Wild Bean Cafe in 5/214 Ohaupo Road Menu

Wild Bean Cafe in Hamilton has no menu available, but can choose from many other options such as EGGS YOUR WAY or Add bacon or house smoked salmon from Red Cherry. Absolute Coffee House offers many options including ABSOLUTE SEAFOOD CHOWDER and VEGETABLE FRITTER STACK(V, GF, DF). Hot Water Brewing Co includes a wide range like House cut double fried chips or House made corn chips. egg and chips from . Flying Dragon Restaurant offers Zealong Camellia Tea House and Artisan Bread.

Nearby Sample Menus

  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Two courses $25
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Aoraki Salmon $31.0
    • 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Tomatoes $5.0
  • Trio of Ice-Cream $11.5
    • Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds
  • Big Calf Burger $22.0
    • 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce, aioli and steak fries. Beer Match: Speight's Gold Medal Ale
  • Bacon $5.5
  • Cherry Chicken $31.0
    • Chicken breast pocketed with cream cheese, rosemary and pinenuts wrapped in smoky bacon and served on our very own herb roasted potatoes and sauteed green vegetables. Beer Match: Speight's Porter Ale
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Seaweed $2.00
  • Tonkotsu Ramen $14.00
  • Squid Sashimi $15.00
  • Oyako $14.00
  • (6 Pcs) $10.00
  • BBQ Pork $3.00
  • Aburi Salmon $19.00
  • Cold Cubed Tofu $6.00
  • Vegetable manchurian $11.50
  • Chicken vindaloo $12.50
    • Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
  • Prawn biryani $16.00
    • Prawn cooked with garlic, ginger, onion, spices and fried with rice - served with raita
  • Kashmiri naan $3.00
    • Naan stuffed with sultanas and sweetened coconut & red cherries
  • Lamb madras $12.50
    • Lamb cooked in a blend of spices and thick coconut flavoured sauce garnished with coconut & coriander leaves
  • Palak paneer $11.50
    • Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
  • Cheese & garlic naan - naan stuffed with cheese & garlic $3.00
  • Beef vindaloo $12.50
    • Beef cooked in vindaloo sauce highly recommended for hot eaters. This is the best way to clear the sinuses
  • Steak $6.00
  • Pineapple Fritter $2.00
  • Chips (minimum) $2.50
  • Cheese n onion $3.50
  • Cheese $5.50
  • Bacon $3.80
  • Fish $3.00
  • Vege $5.00
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • Pork & rice $9.30
  • Pork omelette $9.30
  • Shrimp omelette $10.30
  • Nasi goreng $10.80
  • Chicken & rice $9.30
  • Chicken omelette $9.30
  • Bbq pork $9.30
  • Chicken satay $10.60
  • Vermicelli Noodles $3.00
  • Add: another pancake for jus $7.00
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Ediballs $3 or $5 for two packs
  • Signature Mix $10.00 per head
  • - 8 Pack $7.90
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Cookie Fix $2.00
  • Extra Dip $1.00
  • Fresh Salmon
  • - Nigiri 16pcs
  • - Roll 24 pcs
  • Jumbo Inari
  • Creamed Cheese Avocado
  • Spicy Chicken
  • Avocado
  • Jumbo Egg
  • Gourmet Toasted Sandwiches $7.90
    • with salad - choice of 3 fillings - Cheese, Onion, Pineapple, Tomatoes, Sweet Corn, Egg, Ham or Bacon
  • Cheese Burger $5.00
    • Cheese, Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
  • with Fries & Salad Mix N/A
  • Soup $9.50
    • with crispy bread
  • Avocado Add $1.00
  • Cranberry Chicken Delight $14.90
    • Grilled Chicken Tenderloins, Avocado, Lettuce with Camembert Cheese & Cranberry Sauce
  • Grilled Chicken or Beef Steak Add $6.90
  • Gourmet Burger Upgrades $1.50
    • Upgrade Chips to Curly Fries
  • Please ask you punk for daily specials
  • Beer battered fish, house salad on soft shell taco $10.00
  • Jam, whipped coconut cream and vanilla $6.00
  • Punk brownie with salted caramel sauce and fudge $10.00
  • Deep fried camembert with cranberry jam $5.00
  • Rainbow slaw $8.00
  • Ora king salmon 120g $12.00
    • Choose one sauce from list
  • Braised lamb shoulder, cheese, gherkin and tomato chutney $13.00
  • Sweet & sour pork $10.80
    • Premium NZ pork scotch fillet, carrots, onions & green capsicums cooked in chef’s S&S recipe on rice
  • Brown sauced pork $15.80
    • Premium NZ pork belly cooked in our Chef’s secret brown sauce on rice
  • Hot pot intestine $22.80
    • Stir-fried intestine in hot pot with chilli
  • Kung-pao chicken $10.80
    • Spicy stir-fry dish made with chicken, peanuts, vegetables, and chilli peppers on rice
  • Hot pot prawn $21.80
    • Stir-fried prawns cooked in shells in hot pot with chilli
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Hot pot cauliflower (GF) $12.80
    • Stir-fried cauliflower in hot pot with chilli
  • Spicy chicken $21.80
    • Stir-fried chicken cooked in our homemade blend of spices
  • Spring roll $2.50
  • Steak & Egg $6.50
  • Bacon $5.00
  • Chips $2.80
  • Oyster $1.80
  • Extra filling $1.00
  • Sausage, 2 squid rings $7.00
  • Cheese $4.00
  • SALAD OF THE DAY
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • EGGS BENEDICT $18.00
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • KIWI CORN FRITTERS $13.00
    • veggie
  • PANCAKES $15.00
    • with bacon
  • BLT $15.00
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
Wild Bean Cafe

Wild Bean Cafe

location

Address

5/214 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078434491

email

Email

None

clock

Opened hours

Mon 6 AM to 10 PM Tue 6 AM to 10 PM Wed 6 AM to 10 PM Thu 6 AM to 10 PM Fri 6 AM to 10 PM Sat 6 AM to 10 PM Sun 6 AM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
5/214 Ohaupo Road, Glenview, Hamilton, Waikato, 3206, New Zealand
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