Uni-ko in New Zealand Menu

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Uni-ko in New Zealand has no menu available, but can choose from many other options such as 1 choice of Full portion = 2 choice of Half - portion or Chicken Nero from Salad Works. Peppers Cafe offers many options including Creamy mushroom and Pancake tower. Wendy's includes a wide range like M or L. Spicy Potato Wedges and Whangapoua Hill Burger from . Castle Rock Cafe offers McDonald's and BLT Bagel.

Nearby Sample Menus

Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Garlic ciabatta bread $9.50
- w parmesan,herbs and garlic butter (v)
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Bacon & chicken liver pate $16.00
- w caramelised onion & grilled bread.
SIDES $9.00
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Beef short rib $32.00
- w sticky maple &BBQ marinade & handcut chips (gf)

Hoki $ 3.30 / $ 3.40
Cheese Cake $5.00
Scallops $2.00
Cheesy Dog N /A
Meatballs $2.00
Mini Hotdogs $1.50
All Sauces $ 1.50 / $ 2.00
Crabstick $ 1.80

Stir fried rice noodle with beef in soy sauce $7.95
Ginger & green onion stirred with mein $7.95
Deep fried cod fillet & tofu on rice $7.95
Beef & bitter melon on rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Sweet & sour pork on rice $7.95
Spareribs & bitter melon on rice $7.95
Singapore style fried vermicelli $7.95

Chicken & Bacon Ranch Melt N/A
Flatbread N/A
Meatball N/A
Honey Oat N/A
Veggie Patty N/A
Roasted Garlic N/A
Italian Herbs & Cheese N/A
Aioli N/A

Miang spinach Leaf w/ Thai style grilled pork $6.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00

-with udon M $6.50 / L $7.50
All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
R = Rice / U= Udon - S=Salmon / HS=Half Size
-With Rice $12.00
Tempura Don $7.00
- Seafood & vegetable tempura with special sauce on rice
Today's Curry
●Curry
Cheese Curry (beef mince)

French Toast and bacon - Sweet with Fruit and maple syrup Or Savoury with mushrooms and grilled tomato $14.50
Lambs fry and bacon - In a rich brown onion gravy with toast $12.50
Sausage & Meatballs – Tomato, capsicum, garlic & cheese $14.90 for 8 inch, $20.40 for 12 inch
Bacon – Bacon, mozzarella cheese, herbs & tomato $13.80 for 8 inch, $18.90 for 12 inch
Porterhouse Steak $19.80
Vegetarian Burger (V) - Crumbed vegetable patty with feta, plum and coriander chutney. $15.40
Prawn – Prawns, tomato, mozzarella, chilli, oregano & garlic $17.90 for 8 inch, $25.10 for 12 inch
Side Salad $6.80

Lamb Korma E $10.50 / M $15.99
- Tender lamb pieces simmered in creamy cashew nut gravy
Butter Nan $3.00
- Finished with a touch of butter
Prawn Biriyani $17.99
Raita $3.00
- Yoghurt and cucumber dip
Prawn Malabari $16.49 / $18.00
- Prawns cookedin South Indian style in an assortment of spices with fresh coconut cream.Fish / Prawn
Peshwari Naan $4.00
- Naan stuffed with dried fruit and nuts
Onion Kulcha $3.50
- Naan Filled with chopped spiced onion and mixed ground inadian spices
Kadai Chicken E $10.50 / M $14.99
- Roasted chicken pieces cooked with capsicum ,onion

Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Beef burger, brioche, rocket, pickles, fries $18.50
Bacon $5.00
Pork sausage $5.00
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Scrambled eggs, vine tomatoes, sourdough $14.00
Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00

Chicken Panini $19.80/$15.80
- House-smoked chicken, Camembert & cranberry sauce (Regular/Small)
Vanilla Ice Cream In A Cone With Sprinkles $2.00
Pork Panini $19.80/$15.80
- Pork, cranberry sauce, apple & smoked cheese (Regular/Small)
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!
Creamy Cooked Mushroom & Kumara Salad $22.90 / $18.50
- Cooked mushrooms and kumara with Housemade Feta. Served with garlic ciabatta (Regular / Small)
Prawngos $22.10 / $17.80
- Skewered prawns coated with Crusoeʼs crunchy mixture served with crispy shoestring fries, fresh salad & Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50 (Regular / Small)
Chrayme - Authentic Moroccan dish (HOT!) $22.80
- Fish & broad beans cooked in spicy tomato & capsicum sauce. Served in a pan accompanied by a basket of bread
Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50

Chilly prawn $17.99
Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
Garlic naan $3.50
- Freshly baked white bread topped with garlic and butter.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Sweet mango chutney (mild) or mix pickle $3.00
Seekh kebab (6 psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.

STEAK & VEGES $8.00
CHICKEN & PRAWNS $10.00
PRAWN & SATAY SAUCE $10.00
SPECIAL $5.50
- 2 fish chips, 4 potato fritters
PORK BLACK BEAN SAUCE $8.00
SWEET & SOUR PRAWNS $11.00
SAUSAGES $0.90
HAM & EGG $2.40

Seasonal vegetables $7
Mixed salad greens, with walnut vinaigrette (V) $16
Smoked almonds (GF, V) $7
Olives w lemon & thyme (GF, V) $7
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Mixed salad greens w walnut vinaigrette $7
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16

Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
Crumbed Camembert $10.50
- With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast

TOAST & EGGS $8.00
- eggs in any style served with slices of toast
Bacon, ham, egg, avocado $1.00
THE WORKS $14.50
MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
OMELETTE BACON/HAM/SALMON $14.50
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
TOAST & EGGS $8.00
EGGS BENEDICT BACON/HAM/SALMON $14.50