Address
331 Maunganui Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
Vagabond Cafe in Tauranga Menu
Are you the owner? Manage this listing for free.
BREAKFAST- All day breakfast with Gluten and Dairy free options available.
-
Big vagabond breaky * $20.00
- Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
-
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
-
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
-
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
- -kids size $8.00
-
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
-
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
-
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
-
Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
-
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
-
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
- Kids bacon & egg on toast $8.00
SIDES- Add to any meal
- Hash brown $2.00
- Tomato $3.00
- Bacon $4.00
- Toast (GF) $2.00
- Mushroom $3.00
- Kransky sausage $4.00
Nearby Sample Menus
- Lamb S $9.5 / L $ 11.5
-
Sigara borek $10.00
- Filo pastry, feta
-
Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
- Lamb S $11 / L $ 13
- Chicken on rice $7.50
- 2x Falafels, 1x mujver served with hummus $5.00
- Lamb on rice $7.00
- Extra meat $3.50
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
- Tempura chicken roll (tempura chicken, avocado, chives) $17.50
- Sake (salmon) $16.50
- Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
- Eel nigiri $9.00
- Unagi hot roll (eel, cream cheese, spring onions) $18.00
-
Dessert of the day $11.50
- please ask waiter/waitress
- Satori (chicken, salmon & panko prawns) $19.00
-
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
-
Redneck Ribs six $19 nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
-
Hero Burger $13.5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
-
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
-
Midnight Nachos $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
-
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
-
Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
-
A Fist Full of Pizza (Quesadilla) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
- Housesmoked Salmon $6
-
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
-
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
-
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Sausages, Bacon $4.50
-
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
- Fluffy $1.20
- Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
- S $3.50
-
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
-
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
-
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
-
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
-
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
- 5 pcs $4.20
-
Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
-
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
-
Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
-
Seafood chowder $22.00
- w garlic ciabatta toast.
-
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
- ADD prosciutto $4.00
-
Vanilla Bean Creme Brulee $12.00
- w salted caramel popcorn (gf)
-
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
-
Homemade Muesli $11.90
- with yoghut and berries OR banana
-
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
-
Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
-
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
-
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
-
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
-
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
-
Pulled Pork $22
- with choritzo and bbq sauce
-
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
-
Mussel $1.65
- Battered, each
-
Hot dog $2.80
- Each
-
Chicken nugget $0.95
- Each
-
Mix pack 1 $21.00
- 2 Fish, 2 hot dogs, 4 potato fritters, 2 scoop of chips
- Fish options subject to availability
-
Chips $2.00
- 1/2 Scoop
-
Curry roll $3.30
- Each
- Peshwari Naan (chopped nuts and fruit) $5.00
-
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
-
Mango Lassi $6.00
- Refreshing yoghurt drink
-
Boysenberry Parfait $10.50
- Berries and ice cream topped with cream and nuts
- Entree
-
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
-
Mixed Platter $20.50
- A selection of the above for two people, Samosas Pakora Murgh Tikka
- Paneer Naan (Cheese) $5.00
-
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
-
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
-
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
-
Pasta of the day P.O.A
- server to advise
-
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
-
Dessert Special P.O.A
- server to advise
-
Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
-
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
- Lamb Korma $13.00
- Seenkh Kabab $11.00
- Vegetable Zafri $10.00
- Lamb Briyani $12.00
- Chicken Nuggets (5 pieces) $8.00
- Beef Korma $12.00
- Prawn Biryani $16.00
- Lamb Madras $13.00
- Bagel Cream cheese, salad, bacon/salmon $14.50
- Hash Stack Bacon, hashbrowns, creamy mushrooms $16.00
- - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
- Lasanga with salad $12
- Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon $16/$18
- Bacon and Eggs Bacon and eggs on toasted ciabatta $14.00
- Hot Chips $6.00
- B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
- ●Stonegrill
-
Bacon and egg $14.50
- Fast toast, crispy bacon + egg cooked to your liking
-
Prime rumps steak $16.50
- With a bearnaise dipping sauce
-
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
-
Chicken satay $25.50
- Skewers of marinated breast fillet with our own satay sauce
-
Seafood chowder $12.50
- Full of chunky seafood enriched with cream + fresh herbs
-
Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
-
Blat $14.50
- Bacon, lettuce, avocado + tomato with aioli on lightly toasted vienna
-
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
-
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
-
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
- Chocolate and almonds $7.00
-
Bacon and Eggs $14.00
- Bacon, eggs, toasted ciabatta
- Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
-
Big Breakfast $24.00
- Bacon, eggs, sausage, spinach, creamy mushroom, potato cake, baked beans, ciabatta, hollandaise and beetroot chutney
-
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Vagabond Cafe
Phone
075745958
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Child-friendly , Outdoor Seating , Cash only