Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Market Fish $29.90
    • Ask for today's choice
  • Mushroom Sauce $6.50
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Seafood Chowder $11.90
    • Classic, thick and creamy, full of seafood
  • Spare Ribs $29.90
    • Slowcooked, topped with plum sauce, served with wedges and aioli
  • Breakfast Combos $13.50
    • Includes an Activity Bag, Hot Chocolate or a Soft Drink
  • Chicken, Pesto and Brie Burger $18.50
    • panfried chicken breast
  • Pork Belly $28.90
    • braised til tender, served on a vegetable medley
  • - Rump $26.9
  • - Add bacon $4
  • Add smoked chicken $5
  • - Add peppercorn or mushroom sauce $3
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Pumpkin dip, toasted seeds & caraway lavosh $14.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • TOASTED BREAD $5.00
    • homemade bread selection, mixed berry preserve or marmalade
  • BACON & EGGS $9.00
    • eggs cooked any style, bacon, side of relish, homemade bread
  • CHEESE BURGER $4.50
  • HAMBURGER $3.50
  • WEDGES $4.00
  • BRIOCHE FRENCH TOAST $13.00
    • crispy bacon, grilled banana, maple syrup, cream
  • STEAK DELUXE $7.50
  • EGG BURGER $4.50
  • COMBO 2 $7.00
    • chicken roll, Pepsi can, $2.00chips
  • Thigh/breast/rib $3.60
  • Sausage
  • Hot Dog
  • Crab Stick $1.50
  • Onion Ring $3.50/$4.50
  • COMBO 5 $7.50
    • chicken kebab x2, Pepsi can, $2.00 chips
  • Waffle Chips
  • Vege Gyros (Roll) $7.00
    • Filled with hummus, tzatziki, salad, cheese and sauces
  • Kebab only / Kebab Combo N/A
  • Lamb $11.00/$15.00
  • With Salad - Kofta $15.00
  • With Chips - Mixed 3 Choices $17.00
  • Chips $3.50/$4.50
    • Small / Large
  • Dolma $5.00
    • Stuffed vine leaves. Six pieces served with tzatziki
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • Prawn Fu Yong $12.90
  • Pork on Rice $9.00
  • Won Ton Noodle $7.50
  • 2 $13.50
    • 5 fish, 5 sausages, $5.00 chips
  • Potato Fritter $0.60
  • Bacon & Cheese Burger $4.50
  • Combination fried Rice $10.00
  • E $25.00
    • 6 fish, 6 spring roll, 6 sausage, 6 potato fritter, $6.00 chips
  • Cheese $2.00
  • Chicken Noodles $6.50
  • Lemon Chicken $11.00
  • Combination $11.00
  • Mussel $0.90
  • Hamburger $2.50
  • BBQ Pork $10.00
  • Hot Sauce Chicken $14.90
  • Spicy chicken on rice $18.00
  • Special Chicken gizzards $16.00
  • Chicken heart $1.00
  • Kung Pao chicken on rice $18.00
  • BBQ prawn $3.00
  • Chicken gizzards $1.00
  • Fried tofu with salt and pepper $12.00
  • Pickle pork skin $12.00
  • Fish/Prawn Masala $15.50/$16.50
  • Sambar $10.00
  • Cheese Roti $3
  • Chicken Tikka $8.50
    • for 4
  • Lamb Pepper Masala $15.50
  • Fish/Prawn Curry $15/$16
  • String Hoppers $40
    • 100 numbers with coconut sambal
  • Sri Lankan Curry Roti $6
    • for 2
  • Shakshuka $17
    • baked eggs, cumin, red pepper, feta, za’atar, sourdough
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Free range eggs $3
  • Sweetcorn bunuelo, fried egg, chili, avocado, corn salsa $17
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • -Add Egg $1.00
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • Surf and Turf $29.50
    • 250g Scotch Fillet, served with 4 shelled black tiger prawns, chips and salad or seasonal vegetables
  • Pulled Pork $24.00
    • Topped with, Texas Hickory Smoked BBQ Sauce and Seasoned slow Roasted Pork
  • -Add Mozzarella $2.00
  • Char Grilled Chicken Burger $22.50
    • Char Grilled Seasoned Chicken Breast and Chips
  • Prime 250g Scotch Fillet $29.50
    • Char grilled to your liking, with salad or seasonal vegetables and chips. Choose From: Steak Eggs and Chips / Steak and Mushrooms / Garlic Steak with Garlic Butter
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • Slice lamb served on sizzling iron plate $22
    • Oyster sauce/black pepper/ onion
  • Sauteed Sliced fish in rice with sauce $24
  • Griddle cooked beef offal $20
  • Shanghai flavoured stewed pork & bamboo shoot soup $22
  • Tomato & egg soup $12/$16
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Sauteed green vegetables with winter bamboo shoots $16
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • Super monster add an extra patties for $6.00
  • Rocket, pear & parmesan salad (V) $7.00
  • Lamb loin (GF) $37.00
    • with a pancetta, roasted kumara & broad bean salad & minted jus
  • Bruschetta (GFR) $10.00
    • Vine tomato, garlic, basil & balsamic (add avocado for $3)
  • Mexican kumara mash $7.00
  • Margherita (V) $17.00/ $24.00
    • Cherry tomatoes, basil & mozzarella (Small/ Large)
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Eggs with seleted bread $5.00
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Streaky bacon / ham $4.00
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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