Vespers Cafe in Tasman Menu

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Vespers Cafe in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

Tomato Sauce (Rip'N Dip) $2.00
Oyster $2.20
Fish Bites (x 3) $1.80
Tomato Sauce Large Bottle $5.80
Flounder Fillet $4.00
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Fish of the Day $3.80
Jam Wrap $2.50

Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.

Pork & Sweet Sour Sauce $12.00
Deep Fried ice cream $3.50
Chicken Nugget $0.80
Hah Brown $1.00
Vegetable Roll $3.00
Kumara $5.00
Giant Burger $8.50
1/2 Wedges seasoned $3.00

Croissants - Ham, Cheese, Tomato $12.50
B.L.A.T $16.50
French Toast $17.50
Raw Board N/A
Selections - Platter for one $12.50
French Toast $9.50
Greek Lamb Salad $19.00
Wedges - Bacon & Cheese $12.50

106. Tofu $4.00
L62. Drunken Noodles
- Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $10.00
- Prawns/Mixed Seafood $12.50
- Chicken /Beef/Tofu $10.00
L73. Fried rice with Cashew nuts, vegetables and egg $9.00
L41. Red Curry
- with your choice of

-Small $11.00
-Large $14.50
-Small $13.00
Southern Fried Chicken Meal
-Small $2.00
-Small $11.00
Pork
- Medium $15.80

Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Creamy seafood chowder with grilled ciabatta $19.00
-With liqueur
Garlic and herb buttered hot ciabatta $7.00
Fresh ciabatta with flavoured butter $7.50
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Market fish with fennel risotto, pickled vegetables and grissini Market price
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.

Fried rice noodle with beef & vegetable $7.95
Spareribs & bitter melon on rice $7.95
Dried scallop & egg white fried rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Fried rice noodle with prawn & scrambled egg $7.95

KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Lunch is from 12-2.30
Bacon, Smoked Salmon or Haloumi $4.50
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
Open for breakfast from 8am-12pm

Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Portobello Mushrooms $14
- On toast with pesto and parmesan
Check out our lunch N/A
- specials board for more options.
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Chorizo $4
Mushroom $3
Toast $3.5

BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.

MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
Blue Rock or Wangapeka Brie
LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
FISH AND CHIPS
- Tomato sauce
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF

Chocolate or berry sundae
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Venison open sandwich (GF) $21.00
-Sm $7.00
Vegetable brunch cakes
- Served with mixed salad and mango chutney
Pizza bread $6.00
Gluten free bread option available $5.00 extra
Anatoki smoked salmon open sandwich $21.00

Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Dessert Platter $14.50
- A combination of the above - serves 1
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Warm Garlic Bread $8.50
- With herbs

Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
TCD burger, handmade bun & relish $19.50
Bowl of Fries $7.00
- aioli & tomato sauce
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Salad $3.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce