Vinnies Verde in Auckland Menu

Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

  • Meat pattie $2.00
  • Special a $5.00
    • 1 fish,2 sausages, chip
  • -chips $4.00
  • Whole banana $1.80
  • -chips $2.00
  • -small tartare sauce
  • Cheese toast $2.30
  • Chicken pack $15.00
    • 20 chicken nibbles
  • Can of Tomato Sauce $2.20
  • Banana Fritter $1.80
  • Raw Fish Salad $6.00
  • BBQ Pork Spring Roll $2.50
  • Potato Fritter $0.90
  • Chicken Nuggets $0.90ea
  • Steak and Mushroom $4.80
  • Cheese $2.70
  • CHICKEN, BEEF, PORK OR SHRIMP $19.50
  • SEAFOOD OR PRAWNS $23.50
  • PRAWNS AND MEAT (5 PRAWNS) $21.50
  • 66. PAD PED PED YANG $24.50
    • Spicy stir fried roasted duck meat with herbs, pepper seed, bamboo, beans, carrot and capsicum
  • 16. GANG PA
    • Thai curry country style with herbs and mixed vegetables (no coconut milk)
  • PRAWNS, SQUID OR SEAFOOD $20.50
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $23.50
  • TOM YUM $15.00
    • Hot + sour soup, fish balls, peanuts, pork, pork liver, bean sprouts, dried shrimps
  • Steam Vegetables $3
    • Per serving
  • Satay Sauce $3
    • Per serving
  • Poh-Pia Tod (4 Pieces) $8.5
    • Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
  • Toong Tong (4 Pieces) $8.5
    • Crispy golden pastry filled with minced pork,  prawns, and vegetables
  • Goong Ma Prao (4 Pieces) $10.5
    • Deep fried Prawns with dry coconut and black sesame
  • Pad Kratiem Prik Thai see above
    • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
  • Khao Pad see above
    • Traditional Thai style fried rice with egg and vegetables
  • Gang Paa see above
    • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Bacon $4.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Soup of the day $10.50
    • served with toast
  • Bacon & Eggs $12.50
    • any style & toast
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Calamares $9.50
    • Crispy squid with spanish green mayonnaise
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Paradise Dum Biryani Combo $45
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Chicken Manchurian (mild) $12
    • Special Manchurian sauce.
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • Lamb Masala (medium spicy) $14
    • Boneless lamb cooked with traditional style.
  • Chicken Khorma (made to order) $14
    • Boneless chicken cooked with almond and cashew gravy.
  • Paneer Naan $4
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Nachos
  • ·Toasted Sandwiches
    • Any two filings
  • Sausages & eggs breakfast $9.50
  • Chips $3.80
  • B.L.T bagel $7.00
  • Bagel with cream cheese & jam $5.50
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Wedges $3.90
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Double Topping $5.00
  • All Black Special $6.50
  • Egg $2.50
  • Combination Satay $12.50
  • Sweet Corn $2.50
  • Prown Egg Fu Yoong $12.50
  • Steak $3.20
  • Hawaiian $4.00
  • Sweet & Sour Fish $10.50
  • Beef Stew with Tomato Paste & Fine Egg Noodles
  • Beef Balls Rice Noodles Soup
  • Barbecued Pork Skewer
  • Stir Fried Beef with Vermicelli
  • Fish Balls Rice Noodles Soup
  • Pan Fried Steak with Lemon Grass & Rice Noodles Soup
  • Pork Fine Egg Noodles Soup
  • Curry Beef Stew with Fine Egg Noodles
  • 4 Squid Rings $2.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • Single Cone $2.00
  • 8 Fish; 3 Cup Chips $25.00
  • 1 Sausage $1.50
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 1 Chicken Nibbles $0.70
  • 1 Chicken Kebab $2.50
  • Cold Tofu with Preserved Eggs $9.80
  • Stir Fried Chicken with Celery and Cashew Nuts $15.80
  • Dry Noodle with Spring Onion $7.80
  • Smoked Fish $13.80
  • Traditional Shanghai Chicken $16.80
  • Noodle Soup With Mixed Vegetables $9.80
  • Stir Fried Rice Cake with Cabbages and Pork $10.00
  • Blue Cod in Spicy Soup $36.80
  • Preserved $3.50
  • Beef $5.00
  • Avocado $2.00
  • Baked Beans On Toast $5.00
  • Muesli $6.00
  • BLAT $6.50
  • Extra Filling From $0.60
  • Sweetcorn $ 1.00
  • Coconut Rice or Noodle $5.00
    • per bowl
  • Gelato $5.00
    • Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass
  • Chilli Prawn $29.90
    • Sambal chilli, ginger, garlic, capsicum, tomato saunce
  • Crisp Siamese Snapper $32.90
    • Whole Snapper, sweet chilli jam, fresh salad
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Pad Thai $23.90
    • Stir fried rice noodle with prawns & chicken topped with crushed peanuts & fresh bean sprouts
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Pisang Goreng $12.50
    • All time favorite fried bananas with coconut gelato & chocolate sauce
Vinnies Verde

Vinnies Verde

location

Address

360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Disabled Friendly ,  Dairy Free

Location
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand