Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Large $22.50
  • Sweet chilli sauce 50¢
  • PRAWN TWISTERS
    • with sweet chilli and garlic aioli
  • CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
    • sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear, baby tomatoes and garlic aioli
  • Available 5:30pm to 9:30pm
  • Main $24.00
  • dozen for $20.00
  • Bacon $4.00
  • Prime Angus Ribeye (200 gms) $37.0
  • Express Breakfast $15.00
    • Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Super Salad $15.00
  • Garlic bread with hummus $8.00
  • Meat $3.00
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
  • Potato Nuggets $4.50
  • All Kebabs are served with salad and a choice of three sauces
  • Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Toast $3
  • B10 Tempura $13
    • Prawn & veg
  • A8 Torikara
  • Set Meal $5
    • All set menu comes with a bowl of rice, miso soup
  • A4 Salmon Sashimi
  • E9 Prawn Tempura $9
  • B1 Chicken sauce cutlet set $14
  • E10 Momochi $5
    • Potato cake with sweet sauce
  • D4 Sashimi Medium $23
  • Slow Cooked Red wine Beef stew $16.00
    • w baguette
  • Winter spicy scrambled Eggs on Toast $12.00
    • Fresh chilli, feta & spring onion
  • Free range bacon $5.00
  • Hash $4.00
  • Free Range Bacon or Salmon Hash $17.00
    • Panfried gourmet potatoes, poached egg, spinach & hollandaise
  • Mango salad $15.00
    • w cucumber, carrot, dry shallot, sesame & herbs
  • Clay pot caramelised pork belly served with rice $22.50
  • Fried tofu in spicy tomato sauce $13.50
  • GARLIC BREAD $6.00
  • - salmon & baby spinach $16.00
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • FULL ENGLISH BREAKFAST $18.50
    • bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
  • side salad w/ house dressing $5.00
  • PASTA OF THE DAY
    • See staff for details
  • poutine w/ bacon $12.00
  • SCOTCH FILLET STEAK $25.00
    • 250g scotch fillet steak w/ salad & fries
  • Add Mediterranean Salads from $9.50
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Salmon, Capers & Creme Cheese $6.50
  • Avocado Salad & Capsicum $4.50
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Tuna & Mayo Spanish Salad $5.00
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Prepared fresh daily - limited supply
  • -Topped with tortilla strips, sour cream & pico de gallo $10.00
    • Bowl
  • BBQ pork ribs & kumara wedges
    • Smoked tender pork ribs smothered in a chipotle spiced BBQ sauce, chipotle aioli and coleslaw, your choice of orange kumara wedges or mashed kumara
  • Soup and salad (G) $13.50
    • Chicken, corn and bacon chowder served with a fresh tossed salad, pico de gallo and shaved red onions
  • -Add 2 cheese quesadilla $5.00
  • Bean dip $12.00
    • Black beans layered with red onions, sour cream & grated cheese, then grilled & topped with pico de gallo, served with warm corn chips
  • -El grande chicken or beef or beans $22.00
  • Blackened prawns $16.00
    • Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
  • Puri $1.00
  • Pani Puri $6.00
  • -Small $5.00
  • Mixed Paratha $6.50
  • Paneer Paratha $7.50
  • Pakora (4 pieces ) $1.50
  • Veg. Curries
  • -Medium $7.00
  • Soup of the Day $12.50
    • Pumpkin soup with roasted beetroot cream and toast
  • Smoked Salmon $6.50
  • French Toast $16.50
    • with bacon, banana & maple syrup
  • French Toast $16.50
    • with salted caramel & creme fraiche
  • Grilled Halloumi $5.00
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Pork Ribs $9.5
    • With tequila BBQ sauce
  • Herb Coleslaw (V) (GF) $ 5
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • Add extra shank $ 6
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Polenta Chips (V) $9.5
    • With blue cheese dipping sauce
  • Cauliflower $2
    • Per skewer
  • Pork Liver Sausage $1
  • Served with Raw Vegetables on the Side
  • Sausage $1
  • Fish Rice Roll $5
    • Per plate
  • Oyster Sauce Choi Sum $6
  • Beef Rice Roll $4
    • Per plate
  • Beef Ball $2
    • Per skewer
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • French fries $6.50
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon and egg $9.00
    • With toast
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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