Vertigo Restaurant & Bar in Auckland Menu

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Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
-Add Satay Sauce $3.00
Som Tom Salad $12.00
Thai Style French fries with a sriracha mayo (GF)(V) $6.50

Payasam $ 6
- A traditional South Indian dessert, vermicelli, stir-fried with powdered green cardamoms, and in milk
Dry Fruit Naan $4
- Stuffed with dry fruits
Curry Leaf Powder $2.50
Roti (Plain/methi) $2.50
- Soft Indian bread made with natural whole wheat, freshly cooked on tandoor oven
Kothu Parotta $12
- Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
Chicken Pepper Fry $15.00
- Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
Aloo Mutter $12
- Fred potato stuffed with cashew, cottage cheese topped with spicy butter gravy

Chicken / Steak / Mussel $4.50
Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50
Seafood Noodles Soup $12.00
Banana Fritter / Deep Fried Pattie $1.50
Chicken Kebab / Lasagne Topper / Deep Fried Pork Bun $2.50
Chicken Foo Young / Steak Foo Young $10.00
On White Rice
On White Rice

Prawn Tempura Udon $12.50
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Salmon Sashimi Don $15.50

Meat lovers $10.90
●scallops
Scoop $3.50
Steak & egg $7.50
Spring rolls $2.00
Hawaiian $9.90
-chips $5.00
-2 for $1.50

French stick $3.50
- traditional crusty favourite
Rosemary & olive $7.00
- a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
Loaf $5.50
12 mini buns $ 6.0
Croissants (plain /almond) $3.50/$ 4.0
- a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
6 mini buns $ 3.00
Focaccia (Mini/quarter slab/slab) $2.50/$ 5.00/$ 20.00
- flavoured with olive oil and rosemary
wholemeal(800g/600g) $7.00/$6.00

Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Garlic bread $8
Thai salad carrot salad $8
Creamed potatoes $8
Seasonal vegetables with avocado oil $8

Mixed seafood/Prawn $13.50
Tofu/Chicken/Beef/Pork $11.00
N6 Golden Noodle (Egg Noodle Stirfry with Vegetable)
N1 Pad Thai
Fish $14.50
W6 Garlic & Pepper Stirfry
N4 Rad Na (Fried Noodle with Gravy sauce)
SL6 Crispy Chicken Salad $12.50

Chicken Katsu Eatbox $6.99
Calamari
Kakeyake
STEP 4. Top It Off With Some Delicious Sauce
Small Dumpling
Teriyaki Beef Roll $1.10
American Style Cheese Chicken Eatbox $12.99
STEP 2. Then, Layer Your Base With Fresh Salad
- Every day Fresh! We Serve Seasonal Fresh Salad!

Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
- Add bacon
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce
Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.

Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
Deep fried squid $7.90
- Deep-fried marinated squid served with sweet fried wonton 8 deep-fried pork mince wonton served with sweet and sour sauce.
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.

-With salmon $8.50
Fish & Chips $11.50
- With salad
Ham $13.90
Nachos $10.50
Bacon & Eggs on Toast $9.90
Beef $9.50
- With chips
French Toast $12
Bacon, Sausage & hash $10

Braised Pork Meatballs $12.80
Braised Duck Noodle/Rice $8.80
Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
Roast Duck Noodle/Rice $9.80
Smoked Fish Noodle/Rice $8.00
Braised Pork Hock $9.80
Fish Fillet in Rice Wine Sauce $13.80
Fish in Lemon Sauce $12.80

Marmite and Cheese Toasties $6
Steak Sandwich $22
- Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
Seafood Marinara $16
- on linguine
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Fish Bites or Chicken Tenders $8
- served with fries and tomato sauce
Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough

Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chips Small $4
- Sprinkled with Burger Bach seasoning
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Easy Pea-Zie $12.5
- Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli

Vertigo Restaurant & Bar

Auckland Region > Auckland > Vertigo Restaurant & Bar

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029424

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM