Vinnies Verde in Auckland Menu

Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

Obar (sample menu)
  • Ham, sausage & kimchi pot stew $35
  • Deep fried platter $29
  • Chicken nuggets $19
  • Kimchi fritter $24
  • Cockle pot with vege broth $24
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • French fries with aioli sauce $19
  • Spicy noodle $8
Blue Rose (sample menu)
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Chips and Aioli $7.50
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Massey Fisheries (sample menu)
  • Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
  • Banana $1.40
  • Hot Dogs $1.70
  • Lemon Chicken $13.00
  • ●Egg Foo Young
  • Crab Stick Special $12.00
    • 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Combination Seafood $14.00
Pho Bien (sample menu)
  • $5.00 / 2ea
  • Large $23.00
  • 2. Pork Egg Noodle Soup $12.00
  • $5.00 / 2ea
  • Vg-6 Crispy Fried Egg Noodle with Vegetables and Fried Tofu $15.00
  • 11. Seafood & Meat Combination Rice Noodle Soup $13.50
  • 13. Deep Fried Snapper with Sweet & Sour sauce $30.00
  • 8. Beef & Wonton Egg Noodle Soup $13.00
Genzui Ramen Bar (sample menu)
  • Fried Chicken $9.00
  • Katsu Don (pork or chicken) $10.00
  • Vege Ramen $10.00
    • (Clear soup with lots of veggies & tofu)
  • Steamed Rice $2.00
  • Fried Tofu & Salmon $9.00
  • Sliced BBQ Pork $6.00
  • Grilled Chicken (miso marinated) $10.00
  • Spicy bamboo shoot $5.00
Gather Wholefoods (sample menu)
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Vine Tomatoes $5
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Avocado $5
  • Portobello Mushrooms $5
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Eggs Benedict (GF) $18
    • Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
  • Free range Bacon $6
Kools Chicken (sample menu)
  • Hot Chips $3.00/$4.50
  • Hash Brown $1.50
  • Chicken Kebab $2.80/$5.00
  • COMBO 1 $7.50
    • BBQ bunx2, Pepsi can, $2.00chips
  • Thigh/breast/rib $3.60
  • Sausage
  • COMBO 5 $7.50
    • chicken kebab x2, Pepsi can, $2.00 chips
  • Chicken Schnitzel $2.70/$5.00
Kiwi Roast (sample menu)
  • -Small Kiwi $12.00
  • Golden potatoes $0.60
  • DRUMSTICKS (Southern Fried) $2.50 each
  • LAMB
  • -Large Kiwi $19.00
  • -Large Kiwi $17.00
  • COFFEE -Real bean Espresso $3.50/cup
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
Bay's Kebab & Coffee (sample menu)
  • Mix satay $11.50
  • Mixed (Chicken & lamb) $14.00
  • Vegetarian burger $9.50
    • Three homemade faladels, salad, mayo & tomato relish
  • Chicken $11.00
  • Hummus & cheese roll $9.00
  • Wedges $4.50
  • Garlic pita bread $5.00
  • Mexican chicken burger $11.50
    • Marinated & Chargrilled chicken breast, tomato salsa, melted cheese, salad, chilli sauce, mayo &tomato relish
Char Grill Wood Oven (sample menu)
  • Puttanesca $14.50
    • Tomato base, mozzarella cheese, garlic, chilli, olives, capers, oregano, parsley
  • Fettuccine Allarossini $18.00
    • Mushroom, smoked chicken, touch of white wine & creamy gonzella sauce
  • Falafel Salad $10.90
    • 4 falafels, avocado, tomato, lettuce, hummus, relish, yoghurt served with pita bread
  • Chicken Kebab $10.90
    • Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
  • Lamb Shank $17.90
    • Served with saffron rice, salad, grilled tomato & pita bread
  • Mixed with Rice $14.50
    • Combination of lamb & chicken, rice, hummus, yoghurt, salad and tomato relish
  • Egg Benedict $15.50
    • On toast with bacon, avocado poached egg & hollandaise sauce
  • Lamb Kebab $10.90
    • Marinated lamb, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
Paradise Indian Food (sample menu)
  • Tandoori Chicken Half $10 Full $18
    • Half Chicken marinated with Special Mix Spices, Yoghurt and Grilled in Tandoor.
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Chicken Khorma (made to order) $14
    • Boneless chicken cooked with almond and cashew gravy.
  • Mughlai Chicken (medium spicy) $12
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Balti Lamb (made to order) $14
    • Boneless lamb cooked with special Balti gravy.
  • Indian Butter Chicken (made to order) $14
    • Tomato paste in rich gravy with clay boneless chicken.
  • Garlic Naan $3
Traditional Thai Sizzlers (sample menu)
  • Sweet & sour fish fillet $13.00
    • Stir fried crumbed fish fillet with sweet & sour sauce Or tamarind & chilli sauce and vegetables, served with rice.
  • Hot basil leaves
    • Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
  • -Lamb $12.50
  • -Squid, prawns or seafood $13.00
  • Fried duck with ginger $13.00
    • Stir fried roasted duck with homemade sauce, ginger & vegetables.
  • Sizzling cashew nuts
    • Stir fried meat with homemade sauce, vegetables and cashew nuts, served with rice.
  • -Squid, prawns or seafood $13.00
Wok'n Noodle Bar (sample menu)
  • Garlic Prawn (Flat rice noodles or Jasmine rice) (CF (GF) (LG) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini.
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Opening Hours Monday to Friday LuNCH 11am – 3pm DiNNER 5pm – 10pm
  • -Meat $14.00
  • Sukiyaki Noodle Soup (Udon noodles) (CF (GF) (LC) (V) $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
    • Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
  • One Extra Item $1.50
Goodys Indian Takeaway (sample menu)
  • Chicken Rahra $14.00
    • Mixture of chicken and mince cooked with onion gravy and green chilli
  • Seekh Kebab (4 pcs) $7.99
    • Lamb mine marinated with spices and roasted over charcoal
  • Serve with basmati rice
  • Chicken or Vegetarian Manchurian $12.00
    • Special mixture of chicken cubes deep fried and cooked in special sauce and garlic
  • Butter Paneer $12.00
    • Northern India's delicacy tender pieces of cottage cheese cooked in creamy tomato gravy
  • Paneer Bhurji $13.00
    • Home made cheese cooked in onion, coriander, tomato, and green chilli
  • Choco Fudge Cake $5.00
  • Pappadoms (4 pcs) $2.00
Tri Fusion Cafe & Bar (sample menu)
  • Sausage $2.50
  • Seafood Parcels $7.00
  • Waffle $8.00
    • seasonal fruit, cream & choc sauce
  • Toast $1.50
  • Sauteed Chicken Salad $12.00
    • mixed salad, cucumber, tomato, cheese & sauteed Chicken
  • Pork Riblet & Chips $14.00
    • saucy rib pattie with chips & salad
  • Pancakes set of 3 $8.00
    • select 2 toppings, chocolate sauce, maple syrup, cream, jam
  • Bacon & egg on Toast $13.00
    • select style of egg & white or grain toast
Vinnies Verde

Vinnies Verde

location

Address

360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Disabled Friendly ,  Dairy Free

Location
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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