Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
Yakisoba Dinner Combo $13.00
Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
Vege Korokke Dinner Combo $13.00
Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Crab Korokke Dinner Combo $15.00
Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Yaki Salmon Dinner Combo $16.00
Grilled salmon served with rice & cabbage salad & miso soup
Yaki Hamachi Dinner Combo $19.00
Grilled yellowtail fish served with rice & cabbage salad & miso soup
Yu-Rinchi Dinner Combo $19.00
Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Karrage Dinner Combo $19.00
Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
Unagi Dinner Combo $21.00
Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
Nama Dinner Combo $38.00
Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
SIDE DISHES
Edamame $5.50
Cold salted green soybeans
Hiyayakko $8.50
Cold tofu served with ginger, spring onion and fish flake topping
Atuage $6.50
Fried tofu served with ginger, spring onion and dry seaweed topping
Dasimaki $6.50
Japanese omelette
Tako-Wasabi $9.50
Wasabi pickled octopus
Wakame Seaweed Salad $5.50
Wakame and seaweed
Fried Vege Spring Roll $7.00
SALAD & SASHIMI
White Radish Salad $10.00
White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
Onion Salad $10.00
Fried onion, green vegetables, tomato and cheese
Cold Ramen Salad $13.00
Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
Salmon Sashimi (5pcs) $15.00
Tuna Sashimi (5pcs) $19.00
Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
Sashimi Combo 3 Choices (9pcs) $30.00
Sashimi Combo 5 Choices (25pcs) $50.00
YAKIMONO
Sa-Mon $10.00
Grilled salmon
Yakitori Chicken $4.00
Grilled chicken
Yakitori/ Cheese $5.00
Grilled chicken with cheese
Yakitori/ Wasabi $5.00
Grilled chicken with wasabi
Ika $15.00
Grilled whole squid
Samma $9.50
Grilled pacific saury fish
Okonomiyaki $9.50
Japanese wheat cake
Torikawa $4.00
Grilled chicken skin
Butabara $4.00
Grilled pork
Garlic $4.00
Grilled garlic
Hamachi $15.50
Grilled yellow tail fish
HOT FOOD FROM KITCHEN
Yakisoba $11.50
Stirfried noodles with mixed vegetables and sliced pork
Rice $1.50
White rice
Fish flake on rice $2.50
Miso soup $2.50
Karaage (Salt/lemon) $11.50
Fried chicken served with salt and lemon
Tebasaki $15.50
Fried chicken wings & mini drums served with chef special sauce and black pepper
Kusikatu $12.50
Deep fried chicken roll & miso sauce
Prawn/ Vege Tempura $16.50
Prawns and vegetables
Vege Tempura $9.50
Vegetables
Takoyaki $10.00
Fried octopus balls
Vege Takoyaki $8.00
Fried vegetable balls
Yu-Rinchi $16.50
Fried chicken served with sweet/ sour dressing, green vegetable and tomato
Crab Korokke $11.50
Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Vege Korokke $9.50
Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Papadom $1.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Eggs cooked to your liking on toasted ciabatta or grain bread served with our own tomato relish. Pached, scrambled or fried. Add bacon at an extra cost
Hotdogs & Shoestring Fries (gf) n/a
Kumara Hash (gf) (df) n/a
Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
Berry Parfait n/a
Toasted coconut muesli layered with natural yogurt & berry coulis
Eggs Benefict (v) n/a
Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Dessert Trio $12.50
Pandan waffles, banana spring roll and mango ice cream
Jasmine Rice $3.00
Add: another pancake for jus $7.00
Pickled Vegetable Salad $4.00
Goi Du Du / Green Papaya Salad $15.50
Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Ga Ri Ga / Vietnamese chicken curry $16.00
Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot