Address
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Two Brothers Chinese Restaurant in Auckland Menu
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ENTRY- Chicken Cold Noodle Salad $6.80
- Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
- Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
- Sweet & Sour Pork Ribs $9.80
-
Dumpling $12.80
- Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
- V=Vegetarian
DIY SPICY CLAY POT- ●Vegetables
- -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
- -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
- -Kumara Vermicelli / Fried Tofu $6.00
- -Quail Egg / Mushroom $8.00
- ●Meats
- -Chicken / Chicken Wings $8.00
- -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
- ●Seafoods
- -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
- -Squids $8.00
- -Prawn $15.00
VEGETABLES- Stir Fried Cabbage with Chilli (V) $12.80
- Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
- Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
- Sizzling Tofu in Oyster Sauce with Onion $15.80
- Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
- Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
- V= Vegetarian
CHICKEN & DUCK- Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
-
La Zi Chicken $20.80
- Szechuan pepper chicken in chilli
-
Crispy Chicken H $16 / W $28
- With sweet chilli sauce
-
Crispy Dunk H $24 / W $38
- With sweet chilli sauce
- H=Half / W=Whole
BEEF & LAMB- Fried Beef Slices with Chilli and Szechuan Pepper $19.80
- Traditional Spicy Beef in Chilli Oil $22.80
- Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
-
Beef Steak on Sizzling Plate $24.80
- Choose from original / black pepper sauce / tomato sauce
- Lamb with Cumin on Sizzling Plate $25.80
PORK- Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
- Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
-
Pork with Leeks $19.80
- Fried sliced pork and leek with salty bean sauce
- Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
-
Braised Pork $20.80
- Big diced braised pork in Chinese BBQ sauce
-
Cumin Flavoured Pork Ribs $22.80
- Stir fried pork ribs with cumin and chinese herbs
SEAFOOD- Squid with Celery $16.80
- Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
- Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
-
Fish Fillet in Hot Chilli Oil $32.80
- Big pot, medium spicy, boneless
- Sweet & Sour Whole Blue Cod $48.00
-
Whole Blue Cod in Hot Chilli Oil $52.00
- Big pot, medium spicy, whole fish
SIDES-
Dandan Noodles S $6.80 / L $9.80
- Hot spicy soup noodles
- Fried Rice with Eggs $9.80
-
Combination Fried Rice $12.80
- Beef, shrimp, egg, beans, carrots
- Combination Fried Noodles $13.80
- Ice Cream $5.80
- S=Small / L=Large
SOUP- Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
- Chinese Style Seafood Chowder S $21.80 / L $32.80
- S=Small / L=Large
Nearby Sample Menus
-
VEGE LOVERS
- chargrilled eggplant, sundried tomato, artichoke, olives, cream cheese, spinach and mozzarella
- Gluten free bases available $3 (available in large only)
- Small $16.00
-
STICKY BOURBON GLAZED BBQ PORK RIBS
- slow cooked bourbon glazed pork ribs served with salad, slaw and fries
-
MARGHERITA
- tomato garlic base with fresh tomato, basil pesto and mozzarella
-
MACADAMIA CRUSTED SALMON $34.00
- with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce
- Entree $15.00
-
OR CHICKEN TENDERS
- with fries
- Battered Sausage $1.80
-
Special 4 $20.00
- $5.00 chips, 4 hoki, 2 hot dogs and potato fritters
- Tarakihi (fresh) $5.00
- Steak $4.20
- Crumbed Chicken Fillet $4.00
- Scallop $1.90
-
Cheese and Onion $7.00
- double cheese and pattie
-
Special 3 $10.00
- $3.00 chips, 3 hoki, 2 crab sticks and 2 potato fritter
- E5 Tandoori Murg (Half/Full) $11/$19
- L5 Lamb Vindaloo/Beef
- L2 Lamb Madras/Beef
- S3 Goan Fish Curry
- C5 Mango Chicken
- K4 Chicken Hara Bhara
- Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
- K5 Chicken Seekh Kebab
- SIDE SALAD $3.80
-
LUNCH BOX $14.00
- 2 chicken thighs, 2 drum sticks & chips
-
OPEN STEAK SANDWICH $14.50
- marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
-
SNACK BOX $7.50
- 1 chicken thigh,1 drum stick & chips
- WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
- HAWAIIAN BURGER SERVED WITH CHIPS $9.50
-
3 EGG OMELETTE $14.80
- smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad
-
STEAK & MASH $21.50
- grilled sirloin steak w/ mashed potatoes or chips topped w/ creamy mushroom sauce & salad
- Combination Meat & Vege $15.00
-
Large combo $20.00
- 3 Chicken Thighs & Veges
- Meats $4.50
- Pumpkin $0.60
- Pork $15.00
- Combination meat $14.00
- LARGE $20.00/$20.00/$20.00
- Steak & Vege $14.00
- Veg $12.00
- Hong Kong Noodles M $10.50 / L $12.50
- 2 curry, 2 butter naan and rice M $25.50/L$27.50
- Veg $12.00
- Veg $17.00
- Lamb $13.00
- Chinese cooking with an indian twist
- Chicken $14.50
-
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
-
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
-
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
-
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
-
Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
-
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
-
Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
-
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
-
New York Roll $13.00
- Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
-
French Kiss Roll $14.00
- Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
-
Heaven Roll A $18.00
- Peanut Butter, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
-
Salmon Roll $15.00
- Surimi, Avocado, Salmon, Creamy Wasabi Sauce
- Platter A/63 Pieces $75.00
-
Kiwi Legend Roll $15.00
- Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
-
Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
-
Crazy Chicken B $13.50
- Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
- Vegetarian Cream Noodle $12.00
- Donkatsu Ttopoki M $13.00 / L $15.00
- Katsu (Chicken/Pork) Spicy Noodle $12.50
-
Donburi Set $12.50
- Donburi + mini udon. Any Donburi can be served
- Teriyaki Chicken Combo / Katsu Combo ( Chicken/Pork) / Teriyaki Beef Combo $14.00
- Dynamite Udon $12.00
- Dynamite Udon
- Tariyaki Fish Bentto
- 8PC. REG $8.20
- 8PC. REG $7.90
- Teriyaki Chicken Lovers $19.90
- 4PC. REG $4.00
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken on Rice
- - 4 pieces Fresh Salmon Supreme
- 5PC. REG $8.50
- Masi Popo $5.00
- Pai Fala (Tray) $5.00
-
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Supo / Koko Esi $5.00
- Cooked Banana $1.00
- Pisua $4.00
- Cooked Taro $3.00
- Keke Saiga $5.50
- Onion N/A
- Beetroot N/A
- Thinly Cut Ready Salted N/A
- Meatball N/A
- Italian Dressing N/A
- Honey Mustard N/A
- Roast Beef N/A
- Pizza Sub with Cheese N/A
-
Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
- Prime Scotch fillet creamy mushroom jus $29.00
- Greek salad with grilled lamb $19.00
- 180crm beef burger blue cheese and chips $19.50
- Fish burger 'n' chips $19.50
- Quesadilla with chilli concarne $20.00
- Fish 'n' chips $15.00
-
Buffalo chicken wings $15.00
- w/ celery blue cheese dip
- BAGEL & C/CHEESE & JAM $6.00
- TOAST & JAM OR MARM $6.00
- SALMON SALAD $12.00
- TOASTED CROISSANTS & ETC $6.00
- TOASTED MUESLI & YOGHURT $7.50
- SOUP OF THE DAY $9.50
- BACON SALAD $10.00
- CHICKEN SALAD $10.00
- Thighs $3.50
- 10 piece pak + large chips $23.00
- Hot Chips $2.50
- 3 piece pak + regular chips $8.00
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- 6 piece pak + large chips $15.00
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- All with cosmo's tasti chicken salt N/A
Two Brothers Chinese Restaurant
Phone
093034425
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Cash , Seating , Cards accepted , Dinner , Full Bar
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus