VR Bakers Restaurant in Auckland Menu

Nearby Sample Menus

Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
Hoki $3.90
- Fresh Hoki cooked to perfection
Beer Battered in our home made beer batter
FISH COMBO $4
- Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
Punnet $2.90
- Steak cut fries - perfect portion for one
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
Snapper $7.90
- Fresh Snapper fillet cooked to perfection
Tight As Tuesdays $20
- 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!

Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli
Seared Salmon $28.50
- With warm potato salad & salsa verde
Artisan Breads $9.50
- Served with freshly made dips
Smoked Chicken Pasta $26.50
- Mushroom, spinach and basil pesto cream sauce
Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
Marinated Lamb Loin $29.50
- Served with creamed leek & parmentier potatoes
Soup of the Day $12.50
- With ciabatta

Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
Duck Leg(s) 1 leg $29 2 leg $38
- vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
Latitude fried Chicken $14
- jalapeño mayonnaise
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Marinated Olives $12.5
- warm ciabatta, rosemary butter
Tapas Platter $42
- a showcase of our housemade tapas
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves

Creamy truffled mushrooms, winter greens, toasted pecans + parmesan $18.00
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
Today's dessert waffle $15.00
- 2 cheeses $25.00
Kumara crisps + sundried tomato mayo $7.00
Crispy onion rings + sundried tomato mayo $7.00
Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00

Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Green papaya, peanut, cherry tomato, snake bean, tamarind 20