Waraku in Hamilton Menu

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Onigiri Dinner Combo $9.00
- Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
Yakisoba Dinner Combo $13.00
- Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
Vege Korokke Dinner Combo $13.00
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Crab Korokke Dinner Combo $15.00
- Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Yaki Salmon Dinner Combo $16.00
- Grilled salmon served with rice & cabbage salad & miso soup
Yaki Hamachi Dinner Combo $19.00
- Grilled yellowtail fish served with rice & cabbage salad & miso soup
Yu-Rinchi Dinner Combo $19.00
- Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Karrage Dinner Combo $19.00
- Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
Nama Dinner Combo $38.00
- Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup

Edamame $5.50
- Cold salted green soybeans
Hiyayakko $8.50
- Cold tofu served with ginger, spring onion and fish flake topping
Atuage $6.50
- Fried tofu served with ginger, spring onion and dry seaweed topping
Dasimaki $6.50
- Japanese omelette
Tako-Wasabi $9.50
- Wasabi pickled octopus
Wakame Seaweed Salad $5.50
- Wakame and seaweed
Fried Vege Spring Roll $7.00

White Radish Salad $10.00
- White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
Onion Salad $10.00
- Fried onion, green vegetables, tomato and cheese
Cold Ramen Salad $13.00
- Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
Salmon Sashimi (5pcs) $15.00
Tuna Sashimi (5pcs) $19.00
Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
Sashimi Combo 3 Choices (9pcs) $30.00
Sashimi Combo 5 Choices (25pcs) $50.00

Sa-Mon $10.00
- Grilled salmon
Yakitori Chicken $4.00
- Grilled chicken
Yakitori/ Cheese $5.00
- Grilled chicken with cheese
Yakitori/ Wasabi $5.00
- Grilled chicken with wasabi
Ika $15.00
- Grilled whole squid
Samma $9.50
- Grilled pacific saury fish
Okonomiyaki $9.50
- Japanese wheat cake
Torikawa $4.00
- Grilled chicken skin
Butabara $4.00
- Grilled pork
Garlic $4.00
- Grilled garlic
Hamachi $15.50
- Grilled yellow tail fish

Yakisoba $11.50
- Stirfried noodles with mixed vegetables and sliced pork
Rice $1.50
- White rice
Fish flake on rice $2.50
Miso soup $2.50
Karaage (Salt/lemon) $11.50
- Fried chicken served with salt and lemon
Tebasaki $15.50
- Fried chicken wings & mini drums served with chef special sauce and black pepper
Kusikatu $12.50
- Deep fried chicken roll & miso sauce
Prawn/ Vege Tempura $16.50
- Prawns and vegetables
Vege Tempura $9.50
- Vegetables
Takoyaki $10.00
- Fried octopus balls
Vege Takoyaki $8.00
- Fried vegetable balls
Yu-Rinchi $16.50
- Fried chicken served with sweet/ sour dressing, green vegetable and tomato
Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
Vege Korokke $9.50
- Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings

Imagawayaki $8.50
- Japanese Custard Cake
Taiyaki $8.50
- Japanese Red Bean Cake

Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Vege Takoyaki $8.00
- Vegetable takoyaki balls (no fish flake topping)
Vege Korokke $9.50
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
Fried Vege Dumplings $8.00
Fried Vege Spring Roll $9.00

Nearby Sample Menus

CHICKEN BITES SNACK $7.00
- chicken bites, chips & potato gravy
Sweet& Sour Prawns $13.50
50 Pack $36.00
10 pieces $28.00
Apple Turnover $1.80
Bacon $4.30
Chicken $10.50
Squid Ring $0.90

Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
Bruschetta (v) $19.00
- Optional avocado (when available)
Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
Bacon butty $14.50
- w gruyere cheese & spicy ketchup
Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)

Lamb madras $12.99 ea
- Lamb cooked in special spices and coconut
Goat curry with bones $13.99 ea
Chicken madras $11.99 ea
- Chicken cooked in special spices and coconut
Onion kulcha $3.99 ea
Shahi paneer $10.99 ea
- Indian cottage cheese cooked in cream and cashew nut curry
Tandoori chicken full $16.99 ea
- Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
Fish pakora full plate $13.99 ea
Tandoori roti $1.00 ea
- Indian bread made with wholemeal flour

Vegetarian Roll $2.50
Bacon $4.00
$5.00 Pack $5.00
- 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
Mince $2.20
Squid Ring 70c
Steak $5.00
$10.00 Pack $10.00
- 1 Fish, 1 Hot Dog, 1 Sausage, 1 Cheese & Onion Pattie, ½ Scoop of chips
More $5.00 Packs $5.00
- Choose one of the following: 6 Fish Nug and ½ scoop chips / 6 Chicken Nug and ½ scoop chips / 6 Squid Rings and ½ scoop chips

Big Elvis $20.00
- Eggs cooked any way, streaky bacon, potato hash, cheese filled kransky, slow roasted tomato + creamy mushrooms on ciabatta or 5 grain
Surf N USA $16.00
- Tempura battered fish of the day served with lemon tartare sauce
Grilled Cheese $9.50
- cheese, onion, bacon, spinach, ham, free range egg, corn, tomato, mushroom, chorizo, pineapple
Marilyn $13.00
- One free range poached egg with fresh spinach, portobello mushroom served with toast + pesto on the side
Tow Mater hot dog $9.00
- on a stick with fries
Double cheese $3.00
Ice cream Sundae $8.50
Eggs $9.00
- Free range eggs any way you like 'em on sourdough or 5 grain

POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.

Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
Thai Style Fish and Shrimp Cakes $14.00
- With Doris plum cider chilli jam
Bananas Foster $11.00
- Pan fried bananas in rum and butter with ice cream
Carrots, Peas and Beans $10.00
Good Battered Fish Fillets $15.00
- With thick chips and mushy peas or baby peas
Beer Battered Fish Tacos $13.00
- Slaw, berg and tomato jam - Add Fries $3.00
Roasted Vegetable Sub $13.00
- With tomato jam, and blue cheese
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles

LAMB ROGANJOSH $5.00/$9.50
- mini/med
MOHANTAAR $19.00
BARFI $19.00
POTATO PEAS $6.50/$10.00/$12.00
- med/large/XL
ROTI $1.00
GARLIC NAAN $2.50
LAMB ROGANJOSH $9.50
MAGGAGE $19.00

Mango Kulfi $6.50
- Mango flavoured India ice cream
Butter Chicken (Mild or Med) $17.50
- Tender pieces of boneless chicken, half cooked in tandoor & finished in a creamy tomato flavoured sauce
Beef Vindaloo (Med or Hot) $17.50
- Spicy beef curry straight from the exotic beaches of goa (must be served spicy hot)
Chicken Korma (Mild or Med) $17.90
- North Indian style curry garnished with almonds and cashew nuts
Parantha $5.00
- Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter
Mango Chicken (Mild or Med) $17.50
- An exotic curry with tender boneless chicken in a subtle mango sauce
Saag Gosht (Mild, Med or Hot) $17.50
- Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
Fresh Carrots, Cucumber, Tomatoes, Cabbage with a piece of a lemon $6.00

-Prawn $16.50
Drunken-noodle hot
- Fried rice- noodles with chilli
Kao-soy $13.50
- Egg noodles in northern thai style soup with chicken
-Small $8.50
-Chicken, beef or pork $13.50
-Seafood $20.00
-Prawn $16.50
Shrimp-balls noodle soup
- Rice-noodles with shrimp-balls

Chicken satay $10.60
Chicken & rice $9.30
Pork & rice $9.30
Shrimp omelette $10.30
Bbq pork $9.30
Chicken omelette $9.30
Nasi goreng $10.80
Pork omelette $9.30

Crumbed Scallops $12.50
Scotch Fillet $24.00
- Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
Tiramisu (Cofee Liquor Cream on Moist Mudcake Base) $8.00
Apple Crumble $7.50
NZ Scallops $24.00
- Crumbed with Thousand Island dressing
served With Cream and Ice Cream
Omelet $16.00
- Bacon, Cheese & Tomato Filling
Ice Cream Sundae, Topping & Cream $5.00

8 Toasted Sandwiches $5.00
9 Fish & Chips $8.90
17 Beef Burger with Chips $7.00
14 Fish Fillet Roll with Chips $6.90
3 Bacon & Eggs, Chips & Toast $12.90
6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
19 Fish Burger with Chips $7.50
13 Steak, Chips & Eggs $13.90

Fries $8.00
Sauteed Mushrooms $22.00
- w/ soft poached egg, goat’s cheese & pinenuts
One Egg Your Way $11.50
- w/ bacon, cheese kransky & hash brown on toast
Fries $15.00
- Poutine w/ cheese & gravy
Fresh Market Fish of the Day $24.00
Wedges $15.50
- w/ bacon, cheese & spring onions
Pasta of the Day $22.00
Hawaiian Pizza $12.00
- w/ wedges & salad

SAUSAGE $2.20
VEGETARIAN $7.70
- SERVED WITH CREAM CHEESE, SUNDRIED TOMATO, MUSHROOMS, RED ONION, RED CAPSICUM & BASIL PINE NUT PESTO WITH MELTED CHEESE
TOASTED BAGEL $6.00
- SERVED WITH JAM & CREAM CHEESE
EGGS BENEDICT $13.80
- SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
FRENCH TOAST $11.50
- SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
BACON $2.50
1/2 TOMATO $0.90
MUSHROOM $2.50