Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky
Roasted Duck $24.50
Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
Philea tei salmon (mild to hot) $26.50
An authentic salad with sliced raw salmon, mixed with herbs, spices, lemon juice, mint, green garden salad, grass and crushed peanuts
Char Chu Em $20.50
Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
Char Green Beans $26.00
Selection of prawns, squid, scallops, mussels, spicy peanut butter with green round beans served in hot platter
Koung (two) $7.50
Delicious fresh spring rolls, stuffed with fresh salad, rice noodle served with homemade fish and lemon sauce
Char Ban Lea Tow Hoo $16.50
Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce
-Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50