Wild Bean Cafe in 100 Tristram Street Menu

Nearby Sample Menus

B6 $20.80
- Sizzling eggplant with homemade sauce
C1
- Corn and chicken soup with egg
G13 $4.50 ea
- Steamed oyster with vermicelli and homemade garlic sauce
C3
- Spicy and sour soup with bean curd, black agaric mushroom, carrot, button mushroom and egg
J2 $7.80
- Rice congee with minced beef and lettuce
-Medium $19.80
I20 $2.50
- Deep fried bread stick
I4 $12.80
- Noodle Soup with vegetables, egg and pork dice

Pepperoni $14/$17
- Pepperoni, capsicum, fresh tomato, mushrooms & mozzarella (Medium/Large)
Capricciosa (Medium/Large) $15/$18
- salami, olives, capsicum. Anchovies, fresh tomato, mozzarella & oregano
Chicken $21
Turkish Feta & Olive Salad $15
- With fresh green salad, toasted with tomatoes, olives, feta cheese in a light olive oil, lemon dressing, cacik, hummus & bread
Garlic Mussels $16
- With mussels pan fried in garlic butter, our own seafood sauce
Fries $5.5
Paasha’s Special Sauce
- A mayonnaise sauce blended with our special spices
Lamb Shish $18
- With Cubs of marinated lamb flame-grilled on the open fire

Nasi Goreng $9.50
- Malaysian style fried rice with roast pork, onions, carrot, spring onion and peas
Vegetarian Mee Goreng $8.50
- Egg noodles with tofu, mushrooms, tomato & fresh vegetables in an Indian style sauce
Chicken Noodles $9.20
- Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
Sweet Chilli Beef $9.20
- Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
Vegetarian Singapore Noodles $8.50
- Thin rice noodles with tofu, mushrooms & fresh vegetables in light curry sauce
Teriyaki Chicken $9.50
- Udon noodles with chicken and fresh vegetables in Japanese Teriyaki sauce
Mongolian Beef $9.20
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Hokkien Noodles $9.50
- Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce

Chicken Tenders & Wedges $12.50
- Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
Smoked Salmon SZ $9.00 / D $18.00
- Smoked Salmon, Cream Cheese & Spring Onion (Capers & Avocado Optional)
Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta
Seafood SZ $9.00 / D $18.00
- Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
Squid Rings $9.00
- Two dozen squid rings with sweet chilli & garlic mayo dips
Chicken SZ $9.00 / D $18.00
- Chicken & Camembert with Cranberry Sauce

Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
Shoestring Fries v 8
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Seafood Laksa 15
- with Toasted Mavis Foccacia
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
Shrimp, Mango & Melon Salad df 16

Natural Yoghurt $1.50
Vegetable fried rice $10.50
Chicken Nilgiri $14.50
- Chicken morsels cooked with spinach. mint, herbs & spices
Butter (Fish/Prawns) $10.50/$17.50
- Cooked in creamy nuts & tomato any(half/whole)
Matar Paneer/Aloo $12.50
- Indian homemade cheese cooked with Green peas & potatoes
Mix Veg Chettinadu $13.00
- Seasonal veg cooked with black pepper, garlic, ginger and finish with coconut cream
Kadai Paneer $12.50
- Cottage cheese, onion and capsicum sauteed with
Sirka Piyaz $2.00
- Onion dipped in Vinegar dressing

Chicken Curry
- Served with steamed rice
Avocado $3.00
Spring Rolls $8.00
- Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
Mushroom $3.50
Traditional Mixed Grain Toasted $7.00
- Served with our homemade berry jam
Egg or Ham Sandwich $4.00
T.A.T $9.50
- Toasted Turkish pide topped with avocado and tomato
Tuna Cakes $9.50
- Deep fried tuna cakes served with seasonal salad and sweet chilli dipping sauce: Option of either 1 tuna cake & chips or 2 tuna cakes

Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Buttery Pomme Puree $10
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Soup Of The Day $14
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt

Slow roasted lamb shoulder with nut and mushroom crumble
Miso beef and pear kimchi
Salted baked beetroot with herbed whipped feta
Hazelnut puree and marinated mushroom
Asian inspired steamed duck
Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
- With avocado relish & aioli
Pesto
- Poached cherry tomato, rocket pesto, feta
Citrus cured salmon

Tom Yam Soup $7/$12/$22
Rendang Beef
- Beef with rendang malay curry
Steam Rice $1.50
Hainan Chicken Rice $3.50
Sweet and Sour Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
Black Bean Beef
- Stir fried beef with black bean sauce & vegetables
Cumin Beef
- Stir fried beef with cumin spice & vegetables
Sweet and Sour Fish Fillet
- Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber

Wild Bean Cafe