VR Bakers Restaurant in Auckland Menu

VR BREAKFAST MENU VR BREAKFAST MENU
  • M11. Red bean steam bun
  • L7. Bbq pork bun
  • L8. Chicken bun
  • M21. Steamed turnip cake
  • M9. Steamed custard bun
  • M10. Lotus sweet bun
  • Kiwi Style Breakfast $11.00
  • Poached Eggs on Toast $7.50
  • Toast with Butter & Jam $3.50
  • French Toast $7.50
  • Eggs Benedict $12.00
  • Omelette (vege or ham) $8.00/$11.00
  • Fried Eggs on Toast $7.50
  • Scrambled Eggs on Toast $7.50
  • Mince on Toast $9.50
  • Porridge on Toast $7.50
  • SP1. Prawn dumpling
  • SP2. Spinach prawn dumpling
  • SP3. Coriander & prawn dumpling
  • SP4. Chives & prawn dumpling
  • SP5. Prawn & pork shumai
  • SP6. Pork + prawn + vege wrap
  • M12. Pork black bean rib
  • M13. Spicy chicken feet
  • M14. Beef stomach
  • SP15. Beef rib
  • L16. Bean curd wrap
    • pork & vege
  • M17. Been ball
  • L18. Tripe
    • beef, ginger, Spring onion
  • M19. Glutinous rice ball
    • prawn, dry shrimp, chinese sausage
  • SP20. Glutinous rice wrap
  • M22. Taro cake
  • L23. Fermented bean curd
  • M24. Pork SPring roll
  • SP25. Deep fried squid
  • SP26. Prawn on toast
  • L27. Baked egg tart
  • M28. Bbq pork wrap
  • M29. Pork puff
  • M30. Taro puff (pork)
  • SP31. Prawn & bean curd roll
  • SP32. Fried prawn dumpling
  • M33. Custard bun
  • M34. Coconut bun
  • M35. Pork bun
  • SP36. Black sesame seed ball
  • SP37. Chive prawn pork cake
  • SP38. Sweet corn cake
  • SP39. Pork, prawn, vege, wrap deep fried
  • S40. Sesame ball
  • M41. Pan fried turnip cake
  • SP42. Eggplant
  • SP43. Prawn rice roll
  • SP44. Bbq pork rice roll
  • SP45. Beef rice roll
  • SP46. Doughnut rice roll
  • SP47. Vegetable rice roll
  • SP48. Chicken rice roil
  • L49. Noodle muesli (sweet)
  • SP50. Preserved egg and pork congee

Nearby Sample Menus

  • Paneer pakora + mint chutney $7.99
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • Beef fry $12.99
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Mutton biriyani $12.99
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • -lemon rice $6
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • The zeppelin $24.00
    • Prawns, white sauce, avocado, red onion & leafy greens
  • Crumbed chicken, roast vegetables $12.00
  • Garlic & herb pizza bread $12.00
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • ●Giant yorkshire puddings
  • Lord kitchener burger $24.00
    • 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Avocado $4.50
  • Slow roasted tomato (v) $4.50
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Soup of the day $12.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Free range bacon $6.50
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Trust the chef tapas board $58
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Corn chips $ 5.0
  • Half/Full $ 29.9/$ 47.9
  • Smoked bacon tomatilo quacamole $ 12.9
  • With flour tortilla & cheese
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
  • Papas bravas, ancho ketchup, piri piri aioli(GF/F) $ 9.5
  • -Blue Con Vino Blanco $35.00
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • E=Entree / M=Main
  • Seared Fresh Salmon $35.00
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Chilli Chicken Curry $30.00
    • Full of exotic eastern flavours, with pickled vegetable garnish and rice
  • Fresh Snapper E $15 / M $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • Full Scoop $4
    • Steak cut fries - perfect portion for two
  • Potato Fritter $1
    • Hand cut potato slices dipped and cooked in our homemade beer batter
  • BURGER COMBO $4
    • Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
  • Mini Spring Rolls (Vege) $2.50
    • Five vegetarian mini spring rolls
  • Tight As Tuesdays $20
    • 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!
  • Soul Burger (V) $7.50
    • Falafel patty, smashed avo, mayo, real cheddar cheese, lettuce, red onion, beetroot and tomato on a toasted bun
  • Beer Battered Scallop $2.50
    • One scallop dipped and cooked in our homemade beer batter
  • Hoki $3.90
    • Fresh Hoki cooked to perfection
  • Soya Chicken $45 Whole / $25 Half
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Stirred Scallop with Macadamia Nuts $38.00
  • Deep Fried Squids $7.00
  • Diced Chicken with Egg Plants $26.00
  • Crispy Roast Duck $25.00
  • Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • Stir-Fried Rice Cake w/ Spicy Sauce $20.00
  • Fresh Raw Fish w/ Spicy Sauce N/A
  • BBQ Pork $13.00
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Stir-Fried Baby Octopus w/ Spicy Sauce $25.00
  • Boiled Noodle W/ Veges (Udong) $12.00
  • Charcoal BBQ Pork Belly $36.00
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Nemo Toast $7
    • Fried Egg & Toast
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Best Ugly Bagel - Salmon Bagel $16.5
    • Manuka smoked salmon, Cream cheese & Capers, Red onion
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Kumara Fritter $0.80
  • Egg & Onion & Cheese Roll $4.00
  • Squid Ring $ 0.80
  • Corn Beef & Egg & Cheese Toastie $4.50
  • Steak Burger $4.99
  • Tomato & Cheese Toastie $3.50
  • Cheese Toastie
  • Steak Toastie $4.00
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Big it up $5.00
    • add chips or garlic potatoes & a420ml drink-add
  • Big it up $3.50
    • with mushroom-add
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Hash brown $4.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Market fish, fries, tartare, green salad $18.00
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Wagamama ice cream $9.50
  • White rice $3.00
    • Steamed or sticky
  • Prawn itame $22.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Lemon lime baked cheesecake $10.00
  • Mini yasai cha han $9.00
    • Stir-fried white rice with fried tofu, egg, sweet corn, carrot, mangetout and amai sauce
  • Nice blocks $3.50
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Pork ribs $10.50
    • Pork ribs in a korean barbecue sauce with mixed sesame seeds
  • Double cheese
  • Bacon cheese
  • Ham cheese
  • Veg cheese
  • Beef cheese
  • Potato cheese
  • Savoury $4.50
  • Ham & pineapple cheese
VR Bakers Restaurant

VR Bakers Restaurant

location

Address

12 Rangitoto Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092770003

email

Email

None

clock

Opened hours

8 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Vietnamese

features

Features

EFTPOS ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Outdoor Seating

Location
12 Rangitoto Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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