Two Brothers Chinese Restaurant in Auckland Menu

ENTRY ENTRY
  • Chicken Cold Noodle Salad $6.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Sweet & Sour Pork Ribs $9.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • V=Vegetarian
DIY SPICY CLAY POT DIY SPICY CLAY POT
  • ●Vegetables
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • -Quail Egg / Mushroom $8.00
  • ●Meats
  • -Chicken / Chicken Wings $8.00
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • ●Seafoods
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • -Squids $8.00
  • -Prawn $15.00
VEGETABLES VEGETABLES
  • Stir Fried Cabbage with Chilli (V) $12.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • V= Vegetarian
CHICKEN & DUCK CHICKEN & DUCK
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • H=Half / W=Whole
BEEF & LAMB BEEF & LAMB
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Traditional Spicy Beef in Chilli Oil $22.80
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Lamb with Cumin on Sizzling Plate $25.80
PORK PORK
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
SEAFOOD SEAFOOD
  • Squid with Celery $16.80
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Sweet & Sour Whole Blue Cod $48.00
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
SIDES SIDES
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Fried Rice with Eggs $9.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Combination Fried Noodles $13.80
  • Ice Cream $5.80
  • S=Small / L=Large
SOUP SOUP
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • S=Small / L=Large

Nearby Sample Menus

Bazza's Steakhouse (sample menu)
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • Bowl Sauteed Mushrooms $6.50
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Hand Cut Wedges Aioli and Ketchup $8.00
  • Fish of the Day POA
    • Ask about our fish of the day.
Sails Restaurant (sample menu)
  • Hawkes bay lamb rump $42.00
    • Eggplant, minted peas, tzatziki, jus
  • Beetroot, fetta, hazelnut, cress $10.00
  • Long line tarakihi, $37.00
    • Beer battered, fries, tartare, lemon, Sails ketchup
  • Cappuccino $5.00
  • Pure green tea $5.00
  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
Tony's Lord Nelson Restaurant (sample menu)
  • Fried eggs (each) $2
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Pepper steak $38
    • Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
  • Chicken angelica $30
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
  • Bowl of mushrooms $7
  • Spaghetti bolognese $10 / $20
    • Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
  • Hawaiian mignon $38
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • All served with salad, garnish and fries all $29
Mint Leaf Indian Takeaway (sample menu)
  • Chicken Korma $13.00
    • Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Beef Jalfrezi $13.00
    • Beef cooked with onions, fresh capsicum and tomatoes
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • Mixed Platter For Two $15.00
    • A good selection of vegetable samosas seekh kebab murg tikka pakoras
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Beef Potato Masala $13.00
    • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
Little Star Takeaway (sample menu)
  • YOU CAN CHOOSE ANY THREE OF THEM
  • Batter Sausage
  • Fried Chocolate (Moro)
  • Steak Egg Burger $4.90
  • Vegetables (No Egg) $8.90
  • Won Ton
  • Fish Burger $4.20
  • Sea Dog $3.80
Shubh Takeaways (sample menu)
  • Moti Choor Ladoo $4.50 (4pcs)
  • Chilli Chicken
  • Full $18.00
  • Urid Split Large $5.00 Small $3.00
  • Plain Rice $2.00
  • Lamb Vindaloo
  • Peas and cheese Large $7.00 Small $4.00
  • Gulab Jamun $8.00 (9pcs)
Tae Neung (sample menu)
  • 20. Spicy beef soup $12.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 16. Marinated beef on a hot plate $12.00
  • 22. Spicy braised short ribs (beef) $20.00
  • Spicy cold noodles $6.00
  • 21. Braised Saury $12.00
  • Enjoy Charcoal Barbecue on your table
Yummy Wok (sample menu)
  • Chicken with Rice $12.00
  • 16 Half Deep Fried Chicken with rice $12.00
  • 7 Chinese Style Beef
    • Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
  • 3 Chicken Cashew Nuts with Rice $12.50
    • Ingredients: Chicken, Cashew Nuts, Vege, Oyster Sauce, Seafood Sauce
  • 29 Shanghai Fried Noodles
    • Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
  • Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
  • 28 Stir-fried Rice Noodles
    • Ingredients: Rice Noodles, Meats / Seafood, Vege
  • 13 Pork with Rice in Soy Sauce $13.00
    • Ingredients: Pork, Spring Onion, Soy Sauce
Noodle Junction with BBQ (sample menu)
  • Vegetable $9.00
  • Roast Pork $11.00
  • Combination Seafood $11.00
  • Oyster Sauce Vegetable $9.00
  • Sticky Pork Belly Don $13.50
  • Fried Tofu $6.00
  • Finsh Katsu Don $13.50
  • All Noodles are Fried with Egg, Onion, Mushroom, Beansprout and Vegetable
Go Deli (sample menu)
  • French Toast $16.50
    • With bacon, grilled banana & maple syrup accompanied with whipped cream & berry sauce
  • Baked Beans or Eggs $8.50
    • On toast
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Roasted Muesli $12.90
    • House roasted muesli served with fresh fruit & natural yoghurt
  • Cold Smoked Salmon Salad $19.50
    • Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
  • Eggs on Toast $8.90
    • Any style on ciabatta toast
  • Mini Go-deli Grill $14.90
    • Half size of the big grill
  • Kransky Sausages (2) / Salmon (2) $4.50
Pho Bay (sample menu)
  • Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Ice Cream $4.00
  • Kim Chi $2.50
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Fresh Spring Roll Set $6.00/ 2ea
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Cold Combination Rice Noodle Soup $14.00
  • -Seafood $29.00
Savan's bakery (sample menu)
  • Mince $ 3.80
  • Bacon & Egg $ 4.00
  • Chicken, Spinach & Feta $ 4.50
  • Steak $ 3.80
  • Steak & Kidney $ 3.80
  • Steak & Cheese $ 3.80
  • Curry Chicken $ 4.00
  • Spinach & Feta $ 3.80
Corinthian Cafe (sample menu)
  • Trio Cheese Platter $38.00
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • Roasted Capsicum $8.50
    • margarita shot
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • add Bacon $17.50
  • add bacon $14.50
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
Tatsumi (sample menu)
  • Tempura prawn roll (8pcs) $17
    • Tempura battered prawns, avocado,
  • -tempura vegetables(V)
  • -tuna sashimi
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • -tuna $7 $10
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • -crispy deep fried kara-age chicken
  • -assorted nigiri sushi lunch japanese tap beer
Hansan Vietnamese Restaurant (sample menu)
  • P02 N/A
    • Vietnamese Ham with Rice Noodles Soup
  • C10 N/A
    • Stir Fried Chicken with Ginger on Rice
  • B05 N/A
    • Beef Stew with Tomato Paste & Rice Noodles
  • D25 N/A
    • Mixed Beans & Dried Fruits
  • B15 N/A
    • Stir Fried Beef with Vermicelli
  • C12 N/A
    • Pan Fried Chicken with Lemon Grass & Rice Noodles Soup
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • S12 N/A
    • Prawn on Rice
Two Brothers Chinese Restaurant

Two Brothers Chinese Restaurant

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093034425

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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