Slice eye fillet beef or chicken sitting on a bed of rice noodles,with our 6-hour-slow-cooked beef broth, served with onion,fresh herbs and sprouts. Accompanied by chilli sauce and lemon
Served with quince fruit jelly, pickles, fruit, blue cheese, brie, french bread and walnut toast
-Home-Made GF Bread $2 Extra
Under 12 years only
Spinach And Feta Fritters $21.50
Served with salad leaves and yoghurt riata sauce
We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
Beef Wellington $27.95
Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
-GF Bread $2 extra
Seafood Salad $23.75
Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing