Waraku in Hamilton Menu

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Onigiri Dinner Combo $9.00
- Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
Yakisoba Dinner Combo $13.00
- Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
Vege Korokke Dinner Combo $13.00
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Crab Korokke Dinner Combo $15.00
- Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Yaki Salmon Dinner Combo $16.00
- Grilled salmon served with rice & cabbage salad & miso soup
Yaki Hamachi Dinner Combo $19.00
- Grilled yellowtail fish served with rice & cabbage salad & miso soup
Yu-Rinchi Dinner Combo $19.00
- Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Karrage Dinner Combo $19.00
- Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
Nama Dinner Combo $38.00
- Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup

Edamame $5.50
- Cold salted green soybeans
Hiyayakko $8.50
- Cold tofu served with ginger, spring onion and fish flake topping
Atuage $6.50
- Fried tofu served with ginger, spring onion and dry seaweed topping
Dasimaki $6.50
- Japanese omelette
Tako-Wasabi $9.50
- Wasabi pickled octopus
Wakame Seaweed Salad $5.50
- Wakame and seaweed
Fried Vege Spring Roll $7.00

White Radish Salad $10.00
- White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
Onion Salad $10.00
- Fried onion, green vegetables, tomato and cheese
Cold Ramen Salad $13.00
- Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
Salmon Sashimi (5pcs) $15.00
Tuna Sashimi (5pcs) $19.00
Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
Sashimi Combo 3 Choices (9pcs) $30.00
Sashimi Combo 5 Choices (25pcs) $50.00

Sa-Mon $10.00
- Grilled salmon
Yakitori Chicken $4.00
- Grilled chicken
Yakitori/ Cheese $5.00
- Grilled chicken with cheese
Yakitori/ Wasabi $5.00
- Grilled chicken with wasabi
Ika $15.00
- Grilled whole squid
Samma $9.50
- Grilled pacific saury fish
Okonomiyaki $9.50
- Japanese wheat cake
Torikawa $4.00
- Grilled chicken skin
Butabara $4.00
- Grilled pork
Garlic $4.00
- Grilled garlic
Hamachi $15.50
- Grilled yellow tail fish

Yakisoba $11.50
- Stirfried noodles with mixed vegetables and sliced pork
Rice $1.50
- White rice
Fish flake on rice $2.50
Miso soup $2.50
Karaage (Salt/lemon) $11.50
- Fried chicken served with salt and lemon
Tebasaki $15.50
- Fried chicken wings & mini drums served with chef special sauce and black pepper
Kusikatu $12.50
- Deep fried chicken roll & miso sauce
Prawn/ Vege Tempura $16.50
- Prawns and vegetables
Vege Tempura $9.50
- Vegetables
Takoyaki $10.00
- Fried octopus balls
Vege Takoyaki $8.00
- Fried vegetable balls
Yu-Rinchi $16.50
- Fried chicken served with sweet/ sour dressing, green vegetable and tomato
Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Vege Korokke $9.50
- Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings

Imagawayaki $8.50
- Japanese Custard Cake
Taiyaki $8.50
- Japanese Red Bean Cake

Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Vege Takoyaki $8.00
- Vegetable takoyaki balls (no fish flake topping)
Vege Korokke $9.50
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
Fried Vege Dumplings $8.00
Fried Vege Spring Roll $9.00

Nearby Sample Menus

Apple & mint sauce available on request
-Kumara $1.00
C $15.00
- 3 fish, 2 sausages, 4 potato fritters, 1 spring roll, $4 chips
Whole $16.00
All meals served with potatoes, kumara, pumpkin, carrots, peas and gravy
Paua Fritter $5.50
Lamb Shank S $12 / L $17
-Gravy Tub $2.00

The'Roccan Beef Salad $21.0
- Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Spaghetti Carbonara $22.5
- Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
Cheesecake of the Day $11.5
- Served with whipped cream and berry compote
Blue Cod Burger N/A
- Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
Big Calf Burger $22.0
- 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce, aioli and steak fries. Beer Match: Speight's Gold Medal Ale
Kawhia Chowder $16.5
- A selection of seafood, bound in a creamy, coconut chowder served with chargrilled ciabatta, garlic butter and lemon
Trio of Ice-Cream $11.5
- Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds

Gyosa $9
Sashimi Plumer $36
Fish Lover Roll (6 pc) $15
Tempura Combo see above
Japanese Green Salad $4
Miso Ramen $13
Sweet Beef Don $13
Teriyaki Chicken Roll (8pc) $14

Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
- Packed with colour, crunch and flavour! Side salad
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata

* dish is dairy free.
-GF Toast $2.00
Bacon, egg, hash brown, toast, tomato sauce* $10.00
Seared salmon, hollandaise $7.50
Confit pork belly, sweet apple chilli* $7.50
* dish is dairy free
-add salmon $3.00
Add to base salads in cabinet

Onion Rings $6.3
- tempura battered
Chicken Streaker $14.7 / $25.7 / $29.3
- BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
Sauces $1.5
Banoffee Pizza $14.2 / $19.4
- rich caramel, chocolate, banana, sweet crumble & vanilla ice cream - single/ share
Combination Platter (approx. 4 people) $35 per platter
- 18 hour slow cooked beef, vegetable samosas, calamari chips, caramelised flat bread, dipping sauces, marinated Mediterranean medley & creamy feta
Seasonal Vegetables $7.2
Rose and Vanilla Tea Panna Cotta $13.1
- lavender shortbread, earl grey syrup
Cambridge Duck Pizza Med $25.7 Lge $29.3
- pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers

Bami Goreng $11.00
No 6 20
- 4 Fish / 4 Crabstick / 2 Spring Rolls / 3 Sausages / Chips $6
Oyster $4.00
Corn $2.00
Steak $10.00
Chicken $10.00
Kumera Chips $3.50
Bbq Pork $8.00

Two Eggs & Toast $11
- scrambled, poached or fried
Pork sausages $4.5
Minted Pea and Kumara Cakes $17.5
- w/ roast pepper aioli & salad
Blackball Black Pudding $18.5
- w/ tomato pepper stew, fried egg & Turkish bread
Akvavit Salmon Gravlax $19.5
- w/ warm potato salad, crème fraiche, soft-boiled egg & cucumber pickle
Scotts' Salmon Gravlax $19
- w/ rarakor (potato pancake), poached egg & crème fraiche
Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
- w/ fresh salsa & chipotle sour cream
Blackball black pudding $5.5

Portobello Stack (Vegan, GF) $ b17
- Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
OR
Rustic Fries(DF, GF, V) $ 6/$ 8
- Everyone’s favourite with tom. sauce & aioli
House smoked salmon $ 3
Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
Mini Hot Dogs $ 8
- With fries & tom. sauce
Chutney

Eel $2.50
Veg Spring Rolls $1.80
Brown Rice Rolls $1.40
Teriyaki Salmon $2.20
Potato Croquette $1.20
Mushroom $1.70
Innary $1.70
Pumpkin Okonimi Pancake $1.80

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Free Range Chicken Tenders
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Grilled Wedges $4.90

Fish Mini $6.00
- Crisp battered fish (Hoki) with mayo, lettuce, red onion, gherkins and cheese
Hoki & salad $8.90
Vege Burger $8.90
- Vege pattie, lettuce, tomato, red onions, cheese, creamy mayo and relish in a big sesame seed bun
Steak & Bacon $10.90
- Seasoned steak chunks, bacon, egg, cheese, lettuce, tomato, red onions, mayo and relish.
Side Salad
- Your choice to mix and match from the salad bar
Upsize available too!... (please ask when ordering).
Chicken Hawaiian $8.90
- Two crispy 100% chicken breast fillets in a big sesame seed bun with lettuce, pineapple, tomato, cheese and creamy mayo
Fish Stack $8.90
- Crisp battered fish fillet (Hoki), lettuce, tomato, mayo, relish, red onions, gherkins and cheese

Harira - Middle Eastern lamb & chickpea soup $ 7.00
Prawn & noodle laksa (GF) $ 7.00
Avocado rolls, coriander dip, baby leaves $ 6.00
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip

Granola w seasonal fruit & yogurt (gf/v) $12.50
Mavis sourdough df*gf bread available
Eggs bene $17.50
- w/ Mavis English muffin & hollandaise, bacon / salmon /field mushrooms / ham
Creamy garlic mushrooms on Mavis sourdough $16.00
Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries