Uncle Man in Auckland Menu

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Kuih Karipap - Curry Puff (4pcs) $7.50
- Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
Satay Ayam - Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
Satay Kambing - Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Tahu Sumbat - Stuffed Tofu $8.00
- Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce

Nasi Ayam - Chicken Rice $13.00
- Chicken rice served with soy coated roast chicken, salad and chicken soup
Nasi Biryani Ayam - Chicken Briyani $13.50
- Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
Nasi Biryani Kambing - Lamb Briyani $13.50
- Biryani rice served with lamb biryani, boiled egg, pineapple and cucumber salad
Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
Rojak Mamak $12.50
- Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
Nasi Lemak - Coconut Rice $10.00
- Coconut rice served with sambal, fried anchovy, peanuts, hardboiled egg, cucumber
Add Chicken Curry $3.50
Add Beef Rendang $4.00
Add Spiced Fried Chicken $3.50
Add Squid Sambal $4.00
Add Prawn Sambal $4.00
Add Petai Prawn Sambal $4.50
Add extra sambal $0.50
Mee Goreng - Fried Egg Noodle $12.00
- Malay style fried egg noodle, with egg, prawns, fish balls and chicken
Maggie Goreng - Fried Maggie Noodle $12.00
- Malay style fried curry flavoured maggie noodles, with egg, vegetables, prawns, fish balls and chicken
Kuey Teow Goreng - Fried Flat Rice Noodle $12.00
- Malay style fried flat rice noodle, with egg, prawns, fish balls and chicken
Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
- Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
Laksa Penang - Penang Style Rice Noodle $12.00
- Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
Chicken Nyonya Curry Laksa $12.00
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Seafood Nyonya Curry Laksa $13.00
- Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Soto Ayam - Chicken and Cubed Rice Soup $12.00
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot

Chicken Nibbles $9.00
- 1/2 Doz. Double coated nibbles with house chilli sauce
Salt and Pepper Squid $9.00
- served with tartare sauce

Azzy Beef Burger $12.50
- Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
Fish n Chips $12.50
- Battered fish, side salad, curly fries and tartare sauce
Steak $18.00
- Rump steak with baked potato gratin, steamed vegetables and creamy white pepper sauce
Chicken Schnitzel $15.00
- Crumbed chicken breast with choice of curly fries, creamy mash or jasmine rice, green salad and creamy white sauce
Warm Lamb Greek Salad $13.00
- Grilled lamb on tomato, onion, roast pepper, olives and minted olive oil dressing - Lamb served medium

Sweet Corn Chicken Soup $7.50
- Chicken and sweet corn in thick egg broth
Wonton $8.50
- Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce

Mee Hoon Soup - Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Wat Tan Hor - Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice and vermicelli noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Sweet n Sour Chicken $12.00
- Stir fried crispy coated chicken in sweet and sour sauce with onion, capsicum and pineapple served with jasmine rice
Honey Soy Chicken $12.00
- Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
Black Pepper Beef $12.00
- Stir fried beef in black pepper sauce with onion and capsicum served with jasmine rice

Creamy mash $5.00
Curly fries $6.00
Sauteed green beans $5.00
Green salad $5.00
Fried egg $2.00

Banana Fritter $8.00
- Battered deep fried banana served with ice cream, with chocolate sauce or maple syrup
Dessert of the Day $7.00
- Ask your host for today's special

Roti Canai (2pcs) $8.50
- Plain roti served with dhal curry add butter 50c
Roti Canai (2pcs) $11.50
- With Chicken Curry
Roti Canai (2pcs) $12.50
- With Beef Rendang
Roti Planta $6.00
- Filled with extra margarine for extra flavour, served with dhal curry
Roti Bawang $7.00
- Filled with sliced onion, served with dhal curry
Roti Telur $8.50
- Filled with egg and onion, served with dhal curry
Roti Cheese $8.50
- Filled with melted cheese and onion, served with dhal curry
Roti Sardine $9.00
- Filled with sardine pieces and onion, served with dhal curry
Add chicken curry $3.50
Murtabak $11.50
- Filled with chicken mince, onion and egg, served with dhal curry

Roti Tissue $7.00
- Sweet thin and crispy roti cone
Roti Pisang $7.00
- Filled with banana pieces
Roti Bom $7.00
- Covered with margerine, sugar and condensed milk - add milo 50c
Roti Kaya $7.00
- Filled with planta and coconut jam

Nearby Sample Menus

SNAPPER $4.00
EGG $3.50
BACON $4.50
FISH $2.50
No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
FISH $3.50
MEAT $3.00
PRAWNS 3FOR$2.00

Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
Salmon breakfast salad, poached egg, seeds, almonds $16.50
Chicken sour dough $17.50
Free range eggs scrambled, poached, fried on sourdough $10.50
Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Ricotta hotcakes, fresh fruit $16.50
Chicken salad, cos, lime, peanut, coriander $21.50
Rare grilled tuna, cos, avocado, crispy capers $21.50

SPECIAL MENU $12.90
- COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
Ham Burger $10.90
- Ham patty, salad and chips
Chicken Curry on Rice $12.90
- Served with vegetable, chicken and steam rice on side
Creamy Chicken Soup $7.90
- Chicken served with two toast
Chicken Satay Burger $11.90
- Grilled chicken satay, salad and chips
Steak on Rice $15.90
- Served with steak and steam rice, 1 egg and salad
Seafood Soup $7.90
- Served with two toast
Egg on Toast $5.90

Snapper fillet $4.00
Pineapple $2.40
BBQ pork $11.50
Young chow (Prawns and BBQ pork) $13.00
Ginger chicken with pineapple $13.00
Singapore fried rice noodles $13.00
Combination meats $11.00
Plain $9.00

Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt ﬂatbread
-with freedom toast $14.50
Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
Fish Dish market price
- Your server will let you know what’s cooking today
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
11:30am to 2pm

Ttokpokki $10.00
- Sliced rice cake in hot sauce
Tofu kimchi $30.00
- Stir-fried kimchi served with steamed and sliced tofu
Fried egg-roll with cheese $15.00
Kare deopbap $12.00
- Korean style curry rice
Bokkeumbap $12.00
- Fried rice with vegetables (chicken/prawn/beef)
Bbq casserole $14.00
- Marinated beef and noodle in a hot stone por with a bowl of rice
Agu jjim $40.00
- Steamed blackmouth goosefish in spicy hot sauce served with two bowl of rice
Dongtaetang $15.00
- Boiled pollak, shrimp, mussel and tofu served with a bowl of rice

Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Crispy Tortilla & Dips $12.00
- Ask for chef's selection of dips
Southern Flame $35.00
- Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
Rosemary Fries with Aioli / Kumara Fries with Aioli $9.00
Creme Brulee $12.50
- Coffee amaretto cream and biscotti
DF=Dairy Free / GF= Gluten Free / S=Spicy
Raw Yellow Fin Tuna (GF) $22.00
- Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
Available until 9:30 pm

Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm

Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Chicken With Chipotle Aioli And Guacamole
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad

Hash Brown $4
Traditional Toast $8
- white or multigrain with butter, marmalade, jam
Tomato $4
Marinated olives $8
- with baby capsicum and feta (V)
Seafood Risotto $23
Croque Monsieur $12
- french grilled cheese and horn sandwich topped with bechamel sauce, green salad
Shiitake Mushroom, Cucumber, Chilli Seared Yellow-Fin Tuna Salad $16.5
Creamy Seafood Chowder $18
- with crusty bread

Beef Brisket Noodle Soup / Pork Noodle Soup / Fish & Beef Ball Noodle Soup / Satay Beef Noodle Soup $8.00
Cumin Beef / Beef Briskets (Curry) / Lamb Brisket with Dried Bean Curd Hot Pot $18.00
Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
Pork Chop in Maggi Sauce / Honey Sauce Pork Chop / Sweet and Sour Pork / $18.00
Thai Style Mixed Seafood in Hot Pot $25.00
Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
Steamed Mini Buns $3.00
Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00

Sliced pickle $3.00
Hot noodles with sesame paste $10.00
-Eggplants with sweet sauce $10
Braised tofu in soy sauce $14.00
Tofu $15.00
Hot and spicy chicken $16.00
-Black bean sauce beef $10
Plain-fried (minced garlic) cabbage $14.00

Cashew nuts $2.50
Nasi Goreng $8.80
Seafood $11.20
Vegetables $6.00
Steak $2.60
Egg $2.80
on fried rice $2 extra
Combination meats & cashew nuts $9.20

Stir-fried Vegetables $50.00 per head
Stir-fried Rice with Rolled Egg $65.00 per head
Sesame Teriyaki Chicken $65.00 per head
Salad with our Teppanyaki Sauce $50.00 per head
Stir-fried Vegetables $65.00 per head
Dessert $65.00 per head
Thinly Sliced Ginger Pork Belly $65.00 per head
Salad with our Teppanyaki Sauce $65.00 per head

Papadums (2pcs) $1.00
- Two mildly spiced crispy wafers made from lentil flour
Chicken Saagwala $9.99
- Chicken cooked in and skillfully blended with spinach in an exotic curry.
Vegetable Manchurian $9.99
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Seekh Kebab (4pcs) $8.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven
Handi Meat $11.99
- Thick lamb curry cooked with tomatoes, ginger, coriander and spices.
Chicken Bhuna $9.99
- Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
Gulab Jamun $5.00
Lamb Dry Full $16.50
- Cooked with the chef's secret recipe.