Address
331 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Vagabond Cafe in Tauranga Menu
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BREAKFAST- All day breakfast with Gluten and Dairy free options available.
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Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
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Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- -kids size $8.00
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Kids bacon & egg on toast $8.00
SIDES- Add to any meal
- Hash brown $2.00
- Tomato $3.00
- Bacon $4.00
- Toast (GF) $2.00
- Mushroom $3.00
- Kransky sausage $4.00
Nearby Sample Menus
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Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
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Garlic Bread (V)(GF) $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
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Turkey Burger $22.50
- Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
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Vegetarian Burger (V) $19.90
- Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
- -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
- -add ham $3.00
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Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
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Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
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Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
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Nautilus Platter $34.00
- Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
- Harmony of Seasonal Vegetables $6.00
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Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
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Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
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Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
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Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
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Slow Cooked Duck Leg (1 leg) $28.00
- Lime and manuka honey sauce, Mascarpone polenta, welted greens
- Fluffy $1.20
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Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
- Housesmoked Salmon $6
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The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
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Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
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Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Creamy mushrooms $18.50
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Brulée $15.00
- vanilla, strawberries, shortbread
- Ham & Pineapple Pizza $9.50
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Ciabatta Rolls $ 9.50
- garlic butter
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Crinkle Cut Chips $ 9.50
- aioli (v) (GF)
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Panko Mushrooms $27.00
- baby carrots, grilled halloumi, chimichurri, pecorino( v)
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
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Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
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Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
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Jangeo gui $24.00
- Salted grilled eel
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Bulgogi $20.00
- Marinated beef
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Samgyetang $21.00
- Chicken soup
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Yukgaejang $16.00
- Spicy beef soup
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Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
- Udong $12.00
- Ramyun $10.00
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"Big Boy Banger & Mash" $16.00
- w/ gravy
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"Catch" of the Day market price
- choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
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Creamy Peppered Mushrooms $16.00
- served on garlic bread
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Thai Chicken OR Vegetable Curry $19.00
- Chef's choice accompanied w/ a timbale of rice & served w/ a poppadum (please view our blackboard for today's choice)
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The Love Shank $24.00
- braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
- bread & butter (2 slices) $2.00
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Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
- - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
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Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
- Churros - each / three $1.50/$4.00
- Roast Cracking $2.00
- Vegetarian $7.50
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
- Roast Burger $6.50
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Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
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Wraps $8.50
- served with meat of your choice, salad and gravy
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Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
- Seafood Bouillabaisse, garlic toast $18.00
- Rocket, pear, shaved parmesan, candied walnuts $8.00
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Angus dry aged beef fillet, garlic cream, black beluga lentils $39.00
- pickled radish onion jus
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Frozen dark chocolate mousse, encapsulated berries $16.00
- white chocolate veil, nut tuile
- Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
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Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
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Spaghetti Bolognese $12.95
- traditional favourite topped with cheese
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Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
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Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
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Garlic Pizza Bread $10
- homemade pizza bread, with garlic
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Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
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Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
- Side Vegetables $5
- 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
- 59. Onion Kulcha $4.00
- 63. Chocolate Naan $5.00
- 5. Paneer Tikka $10.00
- 23. Rogan Josh with Kumara $14.50
- 11. Lamb Seekh Kebab $10.00
- 66. Mango or Mint or Tamarind Chut. $2.00
- 68. Chicken Tikka Salad $4.00
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23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
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15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
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5 Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce.
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4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
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12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
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7 Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
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18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.
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9 Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce.
- - B $15.99
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Pasanda Chicken / Lamb / Beef
- Cooked with cashew nut curry, sultana, yoghurt and traditional spices
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Chicken Jalfrezi
- Marinated pieces of chicken cooked with spices onions tomato & mixed vegetables
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Saag Aloo $14.50
- Potatoes cooked in mild puree of fresh creamy spinach and spices
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Vindaloo Chicken / Lamb / Beef
- A powerful chicken or lamb or beef curry with ground chilli
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Biryani Chicken / Lamb / Beef
- Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
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-Cheese and Garlic $5.00
- Plain flour bread stuffed with cheese and garlic
- Pappadums (2pcs) (Crispy Wafer) $1.00
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Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
- -Smoked salmon $5.00
- -Hollandaise/Eggs $5.00
- Gourmet open sandwich $18.50
- -Bacon(2) $5.00
- -With streaky bacon, poached eggs & hollandaise sauce $18.50
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Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
- 7 am- 2.30 pm
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Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
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Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
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Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
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French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
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Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
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Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
- Regular/Large $10/$18
- Combo Spend $36
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The Secret
- Banana and cinnamon
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
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Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
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Hawaiian
- Cheese, ham, pineapple and oregano
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Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Vagabond Cafe
Phone
075745958
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating , Cash only