Wendy's Supa Sundaes in 1/588 Manukau Station Road Menu

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Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as 3 SHEEK KEBAB X 3 or from Jewel of Bombay. Red Crab Thai Cuisine offers many options including North Eastern Thai Cuisine and Gai Yang & Kao Niew:. Queens Kebab includes a wide range like Lamb Kebab or Chicken Kebab. Lasagna and Cannelloni from . Abruzzo Restaurant offers Bento and (pan grilled with organic Teriyaki Sauce).

Nearby Sample Menus

Spicy Paneer Pasand
- Tomato Base, Mozzarella, Onion, Red Chilli, Chilli Flakes, Garlic, Capsicum, Tomatoes, Coriander, Paneer, Black Pepper.
Sweet Corn Pesto
- Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
Garlic Prawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
Beef Lasagne $12.00
Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Single Large Meal $22.00
- 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L

Crayfish tail $60
- garlic butter
200g Savannah Eye Fillet $36
Creamy Mash $9
Crispy Fried Artichokes $14
Selection of Olives $10
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet

1. Chicken Teriyaki $12.00
ddukguc $13.00
- (rice-cake soup)
Small (6pcs) $12.00
Large (12pcs) $22.00
altang $40.00
- (spicy fish roe stew)
2. Beef Teriyaki $12.00
kimchi-jeongol $45.00
- (kimchi hot pot)
baekban $12.00
- (special, set menu with rice and side dishes)

Chicken, Mushroom, Prawn $9.00
BBQ Pork $11.50
Egg $3.90
BBQ Pork $11.50
Prawn $12.50
Special Fried Rice $13.00
Combination Seafood $16.00
Chicken $10.50

Fantastic French Toast $14.50
- Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Extra Topping $3.00
Two Fillings $5.50
Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
Toast & Jam $4.50
- Three slices of Toast and your choice of spread
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast

Crab Meat, Salad, Sesame Seeds $10.00
Chips $4.00
Onion Rings $5.00
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Seafood Kitchen’s Roti Bread $1.50
- each
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00

Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Oven roasted hand cut potato $10.00
- garlic, rosemary salt, aioli
Crema catalane $12.00
- with fresh dates and toasted almonds
Baked apple tart $12.00
- vanilla cream black currant couli
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Conch taco $19.00
- homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables

Shrimp $9.00
Nasi goreng with rice $9.90
Curry rice roll $1.50
Egg fried soft noodles $7.00
Sweet corn $2.00
Shrimp fried rice $9.00
Fish $2.80
Whole crispy chicken $11.00

SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

special $8.00
-A.2 fish+ 2 mussels
-add chips $2.00
-F. 2 fish+ 1 sausages + 2 potato fritters
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
special $9.00
-E. 2 fish + 2 cabsticks
-C. 6 fish + $6.00

yang chow fried rice $14 / $18
nasi lemak with curry chicken $15.00
deep fried cumin lamb $23.00
home cooking sauce fish $39.00
special spicy prawn (squid/chicken) $24 / $28
chicken curry laksa $13.00
singapore fried noodle with chicken $18.00
pineapple fried rice $14 / $18

Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
Potato Rosti $3.00
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
Streaky Bacon $5.00
Egg $3.00
Roasted Tomatoes $4.00
- Add poached egg $3.00

Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection

Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.