Wild Bean Cafe in 5/214 Ohaupo Road Menu

Nearby Sample Menus

Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Salad and Vegetables N/A

Eggs with toast (GF on request) $10.00
- Eggs your way / ciabatta
Potato wedges $7.00
- Seasoned potato wedges served with your choice of toppings
Roast beef salad $18.00
- Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
- Saffron smoked chicken pea feather
Enjoy our menu options 7 days from 9:00 till 3pm
Toasted bagel(GF on request) $10.50
- Toasted bagel served with cream cheese and your choice of either
Gardens montreal(GF) $19.50
- Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
For the kids $10.00
- Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries

Served with fries, salad, pasha's own special sauce & BBQ sauce
Lamb $19.5
Roman (Vegetarian) (Medium/Large) $14/$17
- Mushrooms, tomato, spinach, olives, free cheese & mozzarella
Lamb Salad $18
- With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
Mix Salad $14
- With selection of our salads of the day, hummus, cacik & olives
Garlic Prawns $16
- With prawns pan fried in garlic butter, our own seafood sauce
Minted Garlic Yogurt
- Yogurt sauce with hint of mint & garlic
Turkish Mixed Grill $19.5
- With a combination of shish, including lamb, chicken & kofta shish, flame-grilled on the open fire

Sliced Pork in Thick Spicy Tongue-Numbing Sauce N/A
Sweet Pear Soup with Chinese White Fungus N/A
Double-Cooked Sliced Pork N/A
- With leek in spicy sauce (boiled and then stir fried)
Fried Noodle with Chicken, Cashew Nuts, Chinese Sausage N/A
Rice Noodle Soup with Sliced Pork and Pickled Custard Root N/A
Lamb's Offal Soup with Touch of Coriander Leaf N/A
Rice Noodle Soup with 3 Delicious N/A
- Chicken, man-made crab meat & luncheon meat
Spicy Mouth-Watering Chicken (Cold Spicy Chicken) N/A

Bombay Aloo (Med or Hot) $13.50
- Diced Fried potatoes cooked with cumin seeds & herbs
Lamb Korma (Mild, Med or Hot) $17.90
- Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
Chicken Tikka Masala (Med or Hot) $17.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with green peppers
Rogan Josh (Med or Hot) $17.50
- Diced lamb cooked with ginger, garlic, onions and spices in a traditional north Indian style
Beef Masala (Med or Hot) $17.50
- Beef cooked in a spicy tomato gravy
Aloo Gobi (Mild, Med or Hot) $13.90
- Potatoes, cauliflower & special spices cooked together & garnished with fresh coriander
Prawn Malabari (Mild, Med or Hot) $21.50
- Peeled prawns cooked with onions, capsicum, tomatoes, and fresh coconut milk, garnished with cream
Fish & Chips / Chicken Nuggets & Chips $7.00

Classic Caesar Salad* 10
- add Chicken or Salmon 16
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Thai Green Curry Chicken* 16
- with Fragrant Steamed Rice, Roti & Tzatziki
Quinoa Power Salad v gf df 13.5
Shoestring Fries v 8
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin

Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Jasmine Rice $3.00
Vermicelli Noodles $3.00
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef

EGG $7.50
- egg, lettuce, tomato, carrot, cucumber
HAM $7.50
- ham, chutney, cheese, lettuce, tomato
BACON AND EGG $12.00
EGGS ON TOAST $10.00
OMELET(3 fillings) $12.00
- add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
THE HAWAIIAN $7.00
- ham, cheese, pineapple
EGGS BENEDICT $16.00
- with bacon
MUESLI WITH YOGHURT $10.00
- banana, berries, peaches

Tomato $3.00
Bacon & Avocado Pide or Chicken & Tomato Pide $7.50
- Served toasted or plain
Tuna Cakes $9.50
- Deep fried tuna cakes served with seasonal salad and sweet chilli dipping sauce: Option of either 1 tuna cake & chips or 2 tuna cakes
Fried Noodles with Chicken Large: $9.00 Small: $7.00
Fried Rice with Bacon
French Toast $13.50
Bacon $3.50
Bacon & Avocado Pide or Chicken & Tomato Pide
- Served toasted or plain

Pickled chilli grilled fish $38.80
- Includes: pickled chilli, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
•pork
Sizzling beef ribs (hot plate) $28.80
- Premium NZ beef ribs, onions, green capsicums and red capsicums cooked with Chef's own special sauce, served on a hot plate
Yuxiang style pork (GF) $10.80
- Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice
Stir-fried round beans (GF) $19.80
Honey rice ball $9.80
- Chinese rice balls in honey and chocolate sauce
Dough drop seafood soup $18.80
•vegetables

Fish Fry $14.00
- boned pieces of seasonal fish wrapped in herbs and spices & shallow fried
Mysore Dosa / Mysore Masala Dosa $8.50
Indian Roti $3.00
Do Pyaza $15.00
- tender meat cooked with diced onion & spices made in to a dry curry (Chicken / Lamb / Beef)
Vegetable Korma $12.00
- a variety of vegetables cooked with mild spices
Amritsari Kulfi $6.50
Vegetable Biryani / Pulao Rice $10.00
Mysore Vegetable $13.00
- vegetables cooked in combination of spice and coconut gravy