Waitakere Estate in Auckland Menu

A LA CARTE LUNCH MENU - TO BEGIN A LA CARTE LUNCH MENU - TO BEGIN
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Soup of the Day $14.00
    • Chef's special, warm bread
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT A LA CARTE LUNCH MENU - MAIN EVENT
  • Fish of the Day $37.00
    • Chef's special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES A LA CARTE LUNCH MENU - SIDES
  • Fries, Herb aioli $8.00
  • Braised cabbage, toasted almond $8.00
  • Garden salad $8.00
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS A LA CARTE LUNCH MENU - SWEET TEMPTATIONS
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers

Nearby Sample Menus

  • GOAT CURRY $10.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • FISH TIKKA $14.00
    • boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven
  • DAL MAKHANI $9.99
    • lentils cooked in spices & cream
  • SAAGWALA FISH/PRAWN $12.99
    • marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
  • MIXED PICKLE $2.99
  • VEGETABLE KADAI $9.99
    • mixed vegetables cooked in perfections of spices
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • SALAD $2.00
  • Lunch Time Special 1 $5.00
    • 1/4 Chicken & mixed salad
  • -Roll $6.50
  • -Roll $6.00
  • -Burger $4.50
  • - Combo $9.50
  • -Combo $9.70
  • Onion
  • Family Meal 1 $24.70
    • 4x Hamburgers, 2 crab sticks, 2 hot dogs, 1 x $4 chips
  • Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
  • Plain Fried Choy Sum/Gai Lan / Choy Sum/Gai Lan with Garlic / Choy Sum/Gai Lan in Soup $15.50
  • Any Two BBQ Meat Combinations / Roast Duck $10.00
  • Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
  • Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
  • Lemon Chicken / Diced Chicken with Cashew Nut $16.80
  • Plain Fried Noodles (No meat) $9.00
  • Curry King Prawn (Hot) $23.00
  • - 8 wings $27
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
  • Kumara Chips & aioli $10.9
  • - 6 wings $22
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Moroccan harissa half chicken with salad of charred veggies, couscous & tzatziki $26.9
  • KIDZ BOX $5.50
  • Mussel Fritter (Homemade) $3.50
  • -6 Mussels & Chips $8.50
  • -6 Chicken Nuggets & Chips
  • -4 Sausages
  • Extras add $1.00
  • Tartare Sauce $1.50
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Beach Box (feeds 4-6 people) $110.00
  • Garden Salad with sliced chicken breast $16.00
    • lemon & herb Peri-Peri or honey & mustard
  • 1/2 Rack & 1/2 Chicken $25.00
    • lemon & herb Peri-Peri or honey & mustard
  • Garlic Bread $5.00
  • 1/2 Rack & Calamari $24.00
  • Calamari served with tartare sauce $14.00
  • Thousand Island $3.00
  • Mushroom $3.00
  • KADUKMOO TOD $11.00
    • deep fried pork spare ribs served with sweet & sour chili sauce
  • GAI TOD $11.00
    • deep fried chicken wings served with sweet & sour chili sauce
  • Tom Kha Soup
  • Khuay Teaw Tom Yum
  • PAD KHING $13.00/$15.00
    • stir fried ginger with onion, spring onion mushroom carrot & capsicum
  • SATAY CHICKEN 4 STICKS $10.00
    • BBQ chicken served with satay sauce no peanuts
  • GOONG SHARE $15.00
    • raw prawns topped with fresh garlic & spicy chili sauce
  • PAD PONG GAREE $13.00/$15.00
    • stir fried eggs in sweet chili paste and yellow curry powder with celery onion spring onion and capsicum
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Check the blackboard for our new mouth watering daily specials.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Mussel Fritter $2.50
  • Pack C $15.00
    • 4 Fish, 2 Crab Stick, 1 Hot Dog, $2 Chips
  • 6 Onion Rings $2.50
  • Hawaiian $4.50
  • Fish of the day $4.00
  • Pack A $10.00
    • 2 Fish, 2 Sausage, 2 Potato Fritter,$2 Chips
  • Paua Fritter $2.80
  • Pack B $10.00
    • Cheese Burger, Fish Burger, $3 Chips
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Served with miso soup
  • Chickenkatsu Set $15.90
    • with rice, miso soup & salad). deep-fried crumbed chicken cutlet
  • Edamame $6.90
    • Boiled bean curd
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Small Nigiri – 8 pcs $18.00
  • BBQ Chicken Leg $4.00ea
  • Green Banana $1.00ea
  • Deep Fried Chicken $2.80ea
  • Pink Taro $2.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Head $6.50 Half
  • Pork Tortter $2.50
  • BBQ Lamb $2.00ea
  • Porridge $8.50
    • with brown sugar and cream or milk
  • Extra Sides
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Soup Of The Day $10.00
    • with toasted 5 grain or Italian white
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • Toasted Bagel, 5 grain or Italian Bread
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • With Bacon Or Avocado $17.00
  • Toast $1.20
  • Blt $7.80
  • Hot chip $5.80
  • Mushrooms $4.00
  • Beef burger with chips $15.90
    • With bacon & fried egg
  • Eggs benedict $15.90
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • Kids breakfast $7.90
    • 1 egg, bacon, hashbrown & toast
  • Serve with basmati rice
  • Bombay Aloo $12.00
    • Spring potatoes sauteed with fenugreek cumin and spices
  • Onion Bhaji $5.50
    • Sliced onions dipped in chickpea batter and deep fried
  • Cheese and Spinach Naan $4.50
    • Naan bread with special cheese and spinach mixture
  • Chicken Vindaloo $12.00
    • Chicken cooked in authentic vindaloo gravy
  • Mix Pickle $3.00
  • Roti $2.00
    • Hand rolled bread made from wholemeal and white flour
  • Biryani (Chicken/ Lamb/ Beef) $12.00
    • Fried rice cooked in Chinese style with vegetables
Waitakere Estate

Waitakere Estate

location

Address

573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand

phone

Phone

098149622

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering , European , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Groups ,  American Express ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol

Location
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand