Vetro Mediterranean Foods in Hamilton Menu

Nearby Sample Menus

Crumbed chili portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo (v)
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
Crunchy papas & olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
Taco $6.00
- pan fried fish w red slaw & mayo
Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw
Ancho chili chicken(Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Plancha BBQ apple mole chicken (Free Range) $18.00
- charred pineapple, sesame.

PORK & LUP CHEONG WONTON (4 pieces) $10.00
TIGER PRAWN DUMPLINGS (4 pieces) $11.00
TURMERIC CHICKEN (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
KUM HEONG STYLE SOFT SHELL CRAB $26
- crispy curry leaves, dried shrimp, ginger & onion
PORK & PRAWN SUI MAI (4 pieces) $10.00
STEAMED JASMINE RICE (v) (GF) $3
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)

Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
Beef and Pear Tagine $22.00
- Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
Prawn and Avocado Salad $22.00
- Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
Lamb and Apricot Tagine $23.00
- Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
Roasted Lamb Salad $18.50
- Slow roasted lamb served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
Salami $20.00
- Salami, capsicum, mushroom & mozzarella
Falafel $15.00
Chicken and Banana $20.00
- Chicken, banana, cashew, mango chutney and mozzarella

Vegetarian with tofu $6.50
Nasi Goreng (Medium) GF $11.50/ $14.50/ $12.00
- Malaysian style fried rice with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Ginger duck (Medium) GF $18.50
- Homemade roast duck stir fried with ginger and veges
Ginger fish (Medium) GF $17.00
- Stir fried fish with ginger and veges
A10 Mixed appetisers of 6 selections $9.50
- (one piece of A2, A3, A4, A5, A6 and A7)
Sweet & sour prawns/ scallops $18.50
- Stir fried king prawns or scallops & veges in sweet & sour sauce
Tom Kha GF n/a
- Coconut milk soup with cabbage and mushroom
Sweet chilli seafood (Medium) GF $17.00
- King prawns and squid stir fried with veges in homemade sweet chilli sauce

Aioli
Kid’s Brekky (GF, DF) $ 8
- Hash browns, fried egg & bacon
Sauces $ 0. 50
House-smoked salmon $ 20
- Substitute haloumi for tofu $ 19
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
Lamb Tagine $ 17
- Moroccan spiced lamb with preserved lemon, peas, fragrant fruity couscous, yoghurt & fresh coriander
Prawn Twisters $ 12
- Served with house-made aioli & our signature chilli jam

Potato Skins $11.00
- With Meyer Gouda and truffle aioli
Bananas Foster $11.00
- Pan fried bananas in rum and butter with ice cream
Zucchini Fritters $12.00
- Zucchini, chilli and mint fritters with sour cream
Bourbon and Coke Pudding $11.00
- With vanilla custard
Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
Crispy Chicken Schnitzel $15.00
- With kohlrabi slaw, and fat chips
Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
Blue Cheese Mash $10.00

Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Fries $9.00
- w aioli & tomato sauce
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Oat porridge $9.00
- Doris plum, brown sugar, cream, yoghurt, milk or soy
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)

Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
- Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
Saagwala (Fish/Prawns) $17.50
- Cooked harmoniously with Spinach, onion, garlic & tomato
Chicken fried rice $13.00
Masala (Fish/Prawns) $17.50
- Catch of the day cooked with onion. Tomato & capsicum
Cauli Chandni $12.00
- Cauliflower in a nut gravy
Poppadoms (4pcs) $2.50
- Rice & Lentil crispies
Bhuna (Chicken/Lamb/Beef) $14.50
- cooked with smokey onion, ginger and garlic
Butter (Fish/Prawns) $10.50/$17.50
- Cooked in creamy nuts & tomato any(half/whole)

Tom yum seafood noodle soup $12.00
Fried rice noodles with beef or chicken (v) $12.50
Minced beef fried rice $12.00
Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00
Chicken soy sauce fried egg noodles (v) $12.50
Choose 1 topping with fried rice or fried noodles for $8.50
Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
Combination fried egg noodles $13.00
- Fried egg noodles cooked with bbq pork, chicken and beef

French Toast served with bacon and banana and maple syrup $15.50
Smoked salmon / bacon $3.00
Smoked chicken salad $14.00
Garden salad $4.20
Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
Salmon bagel $14.50
Burger $10.00
Toasted sandwich (on white or grain bread) $6.00
- Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion

Vetro Mediterranean Foods