Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Rudi Fries w/house made garlic aioli. $9
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Chilli & Prawn $18/36/ 54
    • Prawns, chilli,Roast garlic , spring onions, & microgreens
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • -Japanese pickles
  • ●Topping
  • -Tuna
  • -Spring onion
  • Our trained staff are happy to help
  • -Purple rice
  • -White rice
  • -Beet mayo
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
  • Almighty $18.00
    • pie de resistance + side salad + regular coffee or phoenix drink
  • - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Assorted Sweet Bites $2.50 ea
    • coconut & lemon slices caramel slice
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Jungle Curry or Hot Pot (check boards for todays dish) $16.00
    • chefs special served w/ roti or baguette
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Vegetarian $4.50
    • Egg, cheese, pineapple & potato fritter
  • Curry Rice Roll / Spring Roll $2.50
  • Plain $2.20
  • Cheese, onion & tartare sauce
  • Mussel Fritter $2.00
  • Chips $2.00
  • Wonton (6) $4.00
  • Crumbed Chicken Cutlet $2.00
  • Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
  • 30 Minute Lunch $30
    • Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
  • Parmesan Croquettes $10
  • Cheese, Olive & Rosemary Crackers, Quince
  • Parmesan Croquettes $10
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Crème Brulèe $18
    • Poached Plum, Crumble, Lavender, Pistachio, Raspberry
  • Soup of the Day $16
  • Masi (samoa biscuit)
  • Fiji Style Chicken Chopsuey $10.50
  • Fa’apapa
  • 10 Drum + Chips $21.50
  • Bake Taro
  • Tuna (faiai atu)
  • Tin Fish(faiai cleni)
  • Tuna Fish (faia atu)
  • Pork rib hangover soup with rice $15.00
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Spicy stir-fried squid with rice $15.00
  • Seafood and green onion pancake $18.00
  • Spicy beef with vegetable soup with rice $15.00
  • Noodle soup with vegetable $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Pork $10.00
  • Plain Egg Fu Yong $8.50
  • Combination Meats $11.00
  • C $7.50
  • Prawn & Veges $12.00
  • 6 Won Ton
  • Plain Fried Rice
  • 2 x Fish
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Black Bean Noodles $11.50
    • Yellow noodles with chicken, prawn, Chinese mushroom in black bean gravy.
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • SEAWEED STRIPE $6.00
  • SPICY CHICKEN LEG WITH RICE $15.50
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
  • DEEP FRIED PORK CHOP $8.00
  • PAN FRIED CURD WITH RICE $14.50
  • CURRY CHICKEN WITH RICE $12.00
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
  • FISH BALL SOUP $5.50
  • Spring Roll $2.20
  • Cheese Burger $4.00
  • Crab Stick $1.60
  • Chicken - Lge / Med / Sml $15.00/$11.00/$8.00
  • Roast meat roll or Roast meat sandwich $5.50
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • Sea Dog $3.00
  • Potato $0.50
  • -1/2 dozen $15.50
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • -Extra Salad/ Vegetables / Chips $7.00
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 29. Sambal Stir Fried $11.90
  • 26. Assam Fish with Rice $15.50
  • 24. Nasi Goreng $11.90
  • 11. Pork Chop on Rice $10.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 14. Stir Fried Kway Teow $11.90
  • 8. Seafood Noodles Soup $10.90
  • Udon $10.90
  • Beef $10.90
  • Chicken katsu udon $12.50
  • Crumbed prawn udon $12.50
  • Chicken katsu curry $12.50
  • Teriyaki beef $10.90
  • Teriyaki salmon $15.90
  • Teriyaki chicken $10.90
  • -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
  • -Tomato and avo $4.00
  • Manuka honey bread $7.00
  • Soup of the day $9.50
    • With your choice of toast
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • Hotcakes $13.50
  • Wedges $9.50
    • With sour cream and sweet chilli
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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