Uncle Neil 's Thai cuisine in Rotorua Menu

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Uncle Neil 's Thai cuisine in Rotorua has no menu available, but can choose from many other options such as Tempura fish sliders or Tempura fried prawns from Bureta Bar & Eatery. McDonald's Te Ngae offers many options including BLT Bagel and NYC Benedict Bagel. The Brook Bar & Bistro includes a wide range like Garlic Ciabatta Bread or Pesto Ciabatta Bread. -Med Kiwi and BEEF from . Kiwi Roast offers Subway - Te Puke and Ham.

Nearby Sample Menus

Kids Gluten Free Bun $1.50
Two Tone Factory Slaw $4.00
Fish Pack $15.00
- 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
Rotorua Rebel $16.00
- 50/50 pattie, smoked mushrooms, cheddar cheese, battered onion rings & garlic mayo, drizzled with our Kansas city bbq sauce
Orange Pop Bbq Glaze
Chicken Burger
Fish & Chips Meal $12.00
- 2x fish, chips and garden salad, garlic mayo and tartare
Chicken Cracking $2.00

Vegetable $10.00
Lemon chicken $14.00
Chicken $12.50
Won ton $13.00
Beef $11.50
Chicken in spicy $15.00
Chicken $13.50
Steamed rice $2.50

Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
Cheesecake (baked daily) N/A
Tropical Chicken on Turkish N/A
Butterscotch Pecan Tartlets N/A
Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
Scilian Tomato Pasta Sauce served on Pasta N/A
Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
Chocolate Hedgehog Slice N/A

Steamed vegetables $8.00
Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
Tomato sauce $2.00
-Mains $18.00
Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
Passionfruit brulee
- With white chocolate biscotti
Garden salad $8.00
Steamed jasmine rice $8.00

Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Tom Kha Goong $9.50
- Tiger prawns in coconut milk, mushroom and coriander
Spicy Noodles $14.50
- Stir fried spicy rice noodles
Pad Thai $14.50
- Traditional thai rice noodles with shrimps and chicken
Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
Pad prik Prow $18.50
- Mild stir fried chilli paste and vegetables

Bacon and eggs $16.5
- with orange juice
Mushrooms $4.0
kransky sausages $4.0
Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
Ceasar salad $18.5
- an old favourite, with baby cos, bacon, parmesan cheese, croutons and anchovies
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
Hashbrowns $4.0
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach

Garlic cheese bread $4.50 each
Lamb $ 9.50
Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Falafel $ 9.00
Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.

Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Pla Lard Prik $21.50
- Pan fried fish fillets on spinach with hot chilli and tamarind sauce.
BBQ Prawns $9.50
- Marinated tiger prawns on a skewer and served with Nam Jim dipping sauce.
Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Spicy Noodles $13.50
- Stir fried spicy noodles with chicken and vegetables.
Gai Pad Kra Praow $14.50
- Stir fried chicken with fresh chilli garlic, basil and vegetables.
Seafood Fried Rice $19.50
- Stir fried rice and combination seafood with pineapple, onion and cashew nuts.

Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
Selection of breads with 3 spreads (garlic butter, basil pesto and onion jam) Cheesy Pizza Bread
All curries served with Cumin Basmati Rice
Soup of the Day (Changes Daily) $13.50
Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
Butter Chicken Curry $22.50
Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)

Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices
Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
Spinach Paneer $11.50
- Cottage cheese and spinach cooked in gravy
Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy

BOIL - UP $12.00
- pork, kumara, potato, watercress
BACON + EGG $11.00
STEAK OR ANGUS PATTIE + EGG $12.00
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
SEAFOOD CHOWDER $6.00
KID'S BURGER(steak or small Angus pattie or bacon) $6.00

Carrot N/A
Ham, Egg and Cheese N/A
Bacon, Egg and Cheese N/A
Herb & Garlic Toasties N/A
Subway Club N/A
Thinly Cut Sour Cream & Chives N/A
Pizza Sub with Cheese N/A
Thinly Cut Ready Salted N/A

Garlic and Parsley $6.10
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.

Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Flan de Leche (Creme Caramel) $10.00
- Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
Salad $5.00
- tomato, lettuce, olives, cucumber, dressing
Selection of olives, breads and lentil dip $13.00
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.

Steak & cheese $9.00
Steak & Egg Burger $9.00
Add Beef pattie $4.00
Bacon $3.00
Mushroom burger $8.00
Steak Burger $8.00
Raw Fish $6.00
Add Egg, cheese or garlic butter $1.00

Uncle Neil 's Thai cuisine

Bay of Plenty > Rotorua > Uncle Neil 's Thai cuisine

Address

1296 Tutanekai Street, Center, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073480066

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 PM – 12:00 AM, Friday: 12:00 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: Closed