Umi & Umiya Sushi in Auckland Central Menu

DONBURI (with salad & miso soup) DONBURI (with salad & miso soup)
  • Chicken Karaage Don $12.00
  • Oyako Don $12.00
    • tender chicken & egg
  • Spicy pepper chicken Don $12.00
  • Gyu Don $12.00
    • beef bowl
  • Katsu Don $12.00
    • chicken breast or pork tender loin
  • Teriyaki Tofu Don $12.00
    • with seasonal vegetables
  • Grilled Salmon Don $13.00
    • teriyaki or spicy pepper
  • Salmon Karaage Don $13.00
  • Teriyaki Eel don $14.00
SALAD & NOODLE SALAD & NOODLE
  • Teriyaki chicken salad $12.00
  • Grilled salmon salad $13.00
  • Sashimi Carpaccio Salad $13.00
    • fresh king salmon
  • Karaage Tofu salad $12.00
    • with citrus ponzu dressing
  • Grilled seafood salad $14.00
    • teriyaki or garlic sauteed
  • Creamy soy noodle salad $13.00
    • with prawns or chicken
  • Soba Noodle and dipping Tsuyu $12.00
    • with green salad
  • Chicken yaki soba or yaki udon $13.00
KATSU & YAKI (with rice, salad & miso soup) KATSU & YAKI (with rice, salad & miso soup)
  • Teriyaki chicken $12.00
  • Ton katsu $12.00
    • pork tender loin
  • Chicken katsu $12.00
    • trim breast
  • Katsu curry $13.00
    • pork or chicken
  • Spicy chilli pork $12.00
  • Yakiniku beef $12.00
  • Pepper Teriyaki Calamari $12.00
  • Yaki Gyoza set(14 pcs) $11.00
  • Gyoza Only(12pcs) $9.50
  • Teriyaki Tofu Eggplant $12.00
NOODLE SOUP NOODLE SOUP
  • Chicken Udon $12.00
  • Beef Udon $12.00
  • Seafood Udon $13.00
  • Vegetable Udon $12.00
  • Curry Udon $12.00
    • chicken/beef/veggies/seafood($1.00 extra)
  • Pepper spiced Udon $12.00
    • chicken/beef/veggies/seafood($1.00 extra)
  • Chicken Ramen $12.00
    • miso or shoyu
  • Seafood Ramen $13.00
    • miso or shoyu
  • Vegetable Ramen $12.00
    • miso or shoyu

Nearby Sample Menus

  • Seafood fried egg noodle or rice noodles $13.80
  • Salt & pepper squid $17.80
  • Pork slice marinated with salted fish on rice $11.80
  • Duck noodle soup $11.80
  • Combination (2) of BBQ or roast $19.80
  • Ma po tofu on rice $10.80
  • Pickled cabbage & shredded duck gravy vermicelli $12.80
  • Steam rice with fish fillet & veges $12.80
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Haemul Dwenjang $15.00
    • Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Dahi bhalla chaat $5.00
  • Fish pakora (fritter) $6.00
  • Gobhi paratha $6.00
  • Samosa $1.50
  • Puri aaloo $6.00
  • Pani puri chaat $5.00
  • Paneer paratha $7.00
  • Chole bhature $7.00
  • Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
  • Smoke Salmon and Capers Risotto $21.50
    • Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
  • Quattro Stagioni
    • Shrimps, vine ripened tomato, mozzarella, ham and artichokes
  • Calamari and Char Grilled Capsicum Risotto $21.00
    • Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
  • Vegetarian Platter $33.50
    • Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
  • Classic Eggs Benedict $14.00
    • Served on Turkish toast, bacon
  • Blueberry Pancakes $13.95
    • Served with our own style blueberry sauce, whipped cream, maple syrup
  • Bread and Dips $11.95
    • Turkish bread selection of dips
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Additional toppings:
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Salmon sashimi don S $12.00 / HS $7.00
  • Deep fried salmon don S $12.00 / HS $7.00
  • -with udon M $6.50 / L $7.50
  • Katsu (with egg) R $9.50 / U $10.50
  • Teriyaki Ginger Pork don R $9.50 / U $10.50
  • -With Udon $13.00
  • ●Salmon Donburi
  • D $2.50
    • Bottled Drink
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Wedges $8.00
    • With sour cream
  • Eggs any style $9.50
    • On wholegrain toast
  • Beef nachos $13.00
    • With sour cream
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Gluten free bread available
  • Fries $8
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Bircher Muesli $11
    • Goji berry & pistachio
  • Toast selection and preserves $8
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Butter Paneer $12.00
  • Donair Mix $9.00/Combo $13.00
  • Lamb Masala $15.00
  • Falafel $1.00
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Pita Bread $1.00
  • Vegetable Samosa $3.50
  • Lamb Korma $15.00
  • Grilled Veggie on Ciabatta w/ Halloumi $18.00
    • Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
  • Homemade Pie of the day $20.00
    • Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • -Corned beef and braised cabbage with wholegrain mustard
  • Chicken, Bacon and Brie Burger $20.00
    • Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • -Roasted veg & halloumi with mesclun
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • Assorted Kuih (Daily Selection) $3.00
  • Kueh Pai Ti $8.50
    • (Crispy top hat casing filled with shredded vege)
  • Tau Kwa Salad
    • (Crispy tofu salad - contains peanuts)
  • Sambal Prawn with Petai/Cucumber $14.50
    • Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
  • Chin Chao $3.50
    • Black grass jelly
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Fried Assam Snapper/King Prawns $36.00
    • (Fish/prawn marinated with tamarind pulp then fried)
  • SPICY FRIED CHICKEN 18PCS $30.00
  • FRIED CHICKEN 6PCS $11.00
  • FRIED CHICKEN 10PCS $18.00
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • STEAM DUMPLINGS 8PCS $9.00
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Something to go with your drink
  • Vegie Nachos $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • chips $7.00
  • Pizza (3 options) $10.00
  • toasties $8.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Cup Noodle small $2.20
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Beef
    • Rice mixed with vegetables and beef
  • Cup Noodle large $3.00
  • Vegetarian
    • rice mixed with vegetables
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Umi & Umiya Sushi

Umi & Umiya Sushi

location

Address

Shop 2, 115 Queen Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

093090303

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
Shop 2, 115 Queen Street, Auckland CBD, Auckland, 1010, New Zealand
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