Waraku in Hamilton Menu

Are you the owner? Manage this listing for free.

Onigiri Dinner Combo $9.00
- Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
Yakisoba Dinner Combo $13.00
- Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
Vege Korokke Dinner Combo $13.00
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Crab Korokke Dinner Combo $15.00
- Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Yaki Salmon Dinner Combo $16.00
- Grilled salmon served with rice & cabbage salad & miso soup
Yaki Hamachi Dinner Combo $19.00
- Grilled yellowtail fish served with rice & cabbage salad & miso soup
Yu-Rinchi Dinner Combo $19.00
- Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Karrage Dinner Combo $19.00
- Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
Nama Dinner Combo $38.00
- Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup

Edamame $5.50
- Cold salted green soybeans
Hiyayakko $8.50
- Cold tofu served with ginger, spring onion and fish flake topping
Atuage $6.50
- Fried tofu served with ginger, spring onion and dry seaweed topping
Dasimaki $6.50
- Japanese omelette
Tako-Wasabi $9.50
- Wasabi pickled octopus
Wakame Seaweed Salad $5.50
- Wakame and seaweed
Fried Vege Spring Roll $7.00

White Radish Salad $10.00
- White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
Onion Salad $10.00
- Fried onion, green vegetables, tomato and cheese
Cold Ramen Salad $13.00
- Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
Salmon Sashimi (5pcs) $15.00
Tuna Sashimi (5pcs) $19.00
Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
Sashimi Combo 3 Choices (9pcs) $30.00
Sashimi Combo 5 Choices (25pcs) $50.00

Sa-Mon $10.00
- Grilled salmon
Yakitori Chicken $4.00
- Grilled chicken
Yakitori/ Cheese $5.00
- Grilled chicken with cheese
Yakitori/ Wasabi $5.00
- Grilled chicken with wasabi
Ika $15.00
- Grilled whole squid
Samma $9.50
- Grilled pacific saury fish
Okonomiyaki $9.50
- Japanese wheat cake
Torikawa $4.00
- Grilled chicken skin
Butabara $4.00
- Grilled pork
Garlic $4.00
- Grilled garlic
Hamachi $15.50
- Grilled yellow tail fish

Yakisoba $11.50
- Stirfried noodles with mixed vegetables and sliced pork
Rice $1.50
- White rice
Fish flake on rice $2.50
Miso soup $2.50
Karaage (Salt/lemon) $11.50
- Fried chicken served with salt and lemon
Tebasaki $15.50
- Fried chicken wings & mini drums served with chef special sauce and black pepper
Kusikatu $12.50
- Deep fried chicken roll & miso sauce
Prawn/ Vege Tempura $16.50
- Prawns and vegetables
Vege Tempura $9.50
- Vegetables
Takoyaki $10.00
- Fried octopus balls
Vege Takoyaki $8.00
- Fried vegetable balls
Yu-Rinchi $16.50
- Fried chicken served with sweet/ sour dressing, green vegetable and tomato
Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Vege Korokke $9.50
- Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings

Imagawayaki $8.50
- Japanese Custard Cake
Taiyaki $8.50
- Japanese Red Bean Cake

Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Vege Takoyaki $8.00
- Vegetable takoyaki balls (no fish flake topping)
Vege Korokke $9.50
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
Fried Vege Dumplings $8.00
Fried Vege Spring Roll $9.00

Nearby Sample Menus

snack pack $5.80
no. 6 $35.90
- 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
jumbo $8.50
potato fritter $0.90
1/2 battered sausage $1.20
steak meal $16.90
fresh snapper $5.20
B. Hoki fish, crab stick & chips $9.50
- 600 ml coca-cola range

Louisiana Remoulade $2.50
Bone Broth $15.00
- with turmeric, ginger, apple cider, vinegar & nutritional yeast
Add Straight Cut Fries $3.00
The Basic $12.00
Roasted Red Capsicum Sauce & Vegan Mayo $9.00
Add shredded chicken $ 4.00
Free range. Brined for 12 hours. Fried over Manuka
Large $ 12.00

WontonSoup $10.00
Nasi Goreng $11.00
HOT NOODLES $10.00
- combination meats in a hot Thai chili sauce stir fried with fresh vegetables and soft egg noodles
Sweet& Sour Prawns $13.50
Scallop $2.00
Chicken $2.90
NO3 $8.00
- 2 fish, 2 potato fritter, 2 crab sticks, $1.00 chips
(ON NOODLES OR FRIED RICE)

Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Buttered Mashed Potato $5.00
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
- Nine $28.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.

Soup $12.50
- Check our blackboard for our chef's latest creation
Every dish is gluten free unless it has ciabatta or burger bun.
Seared salmon, hollandaise $7.50
●Paleo Grill $20.50
- Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
-GF Toast $2.00
●Eggs Benedict $18.50
- Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
Confit Pork Belly* $17.00
- Crushed baby peas, apple syrup, mustard, slaw
* dish is dairy free.

Scallop, Veges & Cashew Nuts / King Prawn Veges & Cashew Nuts $20.00
Pork / Chicken / Fish $12.00
Satay Chicken $10.00
- Egg noodles with chicken and fresh vegetables in satay sauce
Shrimp $4.00
BBQ Pork $10.00
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ sauce
Ham $2.00
Pork / Chicken / Steak $11.00
Fried Kuai Teow $10.00
- Thick rice noodles with roast pork, shrimp, bean shoots, onion, carrots, spring onion in dark soy sauce and mild chilli sauce

Crab Stick $1.00
Bacon $5.50
Fish $3.00
Chicken Nuggets $0.80
Chips (minimum) $2.50
Cheese n onion $3.50
Squid Ring $1.00
6 Onion Rings $3.00

-Prawn $16.50
Rad nah
- Rice-noodles with thicken special gravy
-Large $10.00
-Chicken, beef or pork $13.50
-Chicken, beef or pork $13.50
Green curry noodles $12.50
- Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
-Prawn $16.50
-Small $8.50

Chick n Fala Salad $12.5 Reg / $10.5 Petita
Cookie Fix $2.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Free Range Chicken Tenders
Custom Mix $10.00 per head

Miniburger with chips $9.50
Free range egg $2.00
Gourmet beef burger $16.90
- Angel beef patties, bacon, swiss cheese, pickle and aioli sauce served with seasoned chips
Creamy mushrooms & bacon $16.90
- Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
Crispy squid $16.50
- Crispy squid lemon peppered crust, chorizo, green salad & red pepper coulis
-With bacon $4.00 extra
Gourmet mushrooms with poached eggs $19.50
- Toast with sauteed mushrooms, hash brown and bacon drizzled with hollandaise sauce
Hot chips $6.90

Mango sorbet $10.00
- fresh fruit, ginger mint syrup (gf)
Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
- add smoked salmon $17.00
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
Deep fried free range egg $14.00
- corn and avocado salad, spiced coriander mayonnaise (v)
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)

Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
·Sliders (2 per serving) $9.00
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Hot Breads $12.00
- A selection of warm breads served with house made dips
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Onion Rings $7.00
- Battered onion rings served with ranch sauce

Pickle $2.00
- Tangy Indian preserve
Lamb Saagwala $15.00
- Lamb harmoniously cooked with spinach, herbs & spices
Fish Masala $16.50
- Catch of the day cooked with onion, tomato and capsicum
Jeera Rice $3.50
- Rice cooked with cumin seeds
Kheer (Rice pudding) $5.00
Naan $2.00
- Traditional Indian bread baked in Tandoori oven
Prawn Saagwala $19.50
- Prawns cooked harmoniously with spinach, onion garlic & tomato
Veg Platter for Two $12.00
- 2 veg samosa, 2 pakoras, & onion bhajis

add bacon $4.00
Toast and Spreads $5.00
- peanut butter, honey and jam with toasted bread
Botannix Omelette $19.00
- Aoraki salmon, heirloom tomatoes, ricotta and basil
Fish & Chips $9.00
- battered hoki, chips and tomato sauce
add slow cooked tomato $4.00
Chicken & Chips $9.00
- crumbed chicken, chips and tomato sauce
Pancakes (Gluten free) $9.00
- banana and maple syrup
avocado $4.00

Egg Benedict $16.90
- with Hollandaise sauce & English Muffin - Salmon
Impresso Steak Supreme $14.90
- Grilled Beef Steak, Caramelised Onion, Avocado, Lettuce with Camembert Cheese & Aioli Sauce
Kiwi Big Breakfast $17.00
- Bacon, eggs, toast, tomato, hash brown, sausage, baked beans & toast
Impresso Beef Supreme $12.90
- Grilled Beef Patty, Onion, Avocado, Lettuce with Camembert Cheese with BBQ Sauce & Aioli Sauce
Express Burger Add-on $5.00
- Add Wedges with Sour Cream
Mushroom Add $1.00
Bowl of Fries $4.00
- served with tomato sauce
Express Burger Add-on $3.00
- Add Fries with Tomato Sauce