Vinnies Verde in Auckland Menu

Vinnies Verde in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Winona Forever offers many options including You’re A Eggs and Anzac Granola. Marsic Brothers includes a wide range like Pineapple Fritters or Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes. Shio Tonkotsu Ramen (Basic) and Miso Tanpopo from . Tanpopo Ramen offers Venice Italian Restaurant and - Garlic and give Oil.

Nearby Sample Menus

  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Mid-cut fries $9
    • aioli
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Green salad $9
    • citrus
  • Mains N/A
    • Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
  • Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Shoestring fries, pumpkin garlic aioli N/A
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Churros con chocolate
  • Coconut panna cotta, tropical fruit, gula melaka
  • Homemade valrhona truffles $3.50 Each
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Cremino al cioccolato
  • Fries, mayo $9.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Lamb with Sze-Chuen Sauce $26.00
  • Braised Abalone with Fish Maw $160.00
  • Sweet and Sour Hapuka $32.00
  • Braised Duck with Superior Vegetable (Advance Order) $75.00
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Seafood with Combinations $35.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Gulab jamun $5.00
  • Rice $3.00
  • Roti $0.99
  • -Chala masala
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • -Chef's special
  • -Dal makhani
  • Cheese naan $4.00
  • Salmon Roll (4 pieces) $5.00
  • Chicken Salad Bowl $8.90
  • Grilled Salmon Zen $14.80
  • Chicken Roll (4 pieces) $5.00
  • Salmon Nabe Zen $8.90
  • Vegetable Roll (4 pieces) $5.00
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Green Salad Small $6 Large $10
  • Chipotle Mayo $1.50
  • Burnt End Beans Small $6 Large $10
  • Black Forest $8
  • Cole Slaw Small $6 Large $10
  • Dinner Rolls $1.5
  • Green Beans Small $6 Large $10
  • Brisket Burger $14
  • Small size rice dishes do not come with salad
  • Mixed $ 11.50
  • Meat + Salad
  • Falafel(Large/Medium) $ 11.50/ $ 9.50
  • Kebabs come with meat, salad, sauces
  • Lamb $ 10.00
  • Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Steak $10.00
  • Seafood fried rice $14.50
  • Chicken fried rice $10.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Vegetables $8.50
  • Squid $13.00
  • squid fried rice $13.00
  • Prawn fried rice $14.00
  • T-Bone Steak Sizzler (330gm) $27.90
  • Seafood Platter $25.90
    • Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
  • Kiwi Big Breakfast $17.90
    • 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, 2 x sausages
  • BBQ Chicken Strips $10.90
  • Grilled Prawn Salad $19.90
  • Scotch Fillet Steak Sizzler (230 - 250gm) $26.90
  • Angus Rump Steak (1/2 Pound) $31.80
  • 1 x Cheese $1.50
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Cari Bo $17.00
    • Beef Chunks simmered for hours with curry spices, lemongrass, coconut, potato, carrot, etc.
  • Satay Beef $9.00
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 14. Stir Fried Kway Teow $11.90
  • 32. Coconut Curry Veges & Tofu $10.90
  • 11. Pork Chop on Rice $10.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 13. Curry Chicken on Rice $9.90
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 4 Roast Potatoes
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Roast Lamb Shank(each) $ 10.90
  • Chicken (Medium) $ 12.90
  • Yorkshire Pudding(each) $ 1.50
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • 2 Potatoes
  • Extra $ 1.00
    • For roast lamb sandwiches or rolls
  • 1 Thigh $3.00/$3.50
  • Chicken 1 chips - nuggets 1 can
  • A $10.00
    • 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
  • A $7.00
    • 1 Fish burger, 1 chicken burger, $1.00 Chips
  • B $5.00
    • 1 Thigh, $2.00 Chips
  • B $10.00
    • Any 3 burgers
  • C $7.00
    • 8 Chicken nibbles, $2.00 Chips
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
  • Rocket Parmesan Salad $6.5
  • Open Steak Sandwich $15
    • Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Spaghetti Meatballs $23
    • Spaghetti pasta with meatballs and roasted capsicums in a classic tomato sauce
  • Bolero Big Breakfast $20
    • Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
  • Gambas Al Plancha $17.5
    • Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
Vinnies Verde

Vinnies Verde

location

Address

360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Dessert , Health Food

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Serves Organic Food ,  Lunch ,  Kid Friendly ,  Seating ,  Local cuisine ,  Disabled Friendly ,  Dairy Free

Location
360 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand