Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Crumbed Prawn Cutlets $24.90
    • with chips and tartare
  • Seafood Chowder $14.50
    • served with a freshly baked crisp baguette
  • Seafood Basket $27.90
    • fish, filo prawns, squid, crumbed mussels, chips
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • Bearnaise Sauce $3.00
  • Wedges and Sour Cream $10.50
  • Cheesecake $11.90
    • ask for todays flavour
  • Seafood Chowder $11.90
    • Classic, thick and creamy, full of seafood
  • Teriyaki Ramen $ 14.80
    • maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
  • Soup Tofu $ 4.00
  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Egg Noodle $ 12.00
    • noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
  • Miso Butter Corn Ramen $ 15.00
    • miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
  • Shoyu Butter Ramen $ 10.80
    • homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
  • Moyashi Ramen $ 11.80
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Nero $24.00
    • Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
  • Julius $24.00
    • Prosciutto, salami, bacon, mozzarella, fresh herbs.
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Bacon $4.00
  • Chicken $14.90
    • Chicken, chorizo, tomato, mozzarella, onions, capsicum and pesto aioli
  • Caramelised Lemon Tart $10.50
    • With praline and fresh cream
  • Tomatoes $4.00
  • Potato Fritter $ 1.00
  • Snapper $ 5.00
  • Hot Dog $ 2.20
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Battered Mars Bar $ 2.50
  • Pineapple Fritter $ 1.00
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Chips $ 3.30
  • King's Eggplant Don $12.00
    • Thick sliced eggplant cooked with Kingdom's special sauce, served with green salad on rice
  • Teriyaki Chicken Don $11.00
    • Seared chicken thigh cook with manuka home made honey teriyaki sauce
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Vegetable Gyoza $5.00
    • 6 deep fried vegetable gyoza served with green salad
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • Teriyaki Beef Don $11.50
    • Thinly sliced beef stir-fried with vegetables & homemade honey teriyaki sauce
  • Tofu Don $11.50
    • Deep fried silky tofu cook with vegetables and egg on rice
  • Kingdom's Beef $15.50
    • Pan fried sliced premium beef sirloin fillet
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Squid $13.00
  • Eggs fired rice $8.50
  • Prawn fried rice $14.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • BBQ pork fried rice $10.00
  • Steak fried rice $10.00
  • Combination meats fried rice $12.00
  • Seafood $14.50
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • Hot Dog & Chips $7.50
  • Hot Chips
  • B.L.T $8.00
  • Sausages & Chips $7.50
  • Chicken Nuggets $7.50
    • served with chips tomato sauce
  • Large $5.50
  • Squid rings $0.80
  • Victoria burger $8.00
    • Salad, cranberry sauce, chicken aioli, cheese
  • Vegetarian burger $9.00
    • Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
  • Paua $4.00
  • Vegetarian $6.50
    • Mushroom, salad, steak, mayonnaise sauce
  • Super $65.00
    • 3 hoki, 3 tarakihi, 3 hot dog, 3 potato fritters, 3 snapper, 1.5L drink, 3 chips
  • Banana #2.00
  • Meat(Homemade) $3.00
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • -full dozen $30.00
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • -1/2 dozen $15.50
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Chocolate Danish $ 2.50
  • BBQ pork Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Custard Danish $ 2.50
  • Coconut Crusty Buns $ 2.00
  • Custard Buns $ 2.50
  • Banana Cakes $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Bacon & cheese $ 8.00
    • 2 slices of bacon and cheese
  • Regular $ 8.50
  • Avocado available in season only
  • Bacon, feta, sundried tomato and avo $ 13.50
  • Boat meal $ 6.50
    • Half a toastie, fruit stick and crisps
  • Chicken, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Egg on toast $ 9.50
    • 1 slice toast, 1 egg scrambled or fried
  • Gf available $ 1.00
  • Grilled haloumi $14.00
    • Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Rose water creme brulee $14.00
    • Served with ice cream
  • Baklava $14.00
    • Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Tasting Platters $ 25
  • Cream style mushrooms $ 14
    • with spinach on toast
  • ¼ Roast chicken fries & salad $ 18
  • Fish and Chips homemade tartare $ 18
  • Panko crumbed goats cheese salad $ 17
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Ika Squid $4.00
  • Teriyaki Chicken & Avocado Roll $4.00
  • Teriyaki Chicken Udon $9.50
  • Kanikama Tempura $4.50
  • Teriyaki Salmon Rice Bowl $13.50
  • Scallop Skirt Ship $3.50
  • Kakiage Udon $8.00
  • Ebi Prawn $4.50
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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