Vertigo Restaurant & Bar in Auckland Menu

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Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
Vegetable ramen $12
Teriyaki chicken don $12 / S $6.5
Chilli beef don R $12 / S $6.5
Rice large $3
Tofu salad $6
Tuke Men N/A
- Noodles are served with the dipping soup and toppings on the side
Kids ramen (underor 12 yrs old) $5

1/2 chicken $6.50
Vegetable $9.50
Steak & veggies / chicken & veggies $11.50
Combination meat & veges $12.00
Special $6.50
Steak & veggies / chicken & veggies $10.50
Steak / bacon / chicken $2.80
●chow mein ( with noodles) & chopsuey (without noodles)

Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Afghan Naan $3.00
- Traditional Afghan bread
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Palau $4.00
- Afghan long grained rice (V)

Lamb Salad (GF) $24.00
- Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
Paella GF $22.00
- chicken, chorizo and prawns, onion, capsicum, tomato and rice
Standard Fries GF $6.00
Tomato $5.00
Moroccan Lamb Cutlets(3) $18.50
- cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
Garden Salad GF $4.50
Southern Spiced Chicken Tenders(3) $16.50
- with an apple slaw w dipping sauces mango lime & BBQ

Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
All curries served with rice
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Mutter paneer $13.00
- Cottage cheese and peas cooked in chef special gravy
-Full $17.00
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style

Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Croquettes $14
- housemade, served with aioli
Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Sautéed Scallops $17
- with chorizo, tomato & basil salsa

Vegetarian $4.80
Hot Dog $1.80
Chicken $11.50
Chicken $3.50
Chicken $11.50
Ginger Spring onion King Prawns $14.00
- Egg noodles, King prawns, (or Chicken) with fresh veges,ginger and spring onion
Vegetables $10.00
Prawn $14.00

Entrées
Marinated Strawberries $18
- Mousse, Curd, Meringue, Lemon Verbena, White Chocolate
Crispy Agria Potatoes, Garlic $10
Three Cheeses $33
Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
Parmesan Croquettes $10
Three Cheeses $33
Three course set- your choice of entrée, main and dessert $ 85

Tuna (Marinated) & Cucumber $1.50/$13.00
- Pc/Roll (9 pc)
Avocado - Pc $1.50
Lobster - Pc $2.30
Ten Don $15.00
- Shrimp with Mixed Vegetables Tempura
Sweet Spicy Chicken $1.50/$13.00
- Pc/Roll (9 pc)
Prawn - Pc $1.90
Agaricus Mushroom - Pc $1.50
Seafood Don $16.00
- Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice

SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters

JAPANESE CASHEW CHICKEN ON UDON $15.80
BEN & JERRY ICE CREAM SMALL $5.80
Each meal contains loads of market fresh mix vegetables
CHARLIE’S HONEST WATER $3.80
LITTLE PANANG CURRY CHICKEN $9.80
GOLDEN CHICKEN MONEY BAGS $5.50
PAD THAI CHICKEN $15.80
KATSU CHICKEN BUN $7.50

King Prawn Pesto Salad $12.50
- Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
Steak Eggs and Chips $14.50
Chicken Teriyaki $5.00/$6.00/$7.00
- small / medium / large
Sausage - Brown $1.50
Toasted Sandwich $3.20
- Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
Wedges $3.00
Sausage - Kransky $2.50
Seafood Medley $10.50
- Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips

Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
-spinach, mushroom & feta
Blueberry waffles $7.50
- With vanilla ice cream
Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast
Open chicken sandwich $14.00
- Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
Classic eggs benedict
- Served with hollandaise, ciabatta, spinach & your choice of either
Big breakfast $17.00
- Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
-smoked salmon, tomatoes, cream cheese & capers $13.50

All day breakfast $8.00
- Bacon, eggs , mushrooms, tomatoes served with toast
Bacon & eggs $6.00
- Bacon, eggs with toasted
Eggs Benedict $10.00
- Poached egg, bacon, hollandaise sauce on english muffin
Omelette $7.00
- With ham, tomato, cheese, onion
Big breakfast $12.00
- Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Toasted Sandwich $5.00
- With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
French Toast $8.00
- Bacon, banana, blueberries, maple syrup

Homemade flavour pancake $3.00
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Mince savoury $1.50
Panfried pork cabbage bun $1.60
Red bean pancake / vegetarian pancake $2.50
Sausage roll $2.40
Potato top savoury $1.60
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00

Vertigo Restaurant & Bar

Auckland Region > Auckland > Vertigo Restaurant & Bar

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029424

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM