Weta Coffee in Auckland Menu

Weta Coffee in Auckland has no menu available, but can choose from many other options such as Samosas-Veg, Chicken, Lamb or Bhajiya from Taste of Fiji Ltd. Sushi Spring offers many options including Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) and Chicken - Half/Full. Subway - Lynfield includes a wide range like Roasted Garlic or Avocado Toasties. Deep Fried Spring Roll and Deep Fried Wonton from . Royal Garden Chinese Restaurant offers Happy Days and Steak.

Nearby Sample Menus

  • Chicken / Steak / Pork $12.00
  • Ham $4.00
  • Banana Fritter $2.00
  • Egg / Cheese / Vegetarian /Fish $4.50
  • Egg $9.00
  • Fish (hoki) $3.50
  • C $6.00
    • Tarakihi, $1 chips, sausages, potato fritter
  • Pips Burger $8.50
    • Steak, Bacon, egg, pineapple, cheese
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Foochow Braised Fish Noodle $15.00
    • Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
  • Kampung Style Nasi Lemak with Curry Chicken/Beef Rendang $13.50/$15.90
    • Coconut rice served with curry chicken/beef, sambal sauce, fried anchovies, fried peanuts. Slices cucumber and hard-boiled egg
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
  • Spring Roll $6.00
    • Purely vegetarian affair
  • Hainanese Rice (per bowl) $2.00
  • Kampung Style Nasi Goreng $12.50
    • Fried rice with egg, chicken, prawn & mix veges
  • Hainanese Chicken Rice $12.50
    • Poached chicken bone in served with chef special soya sauce and rice
  • Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
  • Hapuka with Black Bean Sauce $26.00
  • Sizzle Scallops with Ginger & Spring Onion / Scallops with Oyster Sauce / Scallops with Sar Cha Sauce $32.00
  • Singapore Fried Vermicelli $16.00
  • Sweet & Sour Chicken / Lemon Chicken / Hot & Spicy Chicken / Maggi Sauce Chicken $25.00
  • Mix Vegetable with Beef /Chicken/BBQ Pork $25.00
  • Bean Curd with Sweet Chilli Sauce $23.00
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Fried egg $1.50
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Wedges $12.00
    • With sweet chilli and sour cream
  • 2pcs garlic & herb butter toast $4.50
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Wedges with Bacon & Cheese $14.50
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • Wedges $9.00
  • HOT DOGS $11.50
    • with fries & a petit salad
  • Curly fries $9.00
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • CheddaMelt sauce $6.00
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Ostrich Fillet 200 g -When available $42.00
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Naan (butter/plain) $2.50
  • Prawn Masala $16
    • Prawns cooked with onion tomato gravy.
  • Chilli Chicken (Medium hot) $10
    • Cubes of chicken cooked in Shangai sauce.
  • Balti Paneer (made to order) $12
    • Cubes of cottage cheese cooked with special balti sauce.
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • Harabhara Chicken (hot) $12
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Kheer $3
    • Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
  • Chicken Tikka Masala (made to order) $14
    • BBQ Chicken cooked in tomato rich gravy.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • CHICKEN CURRY $12.90
    • basic curry eaten by the village people of India.
  • BEEF DO PIYAZA $15.90
    • beef cooked with sauteed onions and green peas in refreshing curry.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • SIDE DISHES PLATTER $6.99
  • CHICKEN HANDI $17.90
    • all time favorite boneless chicken with mild hot white curd curry.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • Fried Chicken Noodles $10.00
    • with shrimps & vegetables
  • Soba Seafood Noodles $10.00
    • in soup
  • Teriyaki Salmon $21.00
  • Unagi (sea eel) $16.00
    • with seaweed salad
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Seaweed Salad $4.00
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Malt Margarita $22.00
    • Fresh tomato, mozzarella, basil pesto
  • With smoked salmon $24.00
  • Streaky Bacon $4.00 ea
  • Seafood Platter $45.00
    • Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
  • Crumbed Mac n Cheese $11.00
    • with green tomato relish
  • Cajun Chicken Torpedo $19.00
    • Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
  • Eggs On Toast $10.00
    • Eggs any style on toasted sourdough
  • The Paddington Prime Meat $24.00
    • Roast beef, salami, caramelised onion, streaky bacon, sour cream, BBQ sauce
  • -Vegetarian $10.00
  • Nasi Goreng
    • Malaysian style wok fried rice
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Fish Balls $10.00
  • -Seafood $12.00
  • -Option: + Prawns $2.00
  • -Prawns $13.00
  • Spicy Tuna & Avocado Roll $4.50
  • Teriyaki Tofu Rice Bowl $9.50
  • Sushi Train Roll $4.00
  • Viaduct Platter (Hot Foods) $40
  • Salmon & Tobiko Ship $5.50
  • S.A.O Roll $4.00
  • Kingfish (5Pcs) $7.50
  • Tuna Salad & Avocado Roll $4.00
  • 1. Toast with Preserves $3.90
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • 28. Berry Pancake $8.00
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 17. Prime Beef Burger $12.90
    • w/ bacon, cheese, tomato, tomato chutney & chips
  • 19. With cream cheese or butter $6.00
  • With cream cheese & salmon $12.90
  • Chicken Tenders & Chips n/a
    • Crumbed chicken tenderloins with chunky Fries & tomato Sauce
  • Caesar Salad $ 17.50/ $22.00/ $22.00 / $23.00)
    • baby gem lettuce, soft boiled egg,bacon, garlic croutons & parmesan w Caesar dressing (Standard/ Chicken/ Smoked Chicken/ Salmon)
  • Steak Fries $4.50
  • Prime Scotch Fillet $29.50
    • Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
  • Roasted Portobello Mushrooms $26.00
    • w feta, potato rosti, peperonata, vine tomatoes, pecan nuts & balsamic glaze
  • Broccolli & Cheese Bites w aioli $13.50
  • Chicken Strips $14.50
    • w curry aioli
  • French Baguette $7.50
    • Grilled w, whipped garlic butter
Weta Coffee

Weta Coffee

location

Address

1A Rawhiti Road, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

095713408

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:00 PM, Tuesday: 7:00 AM – 2:00 PM, Wednesday: 7:00 AM – 2:00 PM, Thursday: 7:00 AM – 2:00 PM, Friday: 7:00 AM – 2:00 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: 8:00 AM – 12:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Outdoor Seating

Location
1A Rawhiti Road, Onehunga, Auckland, Auckland, 1061, New Zealand
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