Well+Good in Auckland Menu

Well+Good in Auckland has no menu available, but can choose from many other options such as Breakfast #1 or Breakfast #2 from Hollywood Bakery. Rickshaw Eddys Bar offers many options including Brushed Garlic Pizza Bread and Curly Fries. Thai Chef's Restaurant Parnell includes a wide range like Steamed Dim Sim Thai Style or Vegetable Fritters. Steak and Chips from . Te Atatu Fisheries Takeaway offers Charm Thai Restuarant and Chicken Satay (4 Pcs).

Nearby Sample Menus

  • Stewed diced pork in brown sauce on rice $10.00
  • Fried pork sliced, dried bean curd and cucumber salad S $8.00 L $12.00
  • Vegetarian pancake soup $9.00
  • Fried beef and potatoes in brown sauce $11.00
  • Spiced pork tongue in soy sauce salad S $8.00 L $12.00
  • Chicken and sweet corn soup $10.00
  • Wantons with shredded chicken in hot and sour soup $10.00
  • Sliced beef and tripe with chilli oil S $8.00 L $12.00
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Prime Angus Sirloin (200gms) $38.0
  • Continental Buffet $22.00
    • Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Crumbed Calamari Rings $16
    • With green salad, lemon, tartare sauce
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Green Tea Smoked Salmon (180 gms) $37.5
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Kumera chips $3.50
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Crumbed prawn $0.80
  • Chips $3.00
  • Oh hello portobello $14.20
    • 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
  • Tarakihi $4.50
  • Fishburger $9.50
    • Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
  • Snapper $5.20
  • Vindaloo chicken / lamb / beef $ 16.5
    • choice of meat cooked in a traditional goan hot curry.
  • Vegetable manchurian $ 16.50
    • vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
  • Tandoori chicken (full) $ 20.50
    • a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
  • Mattar pulao $ 5.00
    • basmati rice cooked with peas and cumin seeds.
  • Sweet mango chutney $ 2
  • Vegetable platter $ 17.80
    • selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
  • Kadahi paneer $ 14.5
    • home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
  • Steamed aromatic basmati rice $ 3
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • Chicken wings $16.9
    • Village wings coated in our house bbq sauce
  • Braised lamb shanks single $18 / double $30
    • Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
  • Side house salad $4.9
  • Old smoked N/A
    • Tomato base, mozzarella chilli smoked mussel, smoked fish, smoked salmon, anchovics and chilli and watercress
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Mushrooms $4.9
  • Crispy twice cooked pork belly $24.9
    • Served with creamy potato mash baby carrots and blenched greens resting in a spiced apple tart and jus
  • Cheese Burger & Chips N/A
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Free Range Omelette $14.00
    • Fresh herb & Crème friache Omelette
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • Cubb Loaf 9.5
    • with garlic or plain butter
  • Bean Curd with Sweet Chilli Sauce $23.00
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
  • Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
  • Green Beans with Beef / Chicken/ BBQ Pork $25.00
  • Green Beans with Pork Mince and Black Olive $24.00
  • Curry Squid / Squid with Sweet Chilli Sauce $26.00
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Corn on the Cob
  • Coleslaw
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Whole Chicken
    • To share, or not to share
  • - +2 Large sides $35.90
  • Seriously Large Peri-Peri Chips $9.50
  • Chips
  • Seafood Roll $3.50
  • Mince & Cheese Pie $ 2.80
  • Bacon & Egg Quiche $ 3.20
  • Steak Pie $ 2.50
  • Pizza Pie $ 3.00
  • Egg Sandwich $2.80
  • Chicken & Lettuce Sandwich $3.00
  • Egg & Avocado Wrap $3.50
  • Fried rice with seafood $22.00
  • Stewed meatball with brown sauce $22.00
  • Fried vegetable with chilli sauce $8.00
  • Duck blood crud with chilli sauce $38.00
  • Fried cuttle fishes in hanging pot $26.00
  • Fried crabs with chilli sauce $38.00
  • Minced chicken in corn soup $16.00
  • Kungpao prawn $28.00
  • Resus Hot Meal Of The Day
  • -Take Away $10.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Add Avocado $3.00
  • -Dine in $12.50
  • -Served with Sourdough $8.00
  • -Add Rashers Bacon $4.00
  • Steak Fries $4.00
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Pork and Fennel spaghetti and meats. $12.50
    • Homemade tasty pork and fennel meatballs, served on pappardelle pasta, a tasty pasatta sauce, grilled with mozzarella
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Eggs Any Style on Delicious 5 grain Bread $7.00
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • BLAT $12.50
    • Bacon, lettuce, avocado and tomato with a serving of chips
  • Feta cheese + Garlic mayo dressing
  • ANTIOXIDANT
    • A mixture of baby spinach, carrot and red cabbage
  • - Garlic mayo
  • Kiwi Veg Classic
    • Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • - Honey mustard
  • Large $9.90
  • 1 choice of Full portion = 2 choice of Half - portion
  • Char kuey teow $11.50
  • Sambal chicken on rice $13.00
  • Stir fried chicken / BBQ pork noodles $11.5/$11.5
  • Stir fried beef rice noodles $12.50
  • Sambal tofu on rice $13.00
  • Stir fried vermicelli $11.50
  • Wat tan hor $11.50
  • Fish head curry on rice $14.00
Well+Good

Well+Good

location

Address

267 Ponsonby Road, Ponsonby, Auckland

phone

Phone

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cash

Location
267 Ponsonby Road, Ponsonby, Auckland
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