Address
331 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Vagabond Cafe in Tauranga Menu
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BREAKFAST- All day breakfast with Gluten and Dairy free options available.
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- -kids size $8.00
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Kids bacon & egg on toast $8.00
SIDES- Add to any meal
- Hash brown $2.00
- Tomato $3.00
- Bacon $4.00
- Toast (GF) $2.00
- Mushroom $3.00
- Kransky sausage $4.00
Nearby Sample Menus
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
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Olive e Feta $8.90
- Marinated Olives & Feta
- Gluten free option $1.5 Charge
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Mixed Salad $5.90
- Crisp lettuce, tomato, cucumber & onion
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Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
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Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
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Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
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Rock the Boat medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
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Redneck Ribs six $19
- Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
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Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Comanche Chicken Salad $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
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Steak sauce options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel’s & Cracked Pepper
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
- Garlic Bread $8
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Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Pulled Pork: BBQ Sauce: Coleslaw $15
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Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
- All Burgers Served With Beer Battered Fries & Sauce
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
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Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
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Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
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Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
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Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
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Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
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Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
- 9 pcs $7.30
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
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Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
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Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
- M $4.10
- - +2 Large sides $35.90
- Egg $1.50
- Grilled Haloumi $1.50
- - Regular $4.50
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Pineapple $1.50
- - On its own $24.90
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Trio of sorbet,selection of mango,berries and lemon $15.00
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Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
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Gnocchi "Mare'' $23.50
- Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
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Afogatto $12.00
- Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
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Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
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Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
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Filetto Al Funghi $36.50
- Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
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Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
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Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
- Sticky XO pork belly, spicy red cabbage, apple mint salad, steam buns $28.00
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Beetroot gnoochi $28.00
- roasted button mushrooms, goats cheese beetroot foam, walnuts
- Rocket, pear, shaved parmesan, candied walnuts $8.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
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Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
- Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Combination Dip 3 dips & 2 Turkish bread $12.00
- Fish 1pc $5.00
- Turkish Hummus Bread $3.00
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Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
- Prices are subject to change without notice.
- Plain Naan Bread $4.00
- Garlic Naan Bread $4.50
- All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
- Double Avocado Fresh Salmon
- - 4 pieces of Inari
- 8PC. JUMBO $9.50
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Katsu Chicken
- - 4 pieces Double Avocado & Cucumber
- Double Avocado Prawn
- - 10 pieces Fresh Salmon Nigiri
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
- Potato, leek, bacon gratin $8.00
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
- Vegeterian S $11.00 / L $12.00
- Mixed S $12.00 / L $14.00
- Mixed S $12.30 / L $14.30
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Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
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Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- Vegeterian S $11.50 / L $12.50
- Lamb S $11.30 / L $12.30
- Sweet Chilli N/A
- -Large $9.50
- -With salmon $19.50
- Includes complimentary fluff
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●Omelette
- Mushroom or avocado
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Gourmet burger of the day $19.50
- With fries
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Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
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Lil´big breakfast $10.00
- Egg, bacon,sausage and toast
- -Roasted tomato $5.00
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Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes
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Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
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BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
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Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
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Ham & Salami
- cheese, ham, salami
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Tomato & Olives
- cheese, tomato, olives
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Meat Plus
- cheese, chicken, ham, pineapple, red onion
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Tikka Masala
- cheese, chicken, raisins, cashew nuts, spring onion, tikka masala sauce
Vagabond Cafe
Phone
075745958
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating , Cash only