Vertigo Restaurant & Bar in Auckland Menu

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Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

Pad Thai Noodle $14.00
- Chicken and egg stir fried with rice noodle, vegetable topped with crushed peanut
Fried Rice $14.00
- Cooked jasmine rice stir fried with chicken, egg and vegetable
Kua – Gai Noodle $14.00
- Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
Panang Curry $19.90/$22.90/$23.90
- Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)
Lychee Raisin Curry $19.90/$22.90/$23.90
- Choice of meat in red curry sauce with a touch of lychee fruit and raisin (B.C.P/Roasted duck or lamb/Prawns)
Tom Yum Noodle Soup $14.00
- Rice noodle with chicken tom yum soup and vegetable
Praram (Peanut Sauce Lover) $19.90/$22.90/$23.90
- Choice of meat stir-fried with garlic and a variety of greens topped with creamy peanut sauce (B.C.P/Roasted duck or lamb/Prawns)
Black Pepper Beef $14.00
- Beef and cracked pepper stir fried with garlic and vegetable

Pork fillet cutlet $17.80
- deep fried bread crumbed pork fillet served with tonkatsu sauce
Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
Fried chicken $9.80
- deep fried chicken in japanese style
Rice $2.00
Grilled chicken $17.80
- grilled chicken with black pepper and chilli sauce
Salmon & avocado roll $12.80
- rolled sushi with salmon and avocado
Teriyaki beef $17.80
- pan fried beef with gouemon teriyaki sauce
Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste

Grilled Polenta Cakes GF, VGA, VG $16.50
Omelette Exhibit ‘A’ GFA $18.00
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Black Stack Burger $18.50
Carrot Risotto VG $18.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Freedom Rangers (AKA Big Brekky) GFA $20.50

Vegetables $2
Chicken, Pork or Beef $16
Chicken, Pork or Beef $14
Chicken, Pork or Beef $15
Lamb, Prawns, Seafood $16
Lamb, Prawns, Seafood $16
Prawns or Seafood $17
22. Tom Kha Soup $14 - $16
- Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.

Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Kumara Hash $4
Free range Bacon $6
Kale Chips $6
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon

Panettone pudding, vanilla bean custard, chocolate ganache
Garlic custard, mussels, clams, bouillabaise
Main Plates $25.00
Desserts $12.00
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
Goats cheesecake, watercress, mayonnaise, spiced scallop
Starters $12.00
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens

Please let us know if you have any allergy or nutritional requirements.
-Half - half
-Kimchi aioli
-Black sesame emulsion
-Japanese pickles
-Signature shoyu
-Pickled ginger
●Topping

Prawns $5.00
Steak & Mushrooms $4.50
Roast pork / Beef / Chicken $11.00
Sweet & sour chicken $10.60
I $25.00
- 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
Chicken / Roast Pork / Steak $10.00
Cheese onion mashed potato $1.60
Half Chicken $7.50

Charcoal BBQ Pork Belly $36.00
Stir-Fried Intestine of Chicken $20.00
Pork Bone Soup $14.00/$30.00/$43.00
- S / M / L
Boiled Noodle W/ Veges (Udong) $12.00
Stir-Fried Squid $13.00
Charcoal BBQ Beef $36.00
Teriyaki Chicken-don $13.00
Boiled Fish W/ Spicy Soup (Hapuku) S / L $18.00/$45.00

P11 Prickly Spicy Intestine Rice Noodle in Stone Pot $ 10.8
F5 Beans, Bacon and Fries on Rice $ 12.0
V18 Tofu in Shrimp Sauce $ 13.8
S10 Bean Sprouts & Tripes with Lotusleaf-cakes $ 16.8
S30 Prickly & Spicy Scampi (Salt & Pepper) $ 32.0
M16 Stir-Fried Pork Kidney in Sweet Chili $ 16.8
F19 Pork Slices and Capsicum on Rice $ 9.8
F13 Stir-Fried Beef on Rice $ 9.8

PS23 Fried kual Tcow $9.70
- Traditional Malaysian flat nee noodle dish tossed with BBQ pork, shrimps and vegetables in dark soy sauce
C6 Honey Chicken Fried Rice $9.90
- Battered chicken pieces with honey sauce on wok tossed fried rice and vegetables
C3 Torn Yum Noodle Soup $9.90
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai flavoured soup
B15 Chili Beef Noodle $9.70
- Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce
S32 Seafood Nail Goreng $11.80
- Malaysian style fried rice tossed with prawns, crab meat, fish cake, squid and fresh vegetables
Add extra $ 2.00
CB44 Combination Noodle Soup $10.80
- Thin egg noodles simmed with prawns, chicken, BBQ pork, beef and fresh vegetables served in special Star Noodle soup
P20 Wonton Soup $9.90
- Homemade wontons with BBQ pork and fresh vegetables in special Star Noodle soup

Small $6.00
Rolls $6.70
Sandwiches $5.70
Chocolate Mousse
20 Golden Potatoes
Come with Lettuce, Onions, Tomato's & Gravy
4 Piece Kumara
Large $17.50

36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
37. Tempura Prawns (6pcs) $13.90
49. Teriyaki Beef $14.90
34. Vegetarian Curry $10.50
57. Spicy Pork, Spicy Chicken or Spicy Beef $11.90
7. Calamari Rings (6 pieces) $5.90
64. Teriyaki Tofu Ramen $11.90

Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
Smoked salmon $4.50
Kids tacos $8.00
- Mexican prawn, avocado and salsa with lime
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
Kids pancake $7.00
- Vanilla pancake with bacon, banana and maple syrup
Kids eggs on toast $7.00
- Choice of egg, bacon and toast

Raspberry Slice $2.50
Ham $3.50
Fruit Flan $3.50
Pork Pastie $3.90
Bacon & Egg $3.50
Chocolate Slice $2.50
Carrot L $8.00 / S $2.50
Peppermint Slice $2.50

Vertigo Restaurant & Bar

Auckland Region > Auckland > Vertigo Restaurant & Bar

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029424

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM