Vertigo Restaurant & Bar in Auckland Menu

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Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Thick cut chips with lime mayo $9.00
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo
All gluten free
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
-A trio $18.00
- 3 bao sliders of one kind

Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
Italian Chocolate Cake w Vanilla Ice Cream $8.00
“East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece

Lamb Saagwala $ 12.00
- Combination of fresh spinach, lamb pieces, herbs & spices
Paneer Tikka Roast (8 ps) Half$12.00/Full$18.00
- Paneer cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in a tandoor oven
Chicken Saagwala $ 12.00
- Chicken cooked with fresh spinach, blended with herbs & spices
Chicken Fried Rice $ 12.00
Chicken Noodles $ 12.00
Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
- Lamb mince lightly spiced and rolled on skewers then roasted
Vegetarian Samosa (2 pcs) $ 5.00
- Pastry filled with potatoes and peas with spices.
Vegetable Fried Rice $ 10.00

GARLIC BREAD WITH CHEESE $6.50
GARLIC BREAD $6.00
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
JACKET POTATO $7.50/ $8.50
- Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )

Chicken & cheese / Bacon & cheese $4.50
Combo f $20.00
- $4.00 chips, 2 fish, 2 hot dogs, 3 potato fritters, 2 cheeseburgers
Scallop / Fish cake $1.80
Battered sausage / Hot dog $1.50
Sweet corn fritter $1.00
Steak & cheese / Steak & egg $5.50
S = Small / M= Medium / L=Large
Vegetarian S$6/M$8/L$10

Mango chicken $10.99
- chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
Namaste express beef $10.99
- succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
Popadom (3pcs) $2.50
Raitha $3.50
Handi chicken $10.99
- chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
Chilli chicken $10.99
- pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Replace to garlic naan $1.00

Wedges (not g/f) $5.60
Flounder % 1/2 chips $9.00
-3) 1 sausage, 1 hot dog, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
Fish burger $7.00
Kumara chips $5.60
Snapper/tarakihi/gurnard burger $9.00
Prawn kebab $4.50
Kids meal b $6.00
- 4 fish bites & 1/2 chips

Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Harmony farm ham, gruyere cheese, tomatoes $7.50
Provencal vegetables , goat cheese & black olives tapenade $7.50
Saucisse de Toulouse roule $10.00
- Sausage roll with wholegrain fallot mustard
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Ham & cheese $7.00
Poulpe Au Chorizo $22.50
- Octopus, braised tomatoes , spicy sausage & salsa verde
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese

Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Sal's Classic $11.00
- Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
Pepperoni, Extra Cheese $5.00 ea
Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
A Taste of NY $100.00
- 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
Large $17.00
Mushroom, Capsicum, Tomato $4.00 ea

Bacon and egg $3.20
Fish $7.00
Curry Roll $1.50
Steak $6.70
Special 1 $6.00
- 2 Fish, 2 Sausage, $1.00 Chips
Steak $3.00
on fried rice $1 extra
Chilli Chicken $8.20

PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
DOUBLE KA MEETHA $3.00
FAMILY PACK BIRYANI $50.00
- prawns family pack
RAITA $2.00
CHICKEN JALFREZI $12.00
- chicken made with peppers tomatoes coriander and spices
PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
CHICKEN TIKKA $12.00
- boneless chicken marinated in tandoori masala and cooked in clay oven
ACHARI CHICKEN CURRY $12.00
- chicken cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice

Vermicelli (wide) $2.00
Soya sheet $2.00
Rice with sliced chicken and mushroom $10.00
Dry-fried French beans with minced pork $16.00
Braised beef braised with potato $16.50
Beef $4.00
Boiled dumplings $9.00/20p
Prawn $4.00

(Japanese style noodle soup with topping of choice)
Chicken Katsu $10.90
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Seafood $11.90
Tempura $11.90
Teriyaki Chicken $10.90
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Tonkotsu Ramen $10.00

Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Soup of the Day $10.50
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Fish of the Day Market price
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad

Cheese Chilli $12.00
- Cottage cheese cooked in onion capsicum, green chilli and soya sauce
Chilli Chicken $12.00
- Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
Prawn Pakora (8 pcs) $11.99
- King prawns dipped in chick peas batter and deep fried
Chicken Nuggets and Chips $5.00
Paneer Bhurji $13.00
- Home made cheese cooked in onion, coriander, tomato, and green chilli
Half $9.00
Serve with basmati rice
Mix Pickle $3.00

Vertigo Restaurant & Bar

Auckland Region > Auckland > Vertigo Restaurant & Bar

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029424

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM