Umi Sushi in Hamilton Menu

Nearby Sample Menus

Chicken / Lamb Biriyani $13.00
- A Mix Of Bsmati Rice With Specially Cooked Spices , Nuts And Fried Onions
Tandoori Roti / Plain Naan $2.50
Mango Chutney $2.50
Lemon / Curd / Tomato Rice $6.00
- A Special Rice With A Choice Of Different Flavours
Butter Prawn $17.00
- Prawn Cooked In Creamy , Mild Sauce With Butter
Paneer Kofta $12.00
- Fresh Cottage Cheese Balls Cooked In A Rich Yellow Gravy
Whole Tandoori Snapper $20.00
- Whole Fish Marinated In Yoghurt And Spices , Bbq On Skewer
Sheekh Kebab (4 Pieces) $8.00
- Minced Lamb Marinated In Spices And Herbs , Bbq On Skewer

Cheese naan $3.00
- Naan stuffed with cheese
Samosa (2 pcs) $3.00
- Triangular pastry filled with potatoes, peas & spiced deep fried
Tikka madras $12.50
- Chicken tikka cooked in onions, garlic, spices and finished with a thick coconut sauce
Kashmiri naan $3.00
- Naan stuffed with sultanas and sweetened coconut & red cherries
Chicken or lamb or beef biryani $12.00
- Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
(All Mains Served With Rice)
Choose any curry rice naan bread & 1 can of drink $10.00
Lamb madras $12.50
- Lamb cooked in a blend of spices and thick coconut flavoured sauce garnished with coconut & coriander leaves

Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
Cross Cut Fries $8.00
- With aioli OR tomato sauce
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto

HAMILTON ROAST Roasted chicken, potatoes, kumara, pumpkin, spinach, bacon & nut stuffing with a wild berry glaze $26.5
Roaring Meg Pinot Noir Central Otago $13.5 / $68
Hoegarden $9.5
Orange, Apple, Cranberry, Pineapple, Tomato $4.5
Henkell Trocken Rosé 200ml Germany $9
Monteith’s Apple Cider $8
PORK RIBS Cooked in our own BBQ marinade with fries & peppered pineapple $17.5
ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5

Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple
Add Chocolate $1
Add Extra Meat $2
Veggie
- Freshly sauteed(with Free guac)
Pork
- Slow roasted(Carnitas)
Add Salsa $1
Tortilla Chips $2.50
Steak
- Freshly grilled(Carne asada)

Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
With soft shell crab $14.00
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Pho / Noodle Soup chicken
- Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef

CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
OLIVES MIXTAS $9.00
- MARINATED MIXED SPANISH OLIVES
HEREFORD PRIME BEEF RUMP $35.00
- 500G
MARINATED SPATCHCOCK CHICKEN $19.00
- HALF
HEREFORD PRIME BEEF SIRLOIN $36.00
- 400G
GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
PASCADO DEL DIA: FISH OF THE DAY N/A
- PLEASE SEE YOUR SERVER FOR TODAY’S FISH
ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
- SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)

Salt & Pepper Squid $11.90
- Hand Cut Squid Lightly Battered With Our Own Salt And Pepper Seasoning Served With Regular Chips
Little John $5.9 / $11.9
- Freshly Battered Hoki With Lettuce And Tartare Sauce / Combo Incl 420Ml Drink & Reg Chips
Price: Regular / Large / Tray
- 3 Pack $4.90
Classic Chicken $8.9 / $14.9
- Freshly Battered Hoki With Lettuce Tomato Red Onion, And Mayo / Combo Incl 420Ml Drink & Reg Chips
Kumara Chips $4.9 / $6.9
2 Freshly Battered Hoki Fillets. Regular Chips And 420Ml Drink $10.90
-Add Cheese / Pineapple $1.00

Cheese Mini $5.00
- Beef pattie on a smaller bun with cheese, bbq sauce and creamy mayo
Two burger special $11.00
Hoki & salad $8.90
Vege Burger $8.90
- Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
Prefer your fish crumbed? No problem! Please let the staff know when placing your order. $0.50
Grilled Chicken Meal $13.90
Regular hot chips with D-Lishis dip and a small drink $4.90
All Day Breakfast $12.50
- Bacon, sausage, two fried eggs on toast, hash brown, grilled tomato and relish

Miso beef and pear kimchi
Pesto
- Poached cherry tomato, rocket pesto, feta
Raw energy
- Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
Spiced duck and mushroom arancini (risotto balls)
Spiced venison with roast kumara
The Reuben
- 100gm prime beef rump, habanero mustard, swiss cheese, sauerkraut
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Beetroot stained salmon

Biryani (Chicken / Lamb) $6.99
Mysore Chilli Chicken $15.00
- chicken cooked in combination of spice & coconut gravy
Kids Butter Chicken $8.00
Pakora $6.00
- fresh vegetables smothered in chick pea batter & deep fried
Gulab Jamun $6.50
Paneer Kulcha $4.50
Do Pyaza $15.00
- tender meat cooked with diced onion & spices made in to a dry curry (Chicken / Lamb / Beef)
Sweet Mango Chutney (Mild) $3.00

Marinated Chicken w/salsa (GF) $14.00
- Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
Mushrooms / Grilled Tomato / Hash Brown $3.00
The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
Spinach $2.00
Thai Beef Salad (GF) $15.00
- Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
Waffles with Berry Compote $15.00
- Served with cream and yogurt
-The Works $19.00