Wild Bean Cafe in 100 Tristram Street Menu

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Wild Bean Cafe in Hamilton has no menu available, but can choose from many other options such as Chicken Nugget or Egg from Wongs Kitchen. Grill @ 42 offers many options including Bread Selection and Garlic / Cheesy Bread. Coffee Plus Cafe includes a wide range like Bacon, egg, sundried tomato & pesto or Chicken, avocado & brie. Dal bati churma and Amritsari kulcha & chole from . Mithaiwala offers Spa Takeaways and Fish.

Nearby Sample Menus

JR: Burger CM $7:00 / BO $4.50
- Chargrilled beef patty with tomato, onion, American cheese and mayonnaise
Chilli Cheese Fries $5.50
The Big Carl $8.50
- Two patties, lettuce, two slices of cheddar cheese and our classic sauce
Crisscut Chilli Cheese Fries $5.90
- Natural cut french fries smothered in chilli beef and shredded, melted cheese
Guacamole Bacon 1/3lb $12.50 / 1/2lb $14.50
- Guacamole, bacon, swiss cheese, tomato, red onions, lettuce and santa fe sauce
S=Small / M=Medium / L=Large
Fries S $2.50 / M $3.20 / L $4.00
JR: Chicken Burger CM $5.00 / BO $3.00
- One chicken patty with lettuce and mayonnaise

Garlic Bread $6.00
- Crunchy focaccia bread smothered in garlic butter
C.B.C Crunch Burger $18.00
- Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
Vege Supreme $16.00
- Olives, mushrooms, capsicum, onion, baby spinach & cumin Gouda
Meat Lovers $16.00
- Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
Pork & Beef Stir-Fry $18.00
- Fried Asian vege w/ spicy sweet n sour sauce, served on rice
Chicken Cranberry $16.00
- Smoked chicken, bacon & Camembert topped w/ cranberry sauce
Chicken & Bacon Wrap $18.00
- Toasted tortilla w/ house smoked chicken, bacon, salad greens, BBQ & aioli, served w/ fries
Curly Fries $8.00
- Served w/ homemade aioli & tomato sauce

Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?

Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noddles
Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with veggies, beef mince, an egg yolk and spicy chilly paste
Shrimp Fried Rice $12.00
- fried rice with shrimp, veggies and an egg.
Spicy Cold Kimchi Noodles $12.00
- thin noodles mixed with Kimchi
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Oyster and Pork $40.00
- steamed pork and fresh oyster with vegetable
Marinated Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Roasted Dried pollack $15.00
- roasted dried pollack with spicy chilly sauce.

Nand Myun (Cold Noodle) $12.90
- Buckwheat noodle with cold soup
Sweet & Sour Pork S $17 / M $26, $37
- Sweet & Sour sauce on deep fried Pork or Beef (only one size $30)
Sweet and Sour Sauce on Deep fried Pork coated by Nu roong Ji $31
Soon Dae Guk Bab $12.90
- Korean blood sausage and pork soup
Soon Du Bu Jji Gae $12.90
- Soft tofu and seafood chilli paste soup
You can experience a real taste of Korea in our restaurant
Jjam Bbong + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) $33
Mapa Tofu with Rice $11.90
- Cooked with dice tofu and pork mince

G1 $28.80
- Deep fried prawn balls with egg and bread, served with mayonnaise sauce
-Small
I11 $10.80
- Deep fried spring rolls with shredded chicken and vegetables
H6 $33.80
- Deep fried rack of lamb with cumin powder on the top
L11 $12.80
- Soup noodles with pork loin and pakchoi / beef brisket
L6 $12.80
- Noodles with pork, dried bean curd and carrot, with special sauce
I3 $8.80
- Steamed stuffed pork dumpling with polished sticky rice, sausage and mushroom
D8 $24.80
- Sizzling beef with homemade sweet sauce or black pepper sauce

BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
CHICKEN COMBO $12.50
- free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
DRUNKEN SAILOR $17.90
- fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
THE FOWL PLAY $16.90
- burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce

Today’S Soup $10.00
- With warm ciabatta and garlic butter
Fried Eggs Additional [2] $3.00
-Add Egg $1.50
Chicken Burger $17.00
- With free-range crumbed chicken breast, cranberry, brie, salad and crunchy fries
Nachos - Beef And Beans $16.50
- With cheese & sour cream
(Available from 5.30pm)
Sharing Platter $24.00
- 6 wings, garlic bread, 4 onion rings, 6 spring rolls, 6 calamari, veggie sticks
-Add Bacon $2.00

M $14.00
L $17.00
L $15.00
Miso Oyako Donburi
- Chicken, onion and eggs cooked with sweet miso sauce Gluten free
M $12.00
Oyako Donburi
- Chicken, onion and eggs cooked with sweet soy sauce
Shoyu Ramen $12.00
- Chashu Pork, Spring Onion, Bamboo Shoots, Dried Seaweed
Chicken Nanban Donburi
- Fried chicken with original sweet and sour sauce

Fish Bites $10.50
- With salad & chips
Sausage Sandwich $10.00
- Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
Seasoned Wedges $8.00
- Served with sour cream (add ham & cheese for $3)
Side Salad $6.00
Steak Open Sandwich $17.00
- 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
Cajun Chicken, Cashew & Honey Mustard Salad $12.00
- Pan fried cajun spiced chicken on fresh garden salad & cashew nuts finished with honey mustard dressing
Royal Snack Platter $32.00
- Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
Scotch Egg $12.00
- Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5

Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
Lemon and passion fruit mousse $11.00
- meringue shards, raspberry jelly
Deep fried free range egg $14.00
- corn and avocado salad, spiced coriander mayonnaise (v)
Autumn panzanella salad, shallot and sage vinaigrette
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Chunky fries with aioli (gf, v)
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)

Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Mango, raspberry & white chocolate cakes $6.50
Date Scone $4.50

Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Upside-down cake $ 4.50
- Caramelised apricot & ricotta
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Soup of the day $ 3.00
- Staff will advise
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles

Mince and Cheese
Chicken Pie
Bacon and Egg Quiche
Butter Chicken Pie
Mince Savoury Pie
Small Sausage Roll
Steak and Pepper
Steak and Mushroom

The Flying Burrito $25
- a grilled flour tortilla parcel drizzled with coriander oil and served with sour cream, salsa, guacamole and salad greens with your choice of: Hot Adobo Beef / Smoked Chipotle Chicken / Chipotle Spiced Seasonal vegetables
Pepitas $6
- Spicy toasted pumpkin seeds
Jalapenos Rellenos $14
- corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
- pibil braised pulled pork with smoked pineapple salsa and slaw
Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Ensalada Caesar $24
- Add chicken
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Taco De Pollo $27
- chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto