Wendy's Supa Sundaes in 1/588 Manukau Station Road Menu

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Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as 3 SHEEK KEBAB X 3 or from Jewel of Bombay. Red Crab Thai Cuisine offers many options including North Eastern Thai Cuisine and Gai Yang & Kao Niew:. Queens Kebab includes a wide range like Lamb Kebab or Chicken Kebab. Lasagna and Cannelloni from . Abruzzo Restaurant offers Bento and (pan grilled with organic Teriyaki Sauce).

Nearby Sample Menus

Chips $5.00
Babaganoosh(GF)(V) $12.00
- Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
Specials
- See Counter Or Ask Staff For Todays Freshly Prepared Meals /vegetarians. Free Dairy. Vegan.
Falafel Petra(GF) $16.00
- tahini sauce, broad beans, tomato, pickles, in a wrap.
Hummus Petra(GF)(V) S12.00
- chick peas, Hummus, green chilli dressing, garlic, cumin, Pita Bread. (Msabaha)
Tabolalah(V)(DF) $12.00
- Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
Hummus(V)(GF) $10.00
- Home Made & Pita Bread
Hummus(s) $5.00

Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
- With lemongrass, served with beans, carrot & capsicum
Spicy Thai Noodles (Pad Kee Mao) $14.90
- With sweet basil, crispy cabbage, chilli & market fresh vegetables
Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
- With cucumber, market fresh vegetables, pineapple & tomato
BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli
Spicy Chicken (Tom Yum Gai) $9.00
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
Chicken Satay (Satay Gai) $9.00
- Chargrilled marinated chicken, served with home-made peanut sauce & cucumber/red onion salsa
Market Fresh Vegetables (Pad Paak) $8.90 / $13.90
- Wok-tossed with garlic, pepper & oyster sauce (Small / Large)
Spicy Prawn (Tom Yum Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf

Rissole $ 1.80
Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
Oyster $ 1.60
Crumbed Prawn $ 1.00
Paua Fritter $ 2.50
Mussel Fritter $ 2.50
Bacon and Egg $ 5.50
Steak $ 5.50

B $13.80
- 2 fish, 2 chips, 2 hotdogs
American hot Dog $4.00
Chicken and Noodle $10.00
- chicken mushroom, baby corn spring onion and fresh veggies with egg noodles in a chicken soup
Satay chicken $12.00
Bami Goreng (with noodle) $14.30
D $14.50
- 4 wontons, chicken fried rice, 1 can of coke
Squid ring $1.00
Egg $10.50

Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
Muesli & Fruit $14.00
- our golden pohuhukawa honey muesli w/ fresh seasonal fruit & organic natural yoghurt topped w/ cacao & coconut flakes
Gourmet sandwich & salad $15.00 per head
Bagel Love $11.00
- best ugly bagels w/ your choice of - spicy beans & poached egg / our hot smoked salmon & caper berry cream fraiche / pancetta w/ swiss cheese & mustard pickle
Sugar Free Energy Balls $4.00 ea
- w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
Breakfast Tart (full tray cut into slices) $60.00
- house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
Rice Paper Rolls $5.00
- free range chicken / vegetarian
Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes

Udon $8.9
Vege Tempura $2
Yakisoba $8.9
Teriyaki Salmon Box $12.9
Chicken Teriyaki Box $5
Teriyaki Chicken Nigiri $1.5
Party Pack available $30 / $40 / $50 / $60
Chicken Katsu (Cutlet) $9.5

Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Double $27.00
Creme Brulee
- Creme brulee of the day with house made short bread
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)

Salmon & Avocado Stack $18
- Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
Tomato $3
Spinach $3
Thai beef salad $18.5
- Grilled Beef, Crispy Noodle, Toasted Peanuts, Green Salad with Homemade Dressing
Toasted Bagel
Vegetable Platter $18.5
- Roasted Vegetable Kebab, Potato Croquette, Fried Kumara, Mushroom, Garlic Bread with Sweet Chill Sauce
Crispy Potatoes $7
Pasta of the Day $16
- Chicken or Bacon, Mushroom, Tomato in Creamy Sauce

Junction benedict $19
- poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Seasonal fruit odd $2
Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Vanilla waffles $18
- with frozen yoghurt, banana, Brazilian caramel, agave syrup and granola
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce
Thick cut fries $10
- with aioli and herbed sea salt
for two or more people
Tempura prawns $22
- with Sweet Chili Dip

Seafood Symphony $39.00
- Chefs selection of fresh seafood from the markets
Oven Roasted Chicken Breast $34.00
- wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
$4.00
- Blue Cheese Topping
Juicy Scallops $22.00
- Crumbed and served with salad and fries and tartare sauce
Duckling Supreme $38.00
- char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
Eggs Benedict $18.00
- Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon
Bacon & Eggs $12.00
- cooked any style on top of ciabatta bread

DUMKA CHICKEN $15.00
- chicken in chef's made spices and yogurt
DOUBLE KA MEETHA $3.00
PLAIN RICE $2.00
CHICKEN KHORMA $12.00
- chicken cooked in chefs made spices yogurt cashew & almond sauce
ZAFRANI FIRNI $3.00
MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
KADAI VEG $12.00
- vegetables cooked in onion tomato gravy with capsicum onion and coriander
ZEERA RICE $12.00
- cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt

- 4 pieces Smoked Salmon & Double Avocado
- 10 pieces Fresh Salmon Nigiri
Teriyaki Chicken Double Avocado
Edamame
- 8 pieces Jumbo Teriyaki Chicken
8PC. REG $7.90
- 4 pieces Surimi & Pickle
- 8 pieces Jumbo Teriyaki Chicken

Chicken Wing $1.80
B2 $9.00
- 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
A7 $5.00
- tasty Vietnamese summer rolls
SPECIAL $8.00
- any two choices with a chicken thigh & a can of soft drink
Double Feast $20.00
- 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
B8 $9.00
- 1x marinated chicken fillet, 1x chips, 1x salad, 1x can of spree
B4 $4.50
- 6x chicken nuggets, 1x can of spree (with chips $6.00)
A5 $6.00
- 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’

Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Lemon lime baked cheesecake $10.00
Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander