Address
14 Whitby Way, Nelson, Nelson, 7025, New Zealand
Wakefield Villa Tearooms & Giftshop in Nelson Menu
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Wakefield Villa Tearooms & Giftshop in Nelson has no menu available, but can choose from many other options such as EDAMAME or SESAME SEAWEED from Masa's Restaurant & Sake Bar. Plan B Cafe and Bar offers many options including Garlic bread (V) and Warmed Bread Platter (V). Nahm includes a wide range like Pad Thai Spring Rolls or Coconut Coated Chicken Skewers. OVEN FRESH GARLIC & PARSLEY BREAD and SWEET CHILLI, CHEESE & GARLIC BREAD from . Anchor Bar & Grill offers Poppy Thai Restaurant and E1. Summer Roll.
Nearby Sample Menus
- Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
- Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
- Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
- Urban's marinated bowl of olives $6.00
- Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
- Tempura $5.00ea
- Farm to plate, freshly picked seasonal vege $8.00
- Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
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Whitebait Pattie $22.00
- Almond butter/ lemon wedge (GF) (Astrolabe Sauvignon Blanc)
- Recommended wines available by the glass
- Recommended wines available by the glass
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Rhubarb and Peach Crumble $15.00
- Anglalse/ vanilla Ice cream
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Lamb Salad $27.00
- Semi dried tomatoes/ feta/ sweet potato/ red onion/ pumpkin seeds/ rocket/balsamic Vinaigrette (GF) (Ropaura Springs Reserve Pinot Noir)
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Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
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Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
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Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
- Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
- Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
- Watermelon with Kalamata olives, feta & mint
- Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
- Whitebait omelette with focaccia & cress $22
- Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
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4 Vietnamese Fresh Spring Rolls (Gỏi Cuôn̕ Tôm Thit) $8
- Vietnamese signature dish: fresh rice paper spring rolls filled with pork, prawns,rice noodles, herbs, carrot and cucumber. Served with dipping sauce - choice of hoisin or fish sauce
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Seafood $18
- Prawn, Squid, Scallops
- ~ available in mild, medium or hot ~
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Seafood $18
- Prawn, Squid, Scallops
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77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
- ~ Hot & Spicy on request ~
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5 Salmon Fresh Spring Rolls $8
- Fresh rice paper spring rolls filled with rice noodles, herbs, carrot, cucumber and smoked salmon
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16 Vietnamese Beef Salad (Nom Bo Kho) $16
- House-cured spicy beef salad and green papaya, sesame and crushed peanuts
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
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Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
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Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
- Tempura White Fish $3.50
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Edamame $9.00
- Boiled soy beans seasoned with sea salt.
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Tsukemono $7.00
- Assorted Japanese pickles.
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Dragon $26.00
- Tempura prawn, tobiko (roe), avocado, cucumber, BBQ eel and topped with mayo and teriyaki sauce.
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Grilled Wedges $4.90
- Steak Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Super Vege (3 Fillings) $4.00
- Cookie Fix $2.00
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Tagliata di tonno $20.00
- Tagaliatelle al ragu or pesto $15.00
- -Ricotta and figs jam $15.00
- -Handmade egg pasta, carbonara $15.00
- -Grilled beef steaks balsamic dressing $18.00
- Taglia telle alla carbonara $15.00
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Insalata mista $8.00
- Mesculin tomato cucumber balsamic
- Tagliata di pollo al rosmarino $15.00
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“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
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Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
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Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
- -Corn Chips
- -2 Tacos $8.00
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Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
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Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
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Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Nachos Chicken or Beef The old Kiwi favourite with tomato & bean salsa, melted cheese & finished with sour cream. $15.50(Beef) / $17.00(Chicken)
- Eggs on Toast Eggs scrambled or poached on pesto sourdough bread with your choice of either bacon or smoked salmon. $16.50
- Affogato French vanilla ice cream drizzled with a shot of hot espresso coffee & then finished with a shot of Frangelico liquor. $11.50
- Espresso Brulee Espresso creme brulee with vanilla ice cream & berry compote. $13.00
- Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
- Chocolate Banoffee Pie Chocolate tart filled with caramel & banana topped with a soft Italian meringue. $13.00
- Eggs Benedict Toasted Engish muffin with two soft poached eggs with your choice of the following; Bacon or Smoked Salmon topped with our ownblend of hollandaise sauce and served with crispy hash brown $17.50
- Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
- Lamb $8.00
- Hot Dog & sauce $2.50
- Beef $7.00
- Stuffed Sausages $2.90
- Bacon and egg rolls with onion chutney $3.50
- Fries small $2.50
- Char Burger $6.50
- Or just Salad $6.00
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Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
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Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
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Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
- GARLIC BREAD $ 5.00
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SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
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SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
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HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
- SALMON MUFFIN $ 5.00
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Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
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Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
- Cheese stuffed crust $3.90
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Cookies & cream mousse $3.50
- Hash bites $3.50
- 5 Spicy chicken wings $6.00
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
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Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
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Olive $17.00
- spinach, olives, feta, red onion, tzaki
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Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
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Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
- Vegetables $7.50
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Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
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Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
Wakefield Villa Tearooms & Giftshop
Phone
035419168
Opened hours
Monday:
CLOSED
Tuesday:
CLOSED
Wednesday:
9:00AM - 3:00PM
Thursday:
9:00AM - 3:00PM
Friday:
9:00AM - 3:00PM
Saturday:
10:00AM - 3:00PM
Sunday:
10:00AM - 3:00PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Bar Not Available , Group Meal , Seating , No Takeaway , Dinner , Outdoor Seating
14 Whitby Way, Nelson, Nelson, 7025, New Zealand
- Nelson Cafe Food Menus
- Nelson Region Cafe Food Menus