Well+Good in Auckland Menu

Well+Good in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Rickshaw Eddys Bar offers many options including Brushed Garlic Pizza Bread and Curly Fries. Thai Chef's Restaurant Parnell includes a wide range like Steamed Dim Sim Thai Style or Vegetable Fritters. Steak and Chips from . Te Atatu Fisheries Takeaway offers Charm Thai Restuarant and Chicken Satay (4 Pcs).

Nearby Sample Menus

  • Kidney with Soy Sauce $15.00
  • Whole Fish with Hot & Spicy Sauce $30.00
  • Shanghai Cabbage with Mushroom $13.00
  • Chicken with Capsicum $15.00
  • Stir-Fried Spicy Beef $15.00
  • Celery with Sliced Pork $15.00
  • Chicken Sweet Corn Soup $9.00
  • Beef with Oyster Sauce on Rice $9.00
  • Harumaki $6.00
    • Vegetable spring roll
  • Vegetable Tempura $8.00
  • S=Small / L = Large
  • Udon with fried prawn $14.00
    • type of broth
  • Japanese Chicken Curry $13.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • -Large $31.50
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
  • Green Tea Ice Cream $5.00
  • Prawn Shio Ramen $11.00
    • (Clear soup with prawns, BBQ pork & veggies)
  • Miso Butter Corn Ramen $11.00
    • (Miso taste soup with butter, corn, pork mince, BBQ pork & veggies)
  • Grilled Oysters (6pcs) $16.00
  • miso Soup $3.00
  • Teriyaki Salmon $9.00
  • Miso Tofu Don $9.00
  • Red Hot Miso Ramen $10.00
    • (Spicy miso soup with pork mince. BBQ pork & veggies)
  • French fries $8
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Freshly opened oysters on ice $4.5
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Panfried Calamari Rings $16.50 / $25.00
    • with garlic, parsley, fresh lemon
  • Aged grass fed $26.50
    • char grilled scotch fillet with mushroom/ pepper sauce
  • Macedonian Salad $7.50
    • mix salad with feta cheese & olives
  • Chicken & mushroom egg fettuccini $19.50
    • in tomato or creamy sauce
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Seafood Marinara $21.50
    • mixed seafood in a napoletana sauce
  • Chicken Livers $16.50
    • with mushrooms, onion, garlic, wine and herbs
  • Cheesecake $10.50
    • please ask our staff about flavour of the day
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Brioche French Toast $16.50
  • Salt and Pepper Prawn Salad $19.50
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Bruschetta $12.50
  • Smoked Salmon $5.50
  • The Works $14.50
  • Mediterranean Eggs with Bacon $15.50
  • BLAT $15.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • Vanilla cream porridge $13.50
    • Wine poached figs, maple syrup
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Vanilla croissant french toast $18.50
    • Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Egg on toast $9.50
  • Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • -Prawns, Mixed Seafood or Squid $14.00
  • -Chicken, Beef or Lamb $11.50
  • ●Malay Satay
    • Stir fried with vegetables malay satay sauce
  • ●Sizzling Egg Noodles
    • Stir fried egg noodles with cashew nuts and mixed vegetables
  • Lamb Salami $12.00
    • Thick lamb curry wrap with salad in chapati
  • ●Daging Lembu
    • Stir fried meat with bean sprouts, eggs & onion
  • -Chicken, Beef or Lamb $11.50
  • ●Pad Long Beans
  • 3 Chicken Thigh; 1 Cup Chips $10.00
  • 1 Cup Chips $2.00
  • 1 Chicken Nibbles $0.70
  • 3 Fish; 2 Cup Chips $11.00
  • 1 Chicken Thigh $3.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 1 Chicken Thigh; 1 Cup Chips $5.00
  • Triple Cone $4.00
  • Kikorangi blue $18
  • Brie de maubert $18
  • Cumin gouda $18
  • Antipasto platter $35
  • House made fettucine $31
    • With mussels, scallops and prawns in Napoli sauce
  • Rocket, pear and parmesan $9
  • Baked ricotta cheesecake with sweet poached plums and double cream $15
  • House baked focaccia with dipping sauces $13
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • Steamed Jasmine Rice $2.50
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • - Prawn $17.90
  • Pad Med Mamuang (Cashew Nuts)
    • Stir fried with Thai chili paste, fresh vegetables & cashew nuts
  • Khow Pad Subpra-Rod
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • Gaeng Kiew Whan (Green Curry)
    • Thai green curry with coconut cream
  • Limon House Special Boss’s Platter
    • marinated chicken breast, marinated lamb cutlet, Moroccan lamb shank, crispy calamari, lemon garlic tiger prawn, pilaf rice, green salad, aioli, garlic yogurt, and pide bread
  • Fish & Chips $22.50
    • cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
  • Seafood Paella for two $65.00
    • peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • - for two $55.00
  • Mezze Platter (v )
    • dolmades, hummus, sun-dried tomato dip, Mediterranean cous cous salad, falafel, vegetarian borek, tomato salsa, garlic yoghurt, kalamata olives, feta, and Mediterranean bread
  • Grilled Haloumi and Whole Tiger Prawn Salad $22.50
    • quinoa, garden salad, garlic yoghurt, and tomato relish
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Pumpkin roll $7.80
  • -teriyaki chicken on rice/chicken katsu on rice $6 / $8
  • Wakame
  • Salmon & avocado $7.80
  • Teriyaki salmon $7.80
  • Fresh tuna $7.80
  • Teriyaki chicken
  • Chicken katsu $7.80
Well+Good

Well+Good

location

Address

267 Ponsonby Road, Ponsonby, Auckland

phone

Phone

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cash

Location
267 Ponsonby Road, Ponsonby, Auckland
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