Address
331 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Vagabond Cafe in Tauranga Menu
Are you the owner? Manage this listing for free.
BREAKFAST- All day breakfast with Gluten and Dairy free options available.
-
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
-
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
-
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
-
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- -kids size $8.00
-
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
-
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
-
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
-
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
-
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
-
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Kids bacon & egg on toast $8.00
SIDES- Add to any meal
- Hash brown $2.00
- Tomato $3.00
- Bacon $4.00
- Toast (GF) $2.00
- Mushroom $3.00
- Kransky sausage $4.00
Nearby Sample Menus
-
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
-
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
-
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
-
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
-
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
-
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
-
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
-
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
-
Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
-
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
-
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
-
Asian Basket $12.00
- samosas, spring rolls, prawn twister & chips with sweet chilli & tomato sauce
-
Wheelhouse Cheese & Bacon Burger $16.00
- 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
-
Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
-
Soup of the Day $10.00
- served w/ chef's bread (view our blackboard or ask our wait staff)
-
Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
-
Scallops wrapped in Streaky Bacon $16.00
- served w/ honey mustard dressing
- - Available between 11am & 5pm Daily - Choose Two fillings - Ham/Cheese/Onion/Pineapple/Egg/Mushroom: any extra filling 0.50¢ extra - Gluten Free Bread extra $1
- - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
-
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
-
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
- Donuts $2.20
-
Prawn skewer $6.50
- Battered, each
-
The pearla $13.00
- Half scoop chips, 3 battered oysters, 1 fish
-
Oyster $2.75
- Battered, each
- Banana fritter $2.70
-
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
-
Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
-
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
- Paneer Naan (Cheese) $5.00
- Minimum of 2 people $30.50 Per Head
- -Pickle $3.50
-
-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
- Peshwari Naan (chopped nuts and fruit) $5.00
- Wholemeal Roti $2.50
- Tony's Favourite Scallops $25
-
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
-
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
- Fresh Fish of the Day $20
-
Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
- Sliced Beef Rump with Curry Sauce $18
-
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
- Deep Fried Prawns $8
-
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
-
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
-
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
-
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
-
Confit Duck Leg $31
- roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
-
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
-
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
-
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
- Calamari $5.50
- Mixed hot platter $10.00
- Cacik Dip & Turkish Bread $7.00
- Fish & Chips 2 pcs of battered hoki fillets & a portion of hot chips $10.00
- Fish and Chips $10.00
- Chicken Nuggets 6pcs $5.50
- *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
- *Any burger & hot chips with tomato sauce + can of soft drink
- -Two Eggs $3.5
- Wedges with the Works
-
Pavlova GF $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
-
Cobb Fish and Chips GFA
- (battered or pan-fried)
-
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
-
Shrimp Cocktail (GFA) $13.9
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
- Tots(1-3 years) $6.90
-
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
- -Cheesy $8.90
-
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
-
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
- -Plain $7.90
-
Camembert Filo $12.90
- Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
- -Loaded $9.90.
-
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
-
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
-
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
-
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
-
PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
-
FRIES $4.50
- served with tomato sauce
-
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
-
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
-
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
- Rice $4.00
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
-
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
- Red wine sauce
- Wedges $5.00
- Mustard jus
- Peppercorn jus
- Fried eggs $4.00
-
Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
-
Chicken Salad / Ensalad De Pollo $18.50
- Grilled chicken salad with roasted vegetables & house dressing
-
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above
-
Beetroot Salad / Ensalada De Remolcha $14.00
- Baby beetroot salad with balsamic roasted red onions & thyme infused feta
-
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
-
Garlic Bread / El Pan Con Ajo $6.50
- Whole roasted garlic bulb with warmed bread
-
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
-
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
- All served with fries and salad plus ice-cream sundae to follow
- All served with fries and salad or roasted potatoes and vegetables plus ice-cream sundae to follow
- Bacon (3) $6.00
-
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
-
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
- Beer Battered Onion Rings (3) $4.90
-
Buffalo Chicken Burger $19.00
- Buffalo sauce marinated chicken breast, bacon, beer battered onion rings, lettuce, tomato, jalapenos, chipotle aioli and fries
-
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
-
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
-
The Mount
- White chocolate and blue berry
-
The Secret
- Banana and cinnamon
-
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
-
Whang Bar
- Black chocolate and red berries
-
Pepperoni
- Cheese pepperoni, black olives and oregano
-
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
- Ask for gluten free base -Extra $2
Vagabond Cafe
Phone
075745958
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating , Cash only