Address
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
Waitakere Estate in Auckland Menu
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A LA CARTE LUNCH MENU - TO BEGIN-
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
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Soup of the Day $14.00
- Chef's special, warm bread
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Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
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Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT-
Fish of the Day $37.00
- Chef's special
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Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
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Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES- Fries, Herb aioli $8.00
- Braised cabbage, toasted almond $8.00
- Garden salad $8.00
- Citrus dressing, boconcini and pumpkin seeds $8.00
- Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS-
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
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Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Nearby Sample Menus
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
- Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
- Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
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Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Doughnut of the day...chefs seasonal choide $12.0
- Free range Eggs on Toast (any style) $8.00
- Lamb Spinach Feta - with salad $10.50 $7.00
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Lasagna $12.00
- w Meatball, Sausage, Parmesan & Neapolitan Ragu
- Selection of Lattice $3.80
- with home made Pork Sausage $13.00
- Smoked Salmon & Spinach $16.50
- Plain Croissants $2.20
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Extra
- Your choice of
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Pad Nam Mun Hoi see above
- Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
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Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
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Poh-Pia Tod (4 Pieces) $8.5
- Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
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Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
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Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
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Tom Yum see above
- Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
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Som Tum Goong Sod $22.9
- Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
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Chicken $9.00 / $18.90
- Entrée / Main
- -Salmon & cream cheese with caper berry and lemon $13.00
-
-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-
●Quinoa Medley $18.00
- Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
- -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
- -Add free range bacon $6.00
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Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
- -With baby spinach & portobello $18.00
- Gyoza N/A
- Big Prawn N/A
- Salmon Wing $7.00
- Sweet soy chck popcorn N/A
- Aburi Salmon N/A
- Mini Salmon N/A
- Tuna Sashimi $4.90
- Prawn $3.50
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Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
- Add a poached egg $2
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Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
- Eggs, Toast, Wilted Spinach, Tomato $4
-
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
- Avocado, Potato Rosti, Halloumi Cheese $4.5
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Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
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Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
- Pork $6.00
- Roast Potato each $0.60
- -Medium $10.00
- -Large $4.50
-
A $2.00
- 4 x Potatoes
- Roast Kumara each $0.70
- -Large $17.00
- Chicken
- Banana fritters $1.50
- Potato fritter $0.70
- Fish cakes $2.00
- Bacon roll $5.50
- Spring roll $2.50
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Two meal $20.00
- 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
- Mushroom burger $4.00
- Garlic prawns $1.80
- Squid Tempura $14.00
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Tempura Udon $17.00
- Noodle soup with prawn and vege tempura on the side
- All mains come with rice, salad and miso soup
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Edamame $7.00
- Boiled soy bean
- A. Roll sushi(20 pcs) mini sushi (8 pcs) Nigiri sushi(4 pcs) $45.00
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Vegetarian Tempura $14.00
- 9 pcs
-
-Large $55.00
- 33pcs
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Tofu salad $9.50
- Tofu with fruity sauce
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Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
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Chicken wings $7.90
- 6 deep-fried marinated chicken wings served with sweet and sour sauce.
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Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
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Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
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Seafood satay $10.00
- Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
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Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
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Mussel curry $9.90
- Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
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Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
- Lunch Plate with
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Turkish Mince $16,5
- on sourdough served with poached eggs and sour cream
- • Falafels, hummus, tabouli and flatbread $14.5
- Greek Salad $7,5
- Fries w aioli $5,5
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Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
- •Lamb $15.5
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Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
- Bacon & egg muffin
- Chicken & mushroom quiche
- Chicken cranberry
- Wrap
- Chicken thigh
- Steak roll
- Hokie smoked fish pie
- Ham rolls
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- Muesli, yoghurt, seeped berries, honey $13.50
- Oat granola, yoghurt, seeped berries, honey $13.50
- Sausages $4.00
- Bacon $4.00
- Mushrooms $4.00
- French toast, cinnamon roast pears, mascarpone $17.50
- House Mince, poached eggs, ciabatta $17.50
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Oyster Pack $12
- 1 fish of the day, 3 pacific oysters and chips
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Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
- Battered Sausage $1.60
- You can add on an extra fish if you have someone to share with
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Potato Chips (regular) $3.20
- One scoop
- All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
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Go Combo $5
- You can make any burger a combo with 330ml drink+large chips for extra
- Gurnard $4.50
- Fish & Egg Burger $ 4.50
- Massive Muffin $ 4.50
- Kiwi Burger $ 4.80
- Chicken $ Egg Burger $ 4.50
- Egg Burger $ 4.00
- Sausage Bacon Egg Muffin $ 4.00
- Ham & Cheese Pineapple Toast $ 4.00
- Bacon Egg & Cheese Toast $ 4.00
Waitakere Estate
Phone
098149622
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Catering , European , New Zealand
Features
Mastercard , Visa , Romantic , Reservations , Waitstaff , Groups , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
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