Vertigo Restaurant & Bar in Auckland Menu

Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

  • Chicken Madras $ 10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • Veg Manchurian (Dry / Gravy) $ 13.00
    • Soy sauce, salt, ginger, garlic, spices & mixed vegetables
  • Lamb Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Cucumber Raita $ 4.00
    • Spicy yogurt with cucumber
  • Lamb Biryani $ 13.00
    • Diced lamb cooked with rice & spices
  • Dhal Makhani $ 10.00
    • Lentils cooked in spices & cream
  • Salted Pepper Prawns (10 pcs) $ 17.00
    • Prawns cooked in semi gravy with brown garlic, onion, red capsicum, spring onion and deep fried
  • Goat Curry (with Bone) $ 12.00
    • Goat pieces cooked in our special herbs and spices. Popular North Indian dish
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Freshly opened oysters on ice $4.5
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Squid $12.00
  • Beef & Plum Sauces $12.00
  • Prawn & Black Bean $14.00
  • Squid & Veges $13.00
  • Pork & Cashews $12.50
  • $10 Special $10
    • 2 Fish, 2 Crab Stick, 1 Sausage, $2.50 Chips
  • Plain $9.00
  • Scallop $1.60
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • Toasted Bagel
    • With Cream cheese & your choice of:
  • Baby Back Pork Ribs $15.9
    • With home made barbecue sauce
  • Salted Caramel Crème Brulee (GFA) $9.9
    • With biscotti
  • Chocolate Cake $6.9
    • With chocolate mousse icing
  • Mixed Mushrooms(GFA) $19.9
    • With Button,Swiss brown & enoki mushrooms with garlic butter, whipped goats cheese and baby spinach on toasted sourdough
  • Salmon & Prawn Fish Cakes>.With sweet chilli jam $ 13.9
  • Crème Brulee $9.9
    • With seasonal fruit & biscotti
  • Teriyaki Chicken Udon Soup $11.90
  • Spicy Beef $12.50
  • Teriyaki salmon $18.00
  • Miso S $2.00
  • Rice S $2.00
  • Prawn Katsu (Cutlet) $11.90
  • Kera-age Chicken $12.50
  • Rice L $3.00
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Medium Size $3
  • Large Size $4
  • Jumbo Size $5
  • Combo No 7 $5
    • 1 Chicken Thigh + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Steamed Dumpling (15 pieces) $13.00
  • Salmon $18.00
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Donburi - Salmon $16.00
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Tofu & Vege / Seafood $14.00
  • Steak Chow Mein $8.50
  • Chicken $2.80
  • Fish $3.00
  • Chicken Wing $8.50
  • Medium $28.00
    • (choose any two combination)
  • Chicken Chow Mein
  • Chicken Burgers Combo $6.20
    • Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
  • Combination Chow Mein $10.50
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Contact us for gluten free options
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • -with Smoked Chicken or Chorizo $10.90
  • Banana or Lemon Loaf $55.00
  • Flan $65.00
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • 2 - Garlic Bread $1.50
  • Chicken Sui Mai $2.00
  • Small Mince Pie $1.00
  • Chicken Dim Sim $2.00
  • Bacon and Egg Pie $3.00
  • Bacon n Egg Quiche $3.50
  • 8 - Chicken Kebab $2.50
  • Mince Pie $2.00
  • KACHORI $1.50
  • EXTRA SAMBHAR BOWL $2.50
  • CHHOLE BHATURE $9.90
  • BOMBAY BHEL PURI $6.80
  • GREEN SALAD $5.00
  • MUSHROOM MASALA $7.90
  • PYAAZ KACHORI $1.50
  • CHANNA MASALA $7.00
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Potato Wedges with Sour Cream $8.00
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Muesli $10.00
    • Toasted muesli with fresh fruit and yoghurt with honey glaze
  • Warm Beef Salad $20.00
  • Nachos $12.00
    • Served with sour cream, salsa
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Soup of the Day $15.00
    • Served with toast
  • Guinness Pie $19.50
    • Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
  • Sweet Corn Fritters $14.50
    • Fresh spinach, sour cream & sweet chilli sauce - Add bacon $3.50
  • The Big Bastard Burger $21.50
    • 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
  • Fries $6.50
  • Fish of the Day N/A
    • Please ask for today’s market fish
  • - Basket of Chips $6.95
  • - Onion Rings $6.95
  • - With Cheese & Bacon $9.50
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Fries N/A
    • for 1  or  2
  • Fish Burger N/A
    • battered fish, coleslaw, tartare sauce & fries
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • Sides N/A
    • bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
Vertigo Restaurant & Bar

Vertigo Restaurant & Bar

location

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093029424

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

European , International

features

Features

EFTPOS ,  Breakfast ,  Private Dining ,  Bar Not Available ,  Cash ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner

Location
8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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