Two Brothers Chinese Restaurant in Auckland Menu

ENTRY ENTRY
  • Chicken Cold Noodle Salad $6.80
  • Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • Sweet & Sour Pork Ribs $9.80
  • Dumpling $12.80
    • Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
  • V=Vegetarian
DIY SPICY CLAY POT DIY SPICY CLAY POT
  • ●Vegetables
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • -Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
  • -Kumara Vermicelli / Fried Tofu $6.00
  • -Quail Egg / Mushroom $8.00
  • ●Meats
  • -Chicken / Chicken Wings $8.00
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • ●Seafoods
  • -Tempura / Crab Stick / Fish Tofu / Cuttlefish Balls $6.00
  • -Squids $8.00
  • -Prawn $15.00
VEGETABLES VEGETABLES
  • Stir Fried Cabbage with Chilli (V) $12.80
  • Mapo Tofu / Stir Fried Sweet Corn Kernels & Pine Nuts (V) $13.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Sizzling Tofu in Oyster Sauce with Onion $15.80
  • Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
  • Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
  • V= Vegetarian
CHICKEN & DUCK CHICKEN & DUCK
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • La Zi Chicken $20.80
    • Szechuan pepper chicken in chilli
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • H=Half / W=Whole
BEEF & LAMB BEEF & LAMB
  • Fried Beef Slices with Chilli and Szechuan Pepper $19.80
  • Traditional Spicy Beef in Chilli Oil $22.80
  • Stir Fried Sliced Lamb and Scrambled Eggs with Vinegar Sauce $22.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • Lamb with Cumin on Sizzling Plate $25.80
PORK PORK
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
SEAFOOD SEAFOOD
  • Squid with Celery $16.80
  • Salt and Pepper Squid / Stir Fried Shredded Squid with Chilli $18.80
  • Sweet & Sour Prawns / Sweet Crispy Prawns / Stir Fried Prawn on a Bed of Broccoli $32.80
  • Fish Fillet in Hot Chilli Oil $32.80
    • Big pot, medium spicy, boneless
  • Sweet & Sour Whole Blue Cod $48.00
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
SIDES SIDES
  • Dandan Noodles S $6.80 / L $9.80
    • Hot spicy soup noodles
  • Fried Rice with Eggs $9.80
  • Combination Fried Rice $12.80
    • Beef, shrimp, egg, beans, carrots
  • Combination Fried Noodles $13.80
  • Ice Cream $5.80
  • S=Small / L=Large
SOUP SOUP
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Chinese Style Seafood Chowder S $21.80 / L $32.80
  • S=Small / L=Large

Nearby Sample Menus

Maraetai Lucky Takeaway (sample menu)
  • Crumb fish of the day $3.90
  • Pineapple $2.60
  • Pineapple fritter $1.00
  • Chicken $3.80
  • Battered meat patty $1.80
  • Banana fritter $1.90
  • Sweet corn $2.60
  • Fish $4.90
The Ancient Mariner (sample menu)
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Snapper Burger $10.20
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Battered Oysters N/A
    • Seasonal pricing
  • Fresh Tarakihi $5.90
    • Battered
  • 60ml Tomato Sauce $1.10
  • Battered Mussels $1.10
  • Fish of the Day N/A
    • please check price with galleyslaves
Cambodian Takeaway (sample menu)
  • Mussel $ 1.20
  • Chicken Burger $ 5.00
  • Scallop $ 1.50
  • Hoki $ 3.00
  • Potato Battered $ 0.80
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Egg Burger $ 3.00
  • Pineapple Burger $ 3.00
Palsun (sample menu)
  • Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
  • Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Beijing Style Sweet And Sour Pork $18/ $28/ $35
  • Mapa Tofu And Rice $13
  • Vegetable Noodle Soup $10
  • Stir-Fried Beef With Celery $35
    • $23/ $32/ $39 / $18 / $28/
  • Noodles With Seafood In Black Soybean Sauce $10
Kim Wa Takeaway (sample menu)
  • Steak $3.00
  • Wonton Noodle Soup $8.50
  • Chicken $12.00
  • Curried Chicken on Rice $12.00
  • Ham $3.00
  • Scallops $16.00
  • Egg $2.50
  • Bami Goreng (Noodles) $13.50
Greenwoods Fresh Catch (sample menu)
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Tempura battered prawns $14.50
    • 1/2 dozen
  • Squid rings $7.00
    • 1/2 dozen
  • Wedges $7.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Fish of the day $5.00
  • Spring Roll $2.50
  • Potato fritter $1.00
Kiwi Grill (sample menu)
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
The Royal Challenge Indian Restaurant (sample menu)
  • M26. HANDI MEAT $14.00
    • Tender lamb curry cooked with tomatoes, ginger, coriander and spices
  • E13. CHICKEN 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yogurt & capsicums
  • A1. PAPADUMS 50¢
  • M10. CHICKEN JALFRAZI $12.99
    • Chicken cooked in onion, capsicum & tomato gravy in sweet & sour sauce
  • M22. LAMB/BEEF MASALA $14.00
    • Diced lamb or beef cooked with onion & tomato gravy
  • M13. MANGO CHICKEN $12.99
    • Chicken fillets cooked with mango & cashew nut gravy
  • C4. PANEER CHILLI (Dry/Gravy) $12.99
    • Home made cheese cooked with capsicums & done in Chinese style
  • A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
Icon Restaurant and Bar (sample menu)
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Grilled Garlic Bread (V) $6
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Salt and Pepper Squid $12
    • With aioli
  • Spicy Sausage $ 18.5
    • With olives, caramelised onion, tomato sauce and mozzarella
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Add extra shank $ 6
Little Algiers Cafe (sample menu)
  • Folded omelette filled w/ roasted $12.50
    • garlic potato, cheese & onion jam served w/ toast
  • Toast w/ butter & jam $4.50
  • Chicken $7.50
  • Green salad, hummus & pita bread only $6.00
  • Open kebab on rice
    • Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Fresh seasonal fruit salad w/ honey $6.00
    • Greek yogurt
  • Toasted bagel w/ cream cheese & jam $6.00
  • Little Algiers big breakfast, $13.00
    • scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
Aroy Dee Thai Restaurant (sample menu)
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
  • (Cooked in Canola oil - cholesterol free)
  • Larb gai, or neua $20.80
    • Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Toong toong (money bags) $8.00
    • Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
Kushi Japanese Restaurant (sample menu)
  • Fish Of The Day $6.20
    • 3pcs
  • Sashimi $35.95
    • Medium (5 varieties)
  • Banana Tempura With Ice Cream $11.95
    • Deep fried banana with ice cream
  • Fresh Pacific Oyster Half Doze $19.95
    • Served natural with lemon and three types of special sauce
  • Panna Cotta $9.95
    • Panna cotta with compote mixed berries
  • Unagi Bento $24.90
    • Grilled EEL with siagae sauce
  • Scallop $6.20
  • Unagi Set $31.95
The Store (sample menu)
  • Mascarpone tart $6.00
    • with seasonal fruit
  • Lamington GF $6.00
    • salted caramel & coffee butter cream
  • Croque monsieur $7.00
    • champagne ham, provolone & bechamel baked sandwich
  • Salad of the day $8.50
    • salad selection alternates daily
  • Seasonal vegetable & sprouted bean sadwich $7.00
    • seasonal vegetables, hummus, sprouted beans provolone, greens
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • Pain de mie $6.00
    • 660g white milk bread
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
Popa's Pretzels (sample menu)
  • Grilled Halloumi $8.50
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Lemon chicken BBQ $7.99
    • with cream cheese, carrots, garlic, onion, olives
  • Plain classic sweet $3.20
    • with cinnamon or chocolate or cocoa poppy
  • House Manakish $6.90
    • Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
  • 2 Franks $8.50
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Labnah $5.00
Herne Bay Sushi (sample menu)
  • Teriyaki tofu
  • regular $12.00
  • Teriyaki salmon
  • Chicken udon
  • Vegetable
  • Crispy chicken
  • Tuna avocado
  • Salmon Avocado
Two Brothers Chinese Restaurant

Two Brothers Chinese Restaurant

location

Address

317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093034425

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
317 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea