Vertigo Restaurant & Bar in Auckland Menu

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Vertigo Restaurant & Bar in Auckland has no menu available, but can choose from many other options such as Eggs are served soft poached - please let us know if you want fried or scrambled. or Toast is served wholegrain - please let us know if you prefer white, or gluten free. from Chocolate Brown. St. Heliers Takeaway offers many options including Chow mein with crispy noodle and Vegetables. Burger Burger includes a wide range like Beef or Beef with Cheese. The Family Feast and The Protein Pack from . Pita Pit offers Musashi Japanese Cuisine and Salmon avocado roll (2pcs), cooked vegetables, rice, pickles, salad (for one person).

Nearby Sample Menus

●Gang Phed Daeng
- Red curry with coconut cream and mixed vegetables
Satay Gai $8.00
- Fried chicken breast on skewers marinated with herbs and served with peanut sauce
Tofu Tord (Vegetarian) $7.00
- Deep fried tofu served with peanut sauce
Toong Thong $7.00
- Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
-Lamb $17.50
-Seafood $19.00
-Beef, pork or chicken $16.00
-Seafood $19.00

Thai Ocean $18.90
- Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables
Chilli Squid $20.90
- Stir fried squid with fresh chilli and vegetables
Talay Thai $22.90
- Stir fried combination seafood with oyster sauce and vegetables
Tom Kha Talay (mild, med, hot) $9.50
- Taste of galanga coconut soup with combination of seafood
Garlic Prawns (hot-plate) $21.90
- Stir fried prawns with garlic and pepper sauce, vegetables
Pad Thai Vegetables $14.90
- Traditional Thai noodle cooked with vegetables topped with crushed peanut

Cheese $2.00
Chicken $8.50
Vegetable $6.00
Prawn $12.00
Special $10.00
Pork $3.50
Beef $7.50
Special $4.50

Omelette $16.90
- With grain toast and tomato relish
-Ham and cheese
Eggs on toast $9.90
- Choice of poached /scrambled /Fried with old fashion bacon
-Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
-With home-made berry-apple jam and cream cheese $7.50
-Bacon eggs benedict $17.50
Grilled chicken salad sandwich $17.90
- Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat

Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
Grilled Halloumi Cheese $17.00
- On bruschetta, with tomato mint salsa, xv olive oil, lemon
New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
-Larger Portion with Garlic Bread $13.00

-heirloom tomatoes, basil, olive oil $7.00
1 choice (50g) $15.00
-cut agria potato chips with aioli $7.00
Entrée
- Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
-chumky hand $7.00
-served with quince paste, beetroot relish, fig chutney, crackers & crostini
Day boat fish-to be advised $28.00
-heirloom tomatoes, basil, olive oil $7.00

Y28. Miso Soup $3
K34. Okonomiyaki $11.50
- Japanese style savoury pancake with shrimp, Pork and cabbage
Miso Soup
Miso Soup
Y12. Hotate Bacon $7
- Scallops Wrapped in bacon
Y20. Kinoko $5.50
- Mushroom
Y27. Steamed Rice $3
K17. Salmon Avocado Roll $9

Pineapple $15.50
- Tomato base, mozzarella, pineapple, ham
All dishes served with ptia bread
Mix Kebab $11.90
- Combination of lamb & chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
Chicken Chilli $15.00
- Chicken+chilli, tomato base, mozzarella cheese
Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Veges Omelettes $15.00
- Mushroom, onion, capsicum, spinach
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish

Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
Egg On Toast $10.00
- eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Plain Bagel With Cream Cheese, tomato and avocado $9.50
Bacon & Eggs On Toast $14.00
Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
Big Breakfast $18.00
- egg your style and toasted 5 grain with grilled tomato, crispy bacon, mushrooms, hash brown and kransky sausages
Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce

Noodle - Large/Small $1.00/$0.60
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
Pork Shrimp Wonton Soup N/A
Shanghai Wonton Soup $9.00
Tofu - each $1.20
Seafood - each $1.50
Chicken & Mushrooms Noodle N/A
Vegetable - Large/Small $1.00/$0.60

Deep-fried chicken & stir fried w/ red pepper
Spicy noodle soup w/ seafood & vegetable $10.00
(M) $37.00
(L) $30.00
Deep-fried pork w/ sweet chilli (hot) & sour sauce (Szechwan Style)
Deep-fried chicken w/ chilli sauce
Extra noodles $2.00
(L) $39.00

1x chips $7.50
Pork $5.50
Lamb $5.50
Chicken kebab $2.80
Lamb $6.50
Chicken $5.50
Chicken $17.00
Beef $6.50

The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
-Duck fat option $12.00
Manuka fired octopus (DF) $10.50
- With baby potatoes, chorizo, paprika
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
New zealand regional cheese selection MV
- Changes weekly (ask your server for details)
-With raclette $34.00
Feeds 4

Sorbet $12.50
- a mix of berry and mango sorbet
Prawn Twisters $15.00
- Wonton wrapped Prawns, served with Sweet Thai Chilli Sauce
Our Burgers are Served with Toasted Bun and Mayonnaise, Lettuce, Tomato and Red onion
Jamaican Jerk Chicken $24.00
- Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
Antipasto $28.50
- Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
Sausages and Chips $18.00
- Served with, Kranskys, chips and aioli
-Add Egg $1.00
Mexicana $22.50
- Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli

Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
Hot smoked chicken salad $13.90
- With salad, feta & balsamic dressing
-Or fresh fruit and fresh cream $9.90
Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
Omelette $12.50
- Ham & cheese or vegetables
Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
-Cream cheese & preserve $5.90

Vertigo Restaurant & Bar

Auckland Region > Auckland > Vertigo Restaurant & Bar

Address

8 Customs Street East, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093029424

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM