Umi Sushi in Hamilton Menu

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Fresh salmon $1.20
Tuna $1.20
Teriyaki chicken $1.50
Fresh seaweed $1.20
Spicy chicken $1.50
Spring roll $1.50
Crumed chicken $1.20
Creamed cheese avocado $1.00
Vegetarian roll $1.00
King prawn $1.20
Avocado $1.00
Beneto $16.50
Teriyaki chicken $11.50
Chicken katsu $11.50
Boolgogi : sweet beef $11.50
Jeylook : spicy pork $11.50
Udon $9.50
Ramen $7.50
Gyoja $8.50

Nearby Sample Menus

Pizza Diavola $22.00
- Tomato sauce, mozzarella, spicy salami and capsicum
Mousse al cioccolato $ 15.00
- White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
Concha con porchetta $19.00
- Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Pizza Calzone $21.00
- Tomato sauce, mozzarella, champignons and ham

Selection of homemade ice cream and sorbet $12.00
Chicken lover parfait, quince jelly, croutons $12.00
Salmon tartare, citrus, crème fraiche $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00
Two courses $25
Salted caramel ice cream affogato with frangelico liqueur $12.00
Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
Pork broth, karengo, sea spaghetti, watercress $12.00

Sandwiches and rolls $7.50
- Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
Toast w. tomato & avocado $9.50
- w. olive oil, lemon & sea salt
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
Buckwheat pancakes $15.50
- w. vanilla maple pears, spiced syrup & ricotta
Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum

Battered Fish & Chips $19.00
Handcrafted potato wedges, tomato jam $8.00
Chocolate Peanut Butter Fondant, Vanilla Gelato, Salted Praline $12.00
Mixed pizza platter $35.00
Chicken liver brulde, dried figs, toasts $10.00
Morccan lamb skewers, Popcorn chicken skewers $50.00
Option 2 $27pp
- Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
Ribeye on the bone, truffled mushroom gnocchi, greens $36.00

Al-tang $14.00
- Spicy fish egg stew with White Radish.
Arang bibibop $15.00
- Traditional mixed rice with Assorted vegetable & Stir fried Beef
Corn Cheese $13.00
- Corn Cheese on sizzling pan.
Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
Tofu-kimchi $25.00
- Tofu with Fried kimchi and Pork.
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
Yeongyang-jeongol L $35.00
- Lamb Stew with Chives, Onion, Korean Cabbages.
Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)

TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
INSALATA MISTA $8.00
- A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).

The Sloppy Joe - savoury beef mince, smoked provolone cheese
Served on your choice of The District Bap or Broiche
Eggs your way on English muffin, five grain or gluten free toast $12.00
Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
- Add Bacon $4.00
Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00
Smoked chicken, cranberry, brie and watercress $24.00
- Add Goats curd - extra $4.00

- 4 Pack $4.90
The Family Feast $40.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Marmite Mania $4.00
Signature Mix $10.00 per head
Breakfast Pita $10.9 Reg / $8.9 Petita

Traditional Ploughman's Board $25.00
- specialty meats, cheddar cheese, chutneys,gherkins & seasonal fruit served with The Olde Creamery beer bread
Mini Savories $2.50
- Mince Savories served w Tomato Sauce (each)
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Mississippi Mud Cake $12.00
- (GF) a naughty dessert gently heated dripping with chocolate icing
Macaroni Cheese $7.50
- topped with crispy bacon
Kiddie Pack $8.00
- A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
Toasted Ciabatta $19.50
- Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
Red Velvet Cake $12.00
- alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling

Minced beef fried rice $12.00
Nasi goreng (v) $13.00
- Fried rice cooked in indonesian style with bbq pork, chicken and beef
Wonton noodle soup $10.00
Minced chicken and sweet corn soup $8.20
Fried rice noodles with beef or chicken (v) $12.50
Seafood laksa noodle soup $12.00
Bakmi goreng $13.00
- Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
Sizzling beef or pork fillet cooked in cantonese style on rice $14.00

Garlic prawn and shrimp linguine $17.50
- Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
Hot chips $6.90
Honey toasted muesli (GF) $10.50
- Home roasted muesli with fresh seasonal fruit and natural yoghurt
Chicken soup top with puff pastry $12.90
- Mushroom, leek, onions, carrots and chicken breast slow cooked with fresh herb
Gourmet mushrooms with poached eggs $19.50
- Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
BBQ pulled porkburger $16.90
- Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
Mustard hollandaise $3.00
-With bacon $4.00 extra

Caramelised banana, maple and chocolate ganache $7.00
Beef burger, whiskey and onion jam, tomato, gherkin, cheese, mayo $13.00
Breakfast bagel $9.00
Iceberg, bacon, avocado and feta $8.00
Both taco´s are served with lemon and your choice of sauce
Falafel burger with crispy kumara, haloumi, and burnt apple yoghurt (V) $13.00
oysters are served with our favourite nam jim
Beer battered fish, house salad on soft shell taco $10.00

Captains Pack $24.90
- 8 Hoki And A Tray Of Chips
-Upgrade To A Gourmet Salad For $2.00
Mango Delight $8.9 / $14.9
- Freshly Crumbed Hoki, Mango Chutney, Fresh Salad And Tartare Sauce On An Artisan Bun / Combo
Fish. Chips & Salad $10.90
- 2 Pieces Of Freshly Cooked Hoki, Small Chips And Your Choice Of Garden Salad Or Coleslaw
-Each $2.00
Lemon Pepper $4 / $5.5 / 7.90
Garden Salad Or Coleslaw $4.00
-Add Cheese / Pineapple $1.00

Smoked salmon / bacon $3.00
Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
Egg on toasts $7.50
French Toast served with bacon and banana and maple syrup $15.50
Mushrooms $5.00
Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
Fish & Chips $10.00
- Chicken Nuggets & Chips

Lemon crepes w/ lemon honey & berry compote (v) $15.50
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Creamy garlic mushrooms on Mavis sourdough $16.00