Wild Bean Cafe in 100 Tristram Street Menu

Wild Bean Cafe in Hamilton has no menu available, but can choose from many other options such as Chicken Nugget or Egg from Wongs Kitchen. Grill @ 42 offers many options including Bread Selection and Garlic / Cheesy Bread. Coffee Plus Cafe includes a wide range like Bacon, egg, sundried tomato & pesto or Chicken, avocado & brie. Dal bati churma and Amritsari kulcha & chole from . Mithaiwala offers Spa Takeaways and Fish.

Nearby Sample Menus

  • Ox Tail with Veges $13.00
  • Braised Beef with Rice $13.00
  • Beef Noodle Soup $12.00
  • Vege Buns (3 per serving) $5.00
  • Braised Beef with Potato $13.00
  • Fish & Chives $13.00
  • Crispy Pancake with Veges $6.50
  • Beef & Onion/Celery $13.00
  • OPEN SPANISH OMELETTE $17.50
    • mushroom cheese and bacon
  • Jam marmite, or peanut butter $0.50
  • Chorizo sausage $3.50
  • toast and one spread jam marmite or peanut butter $5.20
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • Hot smoked salmon $7.20
  • Roast mushrooms $4.20
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • Add $4.50
    • either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
  • Nachos $16.00
    • with beef
  • Mc Queen chicken nuggets + chips $9.00
  • Chilli Dog $12.00
    • A classic frankfurter with our special beef chilli smothered in melted cheese and topped with sour cream and sweet chilli sauce
  • Bacon Pancake Dippers $12.00
    • Streaky bacon dipped in maple infused pancake batter served with vanilla maple syrup. Add grilled banana or seasonal fruit $4.00
  • Tow Mater hot dog $9.00
    • on a stick with fries
  • Ve-Gene Vincent $16.00
    • Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
  • Lightning cheeseburger $9.00
    • with fries
  • Seafood $11.00
  • Seafood $11.00
  • Hot Dog $1.80
  • Mushroom $3.00
  • Prawn $13.00
  • Hash Brown $1.00
  • Steak $9.50
  • Chicken $9.50
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • LA MINESTRA $9.00
    • Soup of the Day. Served with freshly baked bread.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • Cheese & bacon turkish
    • Bacon & melted cheese on homemade turkish flat bread
  • Creme brulee $10.50
    • White chocolate & roasted rhubarb creme brulee with a brown sugar, hazelnut biscotti
  • -Add 2 eggs $5.00
  • Bourbon ribs $15.00
    • Sticky BBQ pork ribs with hand cut fries, & mango salsa
  • Warm asian noodle salad $15.00
    • Rice noodles, coriander, snow peas, spring onions, chilli & lime
  • Mesculin salad $5.00
  • Oneforty steak $15.00
    • 140g scotch steak with hand cut fries & fresh garden salad
  • Panna cotta $10.50
    • Traditional vanilla bean panna cotta with a mango jelly served with pistachio dust, chardonnay gel & diced mango
  • Calamari $12.00
    • Sichuan salt with a wasabi and lime mayo
  • Satay Chicken $23.00
    • Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Marinated Olives $7.00
    • Marinated Sicilian green olives
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Teriyaki Salmon $2.20
  • Scallop $2.40
  • Mushroom $1.70
  • Prawn Okonimi Pancake $1.90
  • Salmon & Cream Cheese Rolls $1.40
  • Fish Egg Rolls $1.40
  • Deep Fried Fish $1.80
  • Tuna Rolls $1.40
  • EXTRA FILLING $1.00
  • PUMPKIN $0.70
  • PORK $4.00
  • VEGETARIAN $6.00/$8.00
  • EXTRA MEAT $1.00
  • KUMARA $0.70
  • LAMB $9.00/$13.00
  • CHEESE $4.00
  • Sour and Spicy Soup $7
  • Baked Custard Bun
  • Egg Fried Rice $13.00
  • Sizzling Fish Fillet $26.00
  • Chives / Coriander Dumpling
  • Hot and Spicy Prawns $26
  • Sweet and Sour Pork Spare Ribs $20
  • Steam Blue Cod with Fresh Chili $45.00
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Nasi goreng $10.80
  • Chicken & rice $9.30
  • Pork & rice $9.30
  • Chicken satay $10.60
  • Shrimp omelette $10.30
  • Pork omelette $9.30
  • Vegetarian Roll $ 1.00
  • King Prawn $ 1.20
  • Avocado $ 1.00
  • Fresh Salmon $ 1.30
  • Tuna $ 1.30
  • Spring Roll $2.00
  • Teriyaki Chicken $ 1.50
  • Spicy Chicken $ 1.50
  • Cheddar $1.50
  • Upgrade
    • Choose a side + dip and add a drink
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Bacon $2.50
  • Tomato Ketchup $1.00
  • Burger buns are brioche from volare
  • -Beer battered $12.00
  • -Pan Fried $12.00
  • Fillings changes daily (V) option available $8.00
  • -Tempura $12.00
  • Rainbow slaw $8.00
  • Small 100g $11.00
  • Chip buttie our way $5.00
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
  • Cold salmon, capers, tomato and red onion $11.50
  • Crispy bacon, fried egg and tomato $9.50
  • Hot cakes $16.00
    • served with maple syrup, grilled banana and crispy bacon
  • Classic kiwiburger $16.00
    • served with well-grilled beef patty, fried egg, sliced beetroot and tomato, cos lettuce, cheese and ketchup on a toasted bun
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
Wild Bean Cafe

Wild Bean Cafe

location

Address

100 Tristram Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078347780

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
100 Tristram Street, Hamilton, Waikato, 3204, New Zealand
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