Waraku in Hamilton Menu

SPECIAL DINNER COMBO SPECIAL DINNER COMBO
  • Onigiri Dinner Combo $9.00
    • Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
  • Yakisoba Dinner Combo $13.00
    • Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Crab Korokke Dinner Combo $15.00
    • Fried crab cream croquette (made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Yaki Hamachi Dinner Combo $19.00
    • Grilled yellowtail fish served with rice & cabbage salad & miso soup
  • Yu-Rinchi Dinner Combo $19.00
    • Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Unagi Dinner Combo $21.00
    • Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
  • Nama Dinner Combo $38.00
    • Seasonal fresh fish roe and 5pcs mixed sashimi served with wasabi & rice & grilled tuna salad & miso soup
SIDE DISHES SIDE DISHES
  • Edamame $5.50
    • Cold salted green soybeans
  • Hiyayakko $8.50
    • Cold tofu served with ginger, spring onion and fish flake topping
  • Atuage $6.50
    • Fried tofu served with ginger, spring onion and dry seaweed topping
  • Dasimaki $6.50
    • Japanese omelette
  • Tako-Wasabi $9.50
    • Wasabi pickled octopus
  • Wakame Seaweed Salad $5.50
    • Wakame and seaweed
  • Fried Vege Spring Roll $7.00
SALAD & SASHIMI SALAD & SASHIMI
  • White Radish Salad $10.00
    • White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
  • Onion Salad $10.00
    • Fried onion, green vegetables, tomato and cheese
  • Cold Ramen Salad $13.00
    • Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
  • Salmon Sashimi (5pcs) $15.00
  • Tuna Sashimi (5pcs) $19.00
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Sashimi Combo 3 Choices (9pcs) $30.00
  • Sashimi Combo 5 Choices (25pcs) $50.00
YAKIMONO YAKIMONO
  • Sa-Mon $10.00
    • Grilled salmon
  • Yakitori Chicken $4.00
    • Grilled chicken
  • Yakitori/ Cheese $5.00
    • Grilled chicken with cheese
  • Yakitori/ Wasabi $5.00
    • Grilled chicken with wasabi
  • Ika $15.00
    • Grilled whole squid
  • Samma $9.50
    • Grilled pacific saury fish
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Torikawa $4.00
    • Grilled chicken skin
  • Butabara $4.00
    • Grilled pork
  • Garlic $4.00
    • Grilled garlic
  • Hamachi $15.50
    • Grilled yellow tail fish
HOT FOOD FROM KITCHEN HOT FOOD FROM KITCHEN
  • Yakisoba $11.50
    • Stirfried noodles with mixed vegetables and sliced pork
  • Rice $1.50
    • White rice
  • Fish flake on rice $2.50
  • Miso soup $2.50
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
  • Tebasaki $15.50
    • Fried chicken wings & mini drums served with chef special sauce and black pepper
  • Kusikatu $12.50
    • Deep fried chicken roll & miso sauce
  • Prawn/ Vege Tempura $16.50
    • Prawns and vegetables
  • Vege Tempura $9.50
    • Vegetables
  • Takoyaki $10.00
    • Fried octopus balls
  • Vege Takoyaki $8.00
    • Fried vegetable balls
  • Yu-Rinchi $16.50
    • Fried chicken served with sweet/ sour dressing, green vegetable and tomato
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Vege Korokke $9.50
    • Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
  • Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
    • Fried Japanese dumplings
DESSERT DESSERT
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Taiyaki $8.50
    • Japanese Red Bean Cake
VEGETARIAN CHOICES VEGETARIAN CHOICES
  • Cold Ramen Salad $13.00
    • Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • Vege Tempura $9.50
    • Seasonal vegetable tempura served with normal soy sauce
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Fried Vege Dumplings $8.00
  • Fried Vege Spring Roll $9.00

Nearby Sample Menus

  • Prawn Jalfrezi $17.00
    • Prawns cooked with julienne of capsicum, onion, tomato and coriander.
  • Fish Curry $17.00
    • Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
  • Chicken Chettinadu $14.00
    • Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
  • Veg Manchurian $12.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Mango Chutney $2.00
  • Aloo Matar $12.50
    • Potato and peas cooked together in subtle spiced gravy
  • Matar Paneer $12.50
    • Peas and cottage cheese curry Punjabi style
  • Chicken 65 $10.00
    • Chicken pieces (with bones) marinated in special masala and deep fried
  • French Fry $5.00
  • Fruits $8.00
  • Ice Cream $4.50
    • Chocolate and Vanilla Ice Cream
  • Daikoku Emperor $80.00
    • with entrée set - Salmon Sashimi (raw serve), Crayfish, Scallops and Eye Fillet Steak
  • Scotch Fillet $36.00
    • with entrée set
  • Daikoku Delight $44.00
    • with entrée set - Chicken & Prawns
  • Salmon $15.00
  • Prawns $16.00
  • K8 $12.80
    • Stir fried pork with pineapple, capsicum and onion, topped with homemade sweet and sour sauce, served with rice
  • I16 $10.80
    • Vegetarian bun
  • D5 $21.80
    • Stir fried beef with black bean sauce
  • -Deep fried duck loin with salt and black pepper
  • L7 $13.80
    • Stir fried noodles with pork, carrot, mushroom, bean sprouts and pakchoi
  • D3 $21.80
    • Beef with green pepper
  • I1 $11.80
    • Fried pork bun in shanghai style served with vinegar and soy sauce
  • L10 $13.80
    • Stir fried noodles with chicken, carrot, mushroom, bean sprouts and pakchoi
  • Montreal Smoked Meat N/A
    • pastrami, mustard & smoked cheese
  • Baked Oysters $13.9
    • salmon bacon, white miso, aged cheddar - three for
  • Tandoori Prawn Med $25.7 Lge $29.3
    • capsicum, red onion, feta, cilantro, rocket, cumin riata, prawn meat
  • Steak Fries $9.9
  • Onion Rings $6.3
    • tempura battered
  • Pumpkin & Kumara Salad $14.7
    • roasted kumara & pumpkin, chickpeas, red onion, tomato, capsicum, coriander, coconut & lime dressing
  • Banoffee Pizza $14.2 / $19.4
    • rich caramel, chocolate, banana, sweet crumble & vanilla ice cream - single/ share
  • Thick Cut Agria Fries $9.9
  • Vegetables $13.50
  • Steamed Chicken Rice $13.50
  • Vegetables $13.50
  • Green Curry
  • Prawns $16.50
  • Deep Fried Chicken Noodle Soup $13.50
  • Chicken, Beef or Pork $13.50
  • Seafood or Prawns $16.50
  • Scotch Fillet Scotch Fillet $20.00
    • - Juicy premium steak, cooked to order, & served with peas & rich gravy
  • Salmon Fillet Salmon Fillet - Fresh NZ salmon, pan fried & served with fresh veges & lemon cream sauce $22.00
  • Garden Salad $6.00
    • - A Fresh multi-coloured salad with blackberry vinaigrette
  • Spaghetti bolognese with cheese $7.00
    • - Classic kids meal that will keep them busy and happy
  • Blue Cheese Canellonni $16.00
    • - Blue Cheese and Brocolli Canellonni, served with a tangy tomato sauce
  • North African staple - great alternative to pasta - low fat & very popular (can be done as gluten free if swapped with rice)
  • Chicken burger $14.00
    • - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
  • Chicken fettuccini $16.00
    • - Chicken pieces, sundried tomato and wilted spinach in a cream sauce, served with Parmesan
  • LAMB CURRY $9.50
  • COCONUT BARFI $19.00
  • KALAGULAB JAMUN $24.00
  • GHAATIA $12.00
  • LAMB CURRY $12.00/$16.00
    • large/XL
  • JALEBI $19.00
  • POTATO PEAS $6.50/$10.00/$12.00
    • med/large/XL
  • CHICKEN KORMA $12.00/$16.00
    • large/XL
  • FRIES & aioli $6.00
  • tomato (1) $4.50
  • cajun chicken $5.50
  • MOZAIK BIG BREAKFAST $23.90
    • bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on toasted mixed grain
  • add bacon or field mushrooms $19.90
  • SOUP OF THE DAY $12.90
    • toasted Turkish bread
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • mushrooms $4.50
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Lemon Chicken Fettuccine $16.50
    • With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
  • -With butler & preserves $6.50
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmenthal cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Sierra Big Breakfast $21.50
    • Streaky bacon, eggs, chorizo sausage, crispy herb potatoes, grilled tomatoes & your choice of toast
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmental cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Pulled Pork Salad $16.50
    • Apple, shredded cabbage, salad leaves, fennel, roast pumpkin & feta cream
  • Creamy Balsamic Mixed Mushrooms $15.50
    • finished with rocket, parmesan & toasted ciabatta
  • SWEET PEANUTS $6.00
  • Meat fried shredded pancake $10.00
  • Fried Potato, Green Pepper & Eggplant on Rice
  • Clear noodles in chili sauce $6.00
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • Vegetarian Dumplings $12.00
  • Gong dumplings shrimp pork egg chives $12.00
  • Pork Dumplings $10.00
  • STEAK & EGG BURGER $10.00
  • BOWL OF WEDGES $6.50
  • OMELETTE $12.00
    • ham, cheese & onion omelette
  • HOT BEEF SALAD W CHILLI OR PEPPER $12.00
    • beef, lettuce, tomato, chilli/pepper $ lemon dressing
  • HAMBURGER $8.50
  • STEAK MEAL $19.50
    • steak, potato wedges & onion rings
  • FRENCH TOAST $12.00
    • with crispy bacon
  • EGG BENEDICT $12.00
    • bacon or ham, egg, spinach, toast & cream sauce
  • Kumara $0.60
  • Lamb Shank with no Trimmings $7.50
    • each
  • Pork Crackling $1.80
  • Wrap Combo 1 $12.50
    • wrap + 355 ml soft drink + 2 potatoes
  • Roll Combo 2 $11
    • Roll + 355 ml soft drink + chips
  • Roast Chicken Piece (each/3 pieces) $3.50/ $10
  • Chips (Small/Large) $3/$4.5
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • Fries with aïoli and tomato sauce $7.5
  • Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Chicken brandy pate with croutons and pickles $10.50
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Salmon Teriyaki $17.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Salmon Teriyaki Donburi $15.00
  • Tofu Teriyaki $12.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Include: main, salad, sushi
  • King prawn $1.20
  • Chicken katsu $11.50
  • Avocado $1.00
  • Boolgogi : sweet beef $11.50
  • Vegetarian roll $1.00
  • Fresh salmon $1.20
  • Udon $9.50
  • Crumed chicken $1.20
Waraku

Waraku

location

Address

244 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078340087

clock

Opened hours

5 PM to 10 PM (Tue-Thu, Sun), 5 PM to 11 PM (Fri-Sat), Monday Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Vegetarian Friendly ,  Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
244 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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