Vespers Cafe in Tasman Menu

Are you the owner? Manage this listing for free.

Vespers Cafe in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

Sausage $4.00
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Fries $8.00
- Crispy chunky chips served with TOAD aioli and tomato sauce.
Kids Egg on Toast $9.00
- Poached egg on toast.
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Bread $2.00

Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Chilli Cheese Bread $11.90
- Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90

SPECIALITY FISH From $4.50
or 3 for $2.00
HOT DOGS $3.60
PLAIN BURGER $4.90
MUSSEL PATTIES (Homemade) $3.70
SQUID RINGS $1.00
CHICKEN NUGGETS $0.90
BATTERED MUSSELS $1.00

- Combination (Chicken +Beef+ BBQ Pork) $10.50
- Chicken /Beef/Tofu $10.00
- Prawns/Mixed Seafood $12.50
L19. Healthy Ginger
- Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
- Chicken/Beef/Tofu/BBQ Pork $9.50
10. TomYum Soup
- A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:

Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Edamame $7
- Steamed soy beans
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Garlic Bread $8
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
(gluten free base add $2)
Pork Sausage, Roast Capsicum & Olives $23

- Large $19.00
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Separate Gravy Only $0.20 for tub
- Medium $15.80
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
Extra Gravy
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
-Small $8.00

Chocolate truffle (GF) $4.50
-With liqueur
Vanilla bean brulee with white chocolate and berry coulis $14.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Garlic and herb buttered hot ciabatta $7.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50

Beef & bitter melon on rice $7.95
Shredded pork fried rice noodle/chow mein $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Sweet & sour pork on rice $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Fried rice noodle with beef & vegetable $7.95
Sticky rice with preserved meat $7.95
Fried rice noodle with beef & scrambled egg $7.95

Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Dolmades $5.00
- Greek stuffed vine leaves
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Proper Crisps $3.50 /$8.00
- Small or Large pack
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.

SALAD GREENS $8.00
- Green herb dressing
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
Toasted ciabatta, quince paste
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00

White Bread N/A
Bacon, Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Wheat N/A
Pork Riblet N/A
Italian B.M.T N/A
Turkey N/A
Cucumber N/A

Chicken nuggets $0.60
Mini spring rolls $0.60
Sausage $3.50
Kids box w/ chips $5.00
2 mini hotdogs n/a
Squid rings $0.60
Mussels $0.60
Fish $3.80

Breads and Dips $14
- Chef’s selection of three dips
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Potatoes croquets (4) $6
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Chips $8
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree

Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Raspberry & White Chocolate Cheesecake N/A
Roasted olives, paprika, garlic, herbs $8.00
Prawns $5.00
Chicken Thigh $5.00
Fries $3.00
Garlic Flat Bread $7.00