Taradale RSA in Napier Menu

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1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00

EGG $1.50
FISH (CRUMBED) $4.50
SALAD $3.00
FISH (BATTERED) $4.00
HOT DOG $3.50
SAUSAGE $2.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

Cured venison tartar, sour cherries, Kriek granite, radish $17
Veal sweetbread & croquette, sweet onion, laurel $20
Cloudy bay clams, saffron, pineapple, bomba rice $17
Green eggs and ham $20
- brined pork fillet, 62° duck egg, ham consomme, spinach
Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)

Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
- One Shank $27.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Free Range Egg $2.00
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Buttered Mashed Potato $5.00

Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
Chicken Nuggets
- 5x battered nuggets with tomato sauce & Station rustic fries
Chocolate Fudge Brownie $12.00
- with chocolate sauce & your choice of ice cream flavours from the display
Homemade Hashbrown $2.00
Chicken & Cranberry
- char-grilled moroccan chicken with cranberry sauce
Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
Jalapeno Pizza Bread (serves up to 4)
- pizza base with pomodoro sauce & cheese, scattered with jalapenos
Quesadilla (add basket of Station rustic fries $4.00)
- chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad

-Seafood or Prawns $16.50
Steamed Chicken Rice $13.50
-Vegetables $13.50
-Prawns $13.50
-Prawns $16.50
-Chicken, Beef or Pork $13.50
-Vegetables $13.50
-Chicken, Beef or Pork $13.50

Ceviche de pescado $19
- baja California style catch of the day marinated in lime ginger, coconut milk, garnished with broad beans, corn kernels, sweet potato and fresh herbs, served with corn chips (made to order)
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Fresh tortillas $7
- four per serving
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks

Double $25.00
Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
Shoestring fries with aioli $8.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Fresh seasonal green salad, mustard dressing $9.00
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00

Fish & chips with salad, tomato sauce
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
125 gms steak with vegetables and fries
Pizza bread, roast garlic, rosemary & parmesan (v) $10
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Fried Esk Valley pork sausages, potato mash, caramelised onions $19
Salt & pepper calamari with aioli (GF) $14

Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Liqueur Coffee $13.00
- Served with creme fraiche and kiwifruit coulis
Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
Paris Mash $8.00
Eggs Benedict $16.50
- On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Marlborough Salmon Rillettes $25.00
- With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom

Fresh fruit salad $4.50
Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
Shoestring fries, garlic aioli / Mesclun Salad $6.00
Tomato, hazelnut & bean salad $29.00
Chef's pasta of the day $24.00
Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
Shoestring fries, garlic aioli / Green salad $6.00
Tomato & pineapple salsa $2.90

Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Toasted Sandwich $4.5
Garlic Bread $5
- Hot <£ crispy
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Shrimp Cocktail $8.5
- With our own seafood dressing
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
NB: Takeaways will incur a .50c fee per meal

SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
House made SOUP $10.00
- served with toast
Smoked salmon $5.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
EGGS on toast (V) $10.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00

TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014

Salmon $16.00 - $27.00
Dumpling 12 Pack Combo $16.00
Dumpling 6 Pack $9.00
Spicy Salami $12.00 - $19.00
Simply Proscuitto $18.00 - $28.00
Red, Green and White $12.00 - $16.00
Romana $12.00 - $19.00
The Grand $22.00 - $32.00

The Bach Beer Battered fish / salad / tartare / lemon / fries $17
Family Size $20
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Ice Cream Sundae $5
The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
Mini Beef Burger / fries $8
Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4

Large $14.00
Extra Toast $3.00
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
Creamy mushroom $4.50
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
All Day Menu add $2.00
- organic free range eggs, optional organic gluten & dairy free bread
Grilled tomato $4.00