Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Vegetarian $6.90
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Fried Dumplings (12Pcs) $7.90
  • Prawn Combo $10.50
  • Fresh Tuna $8.50
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Vegetarian Pack $6.90
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Green Tea Ice Cream $5.00
  • Prawns $16.50
  • Crayfish (120g) $40.00
  • on the teppan table
  • French Fries $6.00
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • from the kitchen
  • Regular Menu also available
  • Fish Ball or Beef Ball / Pork/Roast Duck & Preserved Vege $10.00
  • Curry Chicken (Hot) / Cumin Beef/Lamb $16.50
  • Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80
  • Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
  • Beef with Oyster Sauce & Vegetable / Scrambled Egg with Beef $15.50
  • Soy/Steamed Chicken / Chicken with Ginger Flavour / Beef Brisket Noodles $10.00
  • Ma Po Tofu / Vegetarian Deep Fried Tofu & Veges $14.50
  • Lemon Chicken / Diced Chicken with Cashew Nut $16.80
  • Wedges (Scoop) $3.50
  • Cashew Nuts $3.00
  • Vegetable $9.00
  • Lemon Squid $13.00
  • Bacon $3.00
  • Steak $12.00
  • Chicken $10.50
  • Cheese & Onion $3.00
  • Lemon Tart $10.00
  • - Spicy honey mustard $4.00
  • - Potato Salad $6.00
  • Scarlett's Fish $22.00
    • fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
  • Scotch Fillet $32.00
    • bang bang prawns, spicy honey mustard, port wine jus
  • Chicken Wings $17.00
    • choose bbq, spicy honey mustard, or hot sauce
  • Half Size $25.00
  • Jerk n' Lime Chicken $24.00
    • cos lettuce, red pesto, cucumbers, feta, chervil
  • Chilli Mountain Chicken (Dry / Gravy) $ 14.00
    • Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
  • Mushroom Mattar $ 12.00
    • Green Pea & chopped mushroom cooked with onion garlic, ginger tomato, spices & fresh cream
  • Chicken Tikka Masala $ 10.00
    • Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
  • Dhal Makhani $ 10.00
    • Lentils cooked in spices & cream
  • Roasted Tikka (10 pcs) $ 12.00
    • Chicken cubes mildly spiced, marinated in yogurt, spiced & cooked in tandoor oven.
  • Methi Matar Malai $ 12.00
    • Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
  • Lamb Biryani $ 13.00
    • Diced lamb cooked with rice & spices
  • Chicken Noodles $ 12.00
  • Mango kulfi $6.00
    • Homemade mango ice cream garnished with mango pulp and dry fruits
  • Vegetable korma $13.50
    • Rich gravy made from onion and cashew nuts paste and finished with cardamom powder garnished with dry fruit and cream
  • Garlic chicken $18.00
    • Marinated chicken pieces in a garlic and coriander sauce cooked with indian spiced
  • Mix pickles $2.99
  • Gajar ka halwa $6.00
    • Made with carrot, milk and cardamom served warm
  • Mango chicken $15.50
    • Chicken cooked in tandoor and finished in our fragrant mango sauce
  • Prawn haryali $17.50
    • Prawn cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • -Veg $5.00
  • Eggs on Toast $9.50
    • Two eggs cooked any way you like on your choice of toast.
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • Portobello $17.50
    • Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
  • - Cream Cheese & Lemon Honey $7.00
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • Porridge $10.50
    • Topped with poached rhubarb infused with fresh orange juice.
  • Salmon Salad $6
    • With fresh salmon, green salad & wasabi dressing
  • Served over rice
  • Chicken $13
  • BBQ Hot Plate $11.5
    • With stir-fried meat, veges, bbq sauce (Pork Or Beef)
  • Tofu Salad $4
    • With tofu, green salad, sesame dressing
  • Fried Kahawai Gozen $13
    • With kahawai, veges, thick sweet & sour sauce
  • Pork Loin $13
  • Omu-curry $11
    • With rice & beef curry
  • DUCK CURRY $16.50
    • red curry served with duck and vegetables in coconut milk
  • CHICKEN SATAY 3 PCS $7.50
    • grilled chicken marinated in Thai herbs with peanut sauce
  • GARLIC AND PEPPER Vegetarian with tofu $12.00
  • (Stir-fried your choice of meat with ginger onion and vegetables)
  • FRESH CHILI Prawns $16.50
  • PRA RAM LONG SONGSeafood $15.00
  • SPICY Prawns $16.50
  • FRESH CHILI Vegetarian with tofu $12.00
  • Combination Meat Cashew Nuts & Veges $14.90
  • Chicken Fried Soft Noodles $10.50
  • Chicken Fu Young $10.00
  • Wonton Noodle Soup $10.90
  • (On Fried Rice ) $1.50 Extra
  • Chip $2.50
  • Young Chow $11.00
  • Cheese & Pineapple $3.50
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • AVOCADO $12.00
    • pistachio,sesame,chilli,citrus zest on sourdough
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • Crispy Fried Chicken H $22 / W $40
  • ●Beef
  • -Seasonal Vegetables with Oyster Sauce $11.50
  • Thai style seafood tom yum soup $16.00
  • -Prawn Dumpling / Chives Dumpling / Salt & Pepper Tofu $5.50
  • -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
  • Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
  • -Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
  • Butter Prawns $13.50
    • Prawns cooked in creamy butter sauced
  • Veg/ Chicken Schezwan Noodles $10.50
  • Pickle $1.50
  • Raita $2.50
  • Mutton Biryani $10.50
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Chili Paneer $9.50
    • Cottage cheese marinated with red chili paste mix with onion, capsicum and spring onion
  • Jeera Rice $3.50
  • Plain Naan $2.50
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Spring Rolls & fries $7.50
  • Bowl of wedges $5.00
  • Steak & cheese pie $3.50
  • Nuggets & fries $7.50
  • Mince & cheese pie $3.50
  • Lasagna & fries $10.00
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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