Velvat Cafe in New Zealand Menu

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Velvat Cafe in New Zealand has no menu available, but can choose from many other options such as Papad - crispy bread or Samosa (2 pieces) - timeless from Shahi. Noodle Club offers many options including Squid Ginger with Spring Onion / Squid Oyster Sauce and Honey Chicken Noodles. Mick's includes a wide range like House Marinated Olives or Charcoal Roasted Spanish Chorizo. Five Spice Beef and Garlic King Prawns from . Angkor Restaurant offers Subway and Ham.

Nearby Sample Menus

Satay beef salad $22.00
- sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
Cajun four cheese fondue $16.00
- fresh vegetables sticks & toasted garlic pita.
Hawaiian pizza w/ chips $9.90
C.C.C Burger $21.00
- herb marinated chicken breast ,camembert,cranberry sauce,lettuce,tomato,red onion,aioli and chips.
Sundried tomato arancini $15.00
- basil pesto,watercress,shaved parmesan & balsamic glaze.
Kids steak $9.90
- your choice of salad or steamed veg w/ chips.
Co-Op big breakfast $23.00
- Kransky,bacon,eggs,hash brown,tomato,mushroom,spinach and ciabatta.
"Get in my belly" burger $22.00
- roasted pork belly,grilled and sliced w/ apple ,fennel,red onion and shipotle slaw,tomato,onion relish and chips.

BBQ
Garlic Prawns $14.50
- King prawns pan fried in garlic butter served on a bed of lettuce with garlic yogurt
Beef Moussaka $22.00
- Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
Dolma $12.50
- Vine leaves stuffed with rice and spices, served with cacik dip and fresh lemon
Parmesan and sea salt pide $7.50
- on Turkish flat bread
Garlic Yogurt
Mayonnaise
Sweet Chilli

Fresh Rolls pork & prawn or chicken 3 rolls
Deep Fried Banana & Ice cream $5.50
Chicken with special Sauce $18.50/$31.50
Lemongrass and chili $16.50/$28.50
Bok Choy and garlic $12.00/$20.50
Chicken Spicy bean sauce $16.50/$28.50
King Prawn Salt & Pepper $20.50/$38.50
Fried Squid with special sauce $17.00/$29.50

Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Petits Fours $8.00
- Three TopSail chocolates
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli

Scallops $2.20
Vegetarian $7.50
- Vegetable or Corn Patty
Meat Patty $3.00
beer battered chips $5.00
Spring & steak & curry rolls $3.20
Brown lentil patty $7.50
battered blue cod $9.50
Bacon $6.80

Chicken Fried Noodle $9.00
ShanghaI Fried Noodle $9.00
Roast Pork Pan Fried Egg on Rice $10.00
Sichuan Chilli Chicken on Rice $9.00
Roast Pork Soup noodle $9.00
Soy Sauce Chicken on Rice $10.00
Roast Pork on Rice $9.00
Roast Pork & wonton Soup Noodle $9.50

Temaki (Hand roll) $3.30
Foto Maki (tuna roll) $2.80
Inari $4.00
Tarrago (Egg Sushi) $3.30
Squid Sushi $3.30
Oyster Sushi $5.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1

Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
Meaty $18.00
- Bacon, sausage, mince, red capsicum and cheese
Chicken Burger $7.50
- A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
Family Chips $5.00
Large Chips $3.00
Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
These are homemade with real potatoes not out of a packet, so they take a little longer to cook.

Pirikara Ika $7.00
- Marinated Spicy Raw Squid
Miso Dengaku Tofu $9.00
- Tofu With Spring Onion And Sweet Miso Sauce
Goma Wakame $4.00
- Marinated Seaweed
Torikaraage $8.00
- Deep Fried Chicken
Gyu Tataki Don $7.00
- Lightly Grilled Beef With Sweet Garlic Soy Sauce On Rice
Katsu Toji $13.00
- Crumbed Chicken And Vegetables Japanese Style Open Omelette
Oyster Mayo $9.00
- Oyster With Mayo
Lobster Salad $7.00
- Lobster And Mayo Salad

Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Samosa with Sweet Chilli $7.00
Chicken Tenders & Thick Cut Fries $12.00
Fish of the day & Thick Cut Fries $12.00
Thick Cut Fries $7.00

Sirloin 250g $25.90
Fish & Chips $16.90
- Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
House Salad
Grilled Salmon Fillet $25.90
- flame grilled medium rare served with roasted baby potato & house salad
TIGERPRAWN & SCALLOP SALAD $26.50
- seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
CAESAR SALAD $21.90
- baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
eye fillet 220g $31.90
Garlic Bread $8.90
- served with parmesan and sunflower seeds

Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Beer Battered Fries $8.50
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Garden Salad / Chunky Fries $7.00
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Fried Eggs $4.00

TOAST $0.60
EXTRA FILLING $0.50
SAVOURIES $1.90
MINCE ON TOAST $6.80
SAUSAGE ROLLS $1.90
TOMATO SOUP $6.20
EGG $2.50
BACON & EGG $3.60

Seafood Tom Yam $14.00
- Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
Add Roti $4.00
Okra $9.00
- Poached okra topped with caramelized onion
Old Fashion Fried Chicken Bites $15.00
Extras
Mata Lembu (Sunny side up) $1.50
Curry Chicken $15.00
Kari Sayur $14.50
- Seasonal vegetables in spiced curry gravy served with Jasmine Rice