Vertigo Restaurant & Bar in Auckland Menu

Are you the owner? Manage this listing for free.

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

S27 Panner Onion Tomato Uttappa $13.50
- (Tomato uttappa with cottage cheese and onions)
S3 Medu Vada (2pcs) $4.50
- (A deep fried salty Indian donut made from lentil & seasoned with Indian Spices) J / V
S53 Paneer Chilly Dosa $15.50
- (Dosa stuffed with cottage cheese & spicy chilly, mix sauces, spring onion & mixed vegetables)
S32 Onion Sada Dosa $11.50
- (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
S5 Set Dosa $10.00
- (Two pieces of crunchy South Indian rice lentil crepe) J / V
M4 Sabudana Vada (3pcs) $7.00
- (Dumpling made out of tapioca, herbs & spices) J / V
S68 Salad Roast Dosa (Russian salad) $14.50
- (100% pure veg., mayonnaise, iceberg lettuce, spring onion & spring mixed vegetables)
M11 Pav Bhaji $12.00
- (A delicious curry made of mixed vegetables and spices served with 2 breads) V

Seafood spring onion fritter $24
Classic chive fritter $24
Strawberry yogurt fruit salad $24
Kimchi fritter $24
Grilled dried squid $24
- deep fried file fish with peanut
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
O Galbi $35
- Marinated pork rib steak
Deep fried platter $29

Roasted Tomato $4.00
Marinated Olives $6.00
Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
Housemade museli, yoghurt, fruit $11.50
Sauteed Greens $4.00
Lamb and pork meatballs, parmesan, tomato $13.50
- Pulled pork, mustard, swiss cheese, spinach $8.00
Acai Bowl, banana, LSA, roasted coconut $15.00

N10] Wat Tan Hor $12.00
- [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
E01] Chicken Satay $10.00
R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
N08] Singapore Fried Mee Hoon $12.00
- [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]

Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
- Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
- With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
Sweet Chilli Sauce $1.50
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Garlic & Pepper (Pad Kratiem Prik Thai) $15.90
- With coriander & market fresh vegetables
Spring Rolls (Poh Pia Tod) $8.50
- With mushroom, vermicelli & vegetables served with sweet chilli sauce
Lamb Curry (Gang Massamun Gae) $16.90
- With coconut milk, onion, potato & peanuts
Vegetable & Coconut (Tom Kar Paak) $8.00
- With tofu, coconut milk, kaffir lime leaf & galanga

Chicken $12.90
Combination Meats $13.90
Sweet & Sour Chicken $10.90
Chicken Mushroom $14.90
BBQ Pork Burger $5.00
Half Chicken & Chips $2.00 Chips
Pork Pineapple $12.90
Chicken Roll $4.00

Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
(Vegetarian option available
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
With Smoked Salmon $18.5
Half Size Version Available $15.0
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Hot Dogs, Fries & Salad
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries

Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
-Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
-bowl of fries with garlic aioli $6.90
Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
-Sour Cream and Sweet Chilli Sauce $8.90

Steak, Pineapple & veggies $11.50
Cheese& Egg Burger $4.20
BBQ Pork $10.50
Carton of White Rice (S) $3.00
Oyster $1.50
BBQ Pork $10.00
Shrimp Foo Young $13.50
Moro $3.00

Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Dukkah & Man O War oil with pide bread

Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
Pizza Margarita GF option $21
700grm Savanah T-bone $68
Hand crafted garlic bread with aioli (GF option) $5

EXTRAS $2.00
- of anything
BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
B.L.T $5.50
- Bacon, Lettuce, Tomato
FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
BACON + EGG ROLL $6.50
- Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
OMELETTE $12.90
- Bacon + Mushroom or Vegetarian, 2 pieces of toast

-Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
Wok seared beef fillet with oriental sauce $32.00
Stir-fried sweet & sour pork with rice $18.00
-Fish head & bone light fried with chilli, garlic & pepper POA
-Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
Vegetable Spring Rolls $6.00
-Stir fried with ginger and spring onion, noodles optional with additional $12 POA
-Fish fillet stir fried with ginger & spring onion / Fish fillet cooked in rice congee (additional $12 for congee) POA

Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Bagels $ 16.00
- Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
Herb And Parmesan Pancake $14.90
- with smoked chicken or salmon, pickle cream and salad
N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
Porridge $8.50
- with brown sugar and cream or milk
French Toast $16.50
- with seasonal fruit, bacon and maple syrup

Pork pasty $2.80
Potato top pie $3.80
Mince pie $3.20
Steak pie $3.20
Mince and cheese pie $3.20
Steak and cheese pie $3.20
Mince savory $1.20
Sausage roll $1.60

Vertigo Restaurant & Bar

Auckland Region > Auckland > Vertigo Restaurant & Bar

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029424

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM