Velvat Cafe in New Zealand Menu

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Velvat Cafe in New Zealand has no menu available, but can choose from many other options such as Papad - crispy bread or Samosa (2 pieces) - timeless from Shahi. Noodle Club offers many options including Squid Ginger with Spring Onion / Squid Oyster Sauce and Honey Chicken Noodles. Mick's includes a wide range like House Marinated Olives or Charcoal Roasted Spanish Chorizo. Five Spice Beef and Garlic King Prawns from . Angkor Restaurant offers Subway and Ham.

Nearby Sample Menus

Portobello mushrooms $6.5
Turkey Meatloaf $14 / $24
- w/ pecans, celery heart, granny smith, cranberry & mustard
Pastrami N Swiss Melt $8.5
- pastrami w/ russian dressing, pickle & melted swiss
House Pastrami $19 / $25
- smoked brisket w/ pickles & mustard
Street Dog $7
- NYC-style hot dog w/ cart relish & mustard mayo
Cinnamon Girl $4.5
- homemade chelsea bun
Schticks $9
- pea & pastrami croquettes w/ habanero mayo
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds

Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Creamy mushroom $4.60
Side of buttered potato mash $3
Garlic & Parsley $3
Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Side of salad $3
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50

Trevally $4.00
Tarakihi $5.50
Corn fritters $3.00
6x Chicken nuggets $3.50
Hoki $4.50
Flounder (whole fish) $6.00
Crab sticks $1.50
Hapuka $6.00

- Chicken / Pork / Beef $18.50
Pra Ram Long Song $16.00
- Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
- Chicken / Pork / Beef $18.50
- Chicken / Tender Beef $18.50
Yum
- Your choice of meat cooked with lemon juice, chilli and vegetables.
Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
Steamed Vegetables $8.00
Gang Puk $15.50
- Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.

Vegetarian Lasagne $11.20
Saturday 7:30am - 2pm
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
Vegemite / Peanut Butter $0.50
-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar
-Cinnamon And Raisin $7.50

35. Chicken with Vegetable Black Sauce with Rice $12.00
Satay Chicken Burger + Chips Combo $7.00
Satay Burger (Chicken/Beef) $4.00
3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
47. Chicken, Beef, or Pork Egg Foo Young $12.00
36. Chicken Fried with Seasonal Vegetables $12.00
(All served with our homemade Khmer Satay peanut sauce)
3pc Bong Bong Chicken with Mini Fries/Rice $8.00

Chips $ 3.50
Super Kebab on Rice on Salad $14.00
Lamb Souvlaki on Rice & Salad Spicy $13.00
Mixed Satay $11.50
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
Lamb Curry $ 14.00
- Served with Rice and Salad
Felafel Salad $9.50 / $10.50
- Medium/Larger
Chicken Satay $11.00

BURGERS $7.50
- chicken breast, avo & brie
XTREME $17.50
- bacon, eggs, hashbrowns, sausages, mushrooms & more
BAGEL $7.50
- pesto avocado & tomato
PEPPER BEEF SALAD $15.00
- shreded cabbage, spinach, pumpkin seeds and x dressing
HAMBURGER $6.50
- extra egg/cheese/pineapple $1.00,add bacon + $2.00
CHICKEN NOODLE SALAD $15.00
- crispy noodles and peanut sauce
TOASTED SANDWICH $4.80
- extra meat + $1.00, veg + $0.50
TOASTED MUESLI $9.90
- with fresh fruit and yoghurt

Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Large halfsies $23.00
Straight Cut Fries $8.00
- with aioli and tomato sauce
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread

●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce
-Fish or Squid $23.00
Lamb Chops in Pepper Sauce on a Hot Plate $33.00
Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
●Hot and Spicy
Hot & Spicy Chicken Casserole (bones in) $22.00
-Fish or Squid $26.00
-Egg or Vegetables $15.00

Whole Chicken Bone $2.5
Steamed Bread $2
- Per skewer
Crispy Fish Ball $8
Pork Kidney Pot $10
- Per pot
Fish Rice Roll $5
- Per plate
Pork Kidney Roll $4
- Per plate
Golden Crispy Bun $6
Flounder $9

Les Petits Chocolats $15.00
- Walter’s hand-crafted ganache chocolates
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Pho Vit - Duck Pho $24.00
- Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Pho Bo - Beef Pho $20.00
- (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.

Soup of the Day $15.00
- Served with toast
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Eggs on Toast (Scrambled, Fried, Poached) $5.00
Kids Pancake Stack $8.00
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Potato Wedges with Sour Cream $8.00

Biriyani $16.00
Vegetable Soup $4.50
All the mains are served with complementary rice.
Bone-in $14.00
All the mains are served with complementary rice.
Chicken Tikka Masala $16.50
Dhal Soup $4.50
Prawn in Black Bean Sauce $18.00

Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Please advise us if you have any dairy requirement
Pandan Rice $3.00
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)