Waitakere Estate in Auckland Menu

A LA CARTE LUNCH MENU - TO BEGIN A LA CARTE LUNCH MENU - TO BEGIN
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT A LA CARTE LUNCH MENU - MAIN EVENT
  • Fish of the Day $37.00
    • Chef's special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES A LA CARTE LUNCH MENU - SIDES
  • Fries, Herb aioli $8.00
  • Braised cabbage, toasted almond $8.00
  • Garden salad $8.00
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS A LA CARTE LUNCH MENU - SWEET TEMPTATIONS
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers

Nearby Sample Menus

Monsoon Poon (sample menu)
  • -One for $6
  • Laska $21
    • Spicy Malaysian noodle soup with chicken, seafood and market vegetables
  • Peking Duck Salad $23
    • 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Firecracker Chicken $24
    • A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • 25 Herb and Spice Indian Lamb Curry $23
    • Tender lamb slow cooked with exotic indian spices
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
Dosa Plaza (sample menu)
  • S40 Chinese Delight Dosa $15.00
    • (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
  • S54 Paneer Chilly Dosa with Cheese $16.50
    • (Paneer chilly dosa garnished with grated cheese)
  • S59 Onion Delight Uttappa $13.00
    • (Pancake topped with onion, salsa garlic & black pepper) V
  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
  • I4 Al Pesto Genovese $9.50
    • (Pasta cooked in fresh basil crush with garlic, nuts, olive oil & cheese)
  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • S42 Paneer Spring Roll Dosa with Cheese $15.50
    • (Paneer spring roll dosa garnished with grated cheese) j
  • M11 Pav Bhaji $12.00
    • (A delicious curry made of mixed vegetables and spices served with 2 breads) V
Green Jade Takeaways (sample menu)
  • VEGETABLE $8.50
  • PRAWN CHOW MEIN $10.50
  • CHICKEN $9.60
  • CHICKEN $9.60
  • BBQ PORK $10.00
  • STEAK $9.60
  • PORK, BLACK BEAN WITH SEASON VEGES $10.90
  • FISH $2.20
Bambina (sample menu)
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Toast/bagel and preserves $6.50
  • Corn fritters, bacon, tomato $16.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Mediterranean eggs, bacon $16.50
  • Steak sourdough $17.50
Mangere Bridge Takeaways (sample menu)
  • Oyster $1.50
  • Vegetable $9.50
  • BBQ Pork $11.50
  • Vegetable $10.00
  • Chicken $10.50
  • Chilli Prawn $13.00
  • (with Vegetables and White Rice)
  • Special for 2 $24.00
    • Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
Coffee Lab (sample menu)
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Portobello $21.00
    • Creamy mushrooms with bacon
  • -Chicken
  • Halloumi $4.50
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • Salads $18.50
    • With seasonal greens, balsamic, and your choice of either:
  • -Salmon
  • Avocado $16.50
    • Bruschetta
Gold Coast Takeaways (sample menu)
  • Scallops Battered $8.60
    • 6 with tartare
  • With Bacon $6.60
  • Ham, Cheese, Tomato $4.20
  • Potato, Cheese & Onion Balls (Home Made) $2.00
  • Fish Cake $2.50
  • Mini Samosa $2.80
    • 6 pack
  • Chicken, Avocado, Cheese $5.00
  • Each $ 1.50
Martins Takeaway (sample menu)
  • Special B $7.70
    • 2 Fish, 2 Sausage, $1 Chip
  • Bacon & Cheese $4.20
  • Prawn Satay $12.50
  • Hawaiian burger $4.50
  • Mushrooms $2.80
  • Squid Ring $0.80
  • 6 Mini Spring Rolls $2.70
  • Thick Shake $4.20
Punjabi Kitchen (sample menu)
  • Vegetable Fried Rice $14.00
    • Indian Basmati rice cooked with mixed vegetables
  • Fries $4.00
  • Bread Basket (choice of any 3) $11.90
  • Paneer Bhurji (Dry) $14.00
    • Grated cottage cheese cooked in Chef's Special Style
  • Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
  • Chicken Tikka Masala $14.50
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices
  • Wedges $4.00
  • Paneer Makhani $12.50
    • Home made cheese cooked in mild tomato curry
Golden Sun (sample menu)
  • One $12.00
    • 18 Chicken Nibble; $2.00 Chips
  • Satay Steak $12.50
  • Ham $2.50
  • Pork $10.00
  • Egg $3.50
  • Pork $10.00
  • (Egg, Peas, Onion)
  • BBQ Pork $11.50
Umi Japanese Restaurant (sample menu)
  • Vegetarian Box $16.00
    • Teriyaki Tofu, Vege tempura, vege sushi
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Deep fried in vegetable oil
  • Daily Special Lunch Box $18.00
    • Sushi, sashimi, tempura and chicken teriyaki
  • Combination Roll Sushi $11.00
  • Salmon Steak $24.00
    • Grilled salmon o teppan plate with teriyaki sauce
  • Udon $13.00
    • Japanese plain noodle soup with vege and fishcake
Kushi Japanese Restaurant (sample menu)
  • Mushi Vege Salad $9.90
    • Blanched veges in udon dashi with soy and sesame dresing
  • Salmon $6.50
  • Sashimi $19.95
    • Small (3varieties)
  • Takoyaki 5Pcs $9.95
    • Octopus balls
  • Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
    • Select one
  • Teriyaki Chicken $18.95
    • Teriyaki chicken with vegetables
  • Beef Bean Roll $8.50
    • Green bean wrapped with scotch filet steak
  • Kani Tempura $20.95
    • Crispy soft shell crab tempura
Niko Niko (sample menu)
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
  • Seafood Udon Soup $11.00
    • Noodle soup with fish cake, shrimp, mussel and vegetables
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Tofu Teriyaki Don $12.00
    • Tofu teriyaki with vegetables on rice
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Salmon Teriyaki Salad $13.00
    • Fried salmon with salad and special dressing
  • Pork Katsu $11.00
    • Pork cutlet, salad and rice
  • Tempura $11.00
    • 10 pcs of tempura, 2 prawns, 2 crabs and 6 vegetables and sauce
J's Lunch Bar (sample menu)
  • SILVERSIDE $3.50
  • VEGETARIAN $3.00
  • EGG & SPRING ONION $3.00
  • EGG CLUB $3.00
  • CHICKEN & LETTUCE $3.30
  • HAM & TOMATO $3.00
  • EGG $3.00
  • WHITE BAG PIE $3.40
Arthur's Bar and Grill (sample menu)
  • Snack Menu available from open to close
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • add fries $2.50
  • 2 fillings $5.00
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Fries $5.00
  • Fish and Chips $12.00
    • Battered Hoki served with a Fresh garden Salad & Fries
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
Waitakere Estate

Waitakere Estate

location

Address

573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand

phone

Phone

098149622

email

Email

info@waitakereestate.co.nz

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering , European , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Groups ,  American Express ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol

Location
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea