Wild Bean Cafe in 1/199 Weymouth Road Menu

Nearby Sample Menus

Garlic Chilly Naan $ 5
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
Hara Bhara Kabab(V) $12
- Cheese stuffed fresh vegetable Pattie
Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam

Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
Fried Pho with Seafood & Meat $15.00
Prawn on rice, rice noodle soup, wonton, kids juice $10.00
Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce
Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00

Gang Dang Ped $11.50
- Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
Tod Kra Tiem Prik Thai $12.50
- Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
Kuai Tiew Tom Yum Moo Sub $9.50
- Minced pork with rice noodle soup in Tom Yum paste
Pad Prik Sod $11.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Beef, Pork, Chicken
Pad Pak J $7.90
- Stir fried combination of mixed vegetables
Pad Kee Mow $9.50
- Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
Rad Nah $10.50
- Fried rice noodles in soya bean gravy sauce with vegetables - lamb or roasted duck

Marinara S $21.50 / L $29.99
- Anchovies, shrimp & tuna
Napoletana S $21.50 / L $29.99
- Cheese, oregano, & Basil Pesto
Hawaiian S $21.50 / L $29.99
- Ham & Pineapple
Greek Souvlaki $26.50
- Greek Souvlaki with salad & tzatziki
Catari S $21.50 / L $29.99
- Mushroom, Ham & Olives
Moussaka $23.50
- Layers, Beef mince, eggplant & potatoes with bechamel cream
Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
Salmon S $22.50 / L $32.50
- Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa

Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
Lamb biryani $16.00
- Rice cooked with lamb, herbs and spices
Sweet mango chutney $3.00
Tikka swadi $16.00
- Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice

Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Soup of the day $8.00
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.

Chilli Paneer $12.00
Beef Vindaloo Curry $12.00
- A very very hot dish from goa
Bombay Aloo $10.00
- Potatoes cooked with mustard seeds, garlic and curry leaves.
Lamb Keema Naan $4.00
Herb Naan $3.00
●Chicken Tikka
- Cubes of chicken marinated in paprika and yoghurt & smoke roasted.
Lamb Dopiaza Curry $14.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromatic indian spices, with crushed egg.
Lamb Mushroom Masala $14.00

68. Chicken Biryani $14.50
- Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
Full $17.00
15. Chicken Tikka
- Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
24. Chicken Manchurian $16.00
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
10. Fish Finger (8 pieces) $12.00
- Chef's specialty, served with tartare sauce.
6. Veg Spring Rolls (6 pieces) $5.00
- Mix veggies rolled in fine pastry.
67. Veg Biryani $12.50
- Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
Served Sizzling hot with complimentary chutney

Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Fried rice $12.00
- Chicken or lamb
Lamb curry $10.00
- Served with ricem or roti
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Duck curry $15.00
- Served with ricem or roti
Chicken black bean $12.00
- Served with rice
Vegetable chopsuey $8.00
Chilli chicken $12.00
- Served with rice

Warm baguette $6.00
Breakfast plate
- poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
Good bird burger $15.00
- marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
Fried bird burger $16.00
- buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
Add one of our house made bastes for $3.00
-for two $30.00
-little $4.00
Raw beetroot, carrot, spinach & walnut with maple vinaigrette