Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Double Cheeseburger Combo N/A
The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Hotcake Syrup N/A
Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Chicken McWrap® Aioli - Crispy N/A
Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Mayonnaise N/A
Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Frozen Fanta™ Sour Grape McFloat N/A
Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Caramel Sundae N/A
It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Bacon & Cheese Wedges $12.50
served with sweet chilli sauce & sour cream
Thai Beef Salad $15.00
tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Salmon Fillet Dinner $18.00
salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Cajun Chicken Salad $15.00
two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt