VR Bakers Restaurant in Auckland Menu

VR BREAKFAST MENU VR BREAKFAST MENU
  • M11. Red bean steam bun
  • L7. Bbq pork bun
  • L8. Chicken bun
  • M21. Steamed turnip cake
  • M9. Steamed custard bun
  • M10. Lotus sweet bun
  • Kiwi Style Breakfast $11.00
  • Poached Eggs on Toast $7.50
  • Toast with Butter & Jam $3.50
  • French Toast $7.50
  • Eggs Benedict $12.00
  • Omelette (vege or ham) $8.00/$11.00
  • Fried Eggs on Toast $7.50
  • Scrambled Eggs on Toast $7.50
  • Mince on Toast $9.50
  • Porridge on Toast $7.50
  • SP1. Prawn dumpling
  • SP2. Spinach prawn dumpling
  • SP3. Coriander & prawn dumpling
  • SP4. Chives & prawn dumpling
  • SP5. Prawn & pork shumai
  • SP6. Pork + prawn + vege wrap
  • M12. Pork black bean rib
  • M13. Spicy chicken feet
  • M14. Beef stomach
  • SP15. Beef rib
  • L16. Bean curd wrap
    • pork & vege
  • M17. Been ball
  • L18. Tripe
    • beef, ginger, Spring onion
  • M19. Glutinous rice ball
    • prawn, dry shrimp, chinese sausage
  • SP20. Glutinous rice wrap
  • M22. Taro cake
  • L23. Fermented bean curd
  • M24. Pork SPring roll
  • SP25. Deep fried squid
  • SP26. Prawn on toast
  • L27. Baked egg tart
  • M28. Bbq pork wrap
  • M29. Pork puff
  • M30. Taro puff (pork)
  • SP31. Prawn & bean curd roll
  • SP32. Fried prawn dumpling
  • M33. Custard bun
  • M34. Coconut bun
  • M35. Pork bun
  • SP36. Black sesame seed ball
  • SP37. Chive prawn pork cake
  • SP38. Sweet corn cake
  • SP39. Pork, prawn, vege, wrap deep fried
  • S40. Sesame ball
  • M41. Pan fried turnip cake
  • SP42. Eggplant
  • SP43. Prawn rice roll
  • SP44. Bbq pork rice roll
  • SP45. Beef rice roll
  • SP46. Doughnut rice roll
  • SP47. Vegetable rice roll
  • SP48. Chicken rice roil
  • L49. Noodle muesli (sweet)
  • SP50. Preserved egg and pork congee

Nearby Sample Menus

  • Kadhai Lamb $15.00
    • Diced lamb cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Butter Naan $3.50
    • Plain flour bread garnished with butter
  • Pickles $3.00
  • Chicken Tikka Masala $14.50
    • Boneless pieces of chicken cooked in onion, capsicum, and special spices in a creamy tomato sauce
  • Butter Panner/Shai Paneer $13.50
    • Cottage cheese cooked in mild spice, creamy style
  • Full $16.00
  • Paneer Tikka $13.00
    • Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
  • Kadhai Chicken $14.50
    • Diced chicken cooked with slices capsicum and onion in thick gravy flavoured with cummin and coriander
  • Hoki $3.00
  • Pork $12.00
  • Snapper (Fresh) $5.50
  • Ham $4.80
  • Ginger Chicken $13.00
  • Cheese $5.90
  • Banana $1.50
  • $15 Special $15
    • 3 x Fish, 3 x Sausages, $3 Chips
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • Today's selection of fresh bread w butter $10.0
  • Spicy stir-fried squid & rice $14.00
  • Scorched rice soup w/ seafood $25.00
  • Marinated beef & rice $14.00
  • ONLY 10:30AM 4:OOPM
  • Chicken gizzard w/ vegetable $30.00
  • Mussel soup $30.00
  • Boneless chicken feet & salad $30.00
    • (Not include rice ball w/ seaweed)
  • Cheese Buldak $40.00
    • Hot chicken wing with cheese & rice ball w/ seaweed
  • Affogato $14.5
    • vanilla bean ice cream served with coffee & liqueur - your choice of Frangelico, Baileys or Kahlua
  • Glazed Beef Cheeks $34
    • truffle potato mash, baby carrots & beans
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Mussels 1 Doz NZ Green-lip $25
    • Bourbon & smoked tomato cream sauce, garlic baguettes
  • Crispy marinated Calamari $15
    • jalapeño & lime mayonnaise
  • Corn Flakes Chicken $32.00
  • Potato Pizza $26.00
  • Chicken Soup with baby octopus
  • Soft Bone Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Pork Meaty soft Bone
  • Tofu & Kimchi
    • stir fried kimchi
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Chiu Chow Stir Fried Rice Noodle $14.80
  • Slow Braised Abalone (Sliced) with Veges $68.00
  • Ginger Fried Beef with Pineapple $35.00
  • Seafood Fried Rice $14.80
  • BBQ Pork Fried Rice $13.80
  • Beef Laksa $14.80
  • Season Home made Bean Curd $25.00
  • Egg Noodles tossed in Abalone Sauce with Ginger and Shallots $18.00
  • MEZZE PLATTER $11.99
  • CAMEMBERT $11.99
  • FALAFEL $10.99
  • CHICKEN AVOCADO $12.50
  • FISH KEBAB $10.99
  • CHICKEN KEBAB $10.99
  • BEEF SALAD $13.99
  • 1/2 CHICKEN $10.99
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Custard pie $1.40
  • Chicken thight $2.60
  • Banana cake $4.00
  • Pizza $2.00
  • Sandwich $2.00
  • Mince $2.00
  • Chicken roll $2.40
  • Mundcake pie with cream $1.50
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Plain rice $2.00cup
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Lamb flap $3.50
    • In soyer sauce
  • Ota ika $6.00
    • Raw fish coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Pulumasima $5.00
    • Povi
  • Lamb curry S$5/L$8
    • With potatoes
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • 11. Tom Yum Hot & Sour Noodle Soup
    • With thai spicy hot & sour soup in tom yum paste rice
  • 29. Yum Talay $11
    • With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 27. Nam Tok $11
    • With grilled chicken, pork or beef with ground rice, lemon juice & chili
  • 40. Chicken Wings $11
    • With Deep fried marinated chicken wings & sweet chili sauce
  • Spring onion pancake $2.50
  • Sausage roll $2.40
  • Potato top pie $3.80
  • Chive & egg pancake $3.00
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Pork cabbage pancake $2.80
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Pancakes $8.00
    • stack of pancakes served with maple syrup
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Eggs Benedict w bacon $17.50
  • Eggs benedict w spinach $15.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Toasted Musel w yogurt $8.00
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Bacon Butty $6.50
  • Chicken katsu udon $13.50
  • Spicy teriyaki salmon $7.80
  • Chicken katsu
  • -teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
  • Gyoza (dumpling) $3.00
  • Vegetarian roll $7.80
  • Teriyaki tofu don $13.50
  • Shumai/takoyaki $3.00
VR Bakers Restaurant

VR Bakers Restaurant

location

Address

12 Rangitoto Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092770003

email

Email

None

clock

Opened hours

8 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Vietnamese

features

Features

EFTPOS ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Outdoor Seating

Location
12 Rangitoto Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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