White Heron Store and Tearooms in West Coast Menu

Sauces Available N/A
- Plum, Peanut Satay, Sweet Chilli, Hot Chilli, Bbq Or Spiced Apricot
Plain $5.20
Egg $6.20
Fish Bites 0.80C
Curry Rolls $3.60
Bacon $6.20
Mushroom $6.20
2.5 Scoops, 15 Of Each & 1 Budget 1.5 Litre Soft Drink $26.00

OVEN ROAST VEGETABLES GF $7.50
CURLY WURLY FRIES $10.50
- curly curly fries with garlic aioli
VENISON & BLACK BEER $6.50
SAVOURY VEGETABLE TART V $21.00
- filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
CHEF'S PASTA $19.50
- served with grilled bread side of parmesan cheese
6X CHICKEN NUGGETS $7.00
ICE CREAM SUNDAES $12.50
- choose from chocolate caramel strawberry or passionfruit
CURRIED ROLL $4.00

Affogato $13.00
- Vanilla ice-cream, espresso and liqueur of your choice
Garlic roasted mushroom $17.00
Large Breads $28.00
- House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
Egg $2.00
Chocolate Tart $15.00
- Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
Omelette $16.00
- Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus

Mulligatawny Soup $12.00
- Traditional Indian Soup Made From Lentils & Vegetables
Thai Sticky Rice $5.50
Tossed Green Salad $8.00
Naan Bread
- Cheese $5.50
Chilli Chicken $21.00
- Stir Fried Chicken in Indo-Chinese Style with Tampering of Garlic, Herbs and Spices, Soy Sauce, Onions & Capsicum
- Peshawari $5.50
Thai Red Vegetable Curry $19.00
- Seasonal Vegetables, Tofu with Thai Spices & Coconut Cream

Sizzling Chicken (Hot Plate) $19.50
Small $1.00
Shredded Pork with Hot Chili $21.50
Braised Egg Plant in Hot Chilli $18.00
Stir-fry Pork & Egg with Chinese Fungus $21.00
Wonton Noodle Soup $15.00
- Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
Set Menu A $22.00 per person
- (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
Squid with Ginger and Spring Onion $19.00

Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
Small Bowl of Fries $3.00
Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
Side of Veg $6.00
Panini $8.00
- Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Side Salad $5.50
Large Bowl of Fries $5.00

Beer-battered Fish and Chips POA
- with homemade tartare sauce and lemon
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
Mussel and spring onion fritter with toasted white bread $8.50
Mermaid's Catch $30.00
- Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
Fish & Chips
Cinnamon Churros and Chocolate Sauce $8.50
American Hotdog $10.00
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing

Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
Pasta of the day $18.00
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Salmon Omelette $15.50
- smoked salmon & a rich dill creme fraiche & toast
Wedges $7.00
- spicy with sour cream
$12.50
- with salmon & cream cheese
Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
Toast $6.50
- white with our own homemade jam

Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce
Garlic Baguette $6 Half / $9 Whole
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
Pork Schnitzel $20.00
- Crispy Crumbed Pork with classic Charcumere sauce with Chips
Chicken Escalope $26.00
- Chicken Breast cooked in Sherry Wine sauce with sauteed Lyonnaise Potatoes
Salmon & Cream $24.00
- Salmon strips, Cream Cheese with Capers & Spinach
Rice $5.00
Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo

* Gluten free available
Red Curry* $25
- Mild coconut cream curry with seasonal vegetables and jasmine rice .
Sirloin Steak* 200gm $34
- -2 garlic prawn skewers, gourmet potatoes and salad
Double Chicken Breast* $29
- Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
-Cheeseburger
- 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
Blue Cod and Fries $29
- Battered served with salad, lemon and tartare sauce
-Add Salmon $9
Halloumi Salad* $19.50
- Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.

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