Vertigo Restaurant & Bar in Auckland Menu

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Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
Ono Pork Burger + Chips $12.50
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Chicken Steak Burger + Chips $12.50
Ribs Platter $42.00
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.

R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
- [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
E07] Bowl of Chicken Rice $2.00
N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
R05] Combination Fried Rice $12.00
- [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]

Fresh Snapper $4.80
Vegetable $9.00
Curry Laksa $11.50
- Egg noodles with prawns, crab meat, chicken. tofu and fresh vegetables in a coconut curry soup
Half Chicken / Quarter Chicken & Chips $7.50
Seafood Combination Noodles $13.80
- Egg noodles with prawns, calamari, fish cakes, crab meat and fresh vegetables in oyster sauce
Mushrooms / Pineapples $3.00
Bacon & Egg / Bacon & Tomato / Steak & Egg / Steak & Tomato $4.20
On Fried Rice $2.00

Plain $10.00
Egg $10.00
American Hot Dog / Seadog $4.50
Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
Seafood $16.00
Chips $2.80
Chicken / Steak / Pork / BBQ Pork $12.00
Onion Rings $4.80
- 6 pieces

Leche Flan (Caramel Custard) $7.00
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Lumpiang Shanghai (pork spring rolls) $6.00
- 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00

Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
All below dishes served with onion, pickle, free coke and two parathas
Butter Chicken / Chicken Tikka Masala / Chicken Korma $11.00
Dal Makhani on Jeera Aloo served with 2 parathas $8.00
Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
Amritsari Chole + 2 Bhatures $8.00
- Free Lassi or Can Drink

Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
Heirloom tomatoes, strawberry, basil $10
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
French fries $8
Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
Chilli squid, heirloom cucumber, sour cream, za’atar $23

FRESH SPRING ROLLS [4 pieces] $8.00
- Fresh rolls stuffed with fresh vegetables & chicken
CORN CAKES [5 pieces] $7.00
- Thai delicious corn balls served with dipping sauce.
GINGER TOFU [Mild] $13.90
- Tofu stir fried with fresh ginger and vegetables.
PRAWN CAKES [5 pieces] $8.00
- Prawn cakes with pickled plum relish.
CASHEW NUTS $15.90
- Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood
PLA LARD PRIG (fillet) $15.90
- Deep fried fish fillets topped with Chef's tasty tamarind sauce.
SPICY NOODLE [Medium Hot] $13.90
- Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
PRAWN ROLLS [5 pieces] $8.00
- Tastily marinated prawn wrapped with crispy pastry

Sesame crusted beef kofta, tzatziki $10
Grilled broccoli, bravas sauce, slivered almonds $6
Pork cheek croquette, apple, radish $10
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
Grilled chorizo, pickled red onion, peppers $9
Salted fish croquette, gribiche $7
Lamb pinchos, walnut tarator $13
Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45

Lamb sausage $8.50
Potato buns $1.50
ICE CREAM $9.00
- Nutella
Curly fries, aioli $7.00
ICE CREAM $9.00
- White chocolate hokey pokey
SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
‘Pie of the Week’- see your server $9.00
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)

Bacon $5.50
Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
Pulled beef sliders, garden salad, hollandaise $16.50
Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
Rosemary salt fries, aioli(V)(GF) $9.00

Lamb do Piyasa (med) $16.00
- Lamb cooked with onion ginger and garlic
Malai Kofta (mild) $14.00
- Creamy base curry with succulent balls made of mashed potatoes cheese and nuts
Rogan Josh (med) $16.00
- A Kashmiri lamb curry cooked wth aromatic spices
Chicken Jafrani Tikka $16.00
- Chicken marinated in saffron roasted
Lamb Saag (med) $16.00
- A perfect harmony of pureed spinach and lamb
Two winters $15.00
Fried Rice (Chicken Veg) $16.00
Malai Kebab $14.00
- Chicken pieces marinated in cream, cheese and roasted in the tandoor

Meat Ball Curry $19.50
- (Mumbai Christians favourite dish – hand made meatballs cooked in a tangy red gravy & served with aromatic rice)
Chutney (Mild Mango, Mint & Hot Chilly) $3.00
Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
CHICKEN TIKKA ROTIZZA $10.00
- (Tender Chicken Tikkas with XChefs secret Pizza Sauce, topped with Onions & Capsicum & Coriander)
Tandoori Mushroom $12.50
- (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
Pahadi Saag Chicken $19.50
- (Tender pieces of Chicken Cooked with Aromatic Kashmiri Spices mixed with a Special green sauce)
Gulab Jamun $7.00
- (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
Mix Non Veg Grill $19.00
- A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab

Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
Smoked Chicken Salad N/A
- in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
Venison Fillet "Wellington" N/A
- with mushroom duxelle, truffle pomme puree & red wine venison jus
Loaded Wedges $14.5
- with cheese, bacon, sweet chilli & sour cream add pulled pork $5

Creamy Mushroom V $10.50
- served with sourdough
Sausage $3.00
Hashbrown $3.00
Salmon $5.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon
onion Ring $7.00
Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
Wedge $7.00

Vertigo Restaurant & Bar

Auckland Region > Auckland > Vertigo Restaurant & Bar

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029424

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM