Vintage Cafe in Auckland Menu

Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Eggs benedict
- 2 poached eggs on bagel with spinach
-Bacon $15.00
-Salmon $17.00
French toast $15.00
- With fried banana bacon & maple syrup
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast

Nearby Sample Menus

FRIED RICE $12.90
- Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
- Marinated, tenderloin chicken skewers served w our very own peanut sauce.
RED CURRY $13.50
- Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.
BBQ PORK $6.00
CHICKEN BROTH $2.50
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.
PHAD THAI $13.50
- Rice noodles wok-tossed w fresh beansprouts, garlic chives & eggs in our traditional (& very famous!) tamarind sauce. Comes w your choice of meat & served w chopped peanuts & a lemon wedge.

Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Wedges $7.00
- Plus sour cream
Chips $7.00
- with sauce
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano

Vegetable platter $ 17.80
- selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
Indian lounge special $ 20.50
- choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
Prepared for an order of 2 or more per banquet
Methi mattar malai $ 14.50
- green peas cooked in creamy cashewnut sauce with fenugreek and spices.
Onion bhaji $ 6
- thin slice of onion stirred in chickpea flour and fried to crispness.
Maharaja banquet $ 30
Garlic / cheese naan $ 4.00
Butter chicken $ 16.5
- marinated chicken fillets roasted in tandoor, cooked in creamy tomato gravy with butter and spices.

Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Cheese Cake
- House made cheesecake served with chantilly cream
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
All $12.00
Double $27.00

Cheese $2.50
Gloden Special Chow Mein $15.00
- Prawns, Scallop, Chicken, Steak, Roast, Pork, Mushroom, cashew nuts & veges
Golden Hut $6.00
- egg, cheese, bacon, pineapple, meat pattie, salad
Lemon Chicken / Honey Chicken / Lemon Fish $10.00
Combination / Squid $11.00
Combination $11.00
Squid Ring $0.80
Ham & Cheese, Tomato / Steak & Egg / Steak & Mushroom / Chicken & Cheese $4.50

Prawn and scallop salad $22.00
Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
●sides
Scallop $3.50 each
Squid box $9.50
Battered snapper with fries and salad $20.00
●salads
Dine in table services $2.00

Fish Biriyani $14.00
- Fish cooked in our special way and blended with saffron flavored rice.
Lamb Madras Curry $14.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
Paneer Makhani $12.00
- Fresh indian cottage cheese cooked in a buttery tomato sauce.
Vegetable Paratha $3.00
Vege Platter (min 2 person) $12.00
- Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
Mixed Platter for two $15.00
- 2 chicken tikka, 2 lamb kebab, 2 samosa & onion bhaji.
●Golden Prawn
- A deep fried conical pastry stuffed with spices potatoes, peas.
Chips $3.00

Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
Chicken fettuccini $16
- Chicken breast strips
Shish Mix (Eye fillet & chicken) $20
- A Combination of barbequed marinated beef eye fillet and tender chicken loin cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
Baklava
- Homemade to a traditional recipe
Lamb salad $12.90
- Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
Vegetarian Fettuccine $15
- Stir fried vegetables
Mixed (Lamb & Chicken) and rice $13.9
- Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
Fresh salads with all the trimmings with your favourite meat or vegetarian option

-Seafood $12.00
-Seafood $12.00
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Seafood $12.00
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Option: + Prawns $2.00

1 bacon buttie $6.00
-3 fillings $8.00
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
Bacon & eggs $12.50
- With toast
-2 fillings $6.50
Eggs on toast $9.00
- Fried, scrambled or poached
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
-3 fillings $8.00