Waraku in Hamilton Menu

SPECIAL DINNER COMBO SPECIAL DINNER COMBO
  • Onigiri Dinner Combo $9.00
    • Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
  • Yakisoba Dinner Combo $13.00
    • Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Crab Korokke Dinner Combo $15.00
    • Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Yaki Hamachi Dinner Combo $19.00
    • Grilled yellowtail fish served with rice & cabbage salad & miso soup
  • Yu-Rinchi Dinner Combo $19.00
    • Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Unagi Dinner Combo $21.00
    • Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
SIDE DISHES SIDE DISHES
  • Edamame $5.50
    • Cold salted green soybeans
  • Hiyayakko $8.50
    • Cold tofu served with ginger, spring onion and fish flake topping
  • Atuage $6.50
    • Fried tofu served with ginger, spring onion and dry seaweed topping
  • Dasimaki $6.50
    • Japanese omelette
  • Tako-Wasabi $9.50
    • Wasabi pickled octopus
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Fried Vege Spring Roll $7.00
SALAD & SASHIMI SALAD & SASHIMI
  • White Radish Salad $10.00
    • White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
  • Onion Salad $10.00
    • Fried onion, green vegetables, tomato and cheese
  • Cold Ramen Salad $13.00
    • Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
  • Salmon Sashimi (5pcs) $15.00
  • Tuna Sashimi (5pcs) $19.00
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Sashimi Combo 5 Choices (25pcs) $50.00
YAKIMONO YAKIMONO
  • Sa-Mon $10.00
    • Grilled salmon
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Yakitori/ Cheese $5.00
    • Grilled chicken with cheese
  • Yakitori/ Wasabi $5.00
    • Grilled chicken with wasabi
  • Ika $15.00
    • Grilled whole squid
  • Samma $9.50
    • Grilled pacific saury fish
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Torikawa $4.00
    • Grilled chicken skin
  • Butabara $4.00
    • Grilled pork
  • Garlic $4.00
    • Grilled garlic
  • Hamachi $15.50
    • Grilled yellow tail fish
HOT FOOD FROM KITCHEN HOT FOOD FROM KITCHEN
  • Yakisoba $11.50
    • Stirfried noodles with mixed vegetables and sliced pork
  • Rice $1.50
    • White rice
  • Fish flake on rice $2.50
  • Miso soup $2.50
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Kusikatu $12.50
    • Deep fried chicken roll & miso sauce
  • Prawn/ Vege Tempura $16.50
    • Prawns and vegetables
  • Vege Tempura $9.50
    • Vegetables
  • Takoyaki $10.00
    • Fried octopus balls
  • Vege Takoyaki $8.00
    • Fried vegetable balls
  • Yu-Rinchi $16.50
    • Fried chicken served with sweet/ sour dressing, green vegetable and tomato
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Vege Korokke $9.50
    • Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
  • Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
    • Fried Japanese dumplings
DESSERT DESSERT
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Taiyaki $8.50
    • Japanese Red Bean Cake
VEGETARIAN CHOICES VEGETARIAN CHOICES
  • Cold Ramen Salad $13.00
    • Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • Vege Tempura $9.50
    • Seasonal vegetable tempura served with normal soy sauce
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Fried Vege Dumplings $8.00
  • Fried Vege Spring Roll $9.00

Nearby Sample Menus

  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos (v)
  • Ancho chili chicken(Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Plancha BBQ apple mole chicken (Free Range) $18.00
    • charred pineapple, sesame.
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
  • Slow-roasted agave baby carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress (v)
  • MEXICO SODAS $5.00
    • White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • Beetroot & sweet potato dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco (v)
  • Chicken Tikka (6 Pieces) $10.00
    • Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
  • Onion Dosa $6.00
    • Dosa Mixed With Onions . Served With Sambar And Chutney.
  • Paper Roast $8.00
    • Dosa As Crispy As Paper.
  • Butter Chicken $15.00
    • Pieces Of Tender Tandoori Chicken Tikka Cooked In Creamy Mild Sauce With Butter
  • Dhal Makhani $11.00
    • Whole Black Lentils Soaked Overnight Cooked With Fenugreek And Mustard Seeds
  • Mango Chutney $2.50
  • Coconut Chutey $2.50
  • Mixed Vegetable Platter For 2 Person $12.00
    • Assortment Mixed Onion Bhaji , Samosa , Pakoda Vadai , And Paneer Tikkas Served With Mint & Tamarind Dressing
  • ●Wedges (V) $12.00
    • Sweet chilli and sour cream
  • ●Eggs on toast (V) $10.00
    • Five grain or ciabatta toast
  • Prime angus beef burger $19.00
    • Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
  • -Add potato rosti $4.00
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
  • Gluten free add $1.00
  • -Add smoked salmon $2.00
  • Fish & chips $19.00
    • Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
  • Breads & Spreads $10.5
    • fresh baked Volare bread & house made dips
  • Onion Rings $6.3
    • tempura battered
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto & mesclun
  • Pork $36.5 / $6.9
    • roasted loin, pressed belly, razor back boar sausage, potato mash, apple tartare, port & fig compote. Add seasonal vegetables
  • Fresh Green Salad $5
  • Sauces $1.5
  • Antipasto Platter (approx. 4 - 6 people) $45
    • Hand Crafted Salami, Cracked Pepper Pastrami, Slow Roasted Capsicum, Camembert & Creamy Havarti, Balsamic & Thyme Mushrooms, Chow Chow Pickle, Tomato Relish, Freshly Baked Bread Selection
  • Tandoori Prawn Med $25.7 Lge $29.3
    • capsicum, red onion, feta, cilantro, rocket, cumin riata, prawn meat
  • Cheese & Egg $3.00
  • Steak Chow Mein
  • Chicken $4.50
  • Pork $11.00
  • Spring Roll $2.00
  • Chicken & Barbecue Pork $10.50
  • Shrimp $11.00
  • Seafood $11.00
  • Pad phed pork (Hot) GF $13.50
    • Stir fried pork with veges & fresh chilli in red curry sauce
  • A7 Golden triangle (4pcs) V $5.50
    • Rice & veges wrapped in pastry
  • Nam man hoi beef GF $13.50
    • Stir fried beef & veges in oyster sauce
  • Thai yellow curry (Medium) $14.50/ $11.50
    • with your choice of meat, potato & onion (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • Ginger duck (Medium) GF $18.50
    • Homemade roast duck stir fried with ginger and veges
  • Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
  • Pik sod beef (Hot) GF V $13.50
    • Stir fried beef with fresh chilli & veges
  • Seafood $8.50
  • Pork Tenderloin (GF) $28.00
  • Cheese & Crackers $19.00
  • Selected Cereals $4.00
  • Fisherman's Basket $30.00
    • Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
  • Warm Thai Beef Salad $18.00
    • With crispy noodles
  • Beef Burger / Lamb Burger $19.00
  • Cheesy Garlic Bread Wrap (V) $10.00
  • Nachos (GF) $12.00
    • Corn chips with beef bolognese sauce topped with cheese, served with sour cream
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • AFFOGATO $13.00
    • A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • -medium $13.30
  • -medium $13.30
  • Snapper
    • Varies Per 100g
  • Home-style chicken $ 3.60
  • -large $16.30
  • Large chips $6.50
  • Quarter chicken & wedges/chips $ 9.80
  • Beef $7.00
  • No 4 $10.00
    • 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
  • Pork $9.50
  • Bahmie goreng $10.00
  • Bacon $9.50
  • Chicken $9.50
  • Vegetable $7.50
  • BBQ pork $9.50
  • No. 5 $12.00
    • 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
  • Teriyaki Chicken $ 1.50
  • Avocado $ 1.00
  • Spicy Chicken $ 1.50
  • King Prawn $ 1.20
  • Creamed Cheese Avocado $ 1.00
  • Tuna $ 1.30
  • Fresh Seaweed $ 1.00
  • Fresh Salmon $ 1.30
  • Salmon Teriyaki Donburi $15.00
  • Tofu Teriyaki $12.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Salmon Teriyaki $17.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Include: main, salad, sushi
  • Grilled Lamb's Fry & Bacon $20.00
    • w/ black pudding, tomato & onion jam
  • Choc Chip Cookie Bowl $12.00
    • w/ trio of ice cream, marshmallows & candied banana
  • Lakeside Breakfast $23.00
    • eggs your way, bacon, potato hash, pork sausage w/ caramelised onion, tomato & herb mushrooms
  • Honey & Sriracha Glazed Salmon $24.00
    • w/ Asian quinoa slaw – sesame ginger vinaigrette
  • Macaroon Ice Cream Sandwich $12.00
    • w/ fresh fruits
  • Eggs Benedict $22.00
    • on potato roesti w/ citrus hollandaise with Smoked salmon
  • Thai Beef Salad $22.00
    • w/ crispy noodles
  • Pirate's Catch $12.00
    • battered sh n’ chips w/ salad & tomato sauce
  • King prawn $1.20
  • Crumed chicken $1.20
  • Boolgogi : sweet beef $11.50
  • Spicy chicken $1.50
  • Teriyaki chicken $11.50
  • Beneto $16.50
  • Tuna $1.20
  • Chicken katsu $11.50
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Cold salmon, capers, tomato and red onion $11.50
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Shaved pear and bacon salad $15.50
    • served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Crispy bacon, fried egg and tomato $9.50
Waraku

Waraku

location

Address

244 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078340087

clock

Opened hours

5 PM to 10 PM (Tue-Thu, Sun), 5 PM to 11 PM (Fri-Sat), Monday Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Vegetarian Friendly ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
244 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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