Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Roti Cheese $8.50
    • Filled with melted cheese and onion, served with dhal curry
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Honey Soy Chicken $12.00
    • Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
  • Add chicken curry $3.50
  • Azzy Beef Burger $12.50
    • Home made beef patty, greens, tomato, gherkins, onion with chipotle mayo and curly fries
  • Satay Ayam - Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
  • Roti Planta $6.00
    • Filled with extra margarine for extra flavour, served with dhal curry
  • Fish n Chips $12.50
    • Battered fish, side salad, curly fries and tartare sauce
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Monster Rump $41.90
    • 700g More than you can eat!
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Top Any Steak with Scallops $7.90
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Bazza's Bird $32.90
    • Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
  • Add bacon $ 18.50
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • House hot-smoked salmon $8
  • add a chilli fried egg $15
  • Slow roasted tomato (v) $4.50
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Hotdog of the week $14
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Lemon Sauce $28.00
  • Sizzling Black Pepper $28.00
  • Egg fried rice $12.00
  • Fish Fillet & tofu on rice $12.00
  • Sweet & Sour $28.00
  • Sizzling ginger & spring Onion $28.00
  • BBQ Pork large $26.00
  • BBQ Pork small $14.00
  • Shoyu Ramen $9.50
    • (Soya taste soup with BBQ pork & veggies)
  • Black Detox Miso Ramen $10.00
    • (Miso & bamboo charcoal powder in soup with pork mince. BBQ pork & veggies)
  • Chicken Pot (in miso soup) $10.00
  • Genzui Ramen $13.00
    • (Soya taste soup with BBQ pork. tempura & veggies)
  • Teriyaki Don (chicken) $9.50
  • Tempura Ramen $10.00
    • (Soya + fish flavored soup with prawn tempura & veggies)
  • Green Salad $6.00
  • Grilled Samma Fish $7.00
  • Fried peanut $3 / $5
    • each bag / 2 bags
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Black fungus in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Pickled radish with chilli sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Bread roll with Chinese sausage $1.2/each
  • Lamb with carrot $1.2
  • Special a $19.00
    • 4 fish, 4 sausages, 3 potato fritters, 2 hot dogs, $3 chips
  • Cheese $3.40
  • Meat $1.10
  • Special 3 $41.00
    • combination fried rice, combination egg fu yong, sweet & pork, chicken cashew nuts, 1 dozen won ton
  • Egg $8.00
  • Satay chicken $10.00
  • Meats $3.00
  • Seafood $13.00
  • with vegetables and white rice N/A
  • Combination Seafood $16.00
  • Vegetarian $4.00
  • Pork $11.00
  • Hawaiian $3.90
  • Combination Meat $12.00
  • Chicken, Mushroom, Prawn $9.00
  • BBQ Pork $11.50
  • Up to 3 Selections from Bacon, Ham, Egg, Cheese, Onion, Tomato and Pineapple
  • With Chips & a Splash Juice $7.90
  • A2. Seasoned Chicken
  • Burger Only $5.90
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • A30 Squid Rings $ 8.90
  • A7. Bacon & Egg
  • A11. Large $9.00
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Single $22.00
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • All $12.00
  • Double $27.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Whole Abalone cooked with oyster sauce and mushroom sauce M $68 / L $88
  • H=Half / W=Whole
  • Half crayfish on rice with creamy cheese sauce $45.00
  • -Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00
  • -Stir fried with seasonal vegetables (additional $12 for veggies) S $20 / M $38 / L $55
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • -Steam with black bean sauce in halves or in pieces / Sashimi POA
  • -Minced Balls / Pork and Mushroom Ball $5.00
  • Popodoms $2.50
  • Beef Vindaloo $14.90
    • Beef cooked in hot vindaloo spicy sauce straight from goa
  • Tandoori Chicken $18.90
    • Fresh tender chicken marinated in tandoori sauce then smoke roasted
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Butter Chicken $14.90
    • Chicken tikka cooked in exotic,spicy,cream tomato flavoured sauce
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • Keema Naan $4.50
    • Naan Stuffed with spicy lamb mince
  • Beef Chilly $14.90
    • Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Fried sliced pork belly with chilli $16.80
  • Braised pork with dried tofu $18.80
  • Chicken heart and gizzards noodles $9.80
  • Stir fried pork, kidney and liver $15.80
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Fried Spicy $17.80
  • Chicken fried rice $11.80
  • Bamboo shoot salad $11.00
  • Fish FIllet & Pickled Cabbage Noodle Soup $9.90
    • Pickled cabbage, fish fillet
  • Mini Spring Roll (8 pc) / Deep Fried Won Ton (4 pc) / Deep Fried Small Mantoo (3 pc) $4.50
  • Nasi Goreng $11.90
    • Chicken, mixed vegetables with special sauce fried rice
  • Lemon Grass Pork Chop on Rice $12.90
    • Pork chop, lettuce, tomato, cucumber, and special sauce
  • Beef in Hot Chilli Oil $14.90
    • Beef and bean sprout
  • Beef Ball and Fish Ball Noodle Soup $10.90
    • Beef ball, fish ball, vegetables, rice noodle
  • Chicken Laksa $9.90
    • Chicken bean sprouts, vegetables, special spicy sauce with coconut cream, half rice noodle and ball hokkien noodle
  • Cumin Lamb ( 5 sticks) / Satay Chicken (5 sticks) $6.00
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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