Two Brothers Chinese Restaurant in Auckland Menu

ENTRY ENTRY
  • Chicken Cold Noodle Salad $6.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Sweet & Sour Pork Ribs $9.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • V=Vegetarian
DIY SPICY CLAY POT DIY SPICY CLAY POT
  • ●Vegetables
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • -Quail Egg / Mushroom $8.00
  • ●Meats
  • -Chicken / Chicken Wings $8.00
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • ●Seafoods
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • -Squids $8.00
  • -Prawn $15.00
VEGETABLES VEGETABLES
  • Stir Fried Cabbage with Chilli (V) $12.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • V= Vegetarian
CHICKEN & DUCK CHICKEN & DUCK
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • H=Half / W=Whole
BEEF & LAMB BEEF & LAMB
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Traditional Spicy Beef in Chilli Oil $22.80
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Lamb with Cumin on Sizzling Plate $25.80
PORK PORK
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
SEAFOOD SEAFOOD
  • Squid with Celery $16.80
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Sweet & Sour Whole Blue Cod $48.00
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
SIDES SIDES
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Fried Rice with Eggs $9.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Combination Fried Noodles $13.80
  • Ice Cream $5.80
  • S=Small / L=Large
SOUP SOUP
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • S=Small / L=Large

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • Nasi or Mee Goreng Chicken $15.50
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Curry Sauce $3.00
  • Sambal Grilled Prawn $10.00
    • Grilled prawn with homemade sambal sauce
  • Prawn Mee "Har Mee" $15.00
    • Spicy prawn broth with noodle, prawn, shredded chicken, beansprout and chives
  • Garden Broccoli $9.00
    • Boiled green broccoli served with dressing
  • Mamak Chicken Bites $10.00
    • Deep fried chicken bites coated with "Mamak" curry flavour
  • Roti Kosong (Homemade Plain Roti) $4.00
Fatima's (sample menu)
  • Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
  • Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
  • Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
  • or lamb $14.00
  • Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
  • Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • or lamb $15.80
88 Chinese Takeaway (sample menu)
  • 69. Barbecue Pork Burger $5.50
  • Large $15.50
  • Small $13.00
  • . Kumara Chips $4.00
  • Steak & Black Pepper + Rice $14.00
  • 2. Chicken Vegetables
  • 43. Seafood Egg Foo Yoong $16.00
  • 74. Beef Burger $5.50
Augustus Bistro (sample menu)
  • onions, mustard, comte, persillade $12.50
  • red butter, lettuce, shallot & chervil $9.50
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • cured akaroa salmon $19.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
  • toasted jamon comte, truffle paste $14.50
Pilkingtons (sample menu)
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Charred broccolini $10
    • sesame dressing
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
Town n Country Fried Chicken (sample menu)
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Maxi Burger $7.00 / $8.90
    • Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • Upsize drumstick to thigh $1.20
  • 6 Piece Pack $16.20
    • 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • 20 Nibble & Regular chips $12.80
  • Nibble $0.60
Turanga Creek Winery and Vineyard (sample menu)
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • - paper thin Margherita $12
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Canter Valley duck​ patĕ & crostini $12
  • Olives & chat masala wafers $12
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
Kebab Station (sample menu)
  • Lamb $17.00
  • Mixed doner $15.50
  • Samosa lamb $4.00
  • Pita omelette $10.00
    • Mesclun salad
  • Mixed d/on rice $15.50
  • Amb doner $14.50
  • Chicken doner $12.00
  • Wedges $5.00
Roast Hut (sample menu)
  • Lamb
  • D $6.00
    • 2 x Chicken 2 x Potatoes
  • -Medium $13.00
  • -Medium $13.00
  • B $5.00
    • 10 x Potatoes
  • -Small $ 7.00
  • F $8.50
    • 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink
  • E $8.00
    • 1 x Beef Burger 3 x Potatoes 1 x Can of Drink
Kiwi Grill (sample menu)
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Big it up $3.50
    • with mushroom-add
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Big it up $3.50
    • add garden salad
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
Cova Cafe (sample menu)
  • Eggs on Toast $8.50
    • poached / fried
  • Cova B.L.A.T. $17.90
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Toasted Muesli $9.90
    • banana & peach
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Cova B.L.T. $16.90
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • French Toast $17.50
Scullery (sample menu)
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Grilled Tomato $3.00
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Toasted Nut Muesli $12.50
    • with fruit & yogurt
  • French Toast $16.50
    • with salted caramel & creme fraiche
7 Siri - Taste of Sri Lanka (sample menu)
  • 17. Radish (GF,DF) $10.00
    • Turnip
  • 30. Plain Appa(GF,DF) $1.50
  • GF=Gluten Free
  • 38. Paratha $2.00
  • 14. Cheese Kottu Roti(DF) $15.00
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • 6. Crab Curry (DF) $15.00
  • 3. Beef Curry (GF,DF) $10.00
Joy Sushi (sample menu)
  • Tempura prawn roll
  • -Vege fritter with shrimp
  • Sweet chilli chicken
  • - Seafood salad
  • Spicy pork/chicken
  • Kumara & apple roll
  • Miso Soup $ 2.50
  • -Teriyaki chicken/beef
Nando's (sample menu)
  • Potato Salad
  • - Regular $4.50
  • - Regular $4.50
  • Spicy Rice
  • - Regular $4.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Two Brothers Chinese Restaurant

Two Brothers Chinese Restaurant

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093034425

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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