Address
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Vinnies Verde in Auckland Menu
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Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.
Nearby Sample Menus
- SICHUAN CHILLI SAUCE
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STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
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CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
- WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
- CHINESE-STYLE BARBECUE PORK $22.00
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BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
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CURED SALMON AND RAW VEGETABLE SALAD $28.0
- w/ crispy wonton pieces and sesame dressing
- SICHUAN SALT AND PEPPER
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Chicken manchurian $ 16.5
- indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
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Dal makhani $ 13.50
- lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
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Bhindi masala (okra) $ 15.50
- okra cooked in finely chooped onions, green chillies and herbs
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Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
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Mango chicken $ 16.5
- chicken fillets cooked in mango puree with cashewnut and indian herbs.
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Tandoori mushrooms (6 pieces) $ 12.90
- mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
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Fish tikka (8 pieces) $ 21.50
- boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
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Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
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Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
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Brigitte Bardot $11.00
- Fresh fruit salad, maple syrup, vanilla ice cream
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French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
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Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
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Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
- All our sweet crepes are served with whipped cream and icing sugar
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Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
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Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
- Tabuleh $6.00
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Whole Chicken $30.00
- with chips, coleslaw, garlic dip and bread
- Humus Dips $7.00
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Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
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Vegetarian Falafel $8.50
- kebab roll with pita & salad
- 10 Plates Meze $40.00
- Rice $4.00
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Chicken on Rice Combo $15.00
- chicken on rice with your choice of drink (420ml)
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Lamb Loin $32.5
- char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
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Steak, Chips & Salad $32
- 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
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Char-grilled Eye Fillet $34
- 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
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Moroccan Lamb & Pumpkin $24
- spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
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Seafood Burger $22.5
- panko crumbed seafood patty chilli mayo, lettuce and red onion, served with fries
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Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue
- Garden slaw $5
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Open-Style Steak Sandwich $22.5
- char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
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Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor
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Chicken jal frezi $15.50
- Succulent pieces of chicken sauteed with flavourful herbs and spices and cooked with thinly sliced onion, capsicum and tomatoes
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Paneer taka tak $13.50
- Cottage, finely chopped chicken pieces cooked in aromatic spices and delicately flavoured with coriander
- Cheese naan $4.50
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Chicken rara $15.50
- Chicken cooked in gravy of chicken mince with indian spices
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Lamb vindaloo $15.50
- Succulent marinated lamb pieces cooked in onion gravy with vindaloo paste
- -Chicken $15.50
- -Veg $14.50
- Free Range Egg
- Smoked Salmon $18.00
- Gluten Free Bread
- Four Season Salad $10.00
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Pancake Of French Toast $16.00
- toasted banana, bacon served with pancake or French toast, dressed with maple syrup
- Panko Crumbed Fish & Lime Mayo $18.00
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Game Chips $8.00
- served with house aioli and ketchup
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Free Range Egg Omelette $15.00
- slice mushrooms, onion, tomato & cheese
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Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
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Pork Rib Meal $8.00
- Grilled Pork Rib, Chips, Egg & Salad
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Classic Chicken $8.00
- Baked Chicken Thigh, Chips, Egg & Salad
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Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
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Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
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Classic Burger $9.50
- Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
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B.L.A.T $8.50
- Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
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Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
- Beef (small/medium/large) $12/$15/$19
- Vegetarian (small/medium/large) $7/$10/$13
- Shanks (x 2) $28.50
- Lamb (small/medium/large) $12/$15/$19
- Drumstick $ 3.20
- Thigh $ 3.60
- Pumpkin $.90
- Each $7.90
- -free range and fennel sausages $8.00
- - smoked salmon $24.00
- (V)= vegetarian
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Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
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Smashed avocado (gf available) $18.00
- Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
- Wilted spinach, kale, grilled tomato (v) $20.00
- - feta, tomato & spinach $22.00
- Mini mince (2) pies with tomato sauce $7.00
- Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
- Hashbrown $2.00
- Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
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Eggs Benedict $13.80
- Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
- Bacon $3.00
- Muffin $2.50
- Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
- Hot Chips $3.00
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Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
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Pho $15.00
- a Traditional north vietnamese beef noodle soup, the best in new zealand
- Clear Soup $3.00
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Cari Bo $17.00
- Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
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Ginger Chicken $15.00
- Half Crispy chicken with a ginger dip
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Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
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Pho Ga $13.00
- Chicken Rice Noodle Soup
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Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
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46. Prawn Masala $19.00
- Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
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52. Paneer Karahi $15.00
- Homemade cottage cheese cooked in thick onion & tomatoes gravy.
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53. Palak Paneer $14.00
- Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
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26. Gobi Manchurian $14.00
- Same as Veg Manchurian but using cauliflower instead of mixed veggies.
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11. Golden Prawns (8 pcs) $14.50
- Jumbo prawns seasoned with garlic & golden fried.
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1. Hara Bhara Kebab (6 pieces) $5.00
- Patties made from potatoes, fresh coriander & spinach.
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62. Dhal Makhani $13.00
- Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
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6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
- Chicken Katsu Don $11.50
- Spicy Pork Don $11.50
- Pork Katsu Curry Don $12.50
- Pork & Chive Gyoza $7.00
- Salmon Shasimi Don $13.50
- Spicy Chicken Don $11.50
- Beef Yakiniku Don $11.50
- Salmon Teriyaki Don $13.50
- Chicken inari $2.20
- Teriyaki beef roll $7.80
- -teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
- Combination/vege/teriyaki chicken/salmon/seafood $9.90
- Fresh tuna $2.50
- Teriyaki tofu roll $7.80
- Teriyaki chicken don $13.50
- Teriyaki tofu udon $13.50
Vinnies Verde
Phone
NotAvailable
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Dessert , Health Food
Features
Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Serves Organic Food , Lunch , Kid Friendly , Seating , Local cuisine , Disabled Friendly , Dairy Free
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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