Urban Kitchen in Auckland Menu

Nearby Sample Menus

WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
MUSHROOM WONTON (3) $10.00
CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00

Homemade Vietnamese Bread Roll $9
- with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Chilli garlic prawns on vermicelli $17
Homemade bread roll with butter, eggs and herbs $9
Grilled pork skewer $8
- with salads and dipping sauce
Roasted duck on vermicelli $17
Grilled lemon grass chicken on rice $15.5
- with salad
Deep fried tofu with peanut sauce $7

mushrooms / slow roasted tomatoes /creamed spinach / avocado $4.50
FRENCH TOAST FR $18.00
- Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
ORGANIC BIRCHER MUESLI V $14.50
- Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
FREE RANGE EGGS $12.00
- Scrambled
ham off the bone / smoked salmon/ Jams bacon hash $6.00
BREAKFAST SALAD FR V>>Poached egg, free range bacon, parmesan, capsicum, caramelized onion, truss tomato & salad greens w ciabatta

Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
- Bacon $18.50
Toast w/ Jam + Butter $5.00
Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg

Bagel $15.90
- w smoked salmon, green salad
Creamcheese/sour cream $3.00
Sweet com fritter $15.90
- grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
Basil chicken melt $14.90
- tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
Salmon $6.00
Beef Bolognese $12.90
- sour cream, guacamole, melted cheese
Thai Calamari $14.90
- on green salad, w sweet 7 chilli sauce
Ham/bacon/chicken/sausage $4.00

Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
Chilli Chicken (Hot) $9.99
- Boneless chicken cooked in onion, tomato and green chilli
Chicken Briyani* $10.00
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
Couple Pack $25.99
- 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
Garlic Roti Bread $2.50
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
Chicken Curry with Bones $9.99
- With rice

Add on Sides $3.00ea
- 2 bacon, 2 sausage, 2 eggs
Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard
Omelette $10.50
- Bacon / Ham, cheese, tomato, toast
Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
Mushroom on Toast $9.50
- w Poach egg or bacon
French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
Bagel $8.00
- Cream cheese, Smoked salmon and pesto

Spanish & Mediterranean Seafood Platter
- Chef’s generous selection of peeled prawns, scallops, green lip mussels, smoked salmon, market fish, calamari, green salad, aioli, and pide bread
Baked Stuffed Capsicum (GF, V) $28.50
- filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
- for four $105.00
Patatas Bravas (v) $9.50
- pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
Marinated Olives $9.00
- mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
Lamb Racks (GF) $32.50
- marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
-for two $69.00
Roasted Pimentón $15.50
- mini chicken drums served with coleslaw and peri peri sauce