Wakefield Villa Tearooms & Giftshop in Nelson Menu

Wakefield Villa Tearooms & Giftshop in Nelson has no menu available, but can choose from many other options such as EDAMAME or SESAME SEAWEED from Masa's Restaurant & Sake Bar. Plan B Cafe and Bar offers many options including Garlic bread (V) and Warmed Bread Platter (V). Nahm includes a wide range like Pad Thai Spring Rolls or Coconut Coated Chicken Skewers. OVEN FRESH GARLIC & PARSLEY BREAD and SWEET CHILLI, CHEESE & GARLIC BREAD from . Anchor Bar & Grill offers Poppy Thai Restaurant and E1. Summer Roll.

Nearby Sample Menus

The Honest Lawyer (sample menu)
  • Kiwi Pride Prime Ribeye Steak $32.90
    • 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
  • Bacon X 2
  • Fish Fillets $19.90 or $25.90
    • Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
  • Chicken Nuggets 'n Chips
    • With tomato sauce
  • Crumbed Camembert $15.90
    • An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
  • Shrimp Waldrof $16.90
    • Shrimps served in a creamy mayonnaise with walnuts, apple and celery
  • Garlic Ciabatta $12.90
    • Toasted ciabatta smothered in garlic infused butter
  • Calamari Salad $22.90
    • Crispy calamari, green leaves, crunchy seasonal salad, lemon mayonnaise and balsami glaze
Hopgoods Restaurant and Bar (sample menu)
  • Duck Confit $39.00
    • beets, kumara, pear, macadamia & sour cherry relish
  • Sliver Fern Farms Lamb $39.00
    • artichoke, asparagus, salted grape & capers
  • Soy Glazed Hot Smoked Salmon $24.00
    • avocado, horseradish, apple & lime
  • Salad Greens $10.00
    • radish, fennel, parmesan & cabernet sauvignon dressing
  • Pork Croquette $6.50 ea.
    • chipotle cream, potato & chorizo salad
  • Asparagus $12.00
    • feta, croutons, roast garlic & herb dressing
  • Iced Lemon & Mascarpone Parfait $16.00
    • strawberry meringue & mandarin sorbet
  • Affogato $16.00
    • Pedro Ximenez & warm choc chip cookies
River Kitchen (sample menu)
  • Thai Noodle Salad $23
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
  • Apple Slaw $7
    • With hazelnuts
  • Eggs Benedict $18
    • Spinach, poached eggs, toast, hollandaise & Bacon
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Eggs Benedict $16.50
    • Spinach, poached eggs, toast, hollandaise & Mushrooms
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • Chicken & Bacon Open Sandwich $22
    • Our cranberry relish, brie, house baked bread, hand cut chips
  • Fish & Chips $21
    • Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Miyazu Japanese Restaurant (sample menu)
  • Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
    • 1 person
  • Rainbow Roll $17.50
    • An inside-out roll with salmon, tuna, prawn, white fish, avocado, cucumber and Tobiko (Flying fish roe).
  • Assorted Vegetable Tempura $18.00
    • A selection of tofu, vegetables deep fried in a light
  • Pork Tonkatsu $36.00
    • Panko crumbed pork served with Japanese BBQ sauce and fresh salad.
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
    • 1 person
  • Vegetarian $ 45.00
  • Salmon Sashimi $20.00
    • Premium Marlborough Ora King salmon (9 pieces)
The Prince Albert Backpackers & Bar (sample menu)
  • Fish Burger $18.00
    • Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
  • Fish & Chips $19.00
    • Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Fries (500grams) GF $7.00
  • Cheesy fries & Gravy (250grams) $5.50
    • Add Gravy / Aioli 1
  • Beef Nachos $15.00
    • Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
  • Beef Burger $18.00
    • Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
New Street Steakhouse (sample menu)
  • Sorrento $18.00
    • pepperoni, anchovies, kalamata olives, extra virgin olive oil, capers and oregano
  • Soup Of The Day $12.00
    • wait staff will advise
  • Pasta Of The Day $18.00
    • (wait staff will advise)
  • Braised Pork Belly $28.00
    • with apple sauce and two sides
  • Westcoast Whitebait Sandwich $8.00
  • Sauces:
    • Green Peppercorn, Red Wine, Bearnaise, Garlic Butter, Mushroom Sauce.
  • 350G Pure Angus Ribeye $36.00
  • Market Fish $32.00
    • with salsa verde and two sides
Green Bamboo Vietnamese (sample menu)
  • 29 Stir-Fried Eggplant with Tofu (Cā Xāo Dâ̗ u) $14
    • Eggplant, tofu, spring onion, garlic, perilla
  • Chicken $14
  • Seafood $18
    • Prawn, Squid, Scallops
  • ~ available in mild, medium or hot ~
  • 75 Stir-Fried Rice (Com Rang)
  • 82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
    • Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
  • 77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
    • Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
  • ~ available in mild, medium or hot ~
Kebab Kitchen (sample menu)
  • Lamb S $8.8 / L $11.8
  • Rice $4.00
  • Red cabbage/carrot/lettuce/red onion/hummus/sour cream/beetroot/tabulleh/jellepino
  • Kids sizes $5.40
  • Fries $4.90
  • Falafel S $10.8 / L $12.8
  • Vege pattie $1.90
  • Mixed S $8.8 / L $11.9
Wakefield Village Takeaways (sample menu)
  • Steak $8.50
    • mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
  • Meat lovers $9.80
    • 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
  • Kids Cheese $4.50
    • as kids plus cheese
  • Marinated Steak $2.00
  • Chicken Satay $8.00
    • as chicken fillet + satay sauce
  • Kids $4.00
    • tomato sauce beef pattie
  • Village $10.00
    • mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
  • Egg, beef pattie $1.00
Roots Bar (sample menu)
  • Side salad N/A
  • Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
  • Bread options N/A
    • Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
  • Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
  • Wild venison, mushroom paté, red wine reduction $20
  • House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
  • Beef, bacon, gruyere, spanish onion, pickle $18
  • Cajun fried chicken wings, chilli $16
Oceano Restaurant at Rutherford Hotel (sample menu)
  • Three course $75.00
    • Amuse Bouche: Scallops, Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil OR Slow Roasted Beetroot Quark, Caraway and Truffle Honey. Intermezzo: Big Eye Tuna, Lemon Purée, Puffed Quinoa and Braised Lentils OR Veal Fillet Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce. Peanut Mousse, Chocolate Crumbs and Apricot and Lavender OR Tasting of Jaffa, Crème Brulée, Macaroon, Bon Bon, Jaffa Soil and Cream. Coffee and Selection of Teas.
  • Selection of Local Cheeses $20.00
    • Quince and Crackers
  • Lamb Lion $39.00
    • Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
  • Octopus $16.50
    • Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium
  • Peanut Mousse $15.00
    • Chocolate Crumbs, Apricot and Lavender
  • Veal Fillet $39.00
    • Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
  • Rakau Blue N/A
    • A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
  • Selection of Breads $8.00
    • Dukkah, Dips and Nelson Extra Virgin Olive Oil
La Capilla Restaurant (sample menu)
  • Paella Valenciana $59
    • fish, chicken, mussels, tiger prawns, bomba rice for 2guests
  • Spanish Cold meat platter $25
    • Serrano Ham, chorizos, salchichón
  • Rib eye steak $32
    • sautéed potato, green beans, asparagus
  • Home smoked salmon salad $18
    • avocado, radish, wild rice, wasabi dressing
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Home baked focaccia $9
    • Sicilian green olives & Favoloso E.V.O. oil
  • Willow Creek Eggs as you like $17
    • Heck’s bacon, toasted focaccia, green salad
  • Tiger prawn risotto $18
    • tomato, onion sofrito
Golden Bell Thai Restaurant (sample menu)
  • -Chicken, Pork, Beef or Tofu $11.00
  • -Seafood or Prawns $13.50
  • Thod Mun Pla GF $9.50
    • Four fish cakes served with sweet chilli sauce.
  • Street Noodle Soup $11.00
    • Noodle soup version of the Street Noodle dish listed above.
  • Stir fried vegetables with Cashew Nuts GF / V
  • Pad Thai GF / V
    • Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
  • Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
  • -Seafood or Prawns $13.50
Moutere Inn (sample menu)
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • All pizza bases are made here at the Inn
  • Beef Burger $24.00
    • with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
  • Garlic Bread $8.00
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • Cauliflower Pakora $9.00
    • with tamarind, and yogurt
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
Pizza Hut (sample menu)
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chocolate mousse $3.50
  • Cookies & cream mousse $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Ham and cheese $5.00
    • Ham topped with mozzarella
Wakefield Villa Tearooms & Giftshop

Wakefield Villa Tearooms & Giftshop

location

Address

14 Whitby Way, Nelson, Nelson, 7025, New Zealand

phone

Phone

035419168

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 9:00AM - 3:00PM Thursday: 9:00AM - 3:00PM Friday: 9:00AM - 3:00PM Saturday: 10:00AM - 3:00PM Sunday: 10:00AM - 3:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Group Meal ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
14 Whitby Way, Nelson, Nelson, 7025, New Zealand
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