Turko Cafe in Auckland Central Menu

BREAKFAST - TURKISH BRUNCH BREAKFAST - TURKISH BRUNCH
  • -Add Chicken $4.00
  • Eggs Any Style $10.50
  • -Extras $4.00 ea
    • Bacon, Tomato, Sausages
  • Mediterranean Breakfast $18.00
    • Fried eggs, Grilled Chicken, tomato, feta, avo, relish & pita bread
  • Turko's Muesli $9.50
    • Granola, Ginger Zest & Apricot Yoghurt
  • Kofte Burger $12.50
    • Beef Patties & Pita Bun with Salad & Hummus & Sauces
  • Turkish Omelette $13.50
    • With Fresh Tomato, Capsicum, caramelised onion, feta, parsley
  • Shish Tavuk $14.50
    • Chicken Skewers Served on Rice with Hummus, Salad & Sauces
  • Turko's Burger $16.00
    • Grilled chicken, tomato, salad, brie, & Cranberry sauce with fries
  • BLAT $16.00
    • Crispy bacon, roast tomato, avocado, salad greens on grilled pita bread
  • Turkish Grilled Chicken Salad $18.50
    • Served with feta, olives, pomegranate, balsamic dressing
  • Mezzle $15.50
    • Vegetarian Delights of Falafel, hummus, dolma, feta cheese, salad & pita bread
MEALS MEALS
  • Doner Kebab Wrap $12.50
    • Lamb, Chicken or Falafel on salad, lettuce, served in a pita rous with hummus
  • Tavuk Doner $14.50
    • Spicy Chicken carved from spit on a bed of rice with chilli & tabbouleh
  • İskender $14.50
    • Sliced chicken on pita topped with yoghurt & mild chilli sauce
  • Hatay Hummus $14.50
    • Sliced Chicken on a Bed of Hummus with Tabbouleh, Tahini Sauces & pitta
  • Moussaka $14.50
    • Spiced lambs mince on layers of eggplant & potatoes. Topped with bechamel sauce, baked & served with salad
  • Falafel $14.50
    • Deep fried patties of chickpea, parsley, onion & herbs. Served with hummus, tabbouleh & sauces
  • Kofte $14.50
    • Grilled Marinated Beef Patties served with rice tabbouleh & sauce
  • Tash Kebab $16.50
    • Chicken cooked with onion, tomato, garlic, mushroom served with rice tabbouleh & pide

Nearby Sample Menus

BannSang (sample menu)
  • Haemul Dwenjang $15.00
    • Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Chicken Chapssal $14.00
    • rice powder seasoned chicken w assorted vegetables
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
Hobson Indian Takeway (sample menu)
  • 1 curry & rice $5.00
  • Tikki chaat $6.00
  • Puri aaloo $6.00
  • Samosa $1.50
  • Mix paratha $7.00
  • Gobhi paratha $6.00
  • Tikki chaat $6.00
  • Bhelpuri chaat $5.00
Nol-Bu-Ne Restaurant (sample menu)
  • MUSSELS AND VEGETABLES $25.00
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • SEAFOOD KAL- GUKSU $13.00
  • JAPCHAEBAP(beef fried noodle) $11.00
  • GALBI TANG(beef rib soup) $12.00
  • STEAMED EGG $10.50
  • JAPANESE UDON $11.00
  • KOREAN SUSHI(10 pieces) $9.50
Mahuhu Expresso (sample menu)
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • -With bacon & cheese $10.00
  • Thai chicken curry $14.50
    • With rice & salad greens
  • Beef nachos $13.00
    • With sour cream
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • -Vegetarian / bacon $15.00
Metro Foods (sample menu)
  • Veg Samosa $1.50
  • Goat Curry $6.99
  • Palak Paneer $4.99
  • Galab Jamun $3.99
  • Kidney Beans $3.99
  • Chicken Tikka $6.99
  • Butter Chicken $6.99
  • vegetable Biryani $9.99
Uni Kebab (sample menu)
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Tabouleh $3.50
    • (small container)
  • Potato $3.50
    • (small container)
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Fries (small) $2.50
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
A Little Italy (sample menu)
  • SALADS $10.00
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • LASAGNE AL FORNO $23.00
    • layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • SCALLOPS PROVENCALE $15.00
    • served with dried tomato in spicy creamy tomato garlic sauce
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • PESCE SPECIALE $30.00
    • fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
1920s Cafe (sample menu)
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • Warm Chicken Salad with Crispy Noodle
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • CREAMY MUSHROOMS $15.50
    • in a herb cream sauce served on toasted ciabatta
  • TOAST AND PRESERVES $6.00
  • EGGS ANY STYLE $17.00
    • with smoked salmon
Jax Munster Inn (sample menu)
  • -Corned beef and braised cabbage with wholegrain mustard
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • -Roasted veg & halloumi with mesclun
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • BLT $17.00
    • Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
  • Margherita $15.00
    • Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
Dak Hanmari (sample menu)
  • SOY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 10PCS $18.00
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • STEAM DUMPLINGS 8PCS $9.00
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
Celia's Pies (sample menu)
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Lamb & rosemary
    • With carrots & celery
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Moroccan spiced lamb
    • & vegetables
  • Vegetarian
    • With tasty cheese mornay
Mexicali Fresh (sample menu)
  • LONGBOARD BURRITO $15.50/Mini$11.50
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
  • MACHO NACHOS $17.90
    • Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
  • FAJITA VEGGIES 13.40
  • CHARGRlLLED CHICKEN 7.00/13.50
  • PULLED PORK 14.70
  • FAJITA VEGGIES 13.40
  • MINCE BEEF 13.50
  • FAJITA VEGGlES 8.90/12.90
Thai E-Sarn (sample menu)
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 30. YUM MOO YOR $12.00
    • with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • 22. TOM ZAP STEWED PORK SPARE RIBS $12.00
    • with rice. Tender stewed spare ribs pork (soft bones) soup.
En Salada (sample menu)
  • Sizzling chicken sisig $17.00
    • Crispy diced lean chicken breast & chicken liver served with a fresh cracked egg
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Fries & aioli $6.00
  • Buco pandan $7.00
    • Filipino homemade green gelatin with coconut strips and creamy base
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Squid rings $8.50
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
Mother Kangs Bibigo (sample menu)
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Cup Noodle large $3.00
  • Cup Noodle medium $2.50
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Miso Soup
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
Turko Cafe

Turko Cafe

location

Address

22 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

092139528

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Mediterranean , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
22 Drake Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Mahuhu Expresso

Thai E-Sarn

Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar