Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Steamed Dumplings L $15.00 / S $11.00
  • Seafood Noodle Soup $10.00
  • (C) Chicken and Cabbage Dumplings
  • (D)Beef and Celery Dumplings
  • (B) Pork and Cabbage Dumplings
  • Wontons with Spicy Sauce L $11.00 / S $8.50
  • Beef Noodle Soup L $10.00 / S $8.00
  • Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
  • Kelp $2.00
  • Cold Noodles $3.00
  • Flounder $8.00
  • Chicken Feet in Chilli Sauce $8.00
  • Seafood Casserole $10.00
  • Fish $1.50
  • Tofu $3.00
  • Chicken Bone $2.00
  • Pita bread $2.00
  • Falafel Petra(GF) $16.00
    • tahini sauce, broad beans, tomato, pickles, in a wrap.
  • Mini falafel (vegetarian) $10.00
    • Falafel, hummus. chips.
  • Dish Salad $19.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Beef
  • Babaghash $6.00
  • Mandi Rice $20.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Lamb
  • Hummus(V)(GF) $10.00
    • Home Made & Pita Bread
  • Falafel Saj(GF)(V) $16.00
    • falafel, hummus, eggplant, lettuce, Tomato. Pickles.
  • Lemon curd $4.50
  • Cream cheese $4.00
    • and conserve
  • Hummus $4.50
  • Bagel types n/a
    • Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
  • Fresh tomato $4.00
  • P & H $15.90
    • Pea and feta mash, ham of the bone
  • Scoops $4.50/ $6.50/ $8.50
    • Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
  • Breakfast Granola $9.90
    • Seasonal fruit, honey yoghurt
  • Sea Dog $3.60
  • Curry Spring Roll $2.20
  • BBQ Pork $10.50
  • BBQ Pork & Cashew Nuts $10.50
  • Crispy Chicken (whole) $15.00
  • Mushroom $2.50
  • Satay BBQ Pork $10.50
  • Chicken Black Bean Sauce $11.00
  • BBQ pork burger $9.00
  • -Large $5.00
  • -Medium $3.00
  • Special $17.50
    • Prawns, chicken & BBQ pork with cashew
  • Curry sauce $16.50
    • Chicken or steak with veges
  • Chicken burger $9.00
  • Prawn $16.50
  • Homemade pork dumplings $6.00
    • 6 Pieces
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Breads $8
    • Garlic and herb focaccia
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Chicken Tortellini $21.99
    • Cream Sauce, tomato & Mushroom
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Calamari Served with Salad $19.99
  • Carbonara $21.99
    • Bacon, egg & Creamy Sauce
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fried pork buns + Curried Beef soup $12
  • Fied beef dumpling + Curried Beef soup $12
  • Steamed pork buns + Curried Beef soup $13
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Egg $1.50
  • -Salmon & cream cheese $11.00
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • -Smoked salmon $18.00
  • -Two fillings $6.50
  • Hash brown $4.00
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • Grilled / fresh tomato $3.00
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • SUN $3.50 / Roll
    • Crab & California
  • TUE $3.50 / Roll
    • Tuna Day
  • Tempura Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • Beef Rice Bowl $10.90
  • WED $3.50 / Roll
    • Chicken Day
  • MON $3.50 / Roll
    • Salmon Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Grilled steak sandwich $12.90
    • Med, med rare, well done
  • Bacon & eggs $9.90
    • Toast, eggs any style
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • -bacon/ham $12.90
  • -smoked salmon and avo $12.90
  • Eggs benedict
    • Toasted english muffin topped spinach, poached eggs, hollandaise sauce >>
  • -salmon $14.90
  • Special 6 $5.50
    • 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Piece $2.70
  • 5 Drumsticks
  • Golden Potatoes $0.60 each
  • Special 1 - Any Super Sandwich $6.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • Vegetarian Meal
  • Large $17.50
  • Mashed Potato $3.00
  • ●toppings
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -gherkins $5.00
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Cajun $12.50
    • Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
  • -avocado $1.50
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines