Vinnies Verde in Auckland Menu

Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

PappaRich (sample menu)
  • N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
  • N06 Pappa Fried Mee $15.90
  • V12 Vegetarian Char Koay Teow (Without Egg) $18.50
  • S03 Chips with Nuggets $9.90
  • C12 Roti Telur with Beef Rendang $15.90
  • C02 Roti Canai with Curry Chicken $14.90
  • B17 Steamed Mantau Only (2 pieces) $4.90
  • B10 Hainan Toasted Bread with Butter & Sugar $5.80
Tony's Takeaway (sample menu)
  • Vegetables $10.50
  • For 3-4 People $48.00
    • Combination Chow Mein / Chicken Fried Rice / Sweet & Sour Pork / 12 Wonton
  • Works (Onion & Cheese) $5.10
  • 6 Wontons $5.50
  • Pork Ribs $15.50
  • 6 Crumbed Prawns $5.00
  • Pork $14.00
  • Bacon & Egg $6.20
Momo Tea (sample menu)
  • Passionfruit Nata
  • Seafood Combination
  • Fish Ball Rice Noodle Soup
  • Salt & Crunchy Chicken Pieces
  • Sliced Pork Fried (Noodle/Rice)
  • Ginger & Spring Onion Chicken
  • Spicy Won Ton Soup (Small/Large)
  • Oyster Sauce Bokchoy
The Return Of Rad (sample menu)
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Rumi (sample menu)
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
Tanpopo Ramen (sample menu)
  • ●Extra Toppings
  • Mini Ramen $8.00
    • Shoyu Ramen, Shio Ramen, Miso Tonkotsu Ramen, Tonkotsu Shoyu Ramen, Shio Tonkotsu Ramen
  • Chicken Katsu Bento $13.00
    • Chicken cutlet meal
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • ●Toppings
  • Tokyo Tanpopo $15.00
  • Tan Ramen $14.00
K K Takeaway (sample menu)
  • Mixed Regular Pieces only
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Battered Scallop $ 1.50
  • Snack Pack $4.50
    • 1 pc & chips
  • Deep Fried Wonton (6pcs) $ 3.90
  • Hot Dog $ 1.80
    • on the stick
  • Party Pack $53.90
    • 20pc $5 chips & 2x1.5 it drinks
  • Chicken Nuggets (9 pcs) $ 5.00
Hong Kong Kitchen (sample menu)
  • Squid $19.00
  • Beef with Black Bean Sauce $18.00
  • Soya Sauce Chicken with Rice
  • Shredded Roast Duck Soup Noodle $15.50
  • Chinese Sausage & preserved Pork Fried Rice $17.00
  • Steamed Chicken with Lemon $19.00
  • Whole Peking Duck with Pancakes $48.00
  • Curry Beef Brisket $13.50
Poké Poké (sample menu)
  • -Mushroom salad $2.00
  • -Sous vide prawn
  • -Gochujang
  • -Masago $2.00
  • -Spring onion
  • Poke - vitamin $14.90
    • Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
  • -Seasonal special
  • -Pickled ginger
Mandarin Palace Takeaway (sample menu)
  • Prawn $12.50
  • Meat $3.00
  • Hot Dog on Stick $1.80
  • Roast Pork $10.00
  • 1 x 2 Liter Coke
  • Pork or Beef / Chicken Cashew Nut $14.50
  • Potato Fritter $0.80
  • All Chow Mein & Chop Suey are served with mixed vegetables
Ranui Takeaway (sample menu)
  • Kiddie Pack #1 $6.00
    • Kiddie Burger, 4 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Pineapple $2.50
  • Chicken Nibble $16.50
    • 20 Chicken Nibbles, $3 Chips
  • Batterd Sausage $1.50
  • Cheese $3.70
  • Crumb Hoki $3.10
  • Bacon & Egg $3.70
  • Hamburger $6.80
Florrie McGreal's Irish Pub (sample menu)
  • Meatballs & Mash
  • BACON & EGGS (ANY STYLE) $12.00
    • Served on Multi-grain Toast
  • SATURDAY - 241 BURGER $20.00
    • Chicken or Beef
  • SUNDAY - TRADITIONAL PORK ROAST $15.00
    • with all the Trimmings / Crackling
  • 18 PCS $18.00
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • Chicken Nuggets & Fries
  • 12 PCS $12.00
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Garlic Naan $3.50
    • Buttered & garnished with garlic
  • Poppadum
    • 5 pcs
  • All curries served with rice
  • Chicken Tikka H$10.00/F$16.00
    • tender morsels of boneless chicken marinated overnight & cooked in our tandoor oven
  • Beef Tikka Masala $14.99
    • Tender succulent beef cooked in an onion base with a touch of coriander flavour
  • Lamb Saag (mild) $14.99
    • a perfect harmony of pureed spinach & punjabi lamb curry
  • Chicken Fried Rice $11.99
  • Butter chicken (mild) $14.99
    • tender pieces of marinated boneless chicken, half cooked in tandoor & finished in our creamy flavoured home-made tomato, gravy
The Store (sample menu)
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Jam Doughnut $3.50
  • Mascarpone tart $6.00
    • with seasonal fruit
  • Pain de campagne $7.50
    • 1kg sourdough loaf
  • Baguette $3.50
    • 300g traditional baguette
  • Wild rocket & cheese savoury scone $3.50
  • Bombaloni $3.50
    • vanilla creme patissiere filled doughnut
  • Cinnamon Brioche $3.50
    • cinnamon & brown sugar brioche
Chinese and European Takeaway (sample menu)
  • Wedges $4.90
  • Banana Fritters $20
  • Ever Glad Special Fried Rice $14.50
    • Prawn, Bar-B-Q-Pork, Chicken, Steak, Cashew Nuts
  • Oyster $2.00
  • Curry Steak & Vegetables $13.00
  • Combination foo Yong $13.50
  • Mushroom $3.50
  • Pineapple Fritter $1.30
Vinnies Verde

Vinnies Verde

location

Address

360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Disabled Friendly ,  Dairy Free

Location
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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