Address
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
Waitakere Estate in Auckland Menu
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A LA CARTE LUNCH MENU - TO BEGIN-
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
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Soup of the Day $14.00
- Chef's special, warm bread
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Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
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Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT-
Fish of the Day $37.00
- Chef's special
-
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
-
Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES- Fries, Herb aioli $8.00
- Braised cabbage, toasted almond $8.00
- Garden salad $8.00
- Citrus dressing, boconcini and pumpkin seeds $8.00
- Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS-
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
-
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Nearby Sample Menus
-
BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
-
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
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Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
-
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
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Crispy Island Wings $12.50
- Battered chicken wings served with chips.
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Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
-
Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
-
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
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Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
- (feeds 6 people)
-
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
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The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
- Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
-
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
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Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
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Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
- Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
- Potato fritter $1.20
-
Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
- Fish of the day $4.80
-
Steak Burger $11.50
- NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
- Vege spring roll $3.00
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Crumbed Swiss $11.50
- crumbed fish, swiss cheese, salad and tartare
- Any 3 burgers, 1 large chips $33.50
- 2 Hoki, 2 Sausages, 1 Large Chips $17.50
-
Teriyaki Chicken Roll $5.00
- 3 pieces
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Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
-
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
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Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
- Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
- Free Range Karaage Chicken
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Free Range Karaage Chicken 19.00
- w/ mixed carrot salad & soy onion dressing*
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Shredded Cabbage Salad 8.00
- w/ sesame dressing**
-
Soup $9.00
- Moroccan kumara carrot & chicken GF
- Beef & black bean enchilada
- Sun dried tomato feta mac & cheese
- Paleo chicken korma
- Chicken & Mushroom Pie
- Beef & mozzarella lasagne
- Paleo Shepherds Pie
- Lamb Musaka
- -House Smoked Salmon, Feta, Spanish $17.90
-
Chicken Brie Bacon Burger $18.90
- With tomato, lettuce, aioli, and fries
- ●Bagels
-
Seafood Chowder $12.90
- Prawn, Calamari, mussel, fish stock, garlic bread
- Potato Wedges
-
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
-
Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast
- Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
-
Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
-
Trufed celeriac with leek soup $12
- Rice crisp
- Creamed potatoes $8
-
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
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Selection of olives $9
- Rosemary & garlic
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Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
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Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
-
Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
-
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
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Ginger chicken or beef $18.00
- Chicken / beef pieces stir fried with ginger & vegetables
- Nasi goreng / Fried rice Noodles / Singapore fried noodles $8.90
-
Assam squids $22.00
- Squids cooked with tamarind sauce
-
Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
- Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
-
Satay sauce squid $22.00
- Squid pieces cooked in special satay sauce
- Seafood tom yum soup $8.00
-
Cheeseboard $18.00
- A selection of aged soft and veined cheeses served with fresh fruit and crackers,
- Eggs Free Range $2.50 each
-
Fresh Fettuccine $18.00
- Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
-
Pork Ribs $15.00
- Sticky, smoky Pork ribs dripping with Settlers BBQ sauce
- All Available As Main Sizes
-
Salt & Pepper Squid $16.00
- served on mesculan salad topped with parsnip shavings
- Garden Fresh Vegetables $7.00
- Mushrooms $5.00
- Extra topping $1.50 each
-
Ras-Vatika Thali (Medium) $11.00
- 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
- Ras-Vatika Curry with 2 Roti $7.00
-
Dahi Vada $6.50
- 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
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Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon
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Cheese Uttapam $9.00
- A thick pancake made with rice flour topped with cheese
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Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
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Ras-Vatika Thali (Small) $7.00
- 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
- -assorted nigiri sushi lunch japanese tap beer
-
Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
- -double cooked tender spareribs
- -tuna $7 $10
-
Crispy skin salmon teriyaki $29
- Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
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Yuzu meringue tart $13
- Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
- 4 people per plate
-
Green leaf salad (V) $6
- Creamy sesame dressing
- Mexican chicken taco with corn salsa $4.00
- Katsu (pork or chicken ) $8.00
- Shrimp burger w mandarin mayo $5.00
- Pulled pork with pickled cabbage $4.00
- Dakgangjeong burger $6.50
- ●Jerk fried chicken (spices, chipotle, and lime )
- Bulgogi dumplings (charcoal) (5pcs) $6.00
- Bibimbap $8.50
-
Goodys Special Naan $5.00
- Naan bread Goodys chef style
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Aachari Tikka $12.00
- Chicken marinated in mixed pickle, coriander and chefs special spices
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Butter Prawn $14.00
- Marinated shelless prawn cooked in exotic spices and creamy tomato gravy
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Keema Naan $4.00
- Stuffed with spice and mince mixture
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Fish Masala $14.00
- Tender succulent fish cooked in a onion base with a touch of coriander flavor
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Samosa (2 pcs) $5.00
- Pastry stuffed with spicy potatoes and peas then deep fried till golden brown
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Butter Paneer $12.00
- Northern India's delicacy tender pieces of cottage cheese cooked in creamy tomato gravy
- Choco Fudge Cake $5.00
- Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
- Sausages $4.00
- Warmed tomato, avocado and rocket bruschetta $16.50
- Seasonal fruit, spiced yoghurt $15.50
- Muesli, yoghurt, seeped berries, honey $13.50
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- House Mince, poached eggs, ciabatta $17.50
- Flash fried squid, potato hash, rocket, aioli $18.50
- Drums $2.30
- 6 piece pak + large chips $15.00
- Thighs $3.50
-
Snak pak $7.50
- 1 thigh, 1 drum & chips
- 3 piece pak + regular chips $8.00
- 10 piece pak + large chips $23.00
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- All with cosmo's tasti chicken salt N/A
Waitakere Estate
Phone
098149622
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Catering , European , New Zealand
Features
Mastercard , Visa , Romantic , Reservations , Waitstaff , Groups , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
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