Urban Cafe Soul Food in Timaru Menu

Urban Cafe Soul Food in Timaru has no menu available, but can choose from many other options such as Peanuts sauce on top/ Cashew nuts or Thai Spring Rolls from Phuket Thai Restaurant. Brinkley Village Resort offers many options including Order 3 choices at the start of dinner & you are eligible for this 3 course special and Warm House Baked Cob. South Of India includes a wide range like Vegetable Samosa or Aloo Wada. Plain and Double Meat from . No Name Food Bar offers The Store @ Tai Tapu and BREAKFAST TRIFLE.

Nearby Sample Menus

  • Tempura Udon $17.00
    • 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
  • Open Sushi Teriyaki Salmon M $7 / L$10
    • Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
  • -8pcs $13.00
    • Not include eel
  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Eel Nigiri $10.00
  • -15pcs $26.00
  • V= Vegetarian
  • Chicken Katsu Sushi 5pcs $5 / 8pcs $8
    • Chicken katsu, lettuce, avo, mayo
  • Pad King Med $19.00
    • Stir Fried Ginger, Mixed Mushroom, Onion And Spring Onion With Soy Sauce
  • Thai Sweet And Sour Tofu $19.00
    • The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
  • Mixed Starter Platter $30.00
    • Special Selection Of Your Choice For 3 Kinds Of Starter To Share
  • Crispy Pork With Manuka Honey $28.00
    • Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
  • Panaeng Curry $21.00
    • Chicken / Pork / Beef
  • Flat Rice Noodles $2.00
  • Laab Roasted Duck N/A
  • Deep Fried Sun Dried Pork (Moo Dadd Dew) $9.50
    • Premium Pork Fillet Strips Marinated In Our Special Sauce Seasoned With White Sesame Seeds. Served With Sukho Thai'S Sweet Chilli Dipping Suce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Begum Behar $10.00
  • Vindaloo $10.00
    • Vindaloo (Chicken/Lamb/Beef)
  • Vindaloo $10.00
  • Tikka Malie Masala $10.00
    • Tikka Malie Masala (Chicken/Lamb)
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Aloo Gobhi $10.00
  • Dopiazza $10.00
  • Vegetable Samosa (2 Pcs) $ 5.00
  • Soup of the Day Full $12
  • Vanilla ice cream, espresso $8
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Eggs Anyway $12
    • Ciabatta
  • Entree $9
  • Baked Beans $17
    • Sausages, poached egg, ciabatta
  • Crisp Soft Shell Crab $17.5
    • Whole crab, apple & celery salad, curry mayo
  • Wild Venison $32
    • Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • Cheesecake $12.00
    • Homemade & hard to resist! Ask for the daily special Served with cream & ice cream
  • Bread Selection $12.00
    • Served with spreads (serves 4)
  • Braised Lamb Shank $19.50
    • Served on creamy mash, steamed seasonal vegetables & gravy
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • Freshly Battered Blue Cod $19.50
    • Served with fries, salad & tartare sauce
  • Ice-Cream Sundae (GF) $8.00
    • Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
  • Angus Beef Patty $19.50
    • With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
  • Pad prik gang keaw wan $16.00
    • Green curry paste
  • Thai garlic - spicy or non spicy $18.00
  • Tom yum vegetables $16.00
    • a little coconut milk
  • Seafood and chilli $20.00
  • Thai Spring Rolls - 10 $7.00
  • Mushroom, Veg and oyster sauce $16.00
  • Thai Noodles soup $12.00
  • Fried rice $12.00
  • You Wish Fish P.O.A
    • Please checkout our blackboards "wish fish" for the day or ask our friendly staff
  • "Hale " the senior Burger $15.50
    • Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
  • Garlic Bread $6.80 / 4 pieces $13
    • 2 Sliced baguettes with lashings of garlic butter
  • Chefs Blackboard Special $12.00
    • Please Check out the black board on the wall,or ask our friendly staff
  • Copper Café Chicken P.O.A
    • Please Checkout our blackboards chook dish for the day or ask our friendly staff
  • Lamb Shank $19.50
    • Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
  • CHILDRENS MEALS ALL $8.50
    • Recommended for children 8 years & under
  • Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
    • Shrimps nestled with lettuce and homemade thousand Island dressing
  • Herb croquettes
  • 300g $28.00
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • 300g $28.00
  • Whitestone Mt Domet Double Cream
    • Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • Gibbston Valley Mount Scott
    • This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Prawn Cocktail $16.00
    • Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
  • Chicken Cordon Bleu. With an apricot sauce topping - salad and fries. $12.90
  • Soup of the day $6.90
  • Toastie (ham, cheese, pine, tomato or onion) $4.00
  • Salad Bowl $6.90
  • (followed by an ice cream sundae) -
  • Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
  • Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
  • Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
  • Soup of the day (in season) $12.00
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Creamy mushrooms $12.00
  • Kids Lunch $7.00
    • Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Pancakes with berries and yogurt $12.00
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Salmon crepes with hollandaise $12.00
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • - One Shank $27.00
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Mushrooms $3.00
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Redneck Ribs
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Blue Cheese
    • Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
  • Washed Cheese
    • Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
  • Beer battered onion rings $2.50
  • Steak Prime Rib 300g $28.00
  • Soft White Cheese
    • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Pan fried mushrooms $2.50
  • BLAT $14.90
    • Bacon, lettuce, avocado & tomato on toasted bread with fries
  • -Strawberry $9.50
  • GF = Gluten Free / DF = Dairy Free
  • -Chocolate $9.50
  • Catch of the Day $19.90
    • Today’s fresh catch served with slaw and fries
  • -Add melted cheese with garlic and aioli $9.90
  • The Village Inn Antipasto Platter S $14.90 / L $28.90
    • Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • ●Quiche of Filo of the day $8.00
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • 8-11am
  • -With Salad $10.00
  • Assorted Cakes & slices from $3.90
Urban Cafe Soul Food

Urban Cafe Soul Food

location

Address

5/437C Heaton Street, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036847870

clock

Opened hours

Sunday 9:00 - 17:00 Monday 9:00 - 17:00 Tuesday 9:00 - 17:00 Wednesday 9:00 - 17:00 Thursday 9:00 - 17:00 Friday 9:00 - 17:00 Saturday 9:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Soul Food

features

Features

Mastercard ,  Visa ,  Cash

Location
5/437C Heaton Street, Timaru, Canterbury, 7910, New Zealand
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