Wan Fu Yuan in Auckland Menu

MENU MENU
  • HAERBIN sausage $12.00
  • HAERBIN sweet and sour pork $16.00
  • Fried leg of lamb $36.00
  • HAERBIN Blue Cod and tofu Soup $42.00
SPECIALTY FOODS SPECIALTY FOODS
  • Agrocybe aegerita/pork bellies $18.00
  • Stewed Beef en Casserole $20.00
COLD DISHES COLD DISHES
  • Vegetable/noodle Salad $10.00
  • Sweet and sour spicy fish $14.00
  • Sesame sauce beef tongue $12.00
  • Sashimi of squid, black fungus $12.00
  • Hot and sour spinach $12.00
  • Smoked chicken $10.00/half
  • Haerbin sausage Platter $14.00
  • Smoked chicken $9.00
  • Assorted Platter $22.00
  • Fuqifeipian $10.00
  • Mixed Vegetable Salad $12.00
  • Garlic cucumber $9.00
  • Pig's knuckles peanut salad $9.00
  • Salad potato silk $9.00
  • The dried tofu salad wire $9.00
  • Five Spices Sauce Beef $10.00
MEAT MEAT
  • Spicy diced chicken $16.00
  • Sweet & Sour Tomato Sauce Pork $16.00
  • Red wine sauce beef tongue $20.00
  • Kung Pao Chicken $16.00
  • Spicy fried pig's kidney $22.00
  • Fried sausage $15.00
  • Bean sauce, fried pork $15.00
  • Beijing fried pork sauce $16.00
  • Sichuan spicy fried pork sauce $14.00
  • Black Pepper diced chicken $16.00
  • Spicy fried pig's kidney $14.00
  • Fried lamb onions $22.00
  • Twice-cooked pork spicy sauce $14.00
PORK RIBS PORK RIBS
  • Sweet Sour Tomato Sauce or Salt and pepper $15.00
  • Black Pepper Short Rib $18.00
  • Then prune juice Beef Ribs $18.00
  • Slipped fried pig intestine $16.00
  • Stimulated spicy pork intestine $18.00
  • Spicy Chicken $15.00
VEGETABLE TOFU VEGETABLE TOFU
  • Boil Dry tofu $14.00
  • Broccoli shrimp egg white $16.00
  • Kale fried bacon $18.00
  • Garlic steamed cabbage $15.00
  • Bamboo Vegetable $16.00
  • Tofu in Spicy sauce $16.00
  • Fried tofu, egg, seafood $22.00
  • Salted egg yolk fried tofu $18.00
  • Fried tofu, seafood pot $20.00
  • Mapo tofu $12.00
  • Spicy sauce fried Dry tofu $15.00
  • Spicy sauce fried tofu $14.00
  • Eggplant in Meat sauce $14.00
  • Fried potatoes, green , eggplant $14.00
  • Spicy fried eggplant sauce $14.00
  • Braised Green Bean $16.00
  • Fried cabbage $12.00
  • Spicy bacon fried cabbage $14.00
  • Acid cabbage fried fans $14.00
  • Garlic steamed cabbage $15.00
  • Appetizer slightly fries $12.00
  • Baked Cabbage / Vinegar Sauce $12.00
  • Chinese Green Tender $14.00
  • Garlic & Broccoli $14.00
  • Soy sauce onions fried fungus $12.00
SEAFOOD SEAFOOD
  • Salmon fried onions $30.00
  • Hot & Spicy yolk fried shrimp $26.00
  • Prawns with Sweet and sour spicy sauce $20.00
  • Deep fried prawn $20.00
  • Fried prawn $20.00
  • Spicy sauces NZ Scampi Whole $26.00
  • Sizzling hot sauce squid $18.00
  • Sweet and sour sauce Blue cod $32.00
  • Fried Prawn/mayonnaise $20.00
  • Salt taste fried squid $15.00
  • Spicy fish pot $32.00
DUMPLINGS DUMPLINGS
  • Pork cabbage dumplings $12.00
  • Pork acid cabbage dumplings $10.00
  • The seaweed pork dumplings $10.00
  • Beef celery dumplings $11.00
  • Lamb cabbage dumplings $11.00
  • Chicken mushrooms dumplings $11.00
  • Pork seafood dumplings $12.00
  • Fish dumplings of pork $12.00
  • Green onion pancake $4.00/ea
  • Sesame red bean pie $8.00/ea
  • Fried sweet potato $14.00

Nearby Sample Menus

  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • Free range streaky bacon $6.00
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • Free range poached egg $2.50
  • LAMB KORMA $18.50
    • lamb cooked in a delicious mixed nut sauce lightly spiced
  • MANGO PICKLE $3.00
  • NAAN $3.00
    • plain flour bread
  • TAMARIND SAUCE $3.00
  • MATTER PANEER $17.50
    • cubes of ricotta cheese and peas cooked in a specially prepared onion sauce
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • SIDE PLATTER $10.00
  • LAMB DO PIAZA $18.50
    • lamb cubes cooked in lightly spiced flavored sauce and diced fried onions
  • Tamarind Chutney $ 4.00
  • Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
    • Lamb mince lightly spiced and rolled on skewers then roasted
  • Paneer Naan (Cottage Cheese) $ 5.00
    • Stuffed with a special cheese mixture
  • Vegetable Biryani $ 10.00
    • Rice cooked with spices & vegetables
  • Tandoori Roti $ 2.00
    • Hand rolled bread made from wholemeal and white flour
  • Drunken Chicken (Dry / Gravy) $ 14.00
    • Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
  • Rogan Josh $ 10.00
    • Lamb pieces cooked in our special herbs & spices. Popular North Indian Dish
  • Methi Matar Malai $ 12.00
    • Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
  • Pepperoni $25.9
    • Pepperoni, olives, chilli, cherry tomatoes & anchovies
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Italian Fish Stew $35.5
    • prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
  • Wild mushrooms $25.9
    • Wild mushrooms, crispy sage & Kikorangi blue cheese
  • Veal Scaloppine Marsala $33.5
    • traditional veal marsala & sautèed parsley potatoes
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Chorizo $25.9
    • Chorizo, tomato, red onions, olives & shaved parmesan
  • S.P.Q.R. Seafood Paella $30.5 / $50
    • selection of fresh seafood & chorizo (for 1 / to share)
  • Mini Vege Spring Rolls 3 for $1.00
  • Vegetarian Burger $4.50
    • with cheese, egg, pineapple
  • Bacon
  • (all served with lettuce, tomato cooked onion & tomato sauce)
  • Cheese Burger $4.00
  • Steak
  • Fish Cakes $2.30
  • Prawn Cutlets crumbed $1.00
  • Salted shrimps with salt egg yoke $22.00
  • Salted dried tofu with chili sauce $16.00
  • Sliced beef in chilli sauce $12.00
  • Pork & chinese cabbage M $10 / L $14
  • Deep fried chicken gristle with spicy salt $18.00
  • Deep fried chicken wings with mince garlic $16.00
  • Beef & lemongrass M $10 / L $14
  • Fried diced lamb with cumin $20.00
  • Eggs on Toast (V)(GF) $12.00
    • Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
  • -Grilled Chicken $18.50
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
  • For any special dietary requirement please chat to your server
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • Lemon and Pepper Squid (GF) $15.50
    • Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
  • Early Bird (V)(GF) $16.00
    • Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
  • Chicken Roulade (GF) $22.00
    • Stuffed chicken breast with cotta and bacon, on polenta mash, harissa yoghurt, confit tomato & garlic with a roquette & parmesan salad
  • HAM & CHEESE $3.80
  • SWEET & SOUR WON TON (1 dozen) $11.00
  • Any Extras $3.80
  • SQUID $15.00
  • OYSTER $1.90
  • CHIPS $2.60
  • B.B Q PORK $5.00
  • STEAK & CHEESE & MUSHROOMS $5.80
  • Miso Hollandaise N/A
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Sirloin on the Bone $40.00 360g
  • Onion Rings $12.00
  • Slow roasted Wagyu shin, red wine jus $88.00
  • Ashburton, South Island’s East Coast
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Whitebait fritter, courgette, saffron mayo $32.00
  • 1. Lam Soup
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 1. Lam Youngyang Tang $15.00
    • Lam soup & cabbage with boiled rice
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 3. Special Shin $25.00
  • Tomato
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • Ham
  • Chicken
  • Gherkin
  • Bacon sarnie w/Brown Sauce $8
  • Brekkie bap $8.50
    • Bacon & Egg w/Spinach w/BBQ Sauce & Hollandaise
  • Corned Beef
  • Special Party Pack from $30.00
  • Takoyaki $5.00
    • 5 pcs deep fried octopus balls
  • Sashimi Bento $16.80
    • 6 Pcs salmon sashimi
  • Seafood Udon Soup $11.00
    • Noodle soup with fish cake, shrimp, mussel and vegetables
  • Green Tea Ice Cream $4.00
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • Tempura $11.00
    • 10 pcs of tempura, 2 prawns, 2 crabs and 6 vegetables and sauce
  • Chicken Miso Ramen Soup $11.00
    • Ramen in miso soup with chicken, seaweed and spring onion
  • Halloumi cheese $5.00
  • Bowl of chips $6.50
  • Homemade nuggets & chips $9.00
  • Free range poached egg/bacon on toast $8.50
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • House hollandaise/herbed aioli $1.50
  • Lemon Potato hash - Smoked salmon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Half a Tea-stained egg $1.00
  • Teriyaki salmon soba $22.00
    • Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
  • Pork ribs $10.50
    • Pork ribs in a korean barbecue sauce with mixed sesame seeds
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • White rice $3.00
    • Steamed or sticky
  • Yasai yaki soba $17.50
    • Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
  • Passionfruit cheesecake $10.00
    • A smooth and creamy cheesecake served with a sweet passion fruit sauce
  • Apple cinnamon gyoza $10.00
  • Beef & Celery Dumpling $6.00
    • 10 pcs
  • Spinach in premium soup / sauce mushroom with vegetable $12.80
  • Fish Fillet in Rice Wine Sauce $13.80
  • Small Pork Wonton Soup $6.00
  • BBQ Pork & Wonton Noodle Soup $9.80
  • Fish in Lemon Sauce $12.80
  • Fried Diced Chicken with Cashew Nut $15.80
  • Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
Wan Fu Yuan

Wan Fu Yuan

location

Address

Somerville Shopping Court, Shop E1, 119 Meadowlands, Howick, Auckland, Auckland, 8052, New Zealand

phone

Phone

095334395

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5 PM to 9:30 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Local cuisine ,  Dinner

Location
Somerville Shopping Court, Shop E1, 119 Meadowlands, Howick, Auckland, Auckland, 8052, New Zealand
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