Waraku in Hamilton Menu

SPECIAL DINNER COMBO SPECIAL DINNER COMBO
  • Onigiri Dinner Combo $9.00
    • Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
  • Yakisoba Dinner Combo $13.00
    • Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Crab Korokke Dinner Combo $15.00
    • Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Yaki Hamachi Dinner Combo $19.00
    • Grilled yellowtail fish served with rice & cabbage salad & miso soup
  • Yu-Rinchi Dinner Combo $19.00
    • Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Unagi Dinner Combo $21.00
    • Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
SIDE DISHES SIDE DISHES
  • Edamame $5.50
    • Cold salted green soybeans
  • Hiyayakko $8.50
    • Cold tofu served with ginger, spring onion and fish flake topping
  • Atuage $6.50
    • Fried tofu served with ginger, spring onion and dry seaweed topping
  • Dasimaki $6.50
    • Japanese omelette
  • Tako-Wasabi $9.50
    • Wasabi pickled octopus
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Fried Vege Spring Roll $7.00
SALAD & SASHIMI SALAD & SASHIMI
  • White Radish Salad $10.00
    • White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
  • Onion Salad $10.00
    • Fried onion, green vegetables, tomato and cheese
  • Cold Ramen Salad $13.00
    • Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
  • Salmon Sashimi (5pcs) $15.00
  • Tuna Sashimi (5pcs) $19.00
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Sashimi Combo 5 Choices (25pcs) $50.00
YAKIMONO YAKIMONO
  • Sa-Mon $10.00
    • Grilled salmon
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Yakitori/ Cheese $5.00
    • Grilled chicken with cheese
  • Yakitori/ Wasabi $5.00
    • Grilled chicken with wasabi
  • Ika $15.00
    • Grilled whole squid
  • Samma $9.50
    • Grilled pacific saury fish
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Torikawa $4.00
    • Grilled chicken skin
  • Butabara $4.00
    • Grilled pork
  • Garlic $4.00
    • Grilled garlic
  • Hamachi $15.50
    • Grilled yellow tail fish
HOT FOOD FROM KITCHEN HOT FOOD FROM KITCHEN
  • Yakisoba $11.50
    • Stirfried noodles with mixed vegetables and sliced pork
  • Rice $1.50
    • White rice
  • Fish flake on rice $2.50
  • Miso soup $2.50
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Kusikatu $12.50
    • Deep fried chicken roll & miso sauce
  • Prawn/ Vege Tempura $16.50
    • Prawns and vegetables
  • Vege Tempura $9.50
    • Vegetables
  • Takoyaki $10.00
    • Fried octopus balls
  • Vege Takoyaki $8.00
    • Fried vegetable balls
  • Yu-Rinchi $16.50
    • Fried chicken served with sweet/ sour dressing, green vegetable and tomato
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Vege Korokke $9.50
    • Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
  • Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
    • Fried Japanese dumplings
DESSERT DESSERT
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Taiyaki $8.50
    • Japanese Red Bean Cake
VEGETARIAN CHOICES VEGETARIAN CHOICES
  • Cold Ramen Salad $13.00
    • Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • Vege Tempura $9.50
    • Seasonal vegetable tempura served with normal soy sauce
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Fried Vege Dumplings $8.00
  • Fried Vege Spring Roll $9.00

Nearby Sample Menus

  • Fish Malabari $17.00
    • From the exotic locals of Malbar, South India. Lemon fish cooked with coconut milk, capsicum and coriander
  • Lamb Nilgiri $15.00
    • Marinated lamb cooked with mint, spinach, coriander, curry leaves and other Indian spices
  • Lamb Perrattal $15.00
    • Lamb cubes tossed in tomato and onion sauce
  • Lemon Rice $5.00
  • Beef Vindaloo $14.00
    • A speciality from Goa. Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices
  • South Indian Platter $10.00
    • Authentic south Indian platter served with medu wada, idli and bonda
  • Chilli Chicken $12.00
    • Chicken cooked with capsicum, onion with special masala
  • Chicken Saag $14.00
    • Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Sandwiches and rolls $7.50
    • Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
  • Baked Salmon $10.00
    • w. tomato, lime & chilli salsa or Fennel & lemon salad
  • Hot dog $1.60
  • Potatoes fritter $0.60
  • B.B.Q pork and rice $9.90
  • Onions $1.00
  • Steak $9.00
  • Whole chicken
  • Sausage $1.50
  • Steak & egg $4.50
  • Jam Wrap $2.20
  • Sausage $2.20
  • Steak $5.00
  • Squid Ring 70c
  • 1 Filling $2.50
  • Plain $2.20
  • Chicken $6.00
  • Bacon $4.00
  • French Toast with Bacon and Banana $15.90
  • Pasta Fettuccine with creamy mushrooms and bacon $16.90
  • L.K. Pizza $16.90
    • Chicken breast, bacon, tomato, olive, feta, cheese and napoli sauce finished with spicy herb mayo on a crispy base
  • -2 Fillings $6.50
  • Egg, tomato & toast $10.90
  • All eggs benedict come with baby spinach and a hash brown
  • Pancake with Bacon & Banana $17.90
    • Served with ice cream and fresh cream
  • We only use free range eggs, and eggs may be poached, scrambled or fried eggs
  • Falafel Kebabs & Chips +420ml Coco-Cola Range $14.20
  • Rice, Meat, Salad & Humas N/A
  • Mini Vegeterian Roll $8.00
  • Medium Rice + 1 Coke $13.20
  • Chicken Rice $10.50
  • Lamb Works $10.00
  • Mixed Works $11.00
  • Chicken Works $10.50
  • GREEK SALAD Fresh salad greens, olives, red onions, sun dried tomatoes, capsicum, cucumber, sprouts, feta drizzled with balsamic vinaigrette $23.5
  • BRUSCHETTA Fresh tomato, garlic, feta, avocado oil & pesto $9.5
  • Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • Lake Chalice Marlborough $9.5 / $45
  • DANISH Thai chicken, camembert, onions, feta, capers & cranberry sauce $26.5
  • Taylors Estate Shiraz Clare Valley $10 / $48
  • Tui $7
  • Roast Chicken $18.00
    • - Whole honey glazed leg, served on the bone with fresh vegetables & gravy
  • Butter Chicken $16.00
    • - Tender chicken chunks & diced tomato cooked in a rich butter sauce
  • Garlic Bread $4.00
    • - Toasted Sesame Turkish Pide with loads of Garlic Butter
  • Spaghetti bolognese with cheese $7.00
    • - Classic kids meal that will keep them busy and happy
  • Just the perfect finish!
  • Cheesey burger & chips $6.50
    • - Small Sized burger with Beef Pattie, lettuce, tomato, cheese and tomato sauce served with real chips
  • Spaghetti Bolognese $16.50
    • - Premium minced beef, garlic & herbs in a rich tomato sauce
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • Paneer Mattar (Mild, Med or Hot) $15.50
    • Cottage cheese and peas cooked together with spices, tomatoes and herbs in a rich vegetable gravy
  • Aloo Gobi (Mild, Med or Hot) $13.90
    • Potatoes, cauliflower & special spices cooked together & garnished with fresh coriander
  • Butter Garlic Naan $4.00
    • Plain flour bread cooked in tandoor oven with garlic and coriander, garnished butter
  • Chicken Tikka (4 pcs) $10.50
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Fish & Chips / Chicken Nuggets & Chips $7.00
  • Tandoori Chicken $22.00
  • Butter Roti $3.50
    • Hand Rolled bread made from wholemeal flour, garnished with butter
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seeds then fried golden brown
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Pork & rice $9.30
  • Shrimp omelette $10.30
  • Chicken omelette $9.30
  • Nasi goreng $10.80
  • Pork omelette $9.30
  • Chicken satay $10.60
  • Bbq pork $9.30
  • Chicken & rice $9.30
  • BIG DISH CHICKEN $26.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
  • Sams special noodle $10.00
  • Noodles with gravy $10.00
  • Fennel with egg Dumplings $12.00
  • Braised Beef noodle soup $9.50
  • tomato & egg soup
  • Chicken with Soy Sauce on Rice
  • BIG DISH CHICKEN $36.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
  • Wedges. $7.00
    • Served with cheese, sweet chilli sauce and sour cream
  • Fries $5.00
    • served with aioli and tomato sauce
  • PUKEKOHE (vegetarian’) $17.00
    • Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
  • Garlic Bread. $5.50
    • Our handmade pizza bread served warm with garlic butter and rock salt
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • KAIMAI $17.00
    • Chunky Bacon, smoked chicken, mushroom, onion, mozzarella and tomato, finished with a BBQ swirl.
  • Chicken nuggets and fries $6.00
  • Sundaes.
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
  • Lamb Shank $13.00
  • Pork S$12/M$14.5/L$17
  • Chips (lunch only) $3.50
  • Sandwich combo $11.00
  • Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
  • Roll Combo $11.50
  • -Half $12.00
    • each
  • Beef S$12/M$14.5/L$17
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • Eggs Florentine $19.5
    • Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
  • Rustic fries $7
    • Golden fries – choose sauce
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • All sides $3 each
    • bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
Waraku

Waraku

location

Address

244 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078340087

clock

Opened hours

5 PM to 10 PM (Tue-Thu, Sun), 5 PM to 11 PM (Fri-Sat), Monday Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Vegetarian Friendly ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
244 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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