Address
331 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Vagabond Cafe in Tauranga Menu
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BREAKFAST- All day breakfast with Gluten and Dairy free options available.
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- -kids size $8.00
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Kids bacon & egg on toast $8.00
SIDES- Add to any meal
- Hash brown $2.00
- Tomato $3.00
- Bacon $4.00
- Toast (GF) $2.00
- Mushroom $3.00
- Kransky sausage $4.00
Nearby Sample Menus
- - Chicken, Beef or Pork $22.50
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Green Curry
- Our most popular curry, Green chillies, green beans, peas, bamboo shoots, broccoli, carrot & capsicum
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Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
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Stir Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables
- - Prawns $24.50
- Jasmine Rice $2.50
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Trio of Ice-Cream $10.00
- A scoop each of lemongrass and ginger, passionfruit with lemon curd, and a flavour of the day
- - Fish (Snapper) $26.50
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-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
- -Turkish Bread $4.50
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-Chicken or Lamb / Mixed Doner (Lamb & Chicken) / Falafel / Mucver Small $11.50 / Large $13.00
- Served with hummus, tabbouleh, jacik, beetroot dips, mixed salad, Turkish bread and your choice of sauces
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-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
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-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
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-Lamb or Chicken / Mixed Doner (Lamb & Chicken) $13,50
- Served on fried humus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
- ●Choose From
- ●Burgers
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Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
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Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
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Zeera rice $4.00
- Rice cooked with cumin seeds.
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Prawn pakora $12.00
- King prawn cutlets dipped in mildly spiced batter than deep fried and served with mint sauce.
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Chicken tikka $10.00
- Tender boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
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Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
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Chicken biryani $16.00
- Rice cooked with chicken, herbs and spices.
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DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
- Gluten free option $2.9 Charge
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
- Gluten free option $1.5 Charge
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Olive e Feta $8.90
- Marinated Olives & Feta
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Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
- -Garlic/Chilli $4.90
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Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
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Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
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Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
- Leek $3.00
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Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
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Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
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Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
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Pork Gyoza Dumpling Set *Vegetarian Option $9.50
- Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
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Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
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Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
- Creamy mushrooms $18.50
- Tomatoes, Spinach, Mushrooms $4.00
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Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
- Hotcakes w/fresh banana & maple syrup $9.50
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Cream Cheese & Jam $9.50
- Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
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Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
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Ciabatta Rolls $ 9.50
- garlic butter
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Crinkle Cut Chips $ 9.50
- aioli (v)( GF)
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Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)
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Anchovy $22.00
- olive, spanish onion, caper, chilli, parsley
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Confit Duck $34.00
- puy lentil, fennel & mint salad, orange vinaigrette
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Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
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Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
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Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
- - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
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Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
- Crumbed Hoki and Chips
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"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials
- Includes a Complementary Ice Cream Sundae
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Tear & Share Loaf $9.00
- oven baked ciabatta infused w/ garlic & herb, served w/ today's dip
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Soup of the Day $11.00
- w/ garlic bread
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Wheelhouse Salad of the Week POA
- see our blackboard for details and price
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Seafood Pizza $24
- with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime
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Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
- Garlic Bread $8.90
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Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
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Paleo Muesli $17.50
- with almond milk and cinnamon plums
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Lamb Ribs $18.50
- with sticky fennel caramel sauce
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Garlic Bread $8.50
- ciabatta with homemade garlic butter
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Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
- Mixed $17.00
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Spinach Pizza $14.00
- spinach, mushroom, feta and olive, tomato
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Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
- Mixed $14.00
- You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
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Lamb Pizza $14.50
- red onion, capsicum, and feta cheese
- Chicken & Sauce
- All $10.00
- Watties Baked Beans on toast $6.00
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Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
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Prime Rump Steak* $16.50
- With a bernaise dipping sauce
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Seafood Chowder* $12.50
- Full of chunky seafood, enriched with cream + fresh herbs
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Bacon and Eggs* $14.50
- Fat toast, grilled bacon + eggs cooked to your liking
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Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Mushrooms* $16.50
- Sauté + simmered in a herbed cream reduction with grilled bacon
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Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
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Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
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Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
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Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
- Raita $5.00
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Channa Masala $16.50
- Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
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Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
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Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
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Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
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Mutter Mushroom $14.50
- Green peas and mushroom cooked with Indian spices
- -L $16.99
- - B $15.99
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Prawn Pakora (8pcs) $12.90
- Prawn dipped in chickpea flour batter & deep fried
- -L $16.99
- -C $15.99
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Salad $5.50
- Tossed baby spinach, cucumber, cabbage, tomatoes, red onions with mustard vinaigrette dressing
- Bowl of Fries $4.00
- - 4 pieces Fresh Salmon & Cucumber
- Salmon & Chicken Combo $23.90
- 8PC. JUMBO $11.00
- Katsu Chicken
- Fresh Salmon Nigiri
- Teriyaki Chicken Double Avocado
- Deluxe Teriyaki Chicken
- - 8 pieces Fresh Salmon Supreme
- -Spicy walnut
- 10” Pizzas all $20.50
- Vegetarian (mix of falafel and spinach borek) $20
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Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
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Haloumi Meze* $16.50
- Pan fried haloumi and red peppers, served with olive tapenade, capers.
- -Panja (beetroot, creamy yoghurt)
- All pizzas have our special tomato and basil passata.
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Falafel Meze* $13
- Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
Vagabond Cafe
Phone
075745958
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating , Cash only