Wild Bean Cafe in 100 Tristram Street Menu

BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Garlic bread $3.50
Large fries $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Chocolate mousse $3.50
Onion rings $3.50
5 Spicy chicken wings $6.00
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl

White Rice $3.00
Black Bean Pork Ribs $15.00
Won Ton $9.00
B-B-Q Pork Chop Sui $10.00
Vegetable Curry $10.50
Roast Pork on Rice $9.00
Vegetables Stir Fry $10.00
Roast Chicken on Rice $9.00

Steamed Rice Bowl $3
Fresh Salmon Roll (8pc) $14
Dynamite Roll (5pc) $14
Scallops only $16
Prawns only $16
Edamame Beans $4
Teriyaki Chicken $29
Sashimi Mix $18

Garam gulab jamun $4.00 ea
- 2 pcs
Fish pakora full plate $13.99 ea
Lamb saag $12.99 ea
- Lamb cooked in spinach curry with ginger and garlic
Large lunch combo $9.99
- Any large curry + naan + rice. excl lamb
Tandoori chicken half $9.99 ea
- Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
Butter naan $2.00 ea
- Famous indian hot bread baked in tandoor and coated with butter
Ghobi aloo $9.99 ea
- Cauliflower & potatoes tossed in onion and spices
Kadhai paneer $10.99 ea
- Indian cottage cheese cooked with capsicum, tomato and onion curry

Sweet & Sour Chicken Nibbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
Squid Bulgogi $15.00
- stir-fried squid and vegetables with chilli sauce
Grilled Sliced Pork $20.00
- slices of pork belly with sliced onion and mushroom.BBQ'd at your table on a traditional iron plate
Sweet & Sour Pork $30.00
- deep frying pork and veggies with sweet and sour sauce.
Fish Cake Soup $13.00
- Boiled with slices of fishcake and slices of turnip
Jab Che L $30.00 M $20.00
- stir fried noodles, vegetables and pork.
Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
Steamed Knee Bone Of Ox(cow) $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.

Thai jungle curry (Hot Got) $14.50/ $11.50
- traditional Thai curry with chicken or pork veges (no coconut milk) (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
A1 Thai satay (4pcs) $8.20
- Skewers of marinated chicken topped with satay sauce
Bamee Goreng (Medium) GF $11.50/ $14.50/ $12.00
- malaysian style stir fried egg noodle with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
A12 Tod man kao pod V $5.50
- Thai style corn patties
Pad kratiam prik thai (Our chef's speciality) GF V $13.50
- Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
Pad satay GF V $14.50
- Stir fried chicken, pork or beef & veges in Thai satay sauce
A4 Thai chicken wings (4pcs) $7.50
- Chicken wings marinated in Thai style
A5 Moo ping (4pcs) $7.50
- Skewers of grilled pork marinated with honey & Thai sauce

Bacon & Egg Burger $5.50
Paua Fritter 100% $7.00
Steak $11.00
Steak $12.50
Vegetables $11.00
Pork & Pineapple $12.50
Chicken & Pineapple $12.50
Chicken $12.50

Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Fries $9.00
- w aioli & tomato sauce
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)

Two types of Dim Sum $8.00
Mince Fish on Tofu
Salted Fish and Chicken Fried Rice $16.00
Roast Duck, Soy Sauce Chicken M $28
BBQ Pork, Roast Pork S $18
Roast Duck-small D $15.50 E $18.80
Sauté Eggplant $18.00
Mince Prawn on Tofu

BUTTER CHICKEN $14.90
- Tandoori boneless chicken pieces cooked in creamy tomato gravy.
CHICKEN/LAMB NILGIRI $14.90
- Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
VEGETABLE KORMA $12.90
- Mixed vegetable cooked in a cashew & almond based sauce.
ONION BHAJI $4.90
- Onion rings dipped in chick pea flour butter & deep fried.
ALOO CHANA MASALA $12.90
- Whole chickpeas & potatoes cooked with onion gravy.
GULAB JAMUN (3 PIECES) $4.50
- Soft balls made of reduced milk, deep fried & soaked in sugar syrup.
PRAWN JALFREZI $16.90
- Prawns, capsicum and onion cooked in onion and tomato gravy.
RASGULLA (3 PIECES) $4.50
- Soft balls made of reduced milk in sugar syrup.

ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
- SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
ALMEJAS A LA MARINERA $14.00
- CLAMS IN WHITE WINE (GF)
MARINATED SPATCHCOCK CHICKEN $19.00
- HALF
GAZTA TARTA $10.00
- CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
POLLO A LA CHILLINDRON $14.00
- CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
PIMENTON ROJO MARINADO CON PICADA $12.00
- MARINATED RED CAPSICUM WITH PICADA (V)
HEREFORD PRIME BEEF RUMP $35.00
- 500G

Tandoori Chicken
- Spring chicken marinated in special spices and cooked in tandoor
Kheer (Rice pudding) $5.00
Lamb Korma $15.00
- Lamb cooked in assorted cashew gravy
Vegetable Banquette for two $34.00
- Veg platter for 2, 2 veg mains of your choice Side dishes, Naan or Roti
Lamb Nawabi $15.00
- Delicious lamb preparation with coconut & herbs
Aloo Gobhi $11.00
- Potatoes & cauli cooked with onions & tomato
Chicken Tikka $9.00
- Succulent chicken pieces in a rich marination cooked in tandoor
Plain Rice $2.50
- Steamed basmati rice

Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Date Scone $4.50
Mango, raspberry & white chocolate cakes $6.50

Medley of Mushrooms $18.00
- garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
Lamb Shoulder $22.00
- green lentils, sumac yogurt, poached egg and gremolata
avocado $4.00
Pulled Pork Baguette $20.00
- barbecue pulled pork, Asian slaw, beer battered fries and aioli
*All breads can be substituted for gluten free for $1
Brioche French Toast $17.00
- summer berries, lemon curd, white chocolate mousse and granola
Mini Breakfast $9.00
- build your own… bacon, sausages, eggs any style, hash brown and toast. Choose three items
beer battered fries with mustard aioli $7.00

Peppercorn toasted bagels $6.50
- with cream cheese and jam
Shaved pear and bacon salad $15.50
- served with baby spinach, pear, crispy bacon, red onion, walnut, lemon dressing and toasted bread(without bacon $12.00)
Tandoori chicken wrap $15.00
- served with cream cheese, baby spinach, tandoori chicken and side garden salad
Caesar salad $15.00
- cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
Crispy bacon, fried egg and tomato $9.50
Broccoli and basil pesto pasta $13.50
- served with cash nuts, garlic, parmesan cheese and mint pesto
The Peppercorn works $17.50
- 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
BLT $14.50
- crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta

Wild Bean Cafe in 100 Tristram Street Menu

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Wild Bean Cafe

Waikato Region > Hamilton > Wild Bean Cafe

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100 Tristram Street, Hamilton, Waikato, 3204, New Zealand

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