Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Pad Thai (V) $16.50 / $19.50 (P)
    • Traditional Thai fried noodles with chicken, beef or pork or prawns with egg, vegetables & bean sprouts peanuts and lemon
  • Priew Waan Goong $20.50
    • Sweet and sour prawns with cucumber, pineapple and tomato
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Fish Cakes $8.50
    • Deep fried fish cakes served with crushed peanut & cucumber sauce
  • V=Vegetarian Option
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Arancini $15.90
    • Crumbed risotto balls, gorgonzola, roquette
  • Eggs Florentine $17.50
    • Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta
  • Avocado / Mushrooms / Spinach / Eggs / Beans / Bacon $5.00
  • Calamari $19.50
    • Crispy Calamari, roquette, lemon cheek, aioli
  • Margherita $24.90
    • Garlic, basil, olive oil, tomato sugo, fior di latte, buffalo mozzarella
  • Bambini $24.90
    • Shaved Champagne ham, sweet pineapple, fior di latte, tomato sugo
  • ●Pasta Mia
  • Contadina $20.00
    • Courgettes, black olives, red onion, sundried tomato, tomato sugo
  • 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
  • Updgrade any pizza to stuff crust base for just $2.99
  • Monday and Tuesday Special:$5.99 each pick up
  • Meat Lover $9.99
    • Pepperoni, ham, beef, sausage, bacon + mozzarella
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Vegerama $9.99
    • Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Any 2 sides for $6. *Excludes wings + tenders
  • Stewed Beef Brisket Noodle $11.00
  • Deep Fried Chicken Wings $7.00
  • Combination Meat $14.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Chicken $11.50
  • Poached Chicken $11.00
  • Spring Rolls $11.00
  • Grilled Pork Patties & Spring Rolls $12.00
  • Combination Meat / Prawn $15.00
  • Seafood $16.00
  • Fried Rice with Meal / Pineapples / Mushrooms $3.00
  • Fish Cake $2.50
  • Chicken / Steak / Pork $13.00
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Bacon & Egg $6.00
  • Potato Wedges with Sour Cream $6.00
  • Free Range Eggs Breakfast
    • Your choice of
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Free range Eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Smoked Chicken, Spinach & Roast Tomato
  • Selection of Lattice $3.80
  • with home made Pork Sausage $13.00
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Cannelloni $12.00
    • filled with Ricotta & Spinach
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Suprememaster $10.80 / $10.40
    • (steak, bacon, egg, cheese, pineapple)
  • Cajun chicken $8.80
    • 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
  • Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
  • Fish $6.80
  • Scallops $1.80
  • Cheese $4.90
  • Ham $5.60
  • Fried Rice/Rice Noodle With Gravy Egg
  • Seafood Combination
  • Black Tea Egg
  • Whole Prawn With Honey (Pair)
  • Deep Fried Prawn Twisters
  • Seafood Fried (Noodle/Rice)
  • Prawn With Chicken Stick (Pair)
  • Deep Fried Squid
  • Sausage $2.00
  • Cucumber with mustard taste $15.00
  • Seafood fried noodle $18.00
  • Chicken gristle $2.50
  • Fruit plate $38.00
  • Deep fried squid $16.00
  • Fried crisp chicken with pepper $16.00
  • Chicken bite $8.00
  • -Tofu with spicy sauce $10
  • -Mix fried rice $10
  • -Tofu skin in soup stock $10
  • Tomato egg soup $10.00
  • Hot noodles with sesame paste $10.00
  • Dried tofu with shredded pork and fresh chili $18.00
  • -Black bean sauce beef $10
  • -Sweet and sour Chicken $10
  • Young Chow $11.50
  • Chicken / Pork / Beef $4.00
  • Egg $3.70
  • Bbq Noodles $8.50
  • American Hot Dog $4.00
    • (With Cheese, Onion & Sauce)
  • Won Ton (1 Dozen) $9.50
  • Cashew Nuts & Veges $12.00
  • Chicken $10.00
  • 280grm Harmony pork striploin $38
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Bircher muesli seasonal fruit berry compote $7
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Eaton mess, summer berries, meringue berry coulis $15
  • Hand crafted garlic bread with aioli (GF option) $5
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • CHEESE BOARD $10.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • Sausage - Cabanossi $2.70
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Fluffy Pancake $6.70
    • Topped with crispy bacon and drizzled with maple syrup
  • Super Burger $8.50
    • Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
  • Traditional English Fish & Chips $9.50
    • Lightly crumbed pieces of fish served with salad and chips
  • Smoked Salmon Parcel $12.50
    • Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
  • Scrambled Eggs on Toast $5.00
  • Wedges $3.00
  • Small Mince Savoury $ 1.50
  • Mince & Cheese $3.50
  • Bacon & Egg $3.50
  • Small Sausage Roll $2.50
  • Lamb & Mince & Cheese $3.80
  • Mince & Curry $3.50
  • Steak 8- Mushroom $3.50
  • Bacon Quiche $3.50
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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