Vinnies Verde in Auckland Menu

Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

  • Cheese & Egg $4.20
  • Chicken $11.50
  • Egg $9.50
  • on Fried rice - extra $1.00
  • 1/2 Crispy Chicken $7.50
  • Special E $41.00
    • Chefs Special Fried Rice, Beef with Black Bean Sauce, Sweet & Sour Pork, Combination Chow Mein
  • Bami Gorang $12.50
    • with Meat, Vege & Noodles
  • BBQ Pork $4.20
  • A12 $6.00
    • Satay Chicken skewers
  • V03 $5.80
    • Vegetarian summer rolls
  • B01 $12.00
    • Raw beef rice noodle soup
  • P12 $13.50
    • pork spare ribs with prawns on rice
  • C13 $13.50
    • Pan Fried Chicken with lemon grass on vermicelli
  • C08 $13.50
    • Curry Chicken with vermicelli
  • S05 $12.00
    • fish balls rice noodles soup
  • P14 $15.80
    • Combination on rice
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Side Dauphinoise potato 7.50
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Cosmo’s Drumstick $2.50
  • Single $3.50
  • Single Kebab $11.00
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • Single Kebab $8.5
  • Single Kebab $8.50
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • 10 Piece Pack $17.00
    • 10 drumsticks and large chips with Cosmo's tasty chicken salt
  • Singapore Fried Noodles $12.00
  • Snapper / Prawn $6.00
  • Combination & Veges $12.00
  • Chicken & Veges / Steak & Veges $11.00
  • Crab Stick / Donut $1.20
  • Sweet & Sour Wonton $8.00
  • Kumara Chips / Seasoned Wedges $4.50
  • Honey Chicken Noodles / Teriyaki Chicken Noodles / Satay Chicken Noodles $10.00
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Hawaiian $22
    • Ham and pineapple
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Fish $2.50
  • Won Ton $7.50
  • Roast Pork $11.00
  • Chicken Fried Rice
  • Hawaiian $4.00
  • Fish $9.50
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Tomato $2.50
  • railan belachan or garlic $18.00
  • chicken mee goreng $14 / $18
  • seafood curry laksa $15.00
  • pineapple fried rice $14 / $18
  • seafood $15.00
  • vegetable fried rice $14 / $18
  • singapore fried noodle with seafood $22.00
  • nasi lemak with beef rendang $17.00
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Green Baby Leaf Salad $6
  • Coleslaw $6
    • with Mayonnaise >>
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Brie and Chives $12.50
  • Beef Wellington Bites (Please allow 15 minutes) $19.50
    • Tri-tip pieces, duxelle mushroom and red wine jus
  • Eggs Benedict $16.50
    • On English muffin OR Kumara hash. Choose either bacon, salmon OR mushroom
  • - Cheddar and Chorizo $12.50
  • Warm Apple Pie a la Mode $14.00
    • W/ Tahitian vanilla ice cream
  • Warm Olives $9.00
    • W/ rosemary and extra virgin olive oil
  • Babyback Pork Ribs 1/2 Rack $34.00
    • Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
  • Chilli Con Carne (W/toast) $11.50
  • Curry udon/soba $14.00
  • Atsuage natto $8.00
    • Bean curd with natto (fermented soy beans)
  • Pork & prawn box $20.00
  • Mussel $8.00
  • Salmon teriyaki don $17.00
  • Nigiri (8p) $22.00
  • Mushroom $5.00
  • Kid's meal under 10 years old only $14.00
  • Steak and pepper pie $3.20
  • Pork pasty $2.80
  • Mince and cheese pie $3.20
  • Bacon and egg pie $3.20
  • Steak and curry pie $3.20
  • Steak pie $3.20
  • Steak and cheese pie $3.20
  • Mince savory $1.20
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Waffles $14
    • with cream, berry coulis, drizzled with maple syrup
  • Sweetcom Fritters $15
    • served with crispy bacon, mesclun, sour cream and salsa
  • Stir Fried Noodles $16
    • with chicken and seasonal vegetables
  • Crumbed Chicken Breast $10
    • with fries and tomato sauce
  • Fruit bowl $6
    • simple seasonal fruit salad with a dollop of yoghurt
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Beer Battered Fries $6
  • Kari Sayur $14.50
    • Seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried 'gyoza' served with sweet chillies sauce
  • Seafood Laksa $14.50
    • Spicy laksa noodle soup with tofu, prawn, squid, beansprout & egg
  • Extras
  • Murtabak (allow 15 min)
    • Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
  • Beef Rendang $15.00
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Cold tofu with spring onion $10.00 plate
  • egg Pancake $6.00 plate
  • Lamb Shoulder $38.00
    • KG
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Lamb stick $1.60 ea
  • Dough drop & assorted vegetable soup $10.00 bowl
  • celery & Dry bean curd / Seasoning seaweed $9.50 plate
Vinnies Verde

Vinnies Verde

location

Address

360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Disabled Friendly ,  Dairy Free

Location
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand