Uni-ko in New Zealand Menu

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Uni-ko in New Zealand has no menu available, but can choose from many other options such as 1 choice of Full portion = 2 choice of Half - portion or Chicken Nero from Salad Works. Peppers Cafe offers many options including Creamy mushroom and Pancake tower. Wendy's includes a wide range like M or L. Spicy Potato Wedges and Whangapoua Hill Burger from . Castle Rock Cafe offers McDonald's and BLT Bagel.

Nearby Sample Menus

Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
two piece $25.90
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
Sausages $6.00
Steak and Chips
- 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks

Stir Fried Cashew nuts $21.5
- Stir-fried with mixed vegetables in Thai style sauce which is very popular. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
Bowl of Chips N/A
- Deep fried chips served with tomato or ranch sauce
Egg Noodles $19
- Stir-fried egg noodles with egg, onion, cabbage, carrot and bean sprouts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Kids Size Fried Rice N/A
- Thai style fried rice with egg, carrot, baby corn, onion, tomato and spring onion. Choice of meat: Chicken, Beef or Pork
Sour Soup (1 person / 3 people share) $11.5 / $28
- Chicken. Another popular flavour sour soup with courgette, carrot, bamboo shoots, capsicum, baby corn, spring onion, bean sprouts and mushrooms
Thai Jasmine Rice $1.5
- Single Bowl
Gaend Panang (Panany Curry) $19.5
- Thai panang curry paste with green bean, cauliflower and carrot. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
Tom Kha (1 person / 3 people share) $11.5 / $28
- Vegetables & Tofu. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves

Hot smoked salmon $7.20
Extra Egg $2.20
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
Roast mushrooms $4.20
SEAFOOD RISOTTO $19.00
- smoked salmon lemon infused prawns micro greens and grana parmesan
BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
FREE RANGE EGGS ON TOAST $11.00
- scrambled
Poached fruit $4.10

Steak $6.50
$28.00 Special
- 5 Fish, 6 Chicken Nuggets, 4 Crabstick, $6.00 Chips
Steak & Egg $5.80
Cheese $3.50
Fish Cake $3.00
Sausage $1.80
$6.90 Special
- 1 Fish, 1 Potato Fritter, 1 Sausage, Small Chips
Wontons (6) $4.50

- Main $37.50
-Extra Portions
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
-Main $33.50
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing

8PC. JUMBO $11.00
- 8 pieces Fresh Salmon Supreme & Double Avocado
- 8 pieces Jumbo Teriyaki Chicken
- 2 pieces Seaweed Salad Gunkan
- 4 pieces Fresh Salmon & Cucumber
Teriyaki Chicken & Tuna Mayo
Double Avocado Fresh Salmon
- 8 pieces Avocado, Cucumber & Capsicum

Vegetable Fried Rice $9.50
Ham & Cheese $3.30
Pork Fried Rice $11.00
Curry Roll $2.50
Curry Pork $11.50
Cheese & Onion $3.30
Ham & Pineapple $3.30
Spicy Chicken $11.50

Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Chocolate Brownie $15
- cacao & orange preserve, vanilla bean ice cream with a hazelnut crisp & dried mandarin
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Tapas Platter $42
- a showcase of our housemade tapas
Crème Brulee $15
- served with poached berries, berry coulis, vintage strawberry & cream ice cream

Praram (chicken/boot/vegetarian) $14.50
- Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
Kang scallops or prawns $15.50
- Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
Thai fried rice with chicken or beef satay $13.50
- Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
Benjarong classic (chicken/ beef/ pork) $14.50
- Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
Bangkok delights (chicken beef/ prawns/ vegetarian) $14.50
- The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
Chicken or beef in oyster sauce $14.50
- Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
Pad thai (chicken and prawns/vegetarian) $14.50
- Traditional Thai stir-fried soft noodles with chicken and prawns, eggs, chopped peanuts and bean-sprout ( Vegetarian option available with tofu)
Kapao goong and gai $15.50
- Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.

Gold prawns meat balls $30
3 in 1 $16
Bean curd with preserved egg $8
lamb with garlic sauce $33
Cucumber $8
Steamed whole prawns with soy sauce $26
Prawns with veg in Chilli oil $27
Sichuan chicken $18

Strawberry and Cream $15.00
- Strawberry compote, fresh strawberries, mascarpone mousse, crispy meringues
Yellow Fin Tuna Tartare - Compressed cucumber. soy emulsion, radish sprouts pickled juniper pearls (DF) $19.00
Grilled Lamb Loin $36.00
- Shank croquette, pea puree, pumpkin gratin, rosemary powder
Trio of Sorbets $11.00
- Nuts praline, fresh mint (GF, DF)
Cheesecake $14.00
- Passionfruit, yuzu jelly, mango sorbet, blackcurrant pearls
Grilled Vegetables $29.00
- Crispy polenta. halloumi. spinach salad (V, GF)
For one $9.00
Crispy battered fish $19.00
- Rustic cut fries, garden salad (DF)

Mixed Entree $ 7.00
Mango Curry
Massaman Curry
- With cashew nut
Vegetarian Spring Rolls $ 7.00
Ginger Stirfried
Rama Curry
- With peanut sauce
Sweet & Sour Stirfried
Red Curry Paste Stirfried $ 13.50
- With Prawn

Combo I $9.00
- 2 Fish, 2 Crabstick & Chip
Chicken Kebab (2 $5.00) $2.80
Chicken Thigh $3.00
Combo F $12.00
- Chip, Chicken Thigh, Pie, Coke (can) & Sandwich
Combo J $7.00
- Fish Burger, Sandwich & Coke (can)
Wedges $2.80
Combo A $5.00
- Chip & Chicken Thigh
Combo G $7.00
- Pie, Coke (can) & Sandwich

·Roast of the Day
Classic Shrimp Cocktail $8.00
Seafood Basket $12.00
Chicken Guacamole Burger $15.00
- With crumbed chicken, bacon, cheese, tomato, lettuce guacamole and fries
Bowl of Chips $5.00
Extra Sauce $1.00
Crumbed Scallops $9.50
- Served on a bed of lettuce with lemon and lime dressing
Banana Split with Hot Fudge Sauce $7.50