Address
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
Waitakere Estate in Auckland Menu
Are you the owner? Manage this listing for free.
A LA CARTE LUNCH MENU - TO BEGIN-
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
-
Soup of the Day $14.00
- Chef's special, warm bread
-
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
-
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
-
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT-
Fish of the Day $37.00
- Chef's special
-
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
-
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
-
Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES- Fries, Herb aioli $8.00
- Braised cabbage, toasted almond $8.00
- Garden salad $8.00
- Citrus dressing, boconcini and pumpkin seeds $8.00
- Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS-
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
-
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
-
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
-
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
-
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
-
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Nearby Sample Menus
-
Meals on Rice N/A
- All meals are served in a container on rice with salad and hummus
- Hot Chilli Sauce N/A
- Lamb Doner Sm $9.50/Lg $11.00
- Beef Shawarma Sm $9.50/Lg $11.00
- Chicken Shish Kebab Sm $14.00/Lg $17.00
- Wraps - Chips - Any Can $15.00
- Pita Bread $2.00 each
- Falafel Sm $11.00/Lg $13.00
-
Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
- - Desserts - Ice-cream Sundae - Log in the Pond
-
Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
- - Double $31.90
-
Seafood Basket $27.90
- fish, filo prawns, squid, crumbed mussels, chips
-
Eggs Benny $17.90
- 2 poached eggs on English muffin w/ hollandaise, bacon, wilted spinach leaves
-
Lamb Shanks
- Braised in tomato, rosemary, red wine, served on spinach and mash
-
Carpetbag $33.90
- Eye fillet filled with oysters
-
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- on the teppan table
- Squid $11.50
- Green Tea Ice Cream $5.00
- Beef Sashimi $16.00
- Prawns $16.50
- Salmon Sashimi $15.00
- Banana Tempura $9.50
- Two Fillings $5.50
- Extra Filling $0.50
-
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
-
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
- One Filing $5.00
-
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
-
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
-
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
-
Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
-
Bread & Dips $12.00
- Ask for chef's selection of dips
-
Kumara Fries $9.00
- With chef's seasoning aioli
- Available until 9:30 pm
- DF=Dairy Free / GF= Gluten Free / S=Spicy
-
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
-
Caramel Chocolate Pie $12.50
- Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
- Desserts $12.50
-
Fries $9.00
- Bowl of fries with tomato sauce
-
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
- Tart of the day $12.00
-
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
-
Figtree $24.00
- Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
-
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
- -Chicken $16.00
-
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
- Roasted long-line fish, bone broth, autumn edibles $32.00
- Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
- Ora king salmon tartare, buttermilk, herb, toast $15.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
- Mandarin, yoghurt, sourdough, honey, rosemary $15.00
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Charcuterie plate, ferments & bread $34.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Chicken Maryland - Corn salsa, avocado mousse $28
- Jalapeno poppers, char-grilled, wrapped with bacon $13
- Pickles $8
- Market fish ceviche, mango, baby cos gems, coconut cream $19
- Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
- Collard greens $9
- Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
- Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
- 5 Beef Brisket Noodle Soup $9.90
- 9 Chicken Congee $8.50
- 1 Wonton Soup $9.90
- 2 Wonton Noodle Soup $9.90
- 20 Singapore Fried Vermicelli $12.90
- 17 Nasi Goreng $12.90
- 15 Prawn Fried Rice $13.90
- 21 Fried Rice Noodle with Shrimp & Egg $13.90
- K17 Cashew Shrimp $18.99
- Vermicelli Beef in Casserole $18.99
- Pickled wolfberries & Tofu (Veg) in Casserole $17.99
- F9 Soy Sauce Fried Noodles $8.99
- B2 Beef Brisket Noodles $8.99
- Thin Pancake for Wrap
- C5 Noodles Mixed with Sesame Sauce $7.99
- A5 Spicy Beef Shank $9.99
-
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
- Donburi Combo
-
Dumpling $10.00
- Vegetarian (12 pcs)
- Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
-
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
-
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
-
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
-
Miso Ramen $10.00
- Miso flavoured ramen
- Seasonal fruit salad, passionfruit syrup 11.5
-
seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
-
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
-
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast
-
free range eggs any style on toast w house relish 13
- scrambled
-
free range eggs any style on toast w house relish 12
- poached or fried
-
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
-
satay chicken salad 19.5
- julienne vegetables, crispy noodles, satay dressing
-
Salt & Pepper Calamari
- Crispy fried calamari served with aioli
-
Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
-
Mexican Caesar Salad $23.50
- 150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
-
Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
- Main $26.00
-
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
-
Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
- Republic Slaw $5.50
- Seafood Basket $12
- Chicken Nuggets 6x $6
-
Burgers $6
- Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
- Fish & Chips with salad $10
-
Bowl of Chips $3
- Small
- Scotch fillet served with salad & chips $16
-
Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
-
Bowl of Chips $5
- Large
-
Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
- Seasonal salad $9.00
- Sirloin steak 180g $36.00
-
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
- Rocket and parmesan salad $9.00
-
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
- Hand cut fries $9.00
-
Butter chicken $32.00
- With basmati rice, mango chteneyand poppadum
Waitakere Estate
Phone
098149622
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Catering , European , New Zealand
Features
Mastercard , Visa , Romantic , Reservations , Waitstaff , Groups , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
- Auckland Catering Menus
- Auckland European Menus
- Auckland New Zealand Menus
- Auckland Region Catering Menus
- Auckland Region European Menus
- Auckland Region New Zealand Menus