Two Brothers Chinese Restaurant in Auckland Menu

ENTRY ENTRY
  • Chicken Cold Noodle Salad $6.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Sweet & Sour Pork Ribs $9.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • V=Vegetarian
DIY SPICY CLAY POT DIY SPICY CLAY POT
  • ●Vegetables
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • -Quail Egg / Mushroom $8.00
  • ●Meats
  • -Chicken / Chicken Wings $8.00
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • ●Seafoods
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • -Squids $8.00
  • -Prawn $15.00
VEGETABLES VEGETABLES
  • Stir Fried Cabbage with Chilli (V) $12.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • V= Vegetarian
CHICKEN & DUCK CHICKEN & DUCK
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • H=Half / W=Whole
BEEF & LAMB BEEF & LAMB
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Traditional Spicy Beef in Chilli Oil $22.80
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Lamb with Cumin on Sizzling Plate $25.80
PORK PORK
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
SEAFOOD SEAFOOD
  • Squid with Celery $16.80
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Sweet & Sour Whole Blue Cod $48.00
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
SIDES SIDES
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Fried Rice with Eggs $9.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Combination Fried Noodles $13.80
  • Ice Cream $5.80
  • S=Small / L=Large
SOUP SOUP
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • S=Small / L=Large

Nearby Sample Menus

Obar (sample menu)
  • Deep fried wonton with sweet chilli $19
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • Ham, sausage & kimchi pot stew $35
  • Porkbelly with marinated spring onion $35
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Potato wedge with aioli sauce $19
  • O Galbi $35
    • Marinated pork rib steak
  • Fresh kumara chips $24
Flavour House (sample menu)
  • Tofu with preserved eggs $12.00
  • Sizzling chicken with black pepper $20.00
  • Fried sour cabbage $15.00
  • Steamed spare ribs $20.00
  • Mixed vegetables $10.00
  • Braised Tofu with Seafood $18.00
  • Quick-fried pork liver $16.00
  • Pickled cucumber $8.00
Cafe Viet (sample menu)
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
    • Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Golden Sea Horse Takeaway (sample menu)
  • 49. Steak $10.00
  • Ham $3.00
  • Egg $2.50
  • Steak $3.50
  • Vegetables $8.50
  • 18. Seafood $13.50
  • Chicken $3.50
  • 14. Pork $9.50
cafe Kaos (sample menu)
  • 4. Pancake Stack $17.50
    • 3x Vanilla pancakes layered with bacon, seasonal fruits drizzled in fruit coulis & maple syrup
  • Tomato $4.00
  • Bacon $4.50
  • ADD BACON for an extra $4
  • Vege $14.50
  • B Fillings x3 $10.50
  • 9. Porridge $12.50
    • Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
  • ADD BACON & make it "special"
Ah Ssak (sample menu)
  • Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
    • S / L
  • Stir-Fried Squid $13.00
  • Boiled Ginseng Chicken $20.00
  • Fresh Raw Fish w/ Spicy Sauce N/A
  • Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Oyako-don (Chicken w/ eggs) N/A
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
  • Fish & Chips $10.00
Piknic Cafe (sample menu)
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Gourmet breakfast $24.00
    • Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -Salmon $19.50
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
White Flower Cafe (sample menu)
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • -With salmon $18.90
  • -Raspberry Jam, Cream Cheese $7.00
  • Waffles $15.90
    • With bacon & banana, served with maple syrup and whipped cream
  • -With Smoked Salmon $18.90
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
Showa Cafe (sample menu)
  • Eggs on Toast $11.90
    • eggs (poached, scramble, fried) with homemade toast
  • Eggs Benedict
  • Kid's French Toast $8.90
  • Salad M $8.90 L $11.90
  • Gateau Chocolate $4.50
  • Kid's Pancake $8.90
  • Honey Mustard
    • chicken breast, vege
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
Kobe Sizzlers (sample menu)
  • Sizzling chicken with szechwan sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Garlic steak $20.90
    • Served with vegetables and garlic sauce with a choice of chips or potato mash
  • Tandoori delight $14.90
    • Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
  • Vegetarian burger * $7.90
    • Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
  • Steak kobe style $22.90
    • Served with vegetables and a choice of chips or potato mash
  • less quantity with value prices
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Prawns shashlik $19.90
    • Served with vegetables, rice, whole mushrooms and a choice of chips or potato mash
New Golden Dragon (sample menu)
  • Steak Fried Rice $9.90
  • Bami Goreng (Hot Noodles) $10.90
  • Scallop $1.20
  • (B) Combination Fried Rice Beef Pineapple with C.Nuts $21.50
  • Sweet & Sour Pork $9.90
  • BBQ Pork Chow Mein $10.90
  • Slice Beef & Vegetable Sou $8.90
  • Chicken Noodles with Veges $10.80
Maxbake Bakery & Lunch Bar (sample menu)
  • Snak pak $7.50
  • Curry mince pie $3.20
  • Steak and cheese pie $3.20
  • Dinner pak $20.00
  • Sausage roll $1.80
  • Bacon and egg pie $3.20
  • Hunger pak $26.00
  • Mince savoury $1.50
The Pinehouse Cafe & Bar (sample menu)
  • 2 taste $4.50
  • -With ham/bacon $3.50
  • Open steak sandwiches $21.90
  • 3 taste $5.50
  • Corn fritters $17.90
  • Cheese-bacon $13.50
  • Salmon salad $17.90
  • Sweet corn $6.90
2 Happy Restaurant (sample menu)
  • Garlic flavored sparerib with dried red pepper $14.00
  • Mixed Beef with coriander $14.00
  • Fat beef in sour soup $18.00
  • Griddle cooked chicken with pepper $16.00
  • Poached beef fillet $14.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Egg tomato noodle $2.50/$8.00
  • Flavored Bean Jelly $14.00
White + Wongs (sample menu)
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
  • Char siu pork bun 2 for $10.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
Two Brothers Chinese Restaurant

Two Brothers Chinese Restaurant

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093034425

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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