Umi Sushi in Hamilton Menu

Nearby Sample Menus

Grilled Salmon Wing (2pcs) $7.00
Japanese Steak Set $17.50
- sizzling diced beef steak with salad, miso soup and rice
Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
Unagi Donburi $20.00
- grilled eel (125g) on rice with salad and miso soup
Salmon Teriyaki Set $16.00
- with salad, miso soup and rice
Miso Soup $1.80
Hot Plate Prawn $12.00
- 6 sizzling prawns with mayonnaise sauce
Shrimp Ball (10pcs) $11.00
- shrimp in flour cake with special sauce

-Garden salad with vinaigrette $8.00
-Add potato rosti $4.00
●Sides
Botannix rosti stack (GF) $18.00
- Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
Ham and cheese toastie with fries $9.00
- Toastie stack served with fries and tomato sauce
-Add mushrooms $4.00
Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
-Add smoked salmon $5.00

KIMCHI STEW $15.00
- traditional Korean style kimchi soup that comes with a choice of tuna, pork or sausages
SEASONED SLICED BEEF SCOTCH FILLETS $25.00
KOREAN STYLE SALMON SALAD $12.00
- fresh salmon pieces with vegetables covered in Korean traditional vinegar and chili sauce
BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
CHICKEN BULGOGI $15.00
- marinated soy sauce chicken stir fried with vegetables served in a sizzling plate
JJAJANG MYEN $11.00
- black bean paste noodles with assorted vegetables
SWEET SOY CHICKEN $25.00
- chicken pieces marinated in special soy based sauce
BIBIMBAB $15.00
- steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top

Midnight Platter $23.3
- a selection of deep fried goodies & chips served with smoky aioli & tomato sauce
Greek $21.9 / $7.9 / $2.9
- marinated olives, feta & spinach parcel, vine & semi dried tomato, red onion, cucumber, mint, coriander, spinach. Add chicken OR prawns / add avocado
Flat Bread $10.5
- caramelised onion & smoked mozzarella
Poutine $13.1
- rustic chips, Evansdale cheese curds, house made gravy
Peppercorn Caesar $14.7
- cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs
Carbonara $28.0 / $7.9
- champagne ham, streaky bacon, ham hock, field mushrooms, fettuccine, garlic cream, parmesan. Add chicken
Potato Rosti $5
Cajun Lamb Med $25.7 Lge $29.3
- chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli

Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Marinated Olives $7.00
- Marinated Sicilian green olives
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo

Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Eggs $12.00
- Any style on white, brown or GF
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Fries $9.00
- w aioli & tomato sauce

Bombay Aloo (Med or Hot) $13.50
- Diced Fried potatoes cooked with cumin seeds & herbs
Chana Masala (Chick-peas masala, mild, med or hot) $13.90
- Chick peas cooked with onion and spiced gravy
Rogan Josh (Med or Hot) $17.50
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
Lamb Korma (Mild, Med or Hot) $17.90
- Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
Gulab Jamun (3 pcs) $6.50
- Popular Indian sweet in ball shape
Plain Naan $3.00
- Plain flour bread cooked in tandoor oven
Dal Makhni (Mild,Med or Hot) $13.90
- Lentils stewed on a slow fire overnight, garnished with coriander
Chicken Vindaloo (Med or Hot) $17.90
- Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)

Sausages, Egg & Chips $12.00
Smoked Chicken Salad $8.50
All the above Main Meals come with your choice of Chips or Wedges with Salad or Vegetables of the Day
Spaghetti Bolognese $7.00
Swiss Pork $22.00
- Pork fillet topped with grilled bacon and cheese
10 years and under
NZ Scallops $24.00
- Crumbed with Thousand Island dressing
Tiramisu (Cofee Liquor Cream on Moist Mudcake Base) $8.00

ALOO GOBI $12.90
- Cauliflower & potatoes cooked with onions & spices.
CHICKEN 65 $11.90
- Chicken pieces (with bones), marinated with special masala and deep fried.
LAMB/BEEF ROGANJOSH $14.90
- Diced meat cooked with ginger, garlic & with tomato onion gravy.
JEERA (CUMIN SEED) RICE $5.00
VEGETABLE KORMA $12.90
- Mixed vegetable cooked in a cashew & almond based sauce.
WADA $4.90
- Lightly spiced fried mashed potato balls.
MANGO CHICKEN $14.90
- Tender boneless chicken cooked in a subtle mango sauce.
TANDOORI ROTI $2.50
- Traditional wholemeal bread cooked in Tandoor.

Beef Korma $14.50
- Beef cooked in assorted cashew gravy
Lamb Saagwala $15.00
- Lamb harmoniously cooked with spinach, herbs & spices
Gajar Halwa (Carrot Pudding) $5.00
Mint Parantha $3.50
- Mint flavoured Parantha
Tandoori Lamb Chops $11.00
- Lamb cutlets marinated in yoghurt, herbs & spices & baked in tandoor
Bhuna Gosht $15.00
- Lamb cooked with onion & garlic
Vegetable Banquette for two $34.00
- Veg platter for 2, 2 veg mains of your choice Side dishes, Naan or Roti
-Full $18.00

Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Cheese Plate - 3 Cheeses $25
- Fig Toast - Honeycomb - Fig Jam - Please Ask For Todays Selection
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Buttery Pomme Puree $10

Raw energy
- Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
Orange & Almond petite cakes with mascarpone
Salted baked beetroot with herbed whipped feta
Super food salad
- Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
Marinated pork sirloin with kumara croquette and salsa verde
Egg omelette
- roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
Confit of pork belly with apple chutney