Waraku in Hamilton Menu

SPECIAL DINNER COMBO SPECIAL DINNER COMBO
  • Onigiri Dinner Combo $9.00
    • Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
  • Yakisoba Dinner Combo $13.00
    • Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Crab Korokke Dinner Combo $15.00
    • Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Yaki Hamachi Dinner Combo $19.00
    • Grilled yellowtail fish served with rice & cabbage salad & miso soup
  • Yu-Rinchi Dinner Combo $19.00
    • Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Unagi Dinner Combo $21.00
    • Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
SIDE DISHES SIDE DISHES
  • Edamame $5.50
    • Cold salted green soybeans
  • Hiyayakko $8.50
    • Cold tofu served with ginger, spring onion and fish flake topping
  • Atuage $6.50
    • Fried tofu served with ginger, spring onion and dry seaweed topping
  • Dasimaki $6.50
    • Japanese omelette
  • Tako-Wasabi $9.50
    • Wasabi pickled octopus
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Fried Vege Spring Roll $7.00
SALAD & SASHIMI SALAD & SASHIMI
  • White Radish Salad $10.00
    • White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
  • Onion Salad $10.00
    • Fried onion, green vegetables, tomato and cheese
  • Cold Ramen Salad $13.00
    • Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
  • Salmon Sashimi (5pcs) $15.00
  • Tuna Sashimi (5pcs) $19.00
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Sashimi Combo 5 Choices (25pcs) $50.00
YAKIMONO YAKIMONO
  • Sa-Mon $10.00
    • Grilled salmon
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Yakitori/ Cheese $5.00
    • Grilled chicken with cheese
  • Yakitori/ Wasabi $5.00
    • Grilled chicken with wasabi
  • Ika $15.00
    • Grilled whole squid
  • Samma $9.50
    • Grilled pacific saury fish
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Torikawa $4.00
    • Grilled chicken skin
  • Butabara $4.00
    • Grilled pork
  • Garlic $4.00
    • Grilled garlic
  • Hamachi $15.50
    • Grilled yellow tail fish
HOT FOOD FROM KITCHEN HOT FOOD FROM KITCHEN
  • Yakisoba $11.50
    • Stirfried noodles with mixed vegetables and sliced pork
  • Rice $1.50
    • White rice
  • Fish flake on rice $2.50
  • Miso soup $2.50
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Kusikatu $12.50
    • Deep fried chicken roll & miso sauce
  • Prawn/ Vege Tempura $16.50
    • Prawns and vegetables
  • Vege Tempura $9.50
    • Vegetables
  • Takoyaki $10.00
    • Fried octopus balls
  • Vege Takoyaki $8.00
    • Fried vegetable balls
  • Yu-Rinchi $16.50
    • Fried chicken served with sweet/ sour dressing, green vegetable and tomato
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Vege Korokke $9.50
    • Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
  • Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
    • Fried Japanese dumplings
DESSERT DESSERT
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Taiyaki $8.50
    • Japanese Red Bean Cake
VEGETARIAN CHOICES VEGETARIAN CHOICES
  • Cold Ramen Salad $13.00
    • Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • Vege Tempura $9.50
    • Seasonal vegetable tempura served with normal soy sauce
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Fried Vege Dumplings $8.00
  • Fried Vege Spring Roll $9.00

Nearby Sample Menus

  • WOO ROTI DOUGHNUT $12
    • gingernut ice cream
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • STEAMED JASMINE RICE (v) (GF) $3
  • HAINANESE CHICKEN AND RICE $29
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • CHINESE 5 SPICE BRAISED TOFU (v) $16
    • with peanuts
  • BAK KUT TEH (Meat Bone Tea) $18
    • herbal soup with pork ribs, pork belly & fresh shitake mushroom
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • Clam linguie $21.00
    • w/ roasted garlic, shallots, tomato, verjuice, butter & parsley
  • Brulee $10.90
    • white chocolate & raspberry w/ biscotti
  • Flatbread $10.50
    • caramelised onion & smoked cheese
  • Iceberg, parmesan, cured bacon & caesar dressing $6.00
  • Mini doughnuts $10.90
    • smoked chocolate ganache & cinnamon sugar
  • Add bacon $17.50
  • Steamed mussels $18.00
    • w/ good george cider butter sauce & beer bread
  • Brewers breakfast $18.00
    • Eggs your way, house cured bacon, roasted mushrooms, grilled tomato, hash brown & toast
  • Extra Noodle $3.00
  • Chicken Katsu $14.00
  • Beef $4.00
  • Home made almond jelly $7.50
  • Vegetable Tempura $13.00
  • Tempura Don $16.00
  • Takoyaki
  • Deep Fried Platter $28.00
    • (Chicken, Prawn, Squid, Snapper)
  • H2 $17.80
    • Tofu with homemade chilli sauce and beef mince
  • L4 $11.80
    • Soup noodles with cabbage, carrot, mushroom, fungus, zucchini and bean curd
  • K17 $13.80
    • Fried rice with beef mince, egg and lettuce
  • G13 $4.50 ea
    • Steamed oyster with vermicelli and homemade garlic sauce
  • K12 $12.80
    • Fried rice with sliced pork and pickled mustard tuber
  • A9 $22.00
    • Half duck in shanghai style, braised with homemade sweet sauce
  • -Beef $20.80
  • I17 $6.50
    • Grilled burger with minced pork
  • Spicy Beef Soup $13.00
    • Boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
  • Spicy Jelly Tofu Soup $12.00
    • Boiled with jelly tofu, seafood and an egg
  • All the soups are served with a ball of rice
  • Kimchi Fried Rice $12.00
    • Fried rice with kimchi and pork
  • Jabche L $30 M $20
    • Stir fried noodles, vegetables and pork
  • Squid and Pork Bulgogi (for two people) $30.00
    • Marinated squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
  • Spicy Snapper Soup $40.00
  • Spicy Intestine Soup $30.00
    • Boiled intestine slices with vegetables and thick noodles
  • Frosty Cone $2.00
    • The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
  • Kids Meal Cheeseburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
  • 3 pcs $5.90
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • L $4.00
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • L $4.80
  • CHICKEN TIKKA MASALA $5.00/$9.50
    • mini/med
  • LAKRI MITHAI $19.00
  • CHILLI PAKORA 3 FOR $1.00
  • VEGE FRIED RICE $7.00/$10.00
    • >large/XL
  • PEAS $12.00
  • CHANA MASALA $7.50/$12.00/$14.00
    • med/large/XL
  • CHICKEN TIKKA MASALA $12.00/$16.00
    • large/XL
  • MATAR PANEER $7.50/$12.00/$14.00
    • med/large/XL
  • Shoestring Fries With Aioli $ 7.00
  • Chef’s Special $ 15.00
  • Pork Dumplings
  • Asian Chicken Donburi
  • Green Chicken Curry
  • Lamb Shank & Gratin
  • Chorizo Burger
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Creamed Cheese Avocado $ 1.00
  • Fresh Salmon $ 1.30
  • Vegetarian Roll $ 1.00
  • Avocado $ 1.00
  • King Prawn $ 1.20
  • Tuna $ 1.30
  • Fresh Seaweed $ 1.00
  • Spring Roll $2.00
  • Vermicelli Noodles $3.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Pickled Vegetable Salad $4.00
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Grilled Tomatoes $3.50
  • Oysters Natural
    • available in season price varies
  • Fish & Chips $6.00
  • Fresh Fish
    • When available please see Special Board
  • Large Burgers $12.00
    • Chicken, Pineapple & Bacon with Chips or Steak, Bacon & Egg with Chips
  • Garlic Bread $3.50
  • Fisherman 's Platter $24.00
    • a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
  • Burger & Chips or Wedges $8.00
  • -served with hollandaise sauce $4.80
  • -with chips & can of drink $7.50
  • -combo with can coke $10.50
  • Small chips $3.00
  • Chicken wing $1.00
  • French toast $5.00
    • with bacon & maple syrup
  • ●eggs benedict
  • ●burgers
    • ham, chicken, bacon, egg, hawaiian, fish, vege
  • Afghan Cookie $2.00
  • Jumbo Sandwiches $3.00
  • Curry Beef $3.20
  • Curry Chicken $3.20
  • Ham $2.80
  • Chicken $3.00
  • Vegetarian $2.80
  • Club $3.00
  • -Half $12.00
    • each
  • Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
  • Roll Combo $11.50
  • Lamb Shanks $17.50
  • Pork S$12/M$14.5/L$17
  • Apple & mint sauce available on request
  • Lamb S$13/M$15.5/L$17.5
  • All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
  • Fresh Market Fish of the Day $24.00
  • Kid's Box $12.00
    • see today’s list of options
  • Choc Chip Cookie Bowl $12.00
    • w/ trio of ice cream, marshmallows & candied banana
  • Pasta of the Day $22.00
  • Mediterranean Nourish Bowl $21.00
    • w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
  • Bacon & Eggs $19.50
    • your style on multigrain
  • Eggs Benedict $22.00
    • on potato roesti w/ citrus hollandaise with Smoked salmon
  • Traditional Tall Sundae $12.00
    • w/ wafer, praline proterole & cream
Waraku

Waraku

location

Address

244 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078340087

clock

Opened hours

5 PM to 10 PM (Tue-Thu, Sun), 5 PM to 11 PM (Fri-Sat), Monday Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Vegetarian Friendly ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
244 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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