14.00
  • Dumpling Soup with rice cake $14.00
  • Beef & Tofu Steamboat $35.00
  • Duk-sam Bulgoki $22.00
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Mix Vegetables $10.00/$14.00
    • all seasonal vegetables cooked with onion tomato gravy
  • Chicken Curry $10.00/$14.00
    • Basic curry eaten by the North Indians
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Veg Manchurian $14.00
    • veg balls cooked in a chef's special sauce
  • Malai Kofta $10.00/$14.00
    • homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
  • Paneer Pakora (6 pcs) $10.00
  • Puri Cholla $8.00
  • Crispy Chicken
  • Cuôn
    • Traditional rice paper rolls
  • * Tofu
  • Extra Sauce (each) $ 1.OO
  • * Crispy Pork
  • * Grilled Pork
  • Filling:
  • Baby Mi (each) $ 5.OO
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Blat $15.00
    • With fries
  • Eggs any style $9.50
    • On wholegrain toast
  • -Vegetarian / bacon $15.00
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • Homemade mince on toast $14.50
    • With poached egg
  • Shanghai Fried noodles $10.00
  • Braised Mushroom roast pork tofu & Veg $14.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Comb met ion $11.00
  • Combination tofu & Veg $15.00
  • Curry chicken $10.00
  • Chili pepper salt prawn $13.00
  • Tofu with chili and meats $12.00
  • Rice Box $2.50
  • Veg Samosa $1.50
  • Bread Pakora $1.50
  • Black Dal $3.99
  • Paneer Chana $4.99
  • Curry Pakora $3.99
  • vegetable Biryani $9.99
  • Mixed Vege $4.99
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • FETTUCCINE MARINARA $23.00
    • scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
  • SOUP OF THE DAY(see blackboard) $8.00
  • CATARI $18.00
    • ham and mushroom
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • FRIES $8.00
  • Tomato sauce
  • -medium $9.00
  • ·Creamy mushroom
  • Rigatoni
  • ·Carbonara
  • ·Bolognese
  • -medium $8.00
  • -medium $6.00
  • Chicken Salad $13.00
  • Egg $1.00
  • Chicken Vegetable $14.00
  • Mix Chicken & Lamb Kebab Rice $13.99/Combo $17.99
  • Butter Paneer $12.00
  • Donair Mix $9.00/Combo $13.00
  • Extra Sauce $0.50
  • Egg $1.00
  • Sweet Basil $18.00
    • Stir fried prawns, scallops or combination of seafood with garlic, fresh chilli and sweet basil
  • Pad Khing (Ginger) $15.90
    • Selection of meat stir fried with fresh ginger in special homemade sauce and vegetables
  • all items are served with rice
  • Noodles $12.90
  • Fried Rice Vegetables and Tofu $15.90
    • Cooked jasmine fried rice with tofu and vegetables
  • Soft Drink (1.5L) $5.00
  • Fried Rice $15.90
    • Cooked jasmine rice stir fried with choice of meat, eggs and vegetables
  • Yum Goong $18.00
    • King prawns seasoned with tasty lemon sauce, vegetables and chilli
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince pies $6.50
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Pie with salad selection $12.50
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Udon (Lunch only) $11.00
  • Green Salad $6.00
  • Large - 15pcs $30.00
  • Kimchi $12.00
  • Seaweed Salade $6.00
  • Choose one from the Main Dish $19.00
    • Sashimi (9pcs only Salmon)
  • Seafood Tempura $30.00
    • 16pcs - Prawns, Mussels, Fish of the day & Squid
  • Egg/ Avocado $4.00
  • 2. DEEP FRIED SNAPPER $18.00
    • with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • Please advise for you spice preference mild, medium or hot
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 14. YUM CHICKEN WINGS $12.00
    • with rice. Thai salad mixed with tasty marinated chicken wings.
  • 8. GAI TOD E-SARN $13.00
    • with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 34. SOM TUM (CARROT+PAPAYA) $12.00
    • with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
Turko Cafe

Turko Cafe

location

Address

22 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092139528

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
22 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand