Velvat Cafe in New Zealand Menu

Oreo Cheesecake $14.00
- A tempting treat of cold set cheesecake loaded with real oreo cookie pieces on a dark chocolate biscuit base and topped with a real oreo cookie sitting on a creamy vanilla swirl
Kids Pasta $8.50
3 x Tempura Scallops $7.00
Options
High Country Salmon Trilogy $28.00
- New Zealand's premium salmon from the icy cold waters of our local region in 3 different styles. Grilled, a salmon croquet and fresh sashimi served on a fresh salad medley and potato rosti
These are a highlight!!
Roast of the day $18.50
- This changes daily, please see blackboard for today’s roast. Served with a combination of roast vegetables and steamed vegetables.
Chicken Breast $8.00

Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
- Bluerock – Soft Creamy Blue
Grilled to your liking
Warm Bread Loaf $7.00
- Garlic and Herb Butter
- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
Lamb Shank
- Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
Pumpkin & Hazelnut Falafels $13.00
- Smoky Tomato Relish and Mint Yogurt
Pic’s Peanut Butter Parfait, Dark Chocolate Brownie $14.00
- Salted Caramel Sauce and Caramel Corn

BROWN RICE $3.00
Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
King Prawn, Scallop $18.50
E12 MIXED ENTREE $12.00
- Chef's selection of spring roll, chicken satay, fish cake, money bag, prawn in bed and curry puff
R2 NASI GORENGE FRIED RICE
- Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
M3 GINGER
- Stir fried fresh ginger, spring onion, onion, celery, black fungus
JASMINE RICE $2.00
S1 TOMYUM
- The most popular Thai Soup with lemon grass, Kaffir lime leaves, Chili, Lemon juice, mushroom, tomato and Coriander

Gorgonzola Prelibato (dolce)
Locally Caught Market Fresh Today
- Our creations are famous!
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Escargot Bourguignon
- Half dozen garlic & herb butter escargot / Italian prosciutto / crispy rye bread / basil
Chicken Meets Turkey
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Your choice of:

Rad nah
- Rice-noodles with thicken special gravy
-Vegetarian $11.50
-Seafood $20.00
Ba mee moo dang $13.50
- Egg noodles with BBQ pork
Green curry noodles $12.50
- Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
-Large $10.00
-Seafood $20.00
Pad thai
- Fried rice-noodles with thai sauce

Spicy karaage don $18.00
- deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
Fish-katsu (panko crumbed fish) bento $19.80
Unagi don $27.80
- grilled eel with kabayaki sauce, ginger, sesame and spring onion
Ebi tempura roll $12.00/$22.00
- (4pcs/8pcs) crispy prawn tempura, carrot, cucumber, dashimaki egg, mayo, sesame seeds
Tempura $28.90
- 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
Kara-age chicken $28.90
- served with mayo, cabbage, lemon
Tanuki don $16.00
- plain udon/soba with fried tempura batter and spring onion (half size $8.50)
Gion futomaki $16.00/$30.00
- (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds

Green salad $7
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
High country lamb broth - lamb popcorn - green herb aioli $18.5
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5

Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Toast selection and preserves $8
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Fries $8
Eggs any Style $11
- Mixed grain toast & tomato relish
Streaky, bacon, smoked, salmon, chorizo $6

Nearby Sample Menus