Vespers Cafe in Tasman Menu

Vespers Cafe in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • RUSTIC FRIES $8.00
    • Rustic fries with Barrel Smoked jalapeno and lime aioli
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • Bacon & Eggs $16.50
    • Anyways eggs with toast and crispy strips of bacon.
  • Bacon $4.50
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Field Mushrooms $4.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Mushroom Bruschetta $16.60
  • Salmon Benedict $19.50
  • Garlic Bread $9.50
  • French Toast $9.50
  • Ham & Cheese Croissant $12.00
  • Wedges - Plain $7.50
  • Superseed Granola Cup $14.50
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Junior fish battered or grilled $12.00
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Gluten free options available on request.
  • -With half serve of crispy potato $21.50
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • L73. Fried rice with Cashew nuts, vegetables and egg $9.00
  • - Chicken Beef/Tofu/BBQ Pork $10.00
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • - Chicken/Beef/Tofu $10.50
  • - Prawns/Mixed Seafood $11.50
  • - Prawns/Mixed Seafood $13.00
  • L41. Red Curry
    • with your choice of
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
  • Citrus Tart $9.50
    • served with ice cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
  • -Medium $15.50
  • - Medium $15.80
  • Pork
  • Beef
  • -Small $11.00
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • - Large $19.00
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Prosciutto $9.00
    • sliced Italian ham
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • SIDES
  • Kids Platter for 2 $20.00
  • MINI PIZZA $6.00
    • Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
  • Open for breakfast from 8am-12pm
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Spinach, tomato or mushrooms $3.50
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • FISH AND CHIPS
    • Tomato sauce
  • Kid's platter $9.00
    • A selection of finger Food
  • Dry cured bacon salad $18.00
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Steak open sandwich $21.00
  • Chicken Bites & Fries $12.50
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Grilled Halloumi Salad $23.50
  • Hamburger and Fries $12.50
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Bread & butter $4
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Baby potatoes $6
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Side vegetables $7
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Green Salad $7.00
  • Bacon $5.00
  • Prosciutto $5.00
  • Tamarind duck, cold smoked, salad greens N/A
  • TCD burger, handmade bun & relish $19.50
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • 2 patties $19.50
Vespers Cafe

Vespers Cafe

location

Address

3 Ellis Street, Brightwater, Tasman, 7022, New Zealand

phone

Phone

035423480

email

Email

None

clock

Opened hours

Tue - Sun 10:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Cafe Food , European , Mediterranean

features

Features

Breakfast ,  Wine and Beer ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
3 Ellis Street, Brightwater, Tasman, 7022, New Zealand