Waraku in Hamilton Menu

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Onigiri Dinner Combo $9.00
- Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
Yakisoba Dinner Combo $13.00
- Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
Vege Korokke Dinner Combo $13.00
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Crab Korokke Dinner Combo $15.00
- Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Yaki Salmon Dinner Combo $16.00
- Grilled salmon served with rice & cabbage salad & miso soup
Yaki Hamachi Dinner Combo $19.00
- Grilled yellowtail fish served with rice & cabbage salad & miso soup
Yu-Rinchi Dinner Combo $19.00
- Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Karrage Dinner Combo $19.00
- Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
Nama Dinner Combo $38.00
- Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup

Edamame $5.50
- Cold salted green soybeans
Hiyayakko $8.50
- Cold tofu served with ginger, spring onion and fish flake topping
Atuage $6.50
- Fried tofu served with ginger, spring onion and dry seaweed topping
Dasimaki $6.50
- Japanese omelette
Tako-Wasabi $9.50
- Wasabi pickled octopus
Wakame Seaweed Salad $5.50
- Wakame and seaweed
Fried Vege Spring Roll $7.00

White Radish Salad $10.00
- White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
Onion Salad $10.00
- Fried onion, green vegetables, tomato and cheese
Cold Ramen Salad $13.00
- Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
Salmon Sashimi (5pcs) $15.00
Tuna Sashimi (5pcs) $19.00
Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
Sashimi Combo 3 Choices (9pcs) $30.00
Sashimi Combo 5 Choices (25pcs) $50.00

Sa-Mon $10.00
- Grilled salmon
Yakitori Chicken $4.00
- Grilled chicken
Yakitori/ Cheese $5.00
- Grilled chicken with cheese
Yakitori/ Wasabi $5.00
- Grilled chicken with wasabi
Ika $15.00
- Grilled whole squid
Samma $9.50
- Grilled pacific saury fish
Okonomiyaki $9.50
- Japanese wheat cake
Torikawa $4.00
- Grilled chicken skin
Butabara $4.00
- Grilled pork
Garlic $4.00
- Grilled garlic
Hamachi $15.50
- Grilled yellow tail fish

Yakisoba $11.50
- Stirfried noodles with mixed vegetables and sliced pork
Rice $1.50
- White rice
Fish flake on rice $2.50
Miso soup $2.50
Karaage (Salt/lemon) $11.50
- Fried chicken served with salt and lemon
Tebasaki $15.50
- Fried chicken wings & mini drums served with chef special sauce and black pepper
Kusikatu $12.50
- Deep fried chicken roll & miso sauce
Prawn/ Vege Tempura $16.50
- Prawns and vegetables
Vege Tempura $9.50
- Vegetables
Takoyaki $10.00
- Fried octopus balls
Vege Takoyaki $8.00
- Fried vegetable balls
Yu-Rinchi $16.50
- Fried chicken served with sweet/ sour dressing, green vegetable and tomato
Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Vege Korokke $9.50
- Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings

Imagawayaki $8.50
- Japanese Custard Cake
Taiyaki $8.50
- Japanese Red Bean Cake

Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Vege Takoyaki $8.00
- Vegetable takoyaki balls (no fish flake topping)
Vege Korokke $9.50
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
Fried Vege Dumplings $8.00
Fried Vege Spring Roll $9.00

Nearby Sample Menus

Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Salad and Vegetables N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A

J2 $7.80
- Rice congee with minced beef and lettuce
L7 $13.80
- Stir fried noodles with pork, carrot, mushroom, bean sprouts and pakchoi
I8 $11.80
- Fried pork dumpling until crispy and sweet
B4 $16.80
- Stir fried pakchoi, choi sum and broccoli, served with garlic sauce
K4 $12.80
- Slow cooked griddled beef with chips, lotus root, capsicum and onion broth with homemade chilli sauce, served with rice
G12 $25.80
- Fish fillet in hot chilli oil, stuffed with homemade soy sauce
C3
- Spicy and sour soup with bean curd, black agaric mushroom, carrot, button mushroom and egg
K16 $13.80
- Fried rice with pakchoi, green beans and egg

Loquat Fried Tofu $18.00
Season Vegetable with Pork $15.00
Picked Vegetables with Pig Intestines $18.00
Pak-Choi with Mushroom $15.00
Sizzling Chinese Style Beef $18.00
Boiled Chicken $45.00
Ginger Pineapple with Pork Fillet $15.00
Beef Fried Rice $11.00

Mango Chicken $10.00
Aloo Tikki Chat $6.00
Small $77.50
Aloo Paratha $0.00
Large $13.50
CHANNA MASALA $7.00
Seek Kebab $6.00
BEEF VINDALOO $10.00

Garlic Prawns $16
- With prawns pan fried in garlic butter, our own seafood sauce
Combination $13.5
Lamp Or Chicken Kofta $16
- With Spiced minced lamb or chicken medallions, infused With capsicum, onion & parsley, flame-grilled, salad, mini yogurt sauce & bread
Chicken $11
Extra Toppings $3
Falafel $11
Fish $25
Vegetable $14.5

Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
Plain / Onion Dosa $6.00
- Crispy pan cake made with fermented lentil and rice flour / stuffed onion
Beef Vindaloo $13.50
- Diced beef cooked in vindaloo sauce
Chicken Kolhapuri $13.50
- Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
Non Veg Platter $13.00
- Assortment mixed chicken tikka, fish tikka, lamb seekh kabab and malai tikka
Mango Chutney / Poppadoms / Mix Pickle $2.00
Chicken Korma $13.50
- Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
Seekh Kebab $9.00
- Lightly spiced lamb mince rolled on skewers and roasted in tandoor

Pad thai
- Fried rice-noodles with thai sauce
-Large $10.00
Stewed and beef ball noodle
- Rice-noodles with stewed beef
Mee krob rad nah
- Crispy egg noodle with thicken special gravy
Fish-balls noodle soup
- Rice-noodles with fish-ball
-Chicken, beef or pork $13.50
-Seafood $20.00
-Vegetarian $11.50

(A) w Bacon, cream, cheese, Pesto & Tomato $14.50
Eggs Benedict - free range eggs, hollandaise, spinach
(B) or Salmon $16.50
(A) w Bacon $14.50
(B) w Salmon, cream cheese, capers & tomato $16.50
Scrambled Eggs
French Garlic Bread $7.50
Soup $12.50
- Kumara & Bacon w toasted ciabatta

Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
Mushroom/Tomato (vegetarian) $16.00
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
- Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
Bacon $16.00
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline

Cookie Fix $2.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
The Family Feast $40.00
Custom Mix $10.00 per head
Happy Ham $5.00
Ediballs $3 or $5 for two packs
Extra Dip $1.00

Lone Star Coleslaw $5.00
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Jalapeños $3.00
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!

Fresh Seaweed $ 1.00
Vegetarian Roll $ 1.00
Avocado $ 1.00
Fresh Salmon $ 1.30
King Prawn $ 1.20
Spring Roll $2.00
Spicy Chicken $ 1.50
Creamed Cheese Avocado $ 1.00

Greek $9.00
- Cheese, feta, extra virgin olive oil
Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
Sausage & bacon $22.50
- House made bbq sauce, cheese, onion, capsicum
Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
all grinders are toasted and served with fries
Pulled pork & pork belly $22.50
- Asian glaze, cheese, capsicum, green onion, cashew
Bbq pulled pork $15.50
- House made slaw, mozzarella
Hopped up hot salted nuts $5.00

Tuna $1.20
Creamed cheese avocado $1.00
Fresh seaweed $1.20
King prawn $1.20
Vegetarian roll $1.00
Gyoja $8.50
Beneto $16.50
Teriyaki chicken $11.50

Healthy breakfast $12.00
- poached eggs on toast with fried mushrooms and sliced avocado
Eggs Benedict $16.00
- crispy bacon or smoked salmon served crunchy toast with fresh baby spinach, soft poached eggs and creamy hollandaise sauce
Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
BLT $14.50
- crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
Classic kiwiburger $16.00
- served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
Chicken filo $16.50
- spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
The Peppercorn works $17.50
- 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
Crispy bacon, fried egg and tomato $9.50