Wild Bean Cafe in BP Connect, Corner of Norcross Road and Te Atatu Road Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Steak or Steak Burger from Broadway Diner. Come Fun Pepper Kitchen offers many options including Bacon pasta w creamy sauce and Spicy tomato sauce pasta. Kennedy Point Vineyard includes a wide range like French Cheese Board or French Cheese Board. French Toast with Maple Syrup + Banana and Granola w/ Berry Compote + Yoghurt from . Sweetie Cafe offers Jaan Mediterranean Cafe & Takeaway and Garlic bread.

Nearby Sample Menus

  • All mains serve according to customer choice mild medium hot and served with steamed rice
  • Dhal Tarka $14.00
    • mixed yellow lentils cooked with onion, garlic and tomatoes
  • Lamb Jalfrezi $17.00
    • a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Lamb Korma $17.00
    • tender boneless lamb pieces cooked in a creamy sauce of almonds and cashew nuts
  • Mix Veg Pakoras $6.00
    • fresh vegetables mixed in chickpeas batter and deep fried
  • Aloo Tikki (3Pcs) $6.00
    • mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
  • Chicken 65 $18.00
    • chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
  • Nuggets And Chips $7.00
  • Brandy Snaps $9.00
    • filled with fresh whipped cream with a side of berry coulis
  • Giant Hot Chocolate Fudge Brownie $18.50
    • delicious warm brownie smothered with chef's hot fudge sauce topped with vanilla ice cream, chocolate mousse, fresh whipped cream, chocolate sprinkles, chopped walnuts & a cherry on top. big enough for two
  • Side Salad $9.50
    • lettuce mix, tomato, onion, cucumber, croutons with our chef's aioli dressing
  • 6 Paddy's Potato Skins $18.50
    • potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
  • Kumara Chips $13.50
    • topped with sour cream
  • Extra Sauces & Dessert Toppings $2.00
    • caramel, chocolate, strawberry, hot fudge sauce, ice cream scoop, whipped fresh cream, chocolate chips, walnuts, maraschino cherries, yoghurt
  • The Matador $34.50
    • big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
  • Honey BBQ Bird $26.00
    • chicken, bacon, red onion, BBQ honey sauce & mozzarella
  • Crispy Roast Pork on Rice / BBQ Pork on Rice / Chicken with Ginger Flavour on Rice / $10.00
  • Dry Fried (Yee Mein) Noodles $14.80
  • Fish & Vegetable on Rice / Sweet & Sour Pork on Rice $12.80
  • Curry Beef (Hot) / Tomato with Egg $15.50
  • Beef/Chicken Veggies with Rice Noodles / Beef/Chicken Rice Noodles with Black Bean Sauce / Fried Rice Noodles with Egg Sauce Chicken or Beef $12.00
  • Egg Fried Rice $9.00
  • Chicken Mixed Vegetable & Cashew Nut $16.50
  • Chicken & Sweet Corn Cream Soup / Beef & Egg White Soup / Spicy & Sour Soup / Duck Meat & Mushrooms Soup $6.80
  • Istan Lamb $ 18
    • Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
  • Eggs Benedict
    • Toasted bap topped with house made hollandaise with either:
  • – Add sautéed spinach $ 3
  • Salmon Hash $ 16.5
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • Creamy mixed mushrooms $ 6
  • Soy Glazed Salmon $ 23
    • Crispy skin New Zealand salmon, pumpkin puree, brussel sprouts, roast pumpkin, candied pumpkin seeds & miso cream.
  • – Add vanilla bean ice cream $ 2.5
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Beef black pepper sauce
  • J
    • 4 fish, $4 chips, 4 sausages, 6 wontons
  • Ham Pineapple Toasties $5
  • Chicken ginger & spring onion
  • Chicken Cheese Toasties $6
  • Tarakihi Fish $4
  • Sweet & Sour Pork $13
  • Crab stick $1.50
  • Crumbed Onion Rings $4.50
  • B.B.B. $10.90
    • herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • Prawn Basket (5) $5.90
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Schnitzy Wrap $11.90
    • doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Beef N Cheese Mini Me $5.90
  • Curry Puff 6 pcs
  • GANG PRA $13.00/$15.00
    • curry with no coconut milk country style Thai curry made out of Gang Pra curry paste phizog pepper seed & mixed vegetable
  • Khuay Jub
  • Kai Jeaw Moo Sub
  • PAD KRATIAM PRIK TAI $13.00/$15.00
    • stir fried garlic & pepper topped with coriander
  • Tom Kha Soup
  • Pla Manow
  • Pad Tai
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Truffle mash with jus $5
  • Seafood Risotto $29
    • risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
  • Caesar $18.5
    • cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Crusty loaf with selection of homemade dips $9
  • Apple & Rhubarb Crumble $12
    • seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
  • Fish Taco $20.9
    • soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
  • Snapper $9.00
  • Wonton 12 pcs $10.00
  • Curry Rice Roll $2.30
  • Hamburger $3.00
  • Potato Ball $1.50
  • Sausage $1.40
  • Extra Meat $1.30
  • Pork $10.00
  • Donut $1.30
  • Vegetarian burger $3.50
  • Fish Cake $2.00
  • Combination & Pineapple Veges $13.50
  • Plain Soft Fried Noodles $9.50
  • Pork Soft Fried Noodles $10.80
  • Chicken burger (with deep fried fillet) $5.50
  • Seafood $14.00
  • Hot Dog with Sauce $3.00
  • Vegetarian Burger $7.00
  • Beef Burger $7.00
    • Beef pattie
  • Sausage $2.00
  • Crab Stick $1.50
  • Big Burger $10.00
    • Beef pattie, bacon, egg and cheese
  • Fish(Gurnard) $6.00
  • Fish (Gurnard) Burger $8.00
  • Dumplings $9
  • Seafood Tofu Soup (Small /Large) $7 / $13
  • Deep Fried Wonton (1/2 dozen) $6
  • Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Honey BBQ Pork $8
  • Pork with Vegetables $18
  • Roast Pork On Rice (Lunch/ Dinner) $8.50/ $10.00
  • Chicken With Lemon $18
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • Kumara $ 0.70
  • Potato $ 0.60
  • 2 Shanks Meal $ 20.00
  • Sandwiches $ 5.50
  • 1 Shank Meal $14.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Chicken Nibbles $ 0.80
  • All served with lettuce tomato, onions and gravy
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • FISH MASALA $13.90
    • fillet of fresh fish cooked in rich gravy,chopped onion,tomatoes and capsicum.
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • LAMB MASALA 13.90
    • thick spicy lamb curry cooked in chopped capsicum and tomatoes.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • Platter for 2 $14.90
    • combination of few dishes below.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, Corner of Norcross Road and Te Atatu Road, Henderson, Auckland, Auckland, 5010, New Zealand

phone

Phone

098367730

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
BP Connect, Corner of Norcross Road and Te Atatu Road, Henderson, Auckland, Auckland, 5010, New Zealand
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