Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
-option with chicken $21.00
Homemade Chicken Liver Pate $8.50
Chefs favourite served on toasted ciabatta
Seasonal Vegetables $7.00
Steak And Guinness Pie $17.00
Tender pieces of beef cooked with Guinness in a rich gravy served with a puff pastry lid, mushy peas and fries or gourmet potatoes and vegetables
Mushy peas $4.00
Scotch Fillet $27.00
250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables