Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Nasi Goreng $21
    • Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • -One for $6
  • Thai Red Vegetable Curry $19
    • Seasonal vegetables arid tofu with Thai spices and coconut cream
  • Thai Jasmine rice>.Single/Bowl for two $4/$6
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Fresh chilli $2
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Rum, raisin ice cram $9.00
  • Shrimp avocado salad $15.50
  • Cajun chicken $20.50
    • Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
  • Spaghetti bolognese $19.50
    • Beef & fresh parmesan cheese
  • Pizza garlic bread $6.00
  • Chocolate pizza $12.50
  • Della casa $27.00
    • Scotch fillet steak served with potato mash, mushrooms steak sauce and topped with steamed green beans
  • Bread & dips $8.00
    • Homemade dips: aoili, tomato and basil pesto
  • Corn Fritter $2.80
  • Mussel $1.00
  • Chips x $2
  • Steak $5.50
  • Chicken Dog $5.00
  • Cheese $3.00
  • Meat Patty $2.00
  • Chicken $4.00
  • Nz blue cod market price
  • Chicken & mushroom congee $8.00
  • Minced pork & celery noodle soup S $8.0 / L $12.0
  • Stir fried hot & sour cabbage $12.80
  • Seafood noodle soup $8.00
  • Mixed mushroom with pork soup $13.80
  • Sliced duck noodle soup $8.00
  • Minced pork & corn dumpling soup $8.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • BBQ Pork 1kg $36.00
  • Stewed Beef on chicken rice $14.00
  • Duck wing & feet $5.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Deluxe rice noodles $13.00
  • Charcoal Roast Duck half $21.00
  • Peking Duck $40.00
  • Banana $1.50
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • Hash Brown $2.00
  • Vegetarian
    • English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
  • Bacon & Egg Muffin $10.00
    • Toasted English muffin, cheese, relish, bacon, egg & spinach
  • Double $17.00
  • Roast Veg Stack
    • Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
  • Black Pudding Stack
    • Tomato, Avocado, Mushrooms, Black Pudding, Hash Brown, Poached Egg
  • Mushroom medley, parsley, lemon $6
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Baked celeriac, mushroom, kale $22
  • Paella, mussels, prawns, chorizo $24
  • Spanish omelette, shaved parmesan $11
  • Sesame crusted beef kofta, tzatziki $10
  • Housemade flatbread, pumpkin hummus, zatar $6
  • Apple empanadas, crème catalan $10
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Spring onion pancake with dried pork floss 2 pcs. $6.00
  • Pan fried pork dumpling $10.00
  • Pork chop on noodle or rice $10.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Sweet sour pork(chicken or fish) $10.00
  • Fried squid rings $10.00
  • 15 BBQ Beef & Vege with Rice $13.80
    • Ingredients: BBQ Beef, Vege, 1 BBQ Pork & Vege
  • 21 Ginger & Spring Onion Squid with Rice $12.00
    • Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
  • 14 Braised Duck & Vege with Rice $14.90
    • Ingredients: Breaised Duck, Vege
  • 6 Black Bean Beef / Chicken with Rice $12.00
  • 36 Pan Fried Dumplings $10.90
    • Ingredients: Pork, Prawn & Chives/Chicken & Vege
  • 11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
    • Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
  • Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
  • Fish with Rice
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • 2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
    • Excl. Seafood (conditions apply)
  • Nuggets & Chips (Chicken/Fish) $5.50
  • Malai Kofta $9.99
    • Speciality of Kashmiri, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Side Dish Platter $2.50
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Bombay Aloo $9.99
    • Deep fried potatoes cooked with spices.
  • Palak Paneer/ Aloo $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Papadums (2pcs) $1.00
    • Two mildly spiced crispy wafers made from lentil flour
  • Butter Naan $2.50
  • Herb Coleslaw (V) (GF) $ 5
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Chunky Fries (V) $ 7
    • With aioli
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • Add bacon $ 2
  • Add extra shank $ 6
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Add smoked chicken $ 4
  • Tofu Pudding with sweet potato $8.00
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Tofu Pudding with peanuts $8.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • - Super Seed Porridge
  • Dairy-Free $6.80
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • - Crispy Coco-Nut Muesli
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • SUPER-SEED PORRIDGE BAG $12.50
  • CRISPY COCONUT MUESLI BAG $12.50
  • Today's flavour: On the blackboard & flavours changing weekly
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Seasonal Greens $8.00
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Please advise us if you have any dairy requirement
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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