Urban Kitchen in Auckland Menu

Nearby Sample Menus

Wild Mushroom Saute, wilted spinach $7.50
PEPPERCORN & BRANDY
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
GRILLED HAPUKA $28.50
- orzo salad, chardonnay vinegar, hazelnut, citrus creme fraiche
WAIRARAPA LAMB BACK STRAP $32.50
- cumin rub, pressed Agria, eggplant puree, feta, pomegranate
PIZZA $14.50
- see wait staff for this weeks pizza
LOTUS LEAF BUNS $13.50
- lemongrass pork, pickled cucumber, peanut
lemon & thyme Chicken Supreme $25.00

Free-range eggs (2) $5.00
Creamy mushrooms $5.00
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Avocado $4.00
Sauteed mushrooms $4.00
Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
Paleo Breakfast $22.00
- eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
Kids Coconut Sago $10.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds

Traditional Chinese Corned Beef Slices $10.00
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Vegetarian Bun $1.30
Mung/Red Bean Soup $2.00
Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Won Ton Soup S $8.00 / L $9.00
Pork Bun / Pork with Veg Bun $1.20
Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50

Garlic Bread with Cheesex $5
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Arancini (V) $10
- house made risotto bites with pumpkin & mozzarella
Angus Beef Burger
- grilled cheese, lettuce, tomato & beetroot, served with a side of fries >>
Shrimp Cocktail $14
- shrimps with a tangy tomato sauce in a lettuce cup
Smoked Salmon Bruschetta $12
- avocado & coriander salsa
Add smoked chicken or salmon $4
Caesar Salad
- cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy

Seafood Red Curry (med) $19.90
- Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Prawn Sweet & Sour $19.70
- King prawns with pineapple, onion, capsicums, onion cucumber and tomato in our sweet and sour sauce
Seafood Green Curry (hot) $19.90
- Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Tofu Yellow Curry (warm) $15.30
- Tofu with yellow curry paste and mixed fresh seasonal vegetables in coconut milk
Prawn Garlic & Pepper (warm) $19.70
- King prawns with black pepper, fresh garlic, onion and spring onions in soy sauce
Prawn & Scallop $19.90
- King prawns and scallops with fresh seasonal vegetables and ginger in soy sauce
Tofu Vegie $15.30
- Tofu stir fried with mixed fresh seasonal vegetables on oyster sauce
Golden Pork (meat only) $16.00
- Marinated pork grilled and topped with "our special sauce" coriander and spring onion

GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice

Malai Kofta $13.50
- Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy
Aachari (Paneer / Chicken) $12.50
- Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
Goat Masala (Dry) $16.50
- Goat meat cooked on bones with an exotic blend of Indian herbs & Spices
Mango Kulfi $6.50
Aloo Mattar $13.50
- Potato and fresh garden peas cooked with onion base and Indian spices
Biryanis $14.50
- Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
Bombay Aloo(Dry) $13.50
- Spring Potatoes sauteed with Fenugreek, Cumin & spices garnished with fresh coriander.
Onion Kulcha / Keema Naan $4.50

Soup of the Day $7.00
Beans Curd Soup with Seafood $8.00
Braised sliced Pork with vegetable in hot pot $24.00
Steamed prawns with garlic $32.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Stir fried Pork spare ribs with capsicum $26.00
Stir-fried lamb chops with Chef's style sauce on sizzling plate (Black Pepper, BBQ Sauce, Maggi Sauce) $32.00
Pork Lungs in chilli sauce $12.00