Wild Bean Cafe in 1/199 Weymouth Road Menu

Are you the owner? Manage this listing for free.

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Sweet & Sour Fish Fillet or Deep Fried Salted Pepper Chicken from Fresh Tea Wood. Glenmall Roast offers many options including All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce and Pork. Hayama Sushi & Noodles includes a wide range like Pork ramen or Seafood ramen. Recommended Add-Ons and - Wonton from . Silk Road Rice & Noodles offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

Bhuna $15.00
- Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Chicken tikka masala $15.50
- Tender chicken fillets roasted in the tandoor, oven and cooked with onions, capsicum and spices
Pakora (4 pieces) $5.50
- Fresh vegetables smothered in chickpea batter and deep fried
Mehfil special naan $4.00
Vegetarian platter for two $14.00
- Selection of 3 entrees, samosa, onion bhaji, pakora
Basmati steamed rice $3.00
Indian roti $2.50
Rasmalai $6.50

Lamb Shank $19.50
- Served with mash potato and steamed vegetables.
Fish Burger $10.90
- Fish, Salad, Tomato, Aioli sauce and Fries.
Chicken Pasta $14.50
- Chicken Breast, Onion Creamy mushroom and Parmesan cheese.
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
Bolognese, mince on toast $9.50
- Served with 2 fried eggs & parmesan cheese.
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
Super Steak Burger $16.50
- Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
Chicken Burger $10.90
- Chicken, Cheese, Tomato, Salad, and Fries.

Paneer
- cottage cheese
Falafel
Chips Small $3.50
Dinner Box $10.50
- 1 tight + 2 other pieces + chips
Upsize To Combo $12.00
- reg chips + can of drink
Paneer
- cottage cheese
Chicken
Kiddies Box $4.99
- 1 wing + chips + small juice

Vegetarian - organic tofu $17.00
- Fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
Seasonal veg $8.00
- See special board
-Big bird - for up to 4 $60.00
- Whole chicken, salad, bread ( 2 salads)
Rotisserie
- Free range, corn fed, citrus brined
Large $15.00
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
Rotisserie chicken, salad from the cabinet, warm bread

Butter chicken $9.90
- tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
Chicken R $3.90 / S $3.50
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
Kumara $0.80
S = Small / M = Medium / L=Large
C $49.00
- Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50

Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Pancakes, apple compote, quince paste, mascarpone, rose water syrup(with bacon $26.00) $19.00
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board

Bacon and egg $9.00
Squid ring $1.00
Chicken and gravy $7.50
Potato fritter $1.00
Fish burger $8.50
Kids burger (patty and sauce) $5.00
Vege burger $7.50
Cheeseburger $7.00

Blueberry Pancake $11.50
- homemade pancake with berries and cream
-Salmon $16.50
Nacho $11.90
- beef served with cheese, sour cream and a side of nacho chips
-Your choice of either ham $11.90
Steak Sandwich $16.50
- Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
Toasted Muesli $8.90
- Toasted muesli with a range of fresh fruits served with yoghurt, honey and a side of milk
Toasted Chicken Delight $15.50
- Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
Chicken Melt $15.50
- Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips

Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
with chips $9.00
Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
Wedges & Sour Cream $11.50
Chicken Nuggets $7.50
- served with chips tomato sauce
Add bacon and/or cheese for $2.00
Shrimp Cocktail $8.00
Fish or Hamburger $7.00

Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.
Chicken
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut pork schnitzel.
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
- any style with toast (wholemeal or rye) $8.50
Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
Pan fried scallops $16.50
- Served in a white wine dill sauce with a salad garnish.
Pork

Puri Bhaaji (4 puri) $6.00
Shrikhand Puri $10.00
Usal $6.00
- Moong, Matki, Chavli, Dalimbi
Saattveek Special $17.50
- 3 poli / 5 puri, 2 bhaaji, 1 masale bhat, 1 snack, 1 amti, 1 sweet, 1 salad
Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
Khaman Dhoklav $5.00
- Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
Pulav Kadhi $9.00
Kumara Khichdi $7.00
- Grated Kumara, sago, crushed peanut, steamed and served with yoghurt

Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
Salt & Pepper Squid $14.9
- with wasabi aioli
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt
Wild Roasted Mushroom Tagliatelle $22.5
- with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip
Sticky Parmesan House Cut Chips $6.5
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel

Sweet & Sour (Pad Preaw Waan)
- a selection of meat stir fried with vegetables
Gaeng Masaman Gai $17.90
- a mild curry with potatoes and bay leaves
Seafood Salad $23.90
- Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
Gra Pao Tow Hu $16.90
- Deep fried bean curd stir fried with bamboo shoots and vegetables
Special Tasty Hot $23.90
- Crispy pork with thai salad and lemon, chilli with sauce
Duck with Noodles $23.90
- Egg noodles stir fried with roasted duck, soya sauce and spring onion
Goong Cha Nam Pla $12.90
- Fresh raw prawns served with tasty spicy chilli sauce
Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork

Pumpkin soup $7.50
Omelettes $13.50
- ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
Mince on toast $9.50
- 2 fried eggs
Pancake breakfast $13.90
- pancakes, bacon, banana, fresh cream served with maple syrup
Chicken melt $13.50
- grilled marinated chicken, green salad, toasted focaccia served with french fries
Fish & chips $11.50
- hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
Chicken pasta $13.90
- chicken,mushroom, egg with creamy, sauce finished with parmesan cheese
Bakehaven delight $13.90
- bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia