Vespers Cafe in Tasman Menu

Vespers Cafe in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • SLAW $6.00
    • Apple, fennel and mint slaw with coriander and lemon
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • 1/2 $36.00
  • AVAILABLE UNTIL 12 NOON DAILY
  • BASIC BAGEL $7.00
    • Toasted house-baked bagel with cream cheese and jam
  • Kidd Burger $3.90
  • Paua Pattie $2.80
  • Monster Burger $9.70
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Crumbed Camembert $1.30
  • Fish Bites (x 3) $1.80
  • Tomato Sauce Small Bottle $4.80
  • Crab Stick $1.70
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • SCONES $3.50
  • SPECIALITY FISH From $4.50
  • ONION RINGS $0.80
  • MINCE & CHEESE PIES $3.80
  • BACON & MUSHROOM BURGER $7.80
  • KIDDY BURGER, 1/2 CHIPS or
  • CHICKEN BURGER $5.90
  • PINEAPPLE RINGS $2.60
  • Southwest Chicken Salad $18.00
  • Fish 'N' Chips $8.50
  • Mini Hotdog & Chips $9.50
  • Soft Prawn Tacos $18.00
  • HQ Mini Breakfast $17.00
  • Wedges - Plain $7.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • Chicken Nuggets & Chips $8.50
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Salt and pepper squid $9
    • With nuoc nam
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • All pizza bases are made here at the Inn
  • (gluten free base add $2)
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Citrus Tart $9.50
    • served with ice cream
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Garlic and herb buttered hot ciabatta $7.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Fries with citrus aioli (GF) $8.00
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Beef fried rice $7.95
  • Singapore style fried vermicelli $7.95
  • Spareribs & bitter melon on rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Prosciutto $9.00
    • sliced Italian ham
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Medium $4.99
  • Add smoked Salmon or Bacon for extra $4.00
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Spinach, tomato or mushrooms $3.50
  • Lunch is from 12-2.30
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • Roast Beef N/A
  • Capsicum N/A
  • Flatbread N/A
  • Italian Herbs & Cheese N/A
  • Pizza Sub with Cheese N/A
  • Wrap N/A
  • Cheddar N/A
  • Meatball N/A
  • Half scoop chips $3.00
  • Squid rings $0.60
  • 2 nuggets n/a
  • Hotdog $3.80
  • Fish $3.80
  • Kids box w/ chips $5.00
  • Mini spring rolls $0.60
  • Sausage $3.50
Vespers Cafe

Vespers Cafe

location

Address

3 Ellis Street, Brightwater, Tasman, 7022, New Zealand

phone

Phone

035423480

email

Email

None

clock

Opened hours

Tue - Sun 10:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Cafe Food , European , Mediterranean

features

Features

Breakfast ,  Wine and Beer ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
3 Ellis Street, Brightwater, Tasman, 7022, New Zealand