Two Brothers Chinese Restaurant in Auckland Menu

ENTRY ENTRY
  • Chicken Cold Noodle Salad $6.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Sweet & Sour Pork Ribs $9.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • V=Vegetarian
DIY SPICY CLAY POT DIY SPICY CLAY POT
  • ●Vegetables
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • -Quail Egg / Mushroom $8.00
  • ●Meats
  • -Chicken / Chicken Wings $8.00
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • ●Seafoods
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • -Squids $8.00
  • -Prawn $15.00
VEGETABLES VEGETABLES
  • Stir Fried Cabbage with Chilli (V) $12.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • V= Vegetarian
CHICKEN & DUCK CHICKEN & DUCK
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • H=Half / W=Whole
BEEF & LAMB BEEF & LAMB
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Traditional Spicy Beef in Chilli Oil $22.80
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Lamb with Cumin on Sizzling Plate $25.80
PORK PORK
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
SEAFOOD SEAFOOD
  • Squid with Celery $16.80
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Sweet & Sour Whole Blue Cod $48.00
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
SIDES SIDES
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Fried Rice with Eggs $9.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Combination Fried Noodles $13.80
  • Ice Cream $5.80
  • S=Small / L=Large
SOUP SOUP
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • S=Small / L=Large

Nearby Sample Menus

Orbit 360° Dining (sample menu)
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Mix Moon (sample menu)
  • Beef Rendang $26.50
    • Slow simmered chunks of beef with herbs and spices and a touch of coconut milk.
  • Green Curry [V]
    • Thai famous coconut green curry.
  • Chicken/Beef $22.00
  • Prawns / Mixed Seafood
  • Prawns / Mixed Seafood $14.50
  • Sambal Chicken [V] $22.00
    • Battered and stir fried with vegetables in sambal sauce.
  • Mango Prawns / Scallops [V] $26.50
    • Stir fried with vegetables in sweet mango chutney.
  • Prawns / Fish Fillet / Salmon $29.00
Gouemon (sample menu)
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Miso soup $3.00
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Mixed rolled sushi $12.80
    • variety of rolled sushi
  • Sweet chilli prawn $22.00
    • stir fried prawns with sweet chilli sauce
Daikoku Takapuna (sample menu)
  • Daikoku Special with entrée set $69.00
    • crayfish & Scotch fillet Steak
  • Steak is available for $21.50
  • Squid $11.50
  • Teppan Steak $36.00
    • (Sirloin)with entrée set
  • Fish fillet $34.00
    • with entrée set
  • Edamame $5.00
  • Vegetable Tempura $13.00
  • Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
Bunters Takeaways (sample menu)
  • Hawaiian burger $5.50
  • Steak & pineapple $13.90
  • Curry (green/red) combination & veges $14.90
  • Plain $10.90
  • Curry chicken & veges $13.90
  • Chicken & cranberry $6.50
  • Chicken, bacon & pineapple burger $7.50
  • Small fish & chips $4.00
Monday Sunday (sample menu)
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
  • Kratiam Goong $20.50
    • Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
  • Priew Waan Goong $20.50
    • Sweet and sour prawns with cucumber, pineapple and tomato
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
Calendula Cottage Cafe (sample menu)
  • Salt & Pepper Squid $16.50
    • served with sweet chilli mayo & salad
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • Onion Rings $9.00
    • Beer battered onion rings served with aioli and tomato sauce
  • Beef & Bacon Burger $21.00
    • 150g Angus beef patty, swiss cheese, tomato, lettuce, beetroot relish, homemade aioli & onion rings on a ciabatta bun. Served with fries
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Vege Spring Rolls $14.00
    • served with soy, sweet chilli sauce and side salad
  • Eggs Benedict $16.50
    • Two poached eggs, spinach & hollandaise served on a hash cake
Golden Jade (sample menu)
  • King Roast Duck(Whole) / Combination (2) of BBQ or Roast $48.00
  • Seafood Stir Rice $14.80
  • Sweet Corn Crab Soup / Beef Minced Soup / Sweet Corn Chicken Soup $9.00
  • (Beef/Chicken/Pork) Fried with Round Bean $38.00
  • Salted Fish & Chicken, Tofu Hot Pot / Eggplant Salted Fish Hot Pot / Beef Brisket Hot Pot $30.00
  • Shrimp Hot Pot with XO. Sauce & Vermicelli $48.00
  • Sweet & Sour Pork on Rice / Sweet & Sour Chicken on Rice / Sweet & Sour Fish on Rice $12.00
  • Pork Rib in Zhenjiang Sauce / Pork Rib in Beijing Sauce / Seafood with Tofu $30.00
Newtons Cafe & Noodle Bar (sample menu)
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • -prawn/squid $13.00
  • nasi lemak sambal prawn $13.50
  • price: cr-bf / seafood
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • -seafood $13.00
  • nasi lemak chicken curry $12.50
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
Kiwi Roast (sample menu)
  • Sandwiches $6.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • -Large Kiwi $19.00
  • -Small Kiwi N/A
  • -Med Kiwi $16.00
  • COFFEE -Real bean Espresso $3.50/cup
  • PORK
  • -Med Kiwi $15.00
Gulf Takeaways (sample menu)
  • on burgers & toasted sandwiches
  • Bacon / Steak $4.00
  • Works $3.50
  • Onion Ring (6) $4.00
  • Pineapple Fritter $1.00
  • Hash Brown $1.00
  • Wonton (6) $4.00
  • Crumbed Fish $6.50
Golden Express (sample menu)
  • -Chicken & Beef $12.50
  • Pan Fried Dumpling (Pork Mince) $12.50
  • -with Black Bean Sauce $12.50
  • -Vegetables $11.50
  • -Prawn & Chicken Mince Wonton $13.50
  • -Seafood $14.50
  • Curry Sauce Combination Fried Rice $12.50
  • -Choice 1 Meat $12.50
Royal Barista Cafe (sample menu)
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Soup of the Day $15.00
    • Served with toast
  • Fish Nuggets $7.00
  • Potato Wedges with Sour Cream $8.00
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Warm Beef Salad $20.00
Gaku Teppanyaki Returant (sample menu)
  • Chicken $12
  • MINO $47
    • Eye Fillet + Prawns
  • With Teriyaki Sauce(Additional) $2
  • Scotch Fillet Steak $35
  • RAKUYAKI $42
    • Sirloin + Salmon
  • Crayfish $79
  • MASHIKO $40
    • Scotch + Fish
  • Vegetable Spring Roll $6
Espresso Caffe (sample menu)
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • Bacon, ham, egg, avocado $1.00
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • TOAST & PRESERVES $5.00
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • THE WORKS $14.50
  • THE WORKS $14.50
    • pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
  • TOAST & EGGS $8.00
Two Brothers Chinese Restaurant

Two Brothers Chinese Restaurant

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093034425

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea