Wendy's Supa Sundaes in 1/588 Manukau Station Road Menu

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Wendy's Supa Sundaes in Auckland has no menu available, but can choose from many other options such as 3 SHEEK KEBAB X 3 or from Jewel of Bombay. Red Crab Thai Cuisine offers many options including North Eastern Thai Cuisine and Gai Yang & Kao Niew:. Queens Kebab includes a wide range like Lamb Kebab or Chicken Kebab. Lasagna and Cannelloni from . Abruzzo Restaurant offers Bento and (pan grilled with organic Teriyaki Sauce).

Nearby Sample Menus

Steak Cashew Nuts $12.50
Chicken $1.20
Pork Tomato $11.00
Chips (min) $2.00
Steak $10.00
Chicken $4.20
Wedges $5.00
Combination $12.50

Bacon Burger $5.50
Seafood (CM/CS) $13.90
Chicken Roll $4.80
Onion Ring $0.60
Combination Meat & Veges $13.90
Pork & Veges $12.90
Steak & Pineapplpe Gorang $12.90
- (with beef, veges, noodles & pineapple)
Pork & Veges Satay $12.90

Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
FRIES $6.00
- Basket of skin-on shoestring fries with house made aioli
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
Or Best Ugly Bagel $12.90
Portobello Mushroom / Avocado / Layered Potato $4.00
Banana and Granola $16.00
- House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato

FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
BREAD BASKET(choose any 3 breads) 13.50
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
MAHARAJA BANQUET $35 (per person)
- Entrees: (Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab) Main Course: (Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)

TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
- a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6

Special C $14.00
- 2 Egg Burger, 2 Fish, 2 Potato Fritter, $2 Chip
Prawn Fried Rice $12.50
Pork Egg Fu Yong $10.60
Fish burger (snapper) $6.00
Fish Cake $2.00
Kumara Fritter $1.00
Pork & Vegetable Curry $11.50
Kiddy Meal Special $6.50
- 1 Hot Dog, 2 Mini Spring Roll, 5 Chicken Nuggets, 1 Potato Fritter, $1 Chip

Humus dip $7
- Hummus dip served with Turkish bread
Garlic yoghurt $4
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Olives $6
Doogh (jug) $12
- Yoghurt drink
Dip Platter $12
- Three dips served with Turkish bread
X1. Koobideh $8
X1. Barg $16

Chicken Sweet Corn $6.00
Pork $10.00
Cheese $3.70
Vegetable $8.00
Combination $11.00
Egg $2.50
Chicken Noodles $6.50
Tomatoes $2.00

Insalata mista $9.00
- Mixed salad of roast vegetables
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
-side bread $3.00
Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Piatto misto $19.00
- Mixed platter of assorted italian antipasti
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle

Squid Ring $0.80
1 Fish / 4 Potato Fritters / 1 Scoop Of Chips $6 Pack
Chicekn $3.50
Steak $3.50
Vegetable $8.50
Oyster $1.50
Chicken Nibbles(1/2 Dozen) $5.00
Tomato & Veges $12.00

Corn $4.00
Kumara $1.00
Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
Banana #2.00
Salad $7.00
Pumpkin $0.90
Chicken cordon blue $4.00
Prawn cutlet $1.00

Special Thali $15.00
- 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
Puri (5 puris) $3.00
Sev Puri / Dahi Puri $7.00 / $8.00
- Wheat flour rolled small snack topped with boiled potato, tomato, onion topped with sweet, sour and hot chutneys with coating of gram flour slim noodles
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
Dabeli $5.50
- Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
Gujarati Kadhi $4.50
Farali Misal $10.00
- Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion

Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.

Cold noodle $11.00
Taiwanese style smoked salmon on
Salt & pepper chicken $12.00
Fried chicken fillet on $12.00
Marinated beef $6.00
Pork belly w/ garlic $12.00
Fried noodle $12.00
Braised pork belly on $12.00

17. Pork Mince Egg Noodle Soup $11
- With Egg noodle soup, pork mince, vegetables
48. Ice Cream Sundae $6
34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
49. Sweet Sticky Rice & Ice Cream $6
46. Deep Fried Banana & Ice Cream $6
19. Suki(Dry Or Soup)
- With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
3. Pad Kee Mao
- With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
1. Pad Thai
- With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts