Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Chips (scoop) $2.50
  • Vegetarian / Bacon $4.20
  • Chicken $4.80
  • Chicken nibbles (30) $20.00
  • Egg / Hawaiian $3.70
  • Extra Mushroom $3.20
  • ●triple layers
  • Hamburger $2.70
  • -Extra Buckwheat noodles $6.00
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Golbeng e Hwe Muchim $27.00
    • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Dobu Ojinguh $27.00
    • Stir fried squid with tofu
  • Dubu jjiage $25.00
    • A soup with tofu and vegetable and seasoning (no rice)
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Ojingeo-jeongol S $40.00 / M $50.00
    • Spicy Squid Hot Pot (No rice)
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Bacon $3.50
  • Kransky Sausage $3.50
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Meatlovers $22.00
    • Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
  • Chicken & Deep Fried Camembert Burger $19.00
    • Grilled chicken, deep fried camembert, cranberry, lettuce, red onion & homemade aioli. Served with fries
  • Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • Rice dishes
    • Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
  • -Falafel kebab $12.00
  • Kids meal
    • Toasted bread, meat, cheese, cooked onion and fresh tomato
  • -Mix $13.50
    • Chicken & lamb
  • -Mix $17.50
    • Chicken & lamb
  • Baklava $3.50
  • -Vege samosa $5.00
  • Shish kebabs
    • Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • Sambal Fried Rice
    • Fried rice with sambal sauce
  • Hokkien Char
    • Egg Noodles wok.fried in rich dark soya sauce
  • -Chicken / Beef $13.50
  • Masala Lada Hitam
    • Stir-fried garlic & black pepper & seasonal vegetables
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • -Chicken / Beef $11.50
  • -Chicken / Beef $14.00
  • ●6 fish bites & chips
  • Sausage $1.50
  • Hawaiian $6.00
  • -chips $4.00
  • Veg $6.00
  • ●or $5.00
    • 4 fish / 3 sausages
  • Hamburger $4.20
  • ●squid rings
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • CHICKEN CAMEMBERT CRANBERRY $16.00
    • napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • MARACON $16.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • - Salmon $22.50
  • Big O 250ml $18.00
  • BEER HAPPY HOUR 5pm-8pm
  • Sweet Chili Chicken Wings $20.50
    • succulent roasted chili chicken wings
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Rose, 2014
  • Big O 250ml $18.00
  • -Chicken & Beef $12.50
  • -Chicken $13.50
  • Beef (or Chicken) & Potatoes on rice
  • Deep Fried Meat with Pepper & Salt on Rice
  • Lemon (or Honey Sauce) Chicken on Rice $13.50
  • Meat & Cashew Nuts on Rice
  • -Combination Meats $13.50
  • Shredded Meat Fried Rice Vermicelli
    • Roast Duck or BBQ Pork
  • Seasoned Tofu $11.00
    • Tofu / Preserved Egg / Tomato / Spring Onion / Coriander / Vinegar / Sesame Oil
  • Fried Poussin with Rice or Spaghetti $23.00
    • 350g Poussin / Corn / Tomato / Broccoli with Rice or Spaghetti
  • Braised Chilli Diamond Clam Pot $18.00
    • Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
  • Sesame Yang Chun Noodle (Cold or Hot) $15.00
    • Yang Chun Noodle / Kai Lan / Mushroom / Tomato / Peanut / Coriander / Sesame Sauce
  • Mushroom Stir Noodle with Fish Soup $17.00
    • Fish Soup / Chinese Mushroom / Stir Noodle
  • Fish Maw Soup $20.00
    • Fish Soup / Prawn / Diamond Clam / Squid / Grilled Pomfret with Vermicelli
  • Baked Mushroom & Ham with Bechamel Sauce on Spaghetti $16.00
    • Bechamel Sauce / Mushroom / Ham / Cheese / Onion
  • Soy Chicken Leg with Rice $15.00
    • Soy Chicken Leg with Rice
  • Medium $11.00
  • Wedges $5.00
  • Medium $11.00
  • Small (no salad) $8.00
  • Hot chips $4.00
  • Lamb $13.50
  • Medium mixed $16.50
  • Chicken $13.00
  • Strawberry snowflake ice $13.80
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Taro shaved ice w/condensed milk $11.80
  • Red bean soup $5.50
  • Mung bean cake $8.00
  • Tofu Pudding with mung bean $8.00
  • Tofu Pudding with sweet potato $8.00
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Chutney $3.00
    • Tamarind chutney, mango chutney, mint chutney
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Tandoori Chicken(Half/Full) $12.00/$23.00
    • Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
  • Dal Makhani $14.00
    • Daal prepared in tomato & cream
  • Butter Fish/Prawn $22.50
    • Fish/Prawns cooked in creamy tomato sauce
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Teriyaki Chicken Salad Medium $7.00
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Plain Udon Noodle Soup $8.00
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Katsu Don (Miso Soup Include) $10.00
  • Teriyaki Chicken & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Wakame Udon Noodle Soup $9.00
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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