Address
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
Waitakere Estate in Auckland Menu
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A LA CARTE LUNCH MENU - TO BEGIN-
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
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Soup of the Day $14.00
- Chef's special, warm bread
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Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
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Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
A LA CARTE LUNCH MENU - MAIN EVENT-
Fish of the Day $37.00
- Chef's special
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Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
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Chicken Supreme $35.00
- Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
A LA CARTE LUNCH MENU - SIDES- Fries, Herb aioli $8.00
- Braised cabbage, toasted almond $8.00
- Garden salad $8.00
- Citrus dressing, boconcini and pumpkin seeds $8.00
- Maple roasted kumara, prosciutto crisp $8.00
A LA CARTE LUNCH MENU - SWEET TEMPTATIONS-
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
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Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
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Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
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Ice Cream And Sorbet $17.00
- Daily changing, chefs special
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Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers
Nearby Sample Menus
- Seafood $18.50
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Stripper Fried Rice (for 2) $16
- Combination meat or vegetarian
- Snapper $26.50
- Snapper $26.50
- 3 FLAVOR
- Vegetarian or Pork $15.50
- Chicken or Beef $16.50
- Beef $19.50
- Boneless Seasoned Chicken $7.00
- Seasoned drumstick 5pcs n´ chips $16.00
- Seasoned Sauce $1.00
- Boneless Crispy Chicken $6.00
- ·Fish 2pcs n´ chips
- Crispy 2pcs n´ chips $8.00
- Crispy Half n´ seasoned half $28.00
- Seasoned 2pcs n´ chips $9.00
- Doughnut of the day...chefs seasonal choide $12.0
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Roast bone marrow w smoked brisket marmalade on toast $20.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
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Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
- Whitestone double cream brie w matzo crackers & honey $14.0
- Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
- Lemon Tart $10.00
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Starter Platter
- fish pieces, squid, chicken wings, onion rings, salad, chips
- Chocolate Tart $10.00
- Fish & Chips $12.00
- Step 2: Choose your accompaniment
- - Red pesto vinaigrette $4.00
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Slimm's Polenta $20.00
- polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
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Scotch Fillet $32.00
- bang bang prawns, spicy honey mustard, port wine jus
- Star Burger $5.50
- Fish Burger $4.20
- Squid Ring
- Pork / Chicken (On Rice) $11.90
- Fish of the day $2.50
-
NO.7 $10.50 SPECIAL
- 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
- Donut
- Combination Meat $12.90
- B6 Roti Canai with Garlic (2 pieces) $8.00
- With Chicken Curry $13.00
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N12 Fish/Beef Ball Noodle Soup $12.00
- Fresh egg noodle and vermicelli served with delicious fish ball soup.
- CM4 Chicken Perattal (South Indian Style) $12.00
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BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
- CM3 Chicken Chop Suey With vegetables $12.50
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N2 Char Bihun $10.00
- Stir fried rice vermicelli with egg, chicken and a combination of seafood.
- B5 Roti Canai with Cheese (2 Pieces) $8.00
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Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
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Hummus for Syria $19.00
- Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
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Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
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Creamy Lentil & Onion Soup $14.00
- Drizzled with paprika oil, squeeze of lemon, hot bread
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Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
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Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
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New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
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The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
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Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
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Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
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Creme Brulee
- Creme brulee of the day with house made short bread
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Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
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Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
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Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
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Bar bites & Small Plates $10
- Each
- Beer battered market fish with fries and tartare sauce $16
- Chicken, brie and cranberry Panini
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The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
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Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
- Rosemary and rock salt bread with sundried tomato pesto and hummus
- Chicken, cranberry and brie Panini with fries and aioli $16
- Corn-fed spicy chicken nibbles with sweet chili sauce
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Spring Roll $2.50
- Vege/Meat
- Scallops $2.00
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Salt And Peppered Squid $10.50
- with sweet chilli sauce
- Fish & Chips Combo $7.50
- Onion
- Watties Rip And Dip $4.00
- ½ Scoop Of Chips $1.50
- Mini Hot Dog X2 & Chips $3.50
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Chicken Souvlaki kebab $11.90
- cooked with hot chili sauce
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Chicken Souvlaki $13.90
- cooked with hot chili sauce
- (served with Mediterranean rice, hummus salad sauce)
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Mixed Rice $13.90
- lamb & Chicken
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Bastard $14.50
- streaky bacon avocado beetroot double patties beef
- Falafel Wrap $10.00
-
Mexican $11.90
- habanero tabasco sausage salsa
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Satay Chicken kebab $11.90
- paenut satay
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Bangkok Salad $21.00
- Spicy salad, cooked with chilli, lime juice, onions, spring onions, coriander, lemongrass and kaffir leaves. Prawns / Seafood
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Pad Kra Praw Jae $17.00
- Stir fried market vegetables with sweet basil, chili, onion, carrots, mushroom, beans, zucchini and bamboo shoots
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Tom Yum Jae $8.50
- Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
- -Prawns $21.00
- ●Mains
- -Prawns / Fillet Snapper $21.50
- -Prawns /Fillet Snapper $21.00
- -Chicken/Beef/Lamb $17.50
-
Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
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Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
- Bacon / Cured Salmon / Sausage $7.00
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Pain a L'ail $8.00
- Garlic Baguette
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Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
- Egg $3.00
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Salade Caesar $19.00
- W/ bacon - Add chicken $24.00
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Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
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Fillings
- Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
- Any 4 For $7.00
- Date & Orange
- Choc Crackle
- Scones - Plain
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Breads
- White, whole grain, vogels, gluten free vogels
- Ham & Egg $3.00
- Salmon, cream cheese & cucumber $3.00
Waitakere Estate
Phone
098149622
Opened hours
Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 7:00 AM – 8:00 PM
Price
$50+
Type
None
Service
Table Service
Cuisine
Catering , European , New Zealand
Features
Mastercard , Visa , Romantic , Reservations , Waitstaff , Groups , American Express , Seating , Street Parking , Free Off-Street Parking , Serves Alcohol
573 Scenic Drive, Waiatarua, Waiatarua, Auckland, Auckland, 0612, New Zealand
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