Vinnies Verde in Auckland Menu

Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

  • Snapper $3.00
  • Crab Sticks $1.10
  • Egg Foo Young
  • Lemon Chicken $13.00
  • Cheese / Ham $2.00
  • Squid Ring $0.90
  • Roast pork & wonton $10.00
  • Fish $3.50
  • -combo $17.50
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $17.00
    • combo served with chips and 420ml drink
  • hot chips $4.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • small mix rice $9.50
  • -combo $17.00
    • combo served with chips and 420ml drink
  • roast chicken half $9.00
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • -Chicken & Sweetcorn / BBQ Pork & Wonton $9.00
  • -Small $17.00
  • -Chicken $2.50
  • -Yong Chow / Prawn / Deli Special $14.00
  • -Combination $13.00
  • S=Small / M=Medium / L=Large
  • -Small $2.00
  • Gravy
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Halloumi $5.00
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Avocado $5.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Poached Egg $4.00
  • Fish burger $7.00
  • Tarakihi $5.50
  • Ham burger $6.00
  • Cheese burger $7.00
  • Silverdale meals
  • Banana fritter $1.80
  • Chips 330g per scoop $3.00
  • Cheese/pineapple/egg $1.00
  • HALF $10.00
  • PRAWN PAKORA $12.00
    • King Prawns dipped in chickpea batter deep fried.
  • FISH TIKKA
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor Oven. (Please check for availability).
  • ONION BHAJI $6.50
    • Sliced onions dipped in chick pea batter deep fried.
  • KORMA
    • Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
  • INDIAN ROTI $2.50
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
  • CHILLI PANEER (DRY / GRAVY) $13.50
    • Indian cottage cheese cooked with capsicums in a Chinese Style.
  • Fillet Mignon $36.90
    • Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
  • Bruschetta Di Pomodoro $12.90
    • Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
  • Penne Verdure Alla Griglia $19.90
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
  • With garlic butter $8.00
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Risotto Con Fungi e Pollo $26.90
    • Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
  • Salmone $26.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • 8PC. REG $8.90
  • - 4 pieces Regular Chicken
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Smoked Salmon & Avocado
  • - 8 pieces Seafood Celebration
  • - 8 pieces Jumbo Teriyaki Chicken
  • 8PC. DBL AVO $8.40
  • Seaweed Salad
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Seafood Combination $10.00
    • 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Sushi Combination $8.50
    • 6 Rolls Assorted Sushi
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Tuna $7.90
    • 6 Rolls Tuna with Onion & Mayo
  • Salmon $8.70
    • 6 Rolls Salmon with Avocado & Cucumber
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Add mushroom or pepper sauce $1.50
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Big it up! $3.50
    • with mushroom add
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Eda-mame $5.50
    • Boiled soybeans
  • Karaage chicken $5.50
    • Mild or spicy
  • Spicy miso soup $2.20
  • Extra mayo $0.50
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Seaweed salad $5.50
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Tofu salad $5.50
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Heirloom Tomato & Buffalo Mozzarella Salad $12.95
    • Basil pesto, vincotto dressing, pine nuts
  • Soup of the Day $17.95
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Straight cut fries, roasted garlic aioli $8.95
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Truffle fries (V) $11.00
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Green salad (V) $7.00
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Onion rings (V) $7.00
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • Free Range Eggs Your Way on Toast Extra (each)
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
Vinnies Verde

Vinnies Verde

location

Address

360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Disabled Friendly ,  Dairy Free

Location
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand