Urban Sizzlers in Auckland Central Menu

ENTREES ENTREES
  • AlooTikki $7.00
  • Chicken Tikka $10.00
  • NoorMalai Kebab $12.00
  • Tangri Kebab (each) $2.00
  • Tandoori Prawns (8 pcs) $12.00
  • Golden Fried Chicken $10.00
  • Prawn Pakora (8 pcs) $12.00
  • Chicken Pakora $12.00
  • Chicken Shahi Tikka $12.00
  • Tandoori Chicken full $18.00
  • Tandoori Chicken Half $11.00
  • Samosa $2.00
  • Samosa Chat $7.00
  • Chat Papdi $7.00
  • Dahi Puri $7.00
  • Mixed Vegetable Pakora (2 pcs) $4.00
  • Bread Pakora $2.00
  • Paneer Pakora (6 pcs) $10.00
  • Cholle Bhature $8.00
  • Puri Cholla $8.00
  • Aloo Puri $8.00
  • Onion Bhaji $5.00
  • Pani Puri $7.00
NON-VEG MAINS CHICKEN HALF/FULL NON-VEG MAINS CHICKEN HALF/FULL
  • Butter Chicken $10.00/$14.00
    • Boneless Chicken Cooked with traditional makhani gravy
  • Chicken Tikka Masala $10.00/$14.00
    • Murgh Tikka Cooked In chopped tomato gravy
  • Kadhai Chicken $10.00/$14.00
    • Boneless chicken cooked with onion masala capsicum and tomato
  • Chicken Korma $10.00/$14.00
    • boneless pieces of chicken cooked in mild, rich cashew nut sauce and cream
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Chicken Madras $10.00/$14.00
    • traditional Southern chicken cooked with coconut flavored masala
  • Chicken Saag $10.00/$14.00
    • boneless chicken and spinach cooked with a specially mixed masala
  • Mango Chicken $10.00/$14.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • Chicken Jalfrezi $10.00/$14.00
    • a combination of boneless chicken pieces cooked with seasonal vegetables in a special gravy
  • Chicken Curry $10.00/$14.00
    • Basic curry eaten by the North Indians
  • Chicken Kolhapur $10.00/$14.00
    • boneless chicken cooked with mustard seeds coconut tomato & onion gravy
  • Tawa Chicken $10.00/$14.00
    • semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
LAMB LAMB
  • Karahi Lamb $10.00/$14.00
    • diced lamb cooked with ginger garlic capsicum and onion masala
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Lamb Korma $10.00/$14.00
    • tender pieces of lamb cooked in mild rich cashew nut sauce and cream
  • Lamb Fusion $10.00/$14.00
    • lamb chicken with vegetable gravy
  • Lamb Rogan Josh $10.00/$14.00
    • diced lamb cooked with 25 Indian spices
  • Lamb Vindaloo $10.00/$14.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
  • Lamb Pasanda $10.00/$14.00
    • diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
MUTTON (GOAT) MUTTON (GOAT)
  • Mutton Korma $10.00/$14.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • Tawa Gosht $10.00/$14.00
    • Goat meat ginger garlic, onion cube tossed on a hot plate
  • Jungle Goat $10.00/$14.00
    • NZ goat cooked in Indian Spices
  • Delhi Goat $10.00/$14.00
    • goat meat cooked with onion, tomato, and green coriander spices
SEAFOOD SEAFOOD
  • Prawn Masala $16.00
    • traditional Goan style curry
  • Prawn Malabari $16.00
    • small prawns cooked with creamy onion masala
  • Prawns Vindaloo $16.00
    • a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
  • Butter Prawn Curry $16.00
    • prawns cooked with onion gravy
FISH FISH
  • Patna Jalpari Curry $16.00
    • onion masala with coconut cream curry leaf
  • Fish Curry $16.00
    • Indian traditional homemade fish curry
VEGETARIAN HALF/FULL VEGETARIAN HALF/FULL
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Kadhai Paneer $10.00/$14.00
    • homemade cottage cheese cooked with onion masala capsicum & tomatoes
  • Panner Tikka Masala $10.00/$14.00
    • homemade paneer cottage cheese cooked with chef's special sauce
  • Palak Paneer $10.00/$14.00
    • rich spinach gravy cooked with cottage cheese
  • Mix Vegetables $10.00/$14.00
    • all seasonal vegetables cooked with onion tomato gravy
  • Malai Kofta $10.00/$14.00
    • homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Dal Makhani $10.00/$14.00
    • lentils cooked with garlic ginger tomato with a base of butter
  • Chana Masala $10.00/$14.00
    • chick peas stewed overnight cooked in spices
CHINESE/THAI CHINESE/THAI
  • Nasi Goreng Chicken $14.00
    • a healthy blend or brown rice vegetables egg omelet
  • Yellow Chicken Curry $14.00
    • Tender Boneless chicken pieces cooked in yellow curry
  • Chili Chicken $16.00
    • Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
  • Cheese Chicken $16.00
    • marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauce
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Chicken Manchurian $16.00
    • chicken balls cooked in a special sauce
  • Veg Manchurian $14.00
    • veg balls cooked in a chef's special sauce
  • Fried Rice(veg chicken) $9.00
    • rice cooked and stir fried in Chinese style with choice of chicken lamb veg
  • Lamb Rice $9.00
RICE DISHES RICE DISHES
  • Plain Rice $3.00
    • plain steamed basmati rice
  • Kashmiri Pullao $8.00
    • basmati rice cooked with cashew sultana almond sliced & diced coconut
  • Biryani Chicken/lamb/mutton/veg $14.00
    • basmati rice tossed with tender pieces of Chicken lamb mutton onions choice of meat and spices served with raita & cucumber
BREAD BREAD
  • Peshawar Naan $5.00
  • Tawa Roti $1.00
  • Tandoori Roti $2.00
  • Plain Naan $2.50
  • Lachha Parantha $4.00
  • Garlic Naan $3.00
  • Butter Naan $4.00
  • Allo Kulcha $4.00
  • Onion Kulcha $4.50
  • Cheese Naan $4.00
  • Garlic Cheese Naan $5.00
  • Keema Naan $5.00
  • Masala Kulcha $5.00
  • kids Meal Special- Narnia's $7.00
SIDE DISHES SIDE DISHES
  • Achar (mixed pickles) $2.50
    • mixed vegetable pickle
  • Papad Roasted $1.00
    • crispy lentil based pancake with taste of black pepper
  • Raita $3.50
    • yogurt mixed with cucumber and mild spices

Nearby Sample Menus

  • Garlic Chicken w Sushi & Sashimi
  • Vege Ramen (not vegetarian)
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Vege Tempura BOX
  • Seafood Ramen
  • Menchi x Sashimi
  • Menchi x Chicken
  • Samosa $1.50
  • Aloo paratha $5.00
  • Bhelpuri chaat $5.00
  • Any non veg curry & rice (full) $9.00
  • Tikki chaat $6.00
  • Mix paratha $7.00
  • 1 curry & rice $5.00
  • 2 curries & rice $7.00
  • Vegetarian Napolitana Penne $18.50
    • Roasted seasonal vegetable with Neptune's style napolitana, blue vein and parmesan cheese
  • Grilled Chicken Salad $18.50
    • Tomato, cucumber, red onion, salad green roasted, almond, feta cheese and sweet apricot dressing
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • French cognac pate $10.95
    • Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
  • Seafood Platter $52.95
    • beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
  • Chicken Liver $20.95
    • Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
  • Soup of the Day $11.95
    • (Chef's choice, see waiter) with bread
  • Smoke Salmon and Capers Risotto $21.50
    • Salmon, capers, Arborio rice on a cream reduction sauce and parmesan
  • Clay pot rice (noodles) with chicken & vegetables $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice with honey bbq pork $11.50
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice with chicken $11.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Clay pot rice with chicken and chinese sausages $11.50
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • * Crispy Chicken
  • Served With
    • Lettuce, Carrots, Cucumber, Mint, Peanuts, Mini spring rolls, Coconut Cream, Nuoc Mam Sauce fresh Chilli (optional)
  • Grilled Chicken
  • * Lemongrass Chicken
  • Lettuce
  • Traditional Pork
  • Vermicelli noodles
  • * Pork
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Eggs any style $9.50
    • On wholegrain toast
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Grilled chicken sandwich $16.00
    • With avocado & fries
  • Wedges $8.00
    • With sour cream
  • Blat $15.00
    • With fries
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • Chick Peas $3.99
  • Butter Chicken $6.99
  • Lamb Biryani $9.99
  • Dal Makhani $4.99
  • Bread Pakora $1.50
  • Curry Pakora $3.99
  • Palak Paneer $4.99
  • Galab Jamun $3.99
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Gluten free bread available
  • Streaky, bacon, smoked, salmon, chorizo $6
  • Grilled Chicken Salad $17
    • Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Toast selection and preserves $8
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Fries $8
  • Cornflake Crumbed Crispy Chicken Sandwich $19.00
    • Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
  • Caesar Salad $17.00
    • Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • Trio of Sliders $19.00
    • Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
  • Pancakes & Bacon Stack $18.00
    • A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • FRIED DUMPLING 8PCS $9.00
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • Pie with mushy peas & potato mash $12.50
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • All other pies $7.50
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Lamb & rosemary
    • With carrots & celery
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Vegetarian
    • With tasty cheese mornay
  • Moroccan spiced lamb
    • & vegetables
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Lemon grass chicken on rice $12.00
  • Hai Phong style fish noodle soup $11.00
  • Deep fried spring rolls w vermicelli $11.00
  • Saigon style beef w vermicelli $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Sizzling gambas $16.00
    • Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
  • Veggie delight $12.50
    • Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Squid rings $8.50
  • Kumara fries $7.00
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Sinigang na salmon head $18.00
    • Famous filipino savoury & sour salmon head tamarind soup with vegetables
  • Cup Noodle small $2.20
  • Beef & Tuna Combo $5.50
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Cup Noodle large $3.00
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Miso Soup
  • Cup Noodle medium $2.50
Urban Sizzlers

Urban Sizzlers

location

Address

83 Anzac Avenue, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093076986

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
83 Anzac Avenue, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines