Two Brothers Chinese Restaurant in Auckland Menu

ENTRY ENTRY
  • Chicken Cold Noodle Salad $6.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Sweet & Sour Pork Ribs $9.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • V=Vegetarian
DIY SPICY CLAY POT DIY SPICY CLAY POT
  • ●Vegetables
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • -Quail Egg / Mushroom $8.00
  • ●Meats
  • -Chicken / Chicken Wings $8.00
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • ●Seafoods
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • -Squids $8.00
  • -Prawn $15.00
VEGETABLES VEGETABLES
  • Stir Fried Cabbage with Chilli (V) $12.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • V= Vegetarian
CHICKEN & DUCK CHICKEN & DUCK
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • H=Half / W=Whole
BEEF & LAMB BEEF & LAMB
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Traditional Spicy Beef in Chilli Oil $22.80
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Lamb with Cumin on Sizzling Plate $25.80
PORK PORK
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
SEAFOOD SEAFOOD
  • Squid with Celery $16.80
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Sweet & Sour Whole Blue Cod $48.00
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
SIDES SIDES
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Fried Rice with Eggs $9.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Combination Fried Noodles $13.80
  • Ice Cream $5.80
  • S=Small / L=Large
SOUP SOUP
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • S=Small / L=Large

Nearby Sample Menus

Hong's Kitchen (sample menu)
  • Salted fish & chicken mince fried rice $18.00
  • Salted Vege with Braised Pork $28.00
  • Egg fried rice $14.00
  • Salt & Pepper $28.00
  • Chicken fried rice $16.00
  • Black bean sauce $28.00
  • BBQ pork on rice $14.00
  • Roast Pork, Tofu with Fish Fillet $28.00
Brookfield Takeaway (sample menu)
  • Hot Dog $1.80
  • Wonton Soup $10.00
    • BBQ Pork, Wontons and fresh veges in a chicken soup
  • Steak $5.00
  • Plain $9.50
  • Combination Meat $13.50
  • Chicken $3.80
  • 1/4 Chicken or Chips $7.00
  • Fish $5.00
Lola's (sample menu)
  • Chicken/Spinach lasagne
  • Paleo Shepherds Pie
  • Chicken & Mushroom Pie
  • Beef & mozzarella lasagne
  • Pulled Pork Ragu with pappardelle
  • Beef & black bean enchilada
  • Paleo chicken korma
  • Lamb Musaka
Dumpling Ace (sample menu)
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Pork and fennel 20 pieces $12.00
  • Lamb noodle $10.00
  • Daily vegetable salad $8.00
  • Spicy potato gelatine $6.00
  • Pork chive and prawn 20 pieces $12.00
  • Mushroom skewer 10skewer $14.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
Ripples Cafe On The Marina (sample menu)
  • Chicken, Bacon & Spring Onion $18.50
    • in a tasty garlic cream sauce
  • Ripples Burger $15.50
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • Nachos $12.50
    • Beef or Chicken, served with sour cream and sweet chilli sauce
  • 2 fried eggs $4.00
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veges
  • Side Salad $6.50
  • Hamburger $6.50
Viet Hoa Vietnamese Restaurant (sample menu)
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
  • Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00
Mithai (sample menu)
  • Chaat Papdi $6.00
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Punjabi Banquet $17.99
    • served with 3 curries, 3 naans, pulao, 1 samosa, raita, salad, pickle, papad, lassi & jalebi
  • Samosa $1.00
  • Paneer Cutlet $1.50
  • Raj Kachori $8.00
  • Gobi Paratha $6.50
  • Vada Pao $4.00
The Landing Restaurant (sample menu)
  • With Candy Onions, Feta & Rosemary $12
  • Whole Flounder $32
    • served with lemon thyme baby potatoes and seasonal greens or salad
  • Seafood Chowder $14
    • with crusty bread
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • Sirloin 300gm $34
  • Burger $14
    • beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Shoestrings Fries $9
    • with truffle & aioli
Razeens Fastfood n Takeaways (sample menu)
  • 1. 13 Nibbles + $2 Chips $11.00
  • 3. 3 chicken drums, 3 sausages & chips $10.00
  • Pepperoni & Cheese $7.50
  • B-1. 1 Thigh $3.50
  • Garlic Prawn
    • Prawn, garlic, fresh tomato, seafood sauce and mozzarella cheese
  • 2. 8 Chicken Nibble & Chips $7.00
  • Tandoori Chicken
    • Grilled chicken, onion, capsicum, coriander, chaat masala and mozzarella cheese
  • Small on Rice $6.50
Turo-Turo Philippine Cafe (sample menu)
  • Lumpiang Shanghai N/A
    • Crispy pastry rolls with pork filling
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Siomai N/A
    • Steamed pork dumplings
  • Puto N/A
    • Rice cakes
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
Patumahoe Hotel (sample menu)
  • with chips $7.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Chicken Salad $14.50
    • Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
  • Fish or Hamburger $7.00
  • Sausages & Chips $7.50
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • with chips $9.00
  • Small $3.00
Mr Bread (sample menu)
  • Custard Danish $ 2.50
  • Red Bean Buns $ 2.80
  • Custard Tart $ 2.00
  • Doughnut Balls (5 pieces) $ 1.00
  • BBQ pork Buns $ 2.80
  • Banana Cakes $ 2.00
  • Apple Danish $ 2.50
  • Coconut Crusty Buns $ 2.00
The Strand Cafe (sample menu)
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Free-range bacon $5.50
  • House-smoked salmon $6.50
  • Grilled haloumi $4.00
  • Roasted vine tomatoes $4.00
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Avocado $4.00
Mangiamo Cafe (sample menu)
  • Kumara Chips $7.90
    • with aioli sauce
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Caesar Salad $15.90
    • soft poached free range eggs cos lettuce croutons anchovy fillets & your choice of crispy bacon roasted chicken GF
  • Grilled Salmon Salad $18.90
    • grilled salmon fillet with sweet chili sauce on green salad with vinaigrette & lemon wedge GF
  • BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
  • Lamb Burger $15.90
    • with lettuce caramelized onions feta cheese aioli & chips
  • Summer Chicken Salad $15.90
    • grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
  • BLAT $15.90
    • crispy bacon, lettuce, avocado, tomato & aioli on toasted focaccia bread & chips
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Channa masala $18.50
    • Chickpea curry with steamed rice and poppadom
  • Sizzling beef $22.00
    • With spring onions, peppers, garlic, ginger and soy sauce
  • -Fish 'n chips or steak, egg & chips $16.00
    • Choose from either market fresh fish coated in tempura batter, or New Zealand angus sirloin steak and egg, both served with chips
  • Thai red beef curry $18.50
    • With steamed rice
  • Pork and shrimp gyosa
    • With dipping sauce
  • -Kid's beef burger with cheese and lettuce
  • Beef burger $22.00
    • With lettuce, cheese, beer battered onion rings and tomato relish
  • -cinnamon croissant french toast, NF $15.00
    • Grilled croissant, caramelized banana, crispy bacon and maple syrup
Two Brothers Chinese Restaurant

Two Brothers Chinese Restaurant

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093034425

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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