Velvat Cafe in New Zealand Menu

Velvat Cafe in New Zealand has no menu available, but can choose from many other options such as Papad - crispy bread or Samosa (2 pieces) - timeless from Shahi. Noodle Club offers many options including Squid Ginger with Spring Onion / Squid Oyster Sauce and Honey Chicken Noodles. Mick's includes a wide range like House Marinated Olives or Charcoal Roasted Spanish Chorizo. Five Spice Beef and Garlic King Prawns from . Angkor Restaurant offers Subway and Ham.

Nearby Sample Menus

Westshore Fish Cafe (sample menu)
  • - Large $28.90
  • Chicken Nuggets 1/2 doz (+sauce) $4.20
  • Croquettes $16.90
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • Garlic Wedges / Spicy Wedges / Kumara Chips $5.90
  • - Standard $22.90
  • Crumbed Chicken Fillet $3.50
  • - Standard $22.90
Sim's Kitchen (sample menu)
  • Penang koay teow soup $10.99
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Medium combo $13.99
    • Three fishes with chips
  • Chicken burger combo $10.99
    • Burger chips and drink
  • Large combo $29.99
    • Eight fishes with chips
  • Single chicken $3.99
  • Steamed chicken on rice $11.99
  • Chicken fried rice $11.99
No.31 Restaurant & Bar (sample menu)
  • Hot sticky liquorice pudding $14.50
    • with butterscotch sauce & vanilla ice cream
  • Duo of wild hare $21.00
    • hare saddle and hare croquette with beetroot puree, cross salad, blackberry and peppercorn jelly, orange glaze and game crisps
  • Confir of duck leg $38.00
    • on crisp coconut risotto cake, asian greens & apricot ginger glaze
  • Seared venison fillet $39.00
    • on creamed parsnip puree with braised red cabbage, pistachio crumb & juniper berry & port glaze
  • Broccoli with toasted almond butter $6.50
  • Vanilla creme brulee $14.50
    • with poached rhubarb & spiced apple ice cream
  • Confit of quail $19.00
    • slow cooked quail on crisp black pudding with carrot, caraway puree and botrytised grape jus
  • Potato mash $5.00
Renkon (sample menu)
  • Miso soup $3
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • Salmon katsu $5.5
  • Agedashi tofu(deep fried) $5.5
  • Potato katsu $5.5
  • Spicy miso soup $3
  • Spicy Karaage chicken $5.5
  • Misodare $12.5
    • Mildly spicy miso sauce (chicken ・pork ・tofu)
Elsie's Restaurant at Tuakau Hotel (sample menu)
  • ●Burgers & Hot Sandwiches
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onions, cucumber, cherry tomatoes, with honey & orange dressing topped with crispy noodles
  • ●Salads
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • Ice Cream sundae
    • Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
  • Deep Fried Camembert $13.00
    • Crumbed & served on a bed of rocket with rich berry coulis & basil
  • Fish of the Day P.O.A
    • With your choice of two sides & butter (lemon, garlic or chilli )
  • Eye Fillet $31.50
    • Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
Tees Street (sample menu)
  • Brown butter scallops $18
    • Brown butter scallops + with parmesan risotto & fresh herbs
  • Free range eggs any style $17
    • Free range eggs any style + bacon or salmon, truffle oil & toast
  • Crispy Fish tacos $18
    • Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
  • Crunchy fruit Granola $13
    • Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
  • Pancakes $16
    • Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
  • Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
  • Sides $5 each
    • build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
  • Sautded mushrooms $17
    • Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
Little yummy (sample menu)
  • Sliced Pork with Cashew Nuts $17.50
  • Panaeng Curry $19.50
    • Chicken/Beef/Pork
  • Honey Roast Chicken $16.50
  • Prawns Twister $6.50
  • Honey Roast Pork Omelette $14.50
  • Prawns Fried Rice $13.50
  • Honey Roast Pork Fried Noodles $12.50
  • Nasi Goreng (Spicy Fried Rice) $13.50
Indian Star (sample menu)
  • Plain Roti $3.00
    • Hand Rolled bread made from wholemeal flour
  • Karahi Chicken (Boneless or with bones, med or hot) $17.90
    • Chicken pieces cooked in ginger garlic and spices
  • Lamb Korma (Mild, Med or Hot) $17.90
    • Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
  • Saag Aloo (Mild, Med or Hot) $13.90
    • Potatoes cooked in a fine mild puree of spinach and lightly spiced
  • Zeera Rice $6.00
    • Basmati rice cooked with cumin seeds
  • Chicken Balti (Med or Hot) $18.00
    • Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnish with coriander
  • Aloo Gobi (Mild, Med or Hot) $13.90
    • Potatoes, cauliflower & special spices cooked together & garnished with fresh coriander
  • Chicken Biryani (Mild,Med or Hot) $16.50
    • Rice cooked with chicken, herbs and spices
Water Drop Vegetarian Cafe (sample menu)
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • R7 BBQ Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • R8 Goodwish Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
  • N4 Lucky Noodle Soup $12.00
    • White Noodle, Soy, Tofu, Vegetables
Headlands (sample menu)
  • Fish Pie $17.00
    • Poached smoked hoki, salmon & Dory in a parsley cream sauce, potato topped With cheese and a side salad.
  • Nachos $10.00
    • Crispy corn chips with beef, salsa, sour cream, sweet chilli sauce
  • Pork $31.00
    • Thick seasoned pork loin served with crispy crackle, with roasted kumara puree, roasted pumpkin chunks and steamed vegetables, red wine jus, apple sauce
  • Cheeseburger and chips $10.00
    • Kids burger with cheese and chips
  • Scallops $18.50
    • Pan seared scallops served on a potato & chive rosti with crispy bacon, Green salad with Hollandaise.
  • Fish and Chips $15.50
    • Battered, or panfried deep sea dory. Served with fries and fresh green salad, tartare sauce and a lemon wedge.
  • New York Ribeye $34.50
    • 250g Ribeye Steak cooked to your liking served with caramelised red onions, pumpkin puree, garlic potatoes with charred green beans & red wine jus.
  • Shrimp Cocktail $10.00
    • With thousand Island seafood sauce.
Nero Cafe and Restaurant (sample menu)
  • Tiramisu $15.50
    • Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
  • Tulbot Forest Mt Peel Blue (Mid Canterbury) $15.50
  • Iceberg Lettuce Salad With Condensed Milk Dressing $4.50
  • Broccollini $6.00
    • With Hollandaise sauce
  • Iceberg Lettuce Salad $4.50
    • With Condensed Milk Dressing
  • Venison $45.00
    • Venison back strap served MR, with the last of the summer berries, with first of the heirloom baby carrots with a black doris plum sauce
  • Meringue $15.50
    • Salted Caramel Cashew Nut Ice Cream, Brulee Banana, Salted Caramel Sauce, Hokey Pokey
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
Peninsula Kitchen (sample menu)
  • Mixed Wrap (Lamb & Chicken) $10.90
    • Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • All come with fresh salad, rice, garlic sauces & hummus
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Mezze platter $16
    • Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
  • Shish Chicken Fillet Skewer $16
    • Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Chips
  • Quattro Stagioni (Medium/Large) $14/$18
    • ham, salami, mushroom, shrimp
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
Kassaba Restaurant (sample menu)
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Vegetarian Delight $22.00
    • Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
  • Mango Chicken $10.00
    • Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad
  • Chicken Souvlaki $13.00
    • Marinated Chicken on skewers with salad, hummas and pita bread
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
Gabriel's Cafe & Bar (sample menu)
  • Eggs Bennie $14.50
    • Streaky bacon, poached eggs, toast & Hollandaise sauce.
  • Nacho’s $14.00
    • corn chips topped with beef & bean mix topped with heese & sour cream
  • Ruby’s Pork Ribs $20.00
    • 6 ribs braised & lashed with orange & hoisin sauce with fries & Garden Salad
  • Wedge’s $10.00
    • served with sweet chilli sauce & Sour cream
  • -200g Sirloin of beef with caramelised onions & horseradish
  • Nacho’s $14.00
    • beef nachos piled high with cheese & sour cream
  • Open Sandwiches $18.50
    • all served with garden salad & fries
  • Mini Pavlova $12.00
    • 2 mini pavs’s sandwiched with kiwi fruit & Cream
Bakehaven Cafe (sample menu)
  • Corn Fritter with Salmon $16.99
  • Sweet and Sour Satay
    • Served with chicken and steamed rice
  • Bacon and Egg on Toast $10.99
  • Chicken Satay Burger $14.99
    • Grilled chicken satay, salad and chips
  • Creamy Mushroom on Toast $7.99
  • Warm Beef Salad $17.99
    • Mesclun, fresh fruit, topped of with crispy noodles, served with orange dressing
  • Old Style Mixed Grill $14.99
    • Bacon, eggs, sausage, hash brown, tomatoes, mushroom sauce, 2 toast
  • Pumpkin Soup $8.99
    • Served with two toast
Velvat Cafe

Velvat Cafe

location

Address

94 Kerikeri Road, The Hub Mall, Kerikeri 0230, New Zealand

phone

Phone

email

Email

velvetkerikeri@gmail.com

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
94 Kerikeri Road, The Hub Mall, Kerikeri 0230, New Zealand
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