Wafu Bistro in Nelson Menu

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Miso Soup $7.00
- Traditional miso soup with tofu & vegetables.
Edamame $9.00
- Boiled soy beans seasoned with sea salt.
Tsukemono $7.00
- Assorted Japanese pickles.
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.

Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
Tempura Prawn $3.50
Tempura Salmon $4.00
Tempura White Fish $3.50
Tempura Vegetables (3pc) $4.00

Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Tuna Sashimi $20.00
- Tuna of the day.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Poki $17.00
- Medley of tuna, salmon, and white fish marinaded in spiced soy dressing.

Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
Assorted Nigiri - 12pc $34.00
- Tuna x 2, salmon x 2, white fish x 2, prawn, squid, scallop, flying fish roe, BBQ eel
Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.

Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus

Fresh Veggie $19.00
- Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
Ora Nation $23.00
- Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.

Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.

Nearby Sample Menus

- Vegetable and Tofu $22.00
Crab Rangoon $11.00
- Crispy parcels of cream cheese and crab meat served with a special in house sauce
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip
Deep Fried Calamari with Spicy Sauce $10.00
- Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
- Prawns $25.00
Deep Fried Calamari with Spicy Sauce $10.00
- Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
- Vegetable and Tofu $13.50
- Vegetable $22.00

Black forest floor, cherry sorbet, chocolate marquise $13.00
Farm to plate, freshly picked seasonal vege $8.00
Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Cold smoked pork crackles $7.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Miso charred aubergine, butternut puree, tagorashi rice crisps, pickled green tomatoes $24.00
''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea

Home-Made G/F Bread $3.00
Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Kids Flapjacks $9.50
- Two Pancakes served with Crisp Bacon, Banana and Maple Syrup
Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown

Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Roasted Lamb Rump with smoked cheese crust, market greens, kumara, red currant & rosemary sauce $35.00
Homemade Granola, fresh fruit & yoghurt $13.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00

Thai Fish Cakes $19.00
- Lemongrass syrup/ cucumber strips/ toasted crushed peanuts (GF) (Lawson" s Dry Hill Sauvignon Blanc)
Braised Lamb Shank $33.00
- Potato & pea mash/ Parsnip crisps/ snow pea tendrils (Yalumba The Strapper Greenache Shiraz Mataro)
Seafood Chowder (Brightwater Riesling) $15.00
Whitebait Pattie $22.00
- Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
Pan Fried Marlborough King Salmon Fillet $38.00
- Crushed potatoes / crispy kale / coconut lemongrass sauce (GF) (Lawson's Dry Hill Sauvignon Blanc)
Eye Fillet $42.00
- Truffle mash/ burst cherry tomatoes/ red wine jus (GF) (Jim Barry Cover Drive Cabernet Sauvignon)
Selection of Sorbets (GFI (DF) $15.00

Egg $8.00
- as plain + Egg
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Venison pattie, rib eye steak, chicken Fillet $3.00
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Bacon cheese mushrooms pineapple $0.50
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90
Brownie $2.50
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Cookie Fix $2.00
Signature Vegetarian $9.00 per head

Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
Eggs - each $1.00
Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
Bacon - each $2.00
Ginger beer smoked manuka pulled pork burger $18.00
- With asian slaw, greek yoghurt, sour dough bun, swiss cheese served with fries .
Bowl of fries $6.00
Fried sports platter . $30.00

Snapper $7.50
Chips - Scoop $3.00
Extras $1.50
- Cheese, Beetroot, Pineapple, Egg, Tomato
Gluten Free Donut $3.00
Kids Mini Pizza $6.50
- Ham, cheese, tomato
Squid Ring $1.30
Aloha $11.90
- Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
Port & Starboard $11.90
- Battered or panfried fish, caramelised onion, creamy tartare sauce & salad

FRIED SQUID $7.50
LOTUS ROOT CHIPS $7.50
EGGPLANT $17.50
GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
3pcs $7.50
MINI VEGETABLE TEMPURA (5pc) $7.50
TAKOYAKI $7.50
- 7pcs Octopus Ball
6pcs $14.50

Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.
Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.

Kumara Chips $6.50
Scoop $4.20
Hawaiian $11.00 / $17.00
- Ham and Pineapple, cheese
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
Bannana Fritter $2.50
½ Scoop Kumara $3.50
Anchovies
½ Scoop Handcut Agria $3.50

Hot Dog & sauce $2.50
Char Burger $6.50
Beef $7.00
Or just Salad $6.00
Chicken $7.00
(served with open flat pita bread with green salad and choice of meat)
pepper lemon chicken wings $2.50
Bacon cheese egg with English muffin $3.50

Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Wedges with Sour Cream $10.00
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Mushroom, Blue Cheese, Onion & Rosemary $24.00
Cauliflower Pakora $9.00
- with tamarind, and yogurt
Salt and Pepper Squid $9.00
- with nuoc cham
gluten free base add $2.00

Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
COLESLAW or GREEN FRESH SALAD $ 5.00
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
GARLIC BREAD $ 5.00

Wafu Bistro

Nelson Region > Nelson > Wafu Bistro

Address

80 Hardy Street, Nelson 7010, New Zealand

Phone

035481231

Email

None

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed

Price

None

Type

None

Service

Table Service

Cuisine

Japanese , Seafood , Sushi

Wafu Bistro in Nelson Menu

Nearby Sample Menus

Wafu Bistro

Nelson Region > Nelson > Wafu Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

80 Hardy Street, Nelson 7010, New Zealand

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