Address
501 Victoria Street, Hamilton, Waikato, 3204, New Zealand
Umi Sushi in Hamilton Menu
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SAMPLE- Fresh salmon $1.20
- Tuna $1.20
- Teriyaki chicken $1.50
- Fresh seaweed $1.20
- Spicy chicken $1.50
- Spring roll $1.50
- Crumed chicken $1.20
- Creamed cheese avocado $1.00
- Vegetarian roll $1.00
- King prawn $1.20
- Avocado $1.00
- Beneto $16.50
- Teriyaki chicken $11.50
- Chicken katsu $11.50
- Boolgogi : sweet beef $11.50
- Jeylook : spicy pork $11.50
- Udon $9.50
- Ramen $7.50
- Gyoja $8.50
Nearby Sample Menus
- Kimchi $6.00
- Half $20.00
- Roasted Red Capsicum Sauce & Vegan Mayo $9.00
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Feed 4 $60.00
- whole chicken + 4 sides or salads
- Add shredded chicken $ 4.00
- Add vegan BBQ jack-fruit $ 4.00
- Porcini Butter $2.50
- Vegan Mayo $2.00
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Gvoza (5 pcs) $10.00
- pan fried home-made dumplings
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Shrimp Ball (10pcs) $11.00
- shrimp in flour cake with special sauce
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Salmon Sashimi & Teriyaki Set $20.50
- with salad, miso soup and rice
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Unagi Donburi $20.00
- grilled eel (125g) on rice with salad and miso soup
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Karaage Yakisoba $15.50
- deep-fried chicken on top of stir-fried noodles with miso soup
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Lunch Box $16.50
- assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
- Extra Teriyaki $5.00
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Teriyaki Donburi $11.00
- your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Salad and Vegetables N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
- Selection of fresh breads, relishes, chutneys etc... N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
- Breads and Dips $12.00
- Spinach and ricotta filled pasta, tomato sauce $12.00
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Italian Styled Antipasti Platter $24 For 2 / $36 For 4
- salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
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Desserts $45.00pp
- Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones
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Desserts $50.00pp
- Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
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Potato Gnocchi $16.00
- flat mushrooms, grilled chicken
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Pizza Margherita $18.00
- tomato, mozzarella, basil
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Mains $45.00pp
- Slow-cooked whole leg of lamb, carved with rosemary jus / Chicken saltimbucca, saffron potatoes, sage butter / Coromandel mussels, roasted garlic, white wine sauce / Polenta chips with aioli / Spinach and ricotta canneloni / Caesar salad / Sauteed greens, sliced almonds
- Mini Lamb $8.00
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Lamb Kebabs $9.00
- Regular Onions, Tomato, Lettuce & Sauces
- Cheese $1.00
- Just Meat, Salad & Sauces N/A
- Lamb $10.00
- Mini Mixed $9.00
- Mixed Works $11.00
- Chicken $15.20
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
- Steak $6.00
- Hawaiian $5.50
- Bacon $2.00
- Mushroom $6.50
- Spicy wedges $5.00
- 6 Onion Rings $3.00
- Flo/chips $12.00
- Double Cheese Pattie with Mustard $9.00
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Asian Style Chicken or Vegetable Stirfry (V) $17.00
- Cooked in garlic ginger & oyster sauce with egg noodles
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Parmesan Scallop (GF) $16.00
- With green pea puree, cherry tomato & sauce
- - Steamed Vegetables / French Fries / Fresh Garden Salad
- Pasta Fettuccine (V) $12.00
- -Broccoli & Cauliflower in Cheesy White Sauce
- Selected Cereals $4.00
- -Crispy Bacon / Creamy Mushrooms / Grilled Tomato
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Warm Thai Beef Salad $18.00
- With crispy noodles
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Crumble N/A
- Of the day served with custard
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Good Dark Braised Beef Pie $15.00
- With chips and peas
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Buffalo Chicken Wings $14.00
- With your choice of 3 heats
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Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
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Bourbon and Coke Pudding $11.00
- With vanilla custard
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Coromandel Mussel Pot Garlic and Cream $14.00
- 1/2 kg of fresh mussels cooked in sparkling ale, garlic and cream, served with crusty bread
- Blue Cheese Mash $10.00
- Carrots, Peas and Beans $10.00
- Fish & Chips / Chicken Nuggets & Chips $7.00
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Fish Masala Curry (Mild, Med or Hot) $18.90
- Fish fillets cooked in a fine thick tomato & coconut gravy finished with lemon and cream
- Fresh Carrots, Cucumber, Tomatoes, Cabbage with a piece of a lemon $6.00
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Dal Moong (Yellow Dal, Mild, Med or Hot) $13.90
- Yellow lentils cooked with onion, tomato & a selection of spices, can be served mild or hot
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Mango Chicken (Mild or Med) $17.50
- An exotic curry with tender boneless chicken in a subtle mango sauce
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Aloo Gobi (Mild, Med or Hot) $13.90
- Potatoes, cauliflower & special spices cooked together & garnished with fresh coriander
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Saag Gosht (Mild, Med or Hot) $17.50
- Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
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Malai Kofta (Mild, Med or Hot) $16.90
- Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
- Breakfast Stack (Vegetarian) $16.00
- -With Salmon $17.50
- -With Bacon $15.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Vindaloo (Fish/Prawns) $10.50/$17.50
- Cooked in red hot herb curry(half/whole)
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Masala (Fish/Prawns) $17.50
- Catch of the day cooked with onion. Tomato & capsicum
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Chilli (Lamb/Beef/ Chicken) (Chefs Special) $14.50
- cooked with onion, capsicum and spices in soy sauce
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Vegetable Manchurian $12.50
- vegetable balls cooked with special Manchurian sauce.
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Vegetable Samosas each $2.00
- Indian pastry filled with subtly spiced potatoes, peas, nuts and deep fried) >>
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Mix Vege Vindaloo $12.00
- Seasonal vegetables in a spicy gravy
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Tandoori Chicken boneless $10.00/$18.50
- Spring Chicken marinated in special spices and cooked in Tandoor(half/full)
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Lamb/beef Biryani $13.50
- Rice & Lamb / beef cooked with herbs & spices
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BACON & MUSHROOM FETTUCCINE $15.80
- bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
- Filos(Baskets, Parcels & wraps) $7.60
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EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
- Roulades/Bakes/Frittata $6.50/$7.00
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ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
- Stacks/Strudel/Calzone/Slabs $6.50/$7.50
- Regular $6.00
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OMELETTE $14.80
- your choice of two fillings, ham, cheese, tomato, mushrooms, onion, pineapple
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Upside-down cake $ 4.50
- Caramelised apricot & ricotta
- Avocado rolls, coriander dip, baby leaves $ 6.00
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Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
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Soup of the day $ 3.00
- Staff will advise
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Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
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Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
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Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
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Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
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Classic kiwiburger $16.00
- served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
- Crispy bacon, fried egg and tomato $9.50
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Peppercorn toasted bagels $6.50
- with cream cheese and jam
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Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
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Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
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Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
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Hot cakes $16.00
- served with maple syrup, grilled banana and crispy bacon
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The Peppercorn works $17.50
- 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
Umi Sushi
Phone
078395088
Opened hours
9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 9 PM (Thursday), 10 AM to 5 PM (Sunday)
Price
$0 - $10
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Dinner
501 Victoria Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Japanese Menus
- Hamilton Sushi Menus
- Waikato Region Japanese Menus
- Waikato Region Sushi Menus