Vinnies Verde in Auckland Menu

Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

Des Traditions (sample menu)
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • Garlic Naan $2.90
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • Sauce $1.50
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
Golden Boat Takeaway (sample menu)
  • Hawaiian Burger $4.50
  • Mussels 1 doz $15.00
  • Chips scoop $3.00
  • Steak $13.00
  • Pork $13.00
  • 7 Curry Sauce Chicken Fried Egg Noodles $12.00
  • Pork $13.50
  • Satay Pork $13.50
Hemingway's Devonport (sample menu)
  • -Main $18.00
  • ●Salads
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Thai beef salad $18.00
    • Tender beef slices on organic salad
  • Hemingway full breakfast $22.00
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • ●Mains
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Wade Hotel (sample menu)
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • -Garlic & White Wine (GF) $17.90
  • Salt 'n' Pepper Squid S $12.50 L $19.50
    • with Tartare Sauce & Coconut Coriander Sauce
  • with Mild Yellow Curry Sauce S $7 L $10
  • -with Salad, Fries & Sauces S $12.50 L $19.50
  • Chunky Chips(GF) S $6 L $9
    • Served with Aioli & Tomato Sauce
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Available All Day & Night
Apple Charcoal BBQ (sample menu)
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Lamb rack / Ox tongue $2.50
  • Corn $3.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Potato slice / Sweet toast $1.50
  • Flunder $8.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
Bay Sushi and Donburi (sample menu)
  • Fish Roe - Pc $2.30
  • Seaweed Salad - Pc $1.50
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Avocado - Pc $1.50
  • Agaricus Mushroom - Pc $1.50
  • Gyu Don (Beef) $12.00
    • Beef Stir Fry
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Prawn Tempura - Pc $2.30
Almaz Cafe (sample menu)
  • Beef Kebab $10.00 / C $14.00
    • Marinated prime beef mince
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Baklava with Ice Cream $7.00
  • Lamb Works Kebab $13.00 / C $17.00
    • Lamb with falafel, cheese, hummus, salad and sauce
  • Mixed Kebab $11.00 / C $15.00
    • Combination of marinated lamb & chicken
  • Spanakopita $11.00
    • Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
The Seafood Kitchen (sample menu)
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Fish Cakes $10.00
    • with coconut cream dipping
UP Cafe (sample menu)
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • w/ bacon $17.50
  • Breakfast Special
    • (check our board)
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • roasted mushroom $3.00
  • - add seasonal fresh fruit $2.00
  • Gourmet Burger with Fries $14.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
The Florentine Tearoom (sample menu)
  • or add bacon $12.80
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUESLI $9.80
    • with stewed plums and yogurt
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
The Landing Restaurant (sample menu)
  • Deviled egg $4 each
    • smoked tomato, chive chilli crème, pickled onion
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • With Candy Onions, Feta & Rosemary $12
  • Buttermilk Fried Chicken $18
    • with ranch dressing & celery
  • Whole Flounder $32
    • served with lemon thyme baby potatoes and seasonal greens or salad
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • Seared Salmon $30
    • with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
  • Individual cheese $11
Sumo Sushi (sample menu)
  • Seafood udon $14.00
    • king prawn
  • Katsu $25.00
    • chicken or pork or fish or tofu
  • Large (60 pcs) $60.00
  • Teriyaki salmon don $12.00
  • *Seafood ramen $14.00
  • Pork katsu yakisoba $13.50
  • Step4: 1 dressing, 1 sauce
  • Chicken katsu ramen $12.00
Tokyo Sushi (sample menu)
  • Edamame $3.50
  • Tempura prawn udon $13.90
    • Noodles and vegetable with 3 pcs deep fried prawn
  • Salmon on prawn / Brown rice roll $1.50
  • Salmon / tempura chicken / battered calamari / Kakiage $2.00
  • Choose your favorite sushi for various sizes and option
  • -Vegetable 10 pcs $7.50
  • Salmon Teriyaki $17.90
    • Teriyaki salmon, fresh sushi, side dish and rice + miso
  • Tempura prawn / Grilled salmon / Eel $2.20
Cafe Tran (sample menu)
  • -Non Gluten-free option $15.90
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • Bacon, Sausages $4.00
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • Crispy Bacon and Eggs on Toast $13.50
    • Bacon with free-range eggs in any style on house baked toasted bread
  • John's Breakfast $9.50
    • Fresh slices of tomato and ripe avocado with house baked toasted bread
  • Smoked Salmon $4.50
  • -Add side of bacon $4.00
Sand Dunz Beach Cafe (sample menu)
  • BLT $17.50
    • Bacon, toamato, lettuce served on toasted foccacia with fries
  • Vegetarian stack $18.00
    • Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
  • fish and chips $8.00
  • Squid rings $9.00
  • Pancakes $7.50
    • Maple syrup, banana and cream
  • ●Kids breakfast
  • Calamari $18.50
    • Floured and lightly fired with salad
Vinnies Verde

Vinnies Verde

location

Address

360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Disabled Friendly ,  Dairy Free

Location
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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