Wafu Bistro in Nelson Menu

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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Tsukemono $7.00
- Assorted Japanese pickles.
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.

Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
Tempura Prawn $3.50
Tempura Salmon $4.00
Tempura White Fish $3.50
Tempura Vegetables (3pc) $4.00

Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Tuna Sashimi $20.00
- Tuna of the day.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.

Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.

Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus

Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.

Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.

Nearby Sample Menus

Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Twice Baked Blue Cheese Souffle $24.00
- pear, candied hazelnut & fig tapenade

Salsa $7
- with corn chips
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Prawn $17
- Jalapeno butter prawns, avocado, red onion, feta, cilantro, salsa verde
Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Potato & Chorizo Taco $8
- Potato, chorizo, slaw, feta, pink onions, salsa, crema
Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema

SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
SHRIMP SALAD $18.50
- Succulent shrimps wrapped in “Thousand Island” dressing served on lettuce with tomato concise finished with crispy sliced crouton.
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
ANCHOR STEAK $29.90
- An Anchor favourite, scotch fillet steak cooked to your liking on the char-grill, topped with bacon, onions & mushroom, served with seasonal salad & fries, finished with a beef jus.
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.

Cold smoked pork crackles $7.00
Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
Two cheeses, homemade chutney, lavroche biscuits $14.00
Urban's marinated bowl of olives $6.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00

Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Prawn amritsari $12
- Chickpea battered Prawns, deep fried
Mango platter for two (non-vegetarian) $17
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Biriyani $16
- An exotic rice dish of India cooked with basmati rice and spices.
Rogan josh $17
- Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
Vegetable mahkmali $15
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.

Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips

Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Grilled lamb koftas with cucumber & mint yoghurt $12
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
Roast kumara & bacon salad with aioli & toasted cashews
Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
House baked focaccia with emulsified tomato foam & balsamic reduction $10
Fish Du Jour
- wait staff will advise market price

Kids Burger $4.70
Char Grilled Chicken $9.00
Cheese $6.20
Spinach & Pumpkin $3.20
Chicken Delux $12.50
Tahuna Special $9.70
Corn nuggets 12 for $4.50
Bacon $7.00

Calamari - 2 Rings $1.20
Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
Battered Scallop $2.60
Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00
Scoop $4.20
Sausage $3.00
Battered Mussel $1.20

Flatbread & Dips $14.00
- olive oil & balsamic vinegar, pesto and hummus
Mushroom & Capsicum Masala Curry $18.00
- traditional Indian buttered capsicum and mushroom curry
Sauces:
- Green Peppercorn, Red Wine, Bearnaise, Garlic Butter, Mushroom Sauce.
Soup Of The Day $12.00
- wait staff will advise
Cap On Nz Lamb Rump $30.00
- with red wine sauce and two sides
Fried Free Range Egg $1.50
-Add Bacon & Cheese $4.00
Green Salad $6.00

Garlic Bread $6.50
Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
-With Chicken Add $5.00
Thai Prawn And Sweet Potato Fritters (GF) $21.50
- Thai prawn and sweet potato fritters with a hint of chilli, coriander and ginger, with tomato chilli sauce and salad leaves
●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
Bowl Of Fries $6.50
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.

VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
-Black Beans
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
Cress Cut Fries With Sour Cream $4.50
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings

Avocado
Calamari
Egg
Sausage $3.00
Feta
Greek Salad Box $9.50
Beetroot
Jalapeno Chilli Peppers

Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
Lemon & Vanilla Pancakes (V) $15.00
- With raspberry and boysenberry compote, drizzled with maple syrup
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream
Tomato Sauce / Aioli / Sweet Chilli $0.50
Sauteed Potatoes / Roasted Tomato / Mushrooms $4.50
The Ultimate Bacon Butty with Lashings of tomato sauce
Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli

Cookies & cream mousse $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Large fries $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Wafu Bistro

Nelson Region > Nelson > Wafu Bistro

Address

80 Hardy Street, Nelson 7010, New Zealand

Phone

035481231

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed

Price

None

Type

None

Service

Table Service

Cuisine

Japanese , Seafood , Sushi

Nearby Sample Menus

Wafu Bistro

Nelson Region > Nelson > Wafu Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

80 Hardy Street, Nelson 7010, New Zealand

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Nelson Region Restaurants

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