Vespers Cafe in Tasman Menu

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Vespers Cafe in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta from . The Apple Shed offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

Greek Lamb Salad $19.00
HQ Big Breakfast $22.50
Fish 'n' Chips $18.00
- pan fried
Sweet Chilli Cheese Bread $10.50
Eggs on Toast $8.00
Mini Hotdog & Chips $9.50
B.L.A.T $16.50
French Toast $9.50

Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
●Mains
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds

L24. Crunchy Chicken With Sweet Chilli Sauce $10.00
- Chicken in deep fried batter and topped with Thai sweet chilli sauce and vegetables.
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Combination (Chicken +Beef+ BBQ Pork) $10.50
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu $10.00
- Chicken/Beef/Tofu $10.50

Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Mushroom, Blue Cheese, Onion & Rosemary $23
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Garlic Bread $8
Edamame $7
- Steamed soy beans
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
(gluten free base add $2)

Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
Southern Fried Chicken Meal
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
Pork Strips Meal
Lamb $6.00 ea
-Medium $17.80
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
- Medium $15.80

Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Creamy seafood chowder with grilled ciabatta $19.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
-With liqueur

Fried rice noodle with beef & scrambled egg $7.95
Fried rice noodle with beef & vegetable $7.95
Dried scallop & egg white fried rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Szechuan style eggplant on E - Fu noodle $7.95
Beef fried rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Beef & bitter melon on rice $7.95

AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.

PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
SIDES
SALAD GREENS $8.00
- Green herb dressing
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF

Thinly Cut Sour Cream & Chives N/A
Lettuce N/A
Double Choc Chip N/A
Western Egg and Cheese N/A
M&M N/A
Italian B.M.T N/A
Tomato N/A
Choc Chip N/A

Hot wild berry tart $12.00
-Option of either 2 cakes $17.00
-Sm $6.00
-Lg $8.00
-Lg $9.00
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Steak salad $18.00
Steak open sandwich $21.00

Sausage $3.50
Fish $3.80
2 nuggets n/a
2 mini hotdogs n/a
Kids box w/ chips $5.00
Chicken nuggets $0.60
Scoop of chips $3.80
Mini spring rolls $0.60

Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Chick Pea Curry $21.50
- Served with cumin infused rice
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Grilled Halloumi Salad $23.50
French Fries $7.50
- With tomato sauce
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Hamburger and Fries $12.50

Baby potatoes $6
Bread & butter $4
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Potatoes croquets (4) $6
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Side vegetables $7
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto

Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
House Smoked Salmon $5.00
Raspberry & White Chocolate Cheesecake N/A
Fries $3.00
Chicken Thigh $5.00
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Tamarind duck, cold smoked, salad greens N/A
Roasted olives, paprika, garlic, herbs $8.00