Waitakere Estate in Auckland Menu

A LA CARTE LUNCH MENU - TO BEGIN A LA CARTE LUNCH MENU - TO BEGIN
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT A LA CARTE LUNCH MENU - MAIN EVENT
  • Fish of the Day $37.00
    • Chef's special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES A LA CARTE LUNCH MENU - SIDES
  • Fries, Herb aioli $8.00
  • Braised cabbage, toasted almond $8.00
  • Garden salad $8.00
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS A LA CARTE LUNCH MENU - SWEET TEMPTATIONS
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers

Nearby Sample Menus

  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Paprika spiced creamed beans $5
  • Hotdog of the week $14
  • Housemade potato hash (gf) $4.50
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Add bacon $ 18.50
  • Eggs $9.50
    • poached, scrambled, or chili butter fried, on sourdough
  • Mushroom $1.40
  • H $10.00
    • 1 hamburger, 1 fish of the day, 1 sausage, 1 potato fritter, $2.00 chips
  • Potato Fritter $0.90
  • GARLIC MAYO SAUCE
  • MINT SAUCE
  • Prawn Roll $6.50
    • tempura battered salad, tartare seafood dressing
  • Onion $0.80
  • SWEET CHILLI SAUCE
  • Curry chicken / Curry steak / Curry Pork $12.80
  • Potato Fritter $0.70 ea
  • Sausage $1.50
  • Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
  • Cashew nuts / Vegetables $3.00
  • Steamed Rice (Pot) $3.50
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • Egg $9.00
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Tarte of the day $14
    • served with a side salad
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • -Pea Pulao $6.00
    • Basmati rice blended with aromatic spices and green peas
  • Banana Split $6.00
  • -Shrimp Biryani $12.00
  • Garlic Naan $3.50
    • Naan bread flavoured with garlic
  • Lamb Chop Suey $10.00
    • Lamb cooked with vegetables and noodles
  • Lamb Rogan Josh $10.00
    • Home style lamb curry from the kitchen of Kashmir- medium
  • Chicken Dansak $10.00
    • A unique dish cooked with chicken and lentils
  • Prawn Malabari $12.00
    • Prawns cooked in specially prepared spices with a touch of garlic and ginger
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Salted caramel panacotta $12.00
    • with black cherry conserve
  • Ceviche $16.00
    • peruvian style ceviche salad with arepa cornbread toast
  • Homemade baked beans $12.00 / $15.00
    • with a poached egg, kumara sourdough and parmesan cheese / with chorizo
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
  • Margherita $18.00
    • fresh tomato salsa, mozzarella and fresh basil
  • Lemon Pepper $2.00
  • Chips $4.00
  • Sweet Chilli Sauce $2.00
  • Fish Burger + Cheese $14.00
  • Potato Fritter $2.00
  • Whit locks Tomato Chutney $2.70
  • Crumbed Scallop $2.00
  • Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
  • Olives N/A
  • Subway Melt N/A
  • Aioli N/A
  • Hot Chilli N/A
  • Choc Chip N/A
  • Roast Beef N/A
  • Veggie Patty N/A
  • Ham, Egg and Cheese N/A
  • 3. Special Shin $25.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • L $70.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • M $50.00
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • 1. Lam Soup
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • Teriyaki Chicken $12.00
  • Teriyaki Tofu Don $12.00
  • Party Platter (Small, Large, Cocktail)
  • Large assorted rolls 65 / $75.00
  • Seafood Udon $12.00
  • Chicken Katsu Don $13.00
  • Sushi&Teriyaki Chicken $12.00
  • Chicken Katsu
  • Naan $2.00
  • Butter Chicken $9.50
  • Beef Vindaloo $9.50
  • Veg.Pakora 3 Pcs $2.50
  • Veg Korma $7.00
  • Chicken Tikka $2.00
  • Rogan Josh $9.50
  • Chicken Tikka Wrap $6.00
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Lasagne al Forno $14.50
    • Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
  • Side Salad $5.50
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Corn Fritters $8.00
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Beef Balado $11.00
    • Grilled with hot chilli, roasted onion, garlic and sun dried tomatoes
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Chicken Soup $10.00
    • Special Soup Cooked with Lemongrass, Served with chicken, vermicelli, cabbage, egg and prawn crackers. Rice or Noodles
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Gado Gado $11.00
  • Mince Savoury $1.20
  • Mince Potato Top Pie $3.60
  • Sausage $1.00
  • Steak & Pepper Pie $3.60
  • Chicken Drumstick $2.00
  • Sausage Roll $1.90
  • Curry Mince Pie $3.60
  • Bacon & Egg Pie $3.60
Waitakere Estate

Waitakere Estate

location

Address

573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand

phone

Phone

098149622

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering , European , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Groups ,  American Express ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol

Location
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand