Address
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
Waitakere Estate in Auckland Menu
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A LA CARTE LUNCH MENU - TO BEGIN-
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
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Soup of the Day $14.00
- Chef's special, warm bread
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Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
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Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT-
Fish of the Day $37.00
- Chef's special
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Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
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Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES- Fries, Herb aioli $8.00
- Braised cabbage, toasted almond $8.00
- Garden salad $8.00
- Citrus dressing, boconcini and pumpkin seeds $8.00
- Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS-
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
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Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Nearby Sample Menus
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Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
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Green Omelette $18
- w/ Toast
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The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
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Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
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Green Omelette $4
- add some prosciutto?
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Toast & Eggs $9.5
- Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
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Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
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Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
- Potato fritter $0.70
- Scallop $2.00
- Mussel $1.30
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Tom yum gai $7.50
- spicy chicken soup
- Curry roll $2.20
- Spring roll $2.20
- Chips $2.50
- Extra on fried rice $2.00
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OYSTER SAUCE $13.90
- Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
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FRESH CHILLI [Medium Hot] $13.90
- Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
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SPICY NOODLE [Medium Hot] $13.90
- Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
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PRAWN ROLLS [5 pieces] $8.00
- Tastily marinated prawn wrapped with crispy pastry
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FISH CAKES [5 pieces] $8.00
- Minced fish mixed with curry paste, kaffir lime leaves.
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CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
- Crispy bread topped with minced prawns and pork.
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FISH BALLS [3 sticks] $7.00
- Thai delicious fish balls served with dipping sauce.
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CHOO CHEE [Medium Hot] $15.90
- Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
- Teriyaki Chicken Sandwich $12
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Yaki Soba $9.90
- Stir fried noodle with cabbage, onion, carrot
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Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
- Salmon Sushi Rolls $9
- Pork Katsu $15
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Teriyaki Salmon Steak $15.90
- Pan fried salmon with kaiseki teriyaki sauce
- Suid Rin Karage $10
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Seaweed Salad $4.90
- Marinated Japanese Seaweed
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Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
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Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
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Rada Maans (Medium) $26.50
- Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
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Raitha $3.50
- Grated cucumber, carrot, yoghurt, roasted ground cumin
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Cheese Naan $5.00
- Naan with cheddar cheese
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Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
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Rai Macchi (Medium) $28.50
- Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
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Hyderabadi Dum Biryani Chicken $19.50
- Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
- Braised short rib, smoked potato, roasted onion, leaves $24
- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- Mushroom medley, parsley, lemon $6
- Grilled broccoli, bravas sauce, slivered almonds $6
- Grilled chorizo, pickled red onion, peppers $9
- Apple empanadas, crème catalan $10
- Sesame crusted beef kofta, tzatziki $10
- Patatas bravas, spiced garlic aioli $6
- Prawn or Mixed Seafood $13
- Served with Thai Jasmine Rice
- Tofu, Chicken, Beef or Pork
- Tofu, Chicken, Beef or Pork
- Tofu, Chicken, Beef or Pork
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1. Pad Thai $12
- the most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, carrot, chive and bean sprouts in a sweet tamarind sauce
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6. Pineapple Fried Rice $12
- Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder
- Prawn or Mixed Seafood $13
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Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
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Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
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Pak Som $8.00
- House pickled seasonal vegetables
- Brown jasmine rice $3.50
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Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
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Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
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Miang Jin Nuea $15.00
- Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
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Ab Pla $14.00
- Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
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Abbey Bites $19
- your choice of two bites with fries
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Lebanese Flatbread $9
- with grilled mozzarella & fresh thyme
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1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
- -sirlon steak & smoked paprika aioli
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Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
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Crispy Pork Belly $33
- with sauteed kumara, wilted baby spinach & spiced apple sauce
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Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
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Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
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Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
- Wedges $6.80
- -Cheese toast $5.50
- Cream mushroom $13.80
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Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
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Vegetarian $8.80
- Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
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Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
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Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
- Butter Chicken Curry $3.80
- Mince $3.20
- Lamb & Mince & Cheese $3.80
- Lamb & Mince $3.50
- Mince Potato Top $3.80
- Small Mince Savoury $ 1.50
- Steak 8- Mushroom $3.50
- Mince & Cheese $3.50
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Venison Burger $11.00
- Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
- Student special! (come with your ID)!!
- comes with chips and drink
- Side chip & wedge: Small $3.00 Large $5.50
- Fish & chips $11.00
- All day available.
- Venison Burger $11.00
- Size up coffee with just added $0.50
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PEPPERONI
- Mushrooms, Capsicum, Salami
- main $28.50
- M $21.50
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Chicken Caesar (our way)
- Bacon, chicken, anchovies, croutons, parmesan, dressing & toast
- Fries $6.50
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Antipasto Platter (For two) (Best in the city) $29.50
- Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
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PRAWNS
- Prawns, Garlic, Chilli
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MUSHROOMS
- Mushrooms
- Snapper $8.00
- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
- Mussel fritter $5.50
- Battered, crumbed, grilled or gluten free batter + $1.50
- Spiced fish tacos: with chips or salad $16.00
- Crumbed haloumi (2) $5.50
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- Fish: battered, crumbed or grilled $16.00
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Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
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Vanilla Cream Porridge $13.50
- Wine Poached Figs, Maple Syrup
- One scoop of Ice Cream/ Gelatos Selection $3.00
- Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
- Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
- Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
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Grand Xacuti Vegetarian Breakfast $23.00
- Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
- Silken Tofu Agedashi, Ginger, Daikon, Cashew, Coriander Salad $15.50
Waitakere Estate
Phone
098149622
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Catering , European , New Zealand
Features
Mastercard , Visa , Romantic , Reservations , Waitstaff , Groups , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
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